Download or read book Times of Neolithic Transition along the Western Mediterranean written by Oreto García-Puchol and published by Springer. This book was released on 2017-07-01 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of the Neolithic transition constitutes a major theme in prehistoric research. The process of economic change, from foraging to farming, involved one of the main transformations in human behavior patterns. This volume focuses on investigating the neolithization process at the periphery of one of the main routes in the expansion of the Neolithic in Europe: the Western Mediterranean region. Recent advances in radiocarbon dating, mathematical and computational models, archaeometric analysis and biomolecular techniques, together with new archaeological discoveries, provide novel insights into this topic. This volume is organized into five sections: · new discoveries and new ideas about the Mediterranean Neolithic · reconstructing times and modeling processes · landscape interaction: farming and herding · dietary subsistence of early farming communities · human dispersal mechanisms and cultural transmission This volume will also provide new empirical data to help readers assess different theoretical frameworks and narratives which underlie the models proposed to explain the expansion of farming from the Middle East into Europe.

Download or read book Simulating Transitions to Agriculture in Prehistory written by Salvador Pardo-Gordó and published by Springer Nature. This book was released on 2022-01-24 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights new and innovative approaches to archaeological research using computational modeling while focusing on the Neolithic transition around the world. The transformative effect of the spread and adoption of agriculture in prehistory cannot be overstated. Consequently, archaeologists have often focused their research on this transition, hoping to understand both the ecological causes and impacts of this shift, as well as the social motivations and constraints involved. Given the complex interplay of socio-ecological factors, the answers to these types of questions cannot be found using traditional archaeological methods alone. Computational modeling techniques have emerged as an effective approach for better understanding prehistoric data sets and the linkages between social and ecological factors at play during periods of subsistence change. Such techniques include agent-based modeling, Bayesian modeling, GIS modeling of the prehistoric environment, and the modeling of small-scale agriculture. As more archaeological data sets aggregate regarding the transition to agriculture, researchers are often left with few ways to relate these sets to one another. Computational modeling techniques such as those described above represent a critical next step in providing archaeological analyses that are important for understanding human prehistory around the world. Given its scope, this book will appeal to the many interdisciplinary scientists and researchers whose work involves archaeology and computational social science. Chapter “The Spread of Agriculture: Quantitative Laws in Prehistory?” is available open access under a Creative Commons Attribution 4.0 International License via springer.com.

Download or read book The Oxford Handbook of Neolithic Europe written by Chris Fowler and published by OUP Oxford. This book was released on 2015-03-26 with total page 1303 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Neolithic --a period in which the first sedentary agrarian communities were established across much of Europe--has been a key topic of archaeological research for over a century. However, the variety of evidence across Europe, the range of languages in which research is carried out, and the way research traditions in different countries have developed makes it very difficult for both students and specialists to gain an overview of continent-wide trends. The Oxford Handbook of Neolithic Europe provides the first comprehensive, geographically extensive, thematic overview of the European Neolithic --from Iberia to Russia and from Norway to Malta --offering both a general introduction and a clear exploration of key issues and current debates surrounding evidence and interpretation. Chapters written by leading experts in the field examine topics such as the movement of plants, animals, ideas, and people (including recent trends in the application of genetics and isotope analyses); cultural change (from the first appearance of farming to the first metal artefacts); domestic architecture; subsistence; material culture; monuments; and burial and other treatments of the dead. In doing so, the volume also considers the history of research and sets out agendas and themes for future work in the field.

Download or read book The Neolithic Transition and the Genetics of Populations in Europe written by Albert J. Ammerman and published by Princeton University Press. This book was released on 2014-07-14 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores the shift from hunting and gathering to agriculture as a way of life and the implications of this neolithic transition for the genetic structure of European populations. Originally published in 1984. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

Download or read book The First Farmers of Europe written by Stephen Shennan and published by Cambridge University Press. This book was released on 2018-05-03 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knowledge of the origin and spread of farming has been revolutionised in recent years by the application of new scientific techniques, especially the analysis of ancient DNA from human genomes. In this book, Stephen Shennan presents the latest research on the spread of farming by archaeologists, geneticists and other archaeological scientists. He shows that it resulted from a population expansion from present-day Turkey. Using ideas from the disciplines of human behavioural ecology and cultural evolution, he explains how this process took place. The expansion was not the result of 'population pressure' but of the opportunities for increased fertility by colonising new regions that farming offered. The knowledge and resources for the farming 'niche' were passed on from parents to their children. However, Shennan demonstrates that the demographic patterns associated with the spread of farming resulted in population booms and busts, not continuous expansion.

Download or read book Europe s First Farmers written by T. Douglas Price and published by Cambridge University Press. This book was released on 2000-09-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays by leading specialists on a central issue of European history: the transition to farming.

