Download or read book Tough Enough To Be A Chef Crazy Enough To Love It written by Vibrant Creations and published by . This book was released on 2019-07-25 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tough enough To Be A Chef Crazy Enough To Love It Small notebook/journal/diary to write in. Great for creative writing, creating lists, scheduling, organising and recording your thoughts. Makes an excellent gift for birthdays and other special occasions Perfectly sized at 6" x 9" 120 Pages Softcover bookbinding

Download or read book Tough Enough to Be a Chef Crazy Enough to Love It written by Mafali Ma Arts and published by . This book was released on 2019-07-02 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Composition Notebook is perfect for note taking, journaling, writing poetry, daily planner, lists, making to do lists, ideas, thoughts, travel journal, organizer, diary, notepad, gratitude or your next book. Chef work hard and their work is very much appreciated! Great gift for your favorite chef, chief cook and bottle washer, cuisinier, culinary artist, gourmet chef, sous chef who love his/her job on birthday, anniversary, mother's day, father's day, thanksgiving or Christmas. A funny Chef Journal with a sense of humor!

Download or read book Tough Enougt to be Chef Crazy Enough to Love it written by Rosinco Publishing and published by . This book was released on 2019-07-09 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: This great notebook is perfect for chefs. On 120 lined pages is enough space for notes, appointments and tasks.

Download or read book Kitchen Confidential written by Anthony Bourdain and published by A&C Black. This book was released on 2013-05-01 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.

Download or read book Magic in the Kitchen written by and published by Artisan Books. This book was released on 2001-01-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking inspiration from the surrealists, and adding a twist of twenty-first-century technology and a love of good food, photographer Jan Bartelsman turns his lenses on the United States' star chefs, traveling from coast to coast to photograph, interview, and collect recipes from such culinary luminaries as Julia Child, Thomas Keller, Charlie Trotter, and Daniel Boulud. Bartelsman captures each chef's unique personality in hand-tinted photomontages enhanced by fanciful digitally generated elements to create a gallery that Food Arts magazine calls "fresh and spontaneous." Baby carrots rain down on Jean-Georges Vongerichten as he stands against the Manhattan skyline. Dancer-graceful Suzanne Goin strikes a pose with a Martha Graham-inspired carrot. The chefs' recipes and comments are as lively as their portraits. Ming Tsai spices lobster with garlic and pepper, and serves it with lemongrass fried rice; Lydia Shire's gorgonzola dolce ravioli are paired with roasted summer peaches. This book is truly a delectable dish, the complexity and taste of which readers can savor for years to come.

Download or read book A Purrfect Romance written by J.M. Bronston and published by eKensington. This book was released on 2014-04-01 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: WANTED: Reliable house sitter to care for two pampered Park Avenue felines. Free penthouse accommodations. Sexy neighbor not included. Bridey Berrigan desperately needs a break. Her day job as a chef has taken its toll, and she's all but given up on the male species. Then Bridey sees the ad for a cat sitter, and its good-bye shoebox apartment, hello Park Avenue palace! With only the pedigreed kitties, Silk and Satin, to keep her company, Bridey can finally get to work writing her dream cookbook. And she can't afford any distractions—least of all her intriguing new neighbor. . . Businessman Mack Brewster likes his women glamorous, aloof, and very sophisticated. With her easy smile and fresh-faced beauty, Bridey isn't exactly his type. Also, Mack is a dog person. Still, the mouth-watering aromas wafting from Bridey's kitchen are impossible to ignore. And as the impish felines somehow keep bringing the two of them together, Mack's appetite is piqued—in more ways than one. But would Bridey even consider giving a guy like him a chance? Mack's not sure, but he can't wait to find out. . . 63,500 Words

Download or read book The Piccolo Chef Cookbook written by Tina Fanelli Moraccini Lilian Palmieri and published by iUniverse. This book was released on 2013-07-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Piccolo Chef was founded by two super-busy moms with full-time jobs. The inspiration behind it: their children. Tina Fanelli Moraccini and Lilian Palmieri are mom-preneurs with a vision to make healthy cooking attainable and fun to children of all ages and walks of life. Tina and Lilian opened Piccolo Chef to teach children and their parents the art of healthy cooking and reconnecting with one another through all phases of the cooking process from the garden to the table. They deliver all of this with compelling recipes, highly nutritional ingredients, a kitchen with real tools and a nurturing team-based approach which respects the intelligence and abilities of children in different age groups. The Piccolo Chef Cookbook is no ordinary recipe collection. It is the fruit of four years of award-winning cooking classes, workshops and camps at Piccolo Chef, the leading cooking school for children and teens in Los Angeles.

