Download or read book Toasted Snow written by John P Boswell and published by AuthorHouse. This book was released on 2010-05-14 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: According to Orhan Pamuk there is a saying in Turkey that the child who cannot stop crying needs some toasted snow to soothe their distress. This is one of a number of proverbs across cultures that recognise our need, our desire and our ongoing search for that which is well nigh impossible to achieve. This book follows a number of different protagonists who knowingly, or not, are engaged on such journeys and how they connect, disconnect and re-connect, or not, as they stumble to or from the explosive beginning in a Paris restaurant in the 1980s. The main story concerns the journeys of Tantan and Noizzie as they explore whether they are right for each other, as well as the friendships of Jay, Bo, Bruce and Jean from their different worlds of music, travel and art. Their lives are partly intertwined with that of two academics Marie Therese and Angelique, as well as the typically Parisians Emilie and her mother Cecille. Tantan's father, Daniel, appears to be invisible to all but it is he who is instrumental to the unfolding drama - drawn, as is Pierre, one of Tantan's fellow waiters in a Paris caf, to Draa, a dry river bed of a man, who has escaped to France. The experience of the characters in trying to comprehend what is important in learning how to live, to love, to understand and to die combines with the instances when inconsequential happenings change destinies. The Marais, the oldest part of Paris, with its potent mix of immigrant cultures over the centuries, features strongly and hidden gems, in and under its streets are exposed in the book.
Download or read book Standard Recipes for Ice Cream Makers Wholesale and Retail written by Val Miller and published by . This book was released on 1909 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Connecticut Magazine written by William Farrand Felch and published by . This book was released on 1900 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Connecticut Magazine written by and published by . This book was released on 1900 with total page 622 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Complete Diabetes Cookbook written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2018-11-06 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2019 IACP Award Winner in the Health & Special Diet Category 2019 James Beard Award Finalist Take control of managing diabetes with a one-stop cookbook of 400-plus creative diabetes-friendly recipes. Meticulously tested recipes deliver exceptional flavor and maximum nutrition and provide a healthy way to cook and eat that truly benefits everyone but especially those battling diabetes. Complete nutritional information is provided with every recipe for easy reference. Diabetes is a health crisis. America's Test Kitchen's urgent mission is to provide a path to healthier eating for anyone cooking for diabetes and encourage home cooks to get into the kitchen with a complete collection of great-tasting recipes. Vetted by a dietician and a doctor, all of the more than 400 inspired recipes maximize healthy ingredients and flavor while adhering to specific nutritional guidelines. Enjoy every meal with fresh and creative recipes for breakfast, lunch, and dinner, including options for entertaining, snacks, and occasional sweet treats.
Download or read book The Snowy Cabin Cookbook written by Marnie Hanel and published by Artisan. This book was released on 2021-11-02 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the going gets chilly and daylight is in short supply, the cozy cabin is the place to be. And here is the ultimate companion for cozier, comfier cold-weather cooking from the IACP Award–winning duo of Marnie Hanel and Jen Stevenson. The Snowy Cabin Cookbook is here to make cabin or lodge cooking just as magical as the scenery outdoors and transport readers to a snow-globe world filled with Fair Isle sweaters, sled rides, and wood-burning fires. Whether you’re in need of satisfying snack to get through a day of hibernation, planning a menu for a snowed-in dinner party, or searching for a hearty breakfast before a long day of skiing, sledding, or ice-skating, The Snowy Cabin Cookbook is filled with inspiring and effortlessly cookable recipes. Readers can try the Snowbound Stromboli with Arrabbiata (a grown-up version of the Hot Pocket), Brown Butter Brussels Sprouts with Parsnips and Apples alongside Brrrisket with Parsley and Pomegranate Seeds, or Roasted Kabocha Squash Soup with Bacon and Chives. When feeding a hungry crowd, there’s Spaghetti and Meatballs for the Masses, and when it’s time to settle in for the evening, sip a Blood Orange Negroni alongside Almond Tangerine Trifle. Beyond food, these endlessly creative authors offer 99 Ways to Use a Mug (think sleigh valet tip jar), a flowchart on how to find the right winter lodging for anyone, and tips on how to build a better snowperson—and when the cabin fever sets in, readers can turn to Reindeer Games for entertaining ways to pass the time. The Snowy Cabin Cookbook, fully illustrated by artist Monica Dorazewski, will leave every reader wishing for a snow day.
Download or read book Kitchen Playdates written by Lauren Bank Deen and published by Chronicle Books. This book was released on 2007-08-09 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with 70 delicious recipes, varied menus, and themed activities, "Kitchen Playdates" offers parents a new way to socialize with friends and family without resorting to pizza. This handy cookbook includes "Kids in the Kitchen" notes with each recipe, providing age-appropriate tasks to keep children busy and safe.