Download or read book Farmers at the Frontier written by Kurt J Gron and published by Oxbow Books. This book was released on 2020-02-15 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: All farming in prehistoric Europe ultimately came from elsewhere in one way or another, unlike the growing numbers of primary centers of domestication and agricultural origins worldwide. This fact affects every aspect of our understanding of the start of farming on the continent because it means that ultimately, domesticated plants and animals came from somewhere else, and from someone else. In an area as vast as Europe, the process by which food production becomes the predominant subsistence strategy is of course highly variable, but in a sense the outcome is the same, and has the potential for addressing more large-scale questions regarding agricultural origins. Therefore, a detailed understanding of all aspects of farming in its absolute earliest form in various regions of Europe can potentially provide a new perspective on the mechanisms by which this monumental change comes to human societies and regions. In this volume, we aim to collect various perspectives regarding the earliest farming from across Europe. Methodological approaches, archaeological cultures, and geographic locations in Europe are variable, but all papers engage with the simple question: What was the earliest farming like? This volume opens a conversation about agriculture just after the transition in order to address the role incoming people, technologies, and adaptations have in secondary adoptions. The book starts with an introduction by the editors which will serve to contextualize the theme of the volume. The broad arguments concerning the process of neolithisation are addressed, and the rationale for the volume discussed. Contributions are ordered geographically and chronologically, given the progression of the Neolithic across Europe. The editors conclude the volume with a short commentary paper regarding the theme of the volume.

Download or read book Eurasia at the Dawn of History written by Manuel Fernández-Götz and published by Cambridge University Press. This book was released on 2017-01-16 with total page 439 pages. Available in PDF, EPUB and Kindle. Book excerpt: Our current world is characterized by life in cities, the existence of social inequalities, and increasing individualization. When and how did these phenomena arise? What was the social and economic background for the development of hierarchies and the first cities? The authors of this volume analyze the processes of centralization, cultural interaction, and social differentiation that led to the development of the first urban centres and early state formations of ancient Eurasia, from the Atlantic coasts to China. The chronological framework spans a period from the Neolithic to the Late Iron Age, with a special focus on the early first millennium BC. By adopting an interdisciplinary approach structured around the concepts of identity and materiality, this book addresses the appearance of a range of key phenomena that continue to shape our world.

Download or read book The Story of Food in the Human Past written by Robyn E. Cutright and published by University Alabama Press. This book was released on 2021-01-26 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sweeping overview of how and what humans have eaten in their long history as a species The Story of Food in the Human Past: How What We Ate Made Us Who We Are uses case studies from recent archaeological research to tell the story of food in human prehistory. Beginning with the earliest members of our genus, Robyn E. Cutright investigates the role of food in shaping who we are as humans during the emergence of modern Homo sapiens and through major transitions in human prehistory such as the development of agriculture and the emergence of complex societies. This fascinating study begins with a discussion of how food shaped humans in evolutionary terms by examining what makes human eating unique, the use of fire to cook, and the origins of cuisine as culture and adaptation through the example of Neandertals. The second part of the book describes how cuisine was reshaped when humans domesticated plants and animals and examines how food expressed ancient social structures and identities such as gender, class, and ethnicity. Cutright shows how food took on special meaning in feasts and religious rituals and also pays attention to the daily preparation and consumption of food as central to human society. Cutright synthesizes recent paleoanthropological and archaeological research on ancient diet and cuisine and complements her research on daily diet, culinary practice, and special-purpose mortuary and celebratory meals in the Andes with comparative case studies from around the world to offer readers a holistic view of what humans ate in the past and what that reveals about who we are.

Download or read book Health and Disease in the Neolithic Lengyel Culture written by Václav Smrčka and published by Charles University in Prague, Karolinum Press. This book was released on 2022-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to explain hitherto unknown or insufficiently explained facts from everyday life of the members of the Lengyel culture, Neolithic peasants who came from the Balkans, through Moravia to spread in the regions of today’s Austria and Poland, where they replaced the original early agricultural populations of central Europe – linear pottery cultures and stroke-ornamented pottery cultures. From other early Neolithic cultures, they differed in the use of copper, volcanic glass and a higher share of hunting. How was this population affected by its use of metal? Why did their need to hunt increase? What was its state of health prior to their migration from today’s Hungary to Moravia, where they experienced an unprecedented boom, and which diseases troubled the population of Lengyel settlements the most? How did their lifestyle differ from that of previous linear and stroked pottery cultures? These are some of the questions the international team of experts, led by Václav Smrčka and Olivér Gábor, are trying to answer.

Download or read book Catalonia A New History written by Andrew Dowling and published by Taylor & Francis. This book was released on 2022-08-19 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Catalonia: A New History revises many traditional and romantic conceptions in the historiography of a small nation. This book engages with the scholarship of the past decade and separates nationalist myth-history from real historical processes. It is thus able to provide the reader with an analytical account, situating each historical period within its temporal context. Catalonia emerges as a territory where complex social forces interact, where revolts and rebellions are frequent. This is a contested terrain where political ideologies have sought to impose their interpretation of Catalan reality. This book situates Catalonia within the wider currents of European and Spanish history, from pre-history to the contemporary independence movement, and makes an important contribution to our understanding of nation-making.