Download or read book Tough Love Box Set written by Tami Lund and published by Tami Lund LLC. This book was released on 2024-03-05 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Tough Love series is about men and women working in tough careers who sometimes need a little help finding their happily ever after. Naked Truth - An FBI agent goes undercover as an exotic dancer (think Magic Mike) to catch a killer, while embarking on an affair with a gun-shy nurse. The trouble *really* heats up when his case puts her life in danger. Undercover Heat – It’s enemies to lovers with a heavy dose of suspense when two troubled FBI agents go undercover as husband and wife and find it harder and harder to resist taking advantage of the physical aspects of their “fake” relationship. Delicious Deception – Connor Rikeland is a chef without a restaurant, until he stumbles into Emily Kate Beaudreax’s Cajun restaurant. When he sweet talks his way into her bed, he incurs the wrath of her brother, Jack (the hero from Naked Truth). Yes, danger and hilarity ensue!

Download or read book Death of a Chef written by Alexander Campion and published by Kensington Books. This book was released on 2013-06-25 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the body of an acclaimed chef turns up in what looks like an apparent suicide, Commissaire Capucine Le Tellier suspects that it is really a murder, as she also tries to exonerate the food critic who is seen as the cause for the death.

Download or read book Cooking Comically written by Tyler Capps and published by Penguin. This book was released on 2013-10-01 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your grandma’s cookbook. Cooking should be as much fun as reading a comic book. Recipes should be cheap and easy. And the food has to taste good. That’s where Cooking Comically comes in. Tyler Capps, the creator of recipes like 2 a.m. Chili that took the Internet by storm, offers up simple, tasty meals in a unique illustrated style that will engage all your senses. These dishes are as scrumptious to eat as they are easy to make. This collection includes all-time favorites and original recipes from Cooking Comically, including Sexy Pancakes, Bolognese for Days, Mash-Tatoes, Pulled Pork (aka Operation Man-Kitchen), and Damn Dirty Ape Bread. Perfect for those who can barely boil water but are tired of ramen and fast food. Stop slaving. Start cooking.

Download or read book Momofuku written by David Chang and published by Clarkson Potter. This book was released on 2010-10-26 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape. Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City (Momofuku Noodle Bar, Ssäm Bar, Ko, Má Pêche, Fuku, Nishi, and Milk Bar), Toronto, and Sydney. Chef David Chang single-handedly revolutionized cooking in America and beyond with his use of bold Asian flavors and impeccable ingredients, his mastery of the humble ramen noodle, and his thorough devotion to pork. Chang relays with candor the tale of his unwitting rise to superstardom, which, though wracked with mishaps, happened at light speed. And the dishes shared in this book are coveted by all who've dined—or yearned to—at any Momofuku location (yes, the pork buns are here). This is a must-read for anyone who truly enjoys food.

Download or read book Cooking at Home written by David Chang and published by Clarkson Potter. This book was released on 2021-10-26 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast. JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of Home David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna’s mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook. From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave’s guide to substituting, adapting, shortcutting, and sandbagging—like parcooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew. It’s all about how to think like a chef . . . who’s learned to stop thinking like a chef.

Download or read book Pastry Love written by Joanne Chang and published by Houghton Mifflin. This book was released on 2019 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: A must-have baking bible from the James Beard award-winning baker and owner of the beloved Flour bakeries in Boston. Chang is best known for her bakery and sticky buns, but this is her most personal and comprehensive book yet.

Download or read book The Nasty Bits written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2008-12-10 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York Times Bestseller The good, the bad, and the ugly, served up Bourdain-style. Bestselling chef and Parts Unknown host Anthony Bourdain has never been one to pull punches. In The Nasty Bits, he serves up a well-seasoned hellbroth of candid, often outrageous stories from his worldwide misadventures. Whether scrounging for eel in the backstreets of Hanoi, revealing what you didn't want to know about the more unglamorous aspects of making television, calling for the head of raw food activist Woody Harrelson, or confessing to lobster-killing guilt, Bourdain is as entertaining as ever. Bringing together the best of his previously uncollected nonfiction--and including new, never-before-published material--The Nasty Bits is a rude, funny, brutal and passionate stew for fans and the uninitiated alike.