Download or read book Sunset written by and published by . This book was released on 1965 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Cookery written by and published by . This book was released on 1925 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dinner in One written by Melissa Clark and published by Clarkson Potter. This book was released on 2022-09-06 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French. ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & Wine Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying a multitude of pans or spending more time than you need to on dinner. Expect to find a bevy of sheet-pan suppers (Miso-Glazed Salmon with Roasted Sugar Snap Peas), skillet dinners (Cheesy Meatball Parm with Spinach), Instant Pot® pinch hitters (Cheaters Chicken and Dumplings), comforting casseroles (Herby Artichoke and Gruyere Bread Pudding) that you can assemble right in the baking dish, crowd-pleasing one-pot pasta meals (Gingery Coconut Noodles with Shrimp and Greens), vegetable-forward mains, and dozens of tips for turning a vegetarian or meat-based recipe vegan. And since no dinner is complete without dessert, you'll find a chapter of one-bowl cakes, too—from an Easy Chocolate Fudge Torte to a Ricotta-Olive Oil Pound Cake. These are simple, delicious recipes for weekdays, busy evenings, and any time you need to get a delicious, inspiring meal on the table quickly—with as little clean-up as possible.
Download or read book Smitten Kitchen Keepers written by Deb Perelman and published by Knopf. This book was released on 2022-11-15 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Ragú, and from Chocolate Peanut Butter Cup Cookies to Strawberry Summer Stack Cake. Deb Perelman is the author of two best-selling cookbooks; one of the internet's most successful food bloggers; the creator of a homegrown brand with more than a million Instagram followers; and the self-taught cook with the tiny kitchen who obsessively tests her recipes to make sure that no bowls are wasted and that the results are always worth the effort. Here, in her third book, Smitten Kitchen Keepers: New Classics for Your Forever Files, Perelman gives us 100 recipes (including a few favorites from her site) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook. What's a keeper? a full-crunch cucumber salad you'll want to make over and over again for lunch a tomato and corn cobbler that tastes like summer sunshine an epic deep-dish broccoli cheddar quiche that even quiche skeptics love a slow-roasted chicken on a bed of unapologetically schmaltzy croutons a butterscotched apple crisp that will ruin you for all others perfect spaghetti and meatballs, better than ever Deb's ultimate pound cake, one to redeem all the sleepy ones you've eaten over the years These are the fail-safe, satisfying recipes you’ll rely on for years to come—from Perelman’s forever files to yours.
Download or read book How Can It Be Gluten Free Cookbook Collection written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2020-11-17 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate cookbook for anyone eating gluten free Combines two landmark cookbooks--New York Times bestselling The How Can It Be Gluten-Free Cookbook and The How Can It Be Gluten-Free Cookbook: Volume 2--into one must-have resource. Here are 350+ must-have recipes that raised the bar on gluten-free cooking and baking with foolproof techniques for great-tasting lasagna, fried chicken, cookies, biscuits, and more. PLUS find a new generation of whole-grain recipes perfected using ATK's revolutionary Whole-Grain Gluten-Free Flour Blend, bringing "wheaty" flavor to baked goods from Sandwich Bread to Cherry Crisp and Chocolate Chip Cookies. We also offer 75 dairy-free variations and include an expanded troubleshooting chart for what can go wrong in gluten-free baking, over 600 full-color photos, a chapter on Grains, and detailed nutritionals for every recipe. We also give you information on the best supermarket gluten-free breads and pasta, including all-new information on legume pastas. Standout Recipes from the First Best-Seller Include: Old-Fashioned Birthday Cake: A little melted white chocolate makes the cake tender and moist. Extra-Crunchy Fried Chicken: Our kitchen developed a coating so crisp you can hear the crunch Flaky, Tender Pie Crust: A spoonful of vinegar helps GF flours create just the right structure. Real Sandwich Bread: Forget squat slices; psyllium, eggs, and a foil collar are the keys to real bread. New York-Style Pizza: Ground almonds give the crust just the right chew and promote browning. Plus from Volume 2: More than 150 recipes from muffins to casseroles to yeast breads to desserts Exciting recipes such as chicken Parmesan, baguettes, yeasted doughnuts, scones, sprouted grain bread, flourless nut and seed bread, and lemon layer cake Many dairy-free variations of baked goods using alternate diary products Baking recipes using the ATK All-Purpose Gluten-Free Flour Blend (equivalent to all-purpose flour) in cookies, bars, muffins, scones, cakes, and breads Nutritional information for every recipe Customer Review: "I am loving this cookbook. It is so clearly written and the directions are very precise. It is fantastic to be able to make bread again - and it is delicious. I love the options for flour - you can make your own flour for the best results or you can buy a GF flour. Definitely give the homemade flour a try at some point. I can't wait to try other recipes but right now I am focused on making bread."