Download or read book Becoming a Chef written by Andrew Dornenburg and published by Van Nostrand Reinhold Company. This book was released on 1995 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: "What an extraordinary book! Pain, gain, joy, pathos, and the aroma of braised short ribs. It made me want to open (God forbid!) another restaurant. I never thought anyone could capture the magic and mission of being a chef, but theyve done it!" Barbara Tropp, Chef-Owner, China Moon Cafe "An unusually comprehensive book, immensely readable, at once passionate and coherent, probing and well-informed. For anyone interested in the historic coming of age of the professional American kitchen, this is a requisite buy." Michael and Ariane Batterberry, Founding Editors and Associate Publishers of Food Arts "Finally, a book that lets chefs speak for themselves! An insightful look at the complex life of a professional chef in the 90s. Fascinating portraits of the people who have defined American cuisinewho they are and how they got to be where they are today. Anyone who is interested in becoming a chef will find this book invaluablethis is what it takes to make it." Mark Miller, Chef-Owner, Coyote Cafe and Red Sage "After reading this book, I understand that becoming an outstanding leader is not very different from becoming a chef. Both roles require passion, discipline, authenticity, and an experimental attitude. On top of that, organizing a kitchen may be as difficult as organizing any business. Not only will present and future chefs and restaurateurs want to read this book, but anyone with a taste for excellent cooking and excellent leadership will find something of interest on every page." Warren Bennis, Distinguised Professor of Business Administration at the University of Southern California and Author, On Becoming a Leader and Leaders "Becoming a Chef is a marvelous book for the interested home cook as well as the aspiring chef. Like great wines with great food, there are great dishes and a great education here." Robert Mondavi, Founder, Robert Mondavi Winery

Download or read book Just Enough written by Gesshin Claire Greenwood and published by New World Library. This book was released on 2019-06-11 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fresh out of college, Gesshin Claire Greenwood found her way to a Buddhist monastery in Japan and was ordained as a Buddhist nun. Zen appealed to Greenwood because of its all-encompassing approach to life and how to live it, its willingness to face life’s big questions, and its radically simple yet profound emphasis on presence, reality, the now. At the monastery, she also discovered an affinity for working in the kitchen, especially the practice of creating delicious, satisfying meals using whatever was at hand — even when what was at hand was bamboo. Based on the philosophy of oryoki, or “just enough,” this book combines stories with recipes. From perfect rice, potatoes, and broths to hearty stews, colorful stir-fries, hot and cold noodles, and delicate sorbet, Greenwood shows food to be a direct, daily way to understand Zen practice. With eloquent prose, she takes readers into monasteries and markets, messy kitchens and predawn meditation rooms, and offers food for thought that nourishes and delights body, mind, and spirit.

Download or read book Tough Enough to Be a Baker Crazy Enough to Love It written by Lio Robert Br Art and published by . This book was released on 2020-06-18 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This awesome Tough Enough to Be a Baker Crazy Enough to Love It Monthly Planner has 120-6x9 lined pages for friends and family, colleagues, co-workers to take notes in . Perfect gift idea for : mom, dad baker, anyone who works as a baker or pastry chef or just loves baking, baker appreciation day Planners for Christmas and birthday . Men & Women who love baking , owner of bakery or cupcakery, cupcake cuties, banana bread brats, crazy cookie cousins. proud male or female retiring bakers , Bakery Owner, Baking Diva, Baking Queen or your Mom who loves to bake Cupcakes , anyone who loves bread, pies, cakes and cookies . show your passion for baking sourdough bread at home , chef or cook in your life who love funny baking Planners. bake bread, pies, cupcakes or cakes lover for Christmas . great Mother's Day, Father's Day a birthday or Christmas Monthly Planner . Fabulous baker Monthly Planner for women and men any baker that has a unique sense of humor and cool style . bread and pastry lover who loves cooking , bakers, chef, cooks, food lovers, foodies, culinary arts students and baking hobbyists .