Download or read book Toast written by Charles Stross and published by Wildside Press LLC. This book was released on 2004-01-01 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Bruce Sterling on speed? The imagination of Sterling squared? All of the glitz, glibly tossed-off newly invented, or hybrid tech-terms thrown at the reader like an info blizzard at hurricane force, but with more core storyline than in some of Sterling's "Deep Eddy" stories? ... if you like Sterling, you're gonna love Stross. In an ironic sense, Bruce Sterling was the buffer we needed to be able to handle Charles Stross." - Tangent.
Download or read book Clean Eating for Busy Families revised and expanded written by Michelle Dudash and published by Fair Winds Press. This book was released on 2019-03-05 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy your whole family with nourishing meals they’ll love. In this revised and expanded version of the top-selling Clean Eating for Busy Families, you'll find even more recipes and photos, streamlined weekly grocery lists, and practical tips for healthy family eating. All parents know what a struggle mealtimes can be—you want to prepare healthy dishes for your family, but picky eaters, busy schedules, and way-too-long cooking times and ingredient lists always seem to stand in your way. Clean Eating for Busy Families takes the challenge out of putting delicious food on the family table on a nightly basis by providing you with a clear plan for dinner success. How does this book work? It’s Quick: From easy sautés and casseroles, to slow cooker and one-pan meals, all the recipes you’ll find inside list both mode and length of cooking time, so there’s no time wasted trying to calculate the timing for your schedule. Plus, most recipes can be prepared in 30 minutes or less! It’s Clean: The ever-growing “clean food” movement, which focuses on a healthy, whole foods-based approach to eating, lies at the foundation of this book, so you can be sure you’re feeding your family the very best. From wholesome ingredient lists to nutritional analysis on every recipe, you can feel confident that every meal you prepare is both nutrient-rich and calorie-conscious. Options for plant-based, gluten-free, and dairy-free alternatives are also listed wherever possible. It’s Green: Featuring eco-friendly tips, along with information on how to go green while shopping and cooking, you’ll find it a cinch to keep your family happy and stay eco-conscious. And most importantly…it’s delicious! From Orange Peel Chicken & Broccoli Stir-fry with Brown Rice to Baja Fish Tacos with Pico de Gallo and Summer Berry Slump with Vanilla Greek Yogurt, you’ll enjoy night after night of delicious home cooking—without any of the hassle. Get started creating new and exciting dishes for your family today!
Download or read book Doctor On Toast written by Richard Gordon and published by House of Stratus. This book was released on 2014-07-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dr Grimsdyke falls in love with a model, only to find she is married. A cruise turns into a disaster and his role as Sir Lancelot's biographer leads to misadventure. And then there is the hypochondriac Bishop, the murder specialist Dr McFiggie, and the alarming girl from Paris. Grimsdyke and Sir Lancelot do, however, narrowly avoid imprisonment!
Download or read book Stuck Toast and Mud Pies Poems for Kids written by June Estep Fiorelli and published by Lulu.com. This book was released on 2014-08-28 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids love poetry. When June Estep Fiorelli read poems to her students and her daughter, she saw joy in their faces. New words and rhyme captivated them and sparked imagination. They bounced to the music of the rhythm and laughed at the ridiculous. Poems in Stuck Toast and Mud Pies run the gamut. They tickle the funny bone; end in a surprise; tell a story; or slip in a fact or two. From non-readers through middle school, all kids, even grown-up kids, will find something that makes them giggle, stimulates their curiosity, or even inspires. June Estep Fiorelli is a writer, teacher, parent and activist. The author of many professional works, she currently writes for children with articles and poetry published in a number of children's magazines. Her Young Adult biography, Fannie Lou Hamer: A Voice for Freedom was published by Avisson Press. She holds degrees from Southern Connecticut State University, Yale University, and Bridgeport University.
Download or read book Toast Sweat and Bumpah Stickahs written by Steve Brown and published by AuthorHouse. This book was released on 2010-07-16 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: A 45 year old man stricken by a rare disease that has taken the very spirit, the drive out of most men however Steve Brown has seen life from 'both sides ." Memories of his past accomplishments and those of his handicapped father , brother, and sister, have lent a hand in the making of a determined spirit sought after by many. Equipped with his guitar, a notebook, and a tank of gas, and all the peace he can muster, Steve invites all who dare to venture a slice of the fortitude he enjoys and will gladly pass on to others. Steve's spirit, soul, and can do attitude is surely infectious and will enable any person to find peace in this topsy turvy world. Highly recommended you have a box of tissues handy.