Download or read book The Submerged Site of La Marmotta Rome Italy written by Mario Mineo and published by Oxbow Books. This book was released on 2023-05-04 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The shift from a hunting and gathering economy to a productive economy, based on the domestication of plants and animals, is one of the most important changes in human history. This change, which manifested itself in different forms and at different times in different areas of the Old and New Worlds, is still a subject of debate and discussion today. How and why does such a profound change occur in the relationship with the environment and the land? Could the arrival of foreign settlers with a mature and structured Neolithic cultural heritage be the cause of this change in the Mediterranean? The archaeological excavations conducted at the settlement of La Marmotta (Anguillara Sabazia, Rome, Italy), today submerged under the waters of Lake Bracciano, represents one of the most relevant Neolithic villages of the entire Mediterranean. The exceptional nature of this site is given by the conservation of the organic remains. Not only are the piles and architectural remains of the houses well preserved at La Marmotta, but so are small finds and fragile artifacts such as spoons, textile crafts, baskets, ropes, sickles and bows. In addition, there are a huge variety of remains of both animal and vegetal nature, such as seeds, spikelets, bundles of wheat and other plants, possible cheese and milk derivatives and other mixtures of foodstuff. This set of materials has an enormous potential for changing and deepening our understanding of the first farming societies, of their technological complexity, their know-hows, their lifestyle and food habits. Thanks to La Marmotta it is truly possible to rewrite the evolution of techniques for processing plants and wood during prehistoric times. Until now, published information on the site is very limited and partial. The main aim of this book is to make visible the extreme richness of the La Marmotta archaeological record and provide insights into Neolithic woodworking, basketry, textile production and other crafting and subsistence activities.

Download or read book The Archaeology of the Iberian Peninsula written by Katina T. Lillios and published by Cambridge University Press. This book was released on 2019-12-05 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the only guides to the prehistoric archaeology of the Iberian Peninsula that engages with key anthropological and archaeological debates.

Download or read book The missing woodland resources written by Marian Berihuete-Azorín and published by Barkhuis Publishing. This book was released on 2022-07-20 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: Woodlands are a key source of raw materials for many purposes since early Prehistory. Wood, bark, resin, leaves, fibres, fungi, moss, or tubers have been gathered to fulfill almost every human need. That led societies to develop specific technologies to acquire, manage, transform, elaborate, use, and consume these resources. The materials provided by woodlands covered a wide range of necessities such as food, shelter, clothing, or tool production, but they also provided resources employed for waterproofing, dying, medicine, and adhesives, among many others. All these technological processes and uses are commonly difficult to identify through the archaeological record. Some materials are exclusively preserved by charring or in anaerobic conditions at very exceptional sites or leave only a very slight trace behind them (e.g., containers). Consequently, they have received far less attention in archaeobotanical studies compared to other kind of plant materials consumed as food or firewood. This book provides an overview of technological uses of plants from the Palaeolithic to the Post-Medieval period. This collection of papers presents different archaeobotanical and archaeological studies dealing with the use of a wide range of woodland resources, most of them among the less visible for archaeology, such as bast, fibres and fungi. These papers present different approaches for their study combining archaeology, archaeobotany and ethnoarchaeology.

Download or read book ArcheoLogica Data 3 2023 written by and published by All'Insegna del Giglio. This book was released on 2023-01-31 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: ArcheoLogica Data wants to reach an Italian and international audience of scholars, professionals, students, and, more generally, early-career archaeologists, and it accepts contributions written both in Italian and English. ArcheoLogica Data proposes to indissolubly associate data and interpretation. It embraces that global idea of ​​archaeological data that integrates all the discipline declinations without any thematic or chronological constraints. Data is at the centre, and around lies everything that can stem from it: interpretations, hypotheses, reconstructions, applications, theoretical and methodological reflections, critical ideas, constructive discussions.

Download or read book Prehistoric Herders and Farmers written by Ethel Allué and published by Springer Nature. This book was released on 2022-10-20 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an interdisciplinary study of the El Mirador cave located on the Atapuerca karstic system, one of the longest Pleistocene and Holocene archaeopaleontological deposits in Iberia. This book presents the results including new unpublished and published data to discuss different aspects related to the prehistoric herders and farmers that occupied this territory. Divided into four parts, the book covers site presentation and the paleoenvironmental reconstruction covering a chronological span between 7060 ± 40-3040 ± 40 yrs. The history of the excavation and the excavation methodology is detailed in this part including new unpublished recording techniques using 3D scanning and photogrammetry and a very meticulous sampling strategy. The book presents formation processes of the deposit which are key to understanding the successive occupations of the caves regarding its use as sheepfold cave as well as human remains that are part of different funerary contexts in the cave. In the last section, the book covers material culture found in the cave including lithic tools and pottery. This interdisciplinary work is of interest to scholars in anthracology, zooarchaeology, paleoanthropology, lithic technology, and experimental archaeology.

Download or read book Biotechnology of Fruit and Nut Crops 2nd Edition written by Richard E. Litz and published by CABI. This book was released on 2020-01-29 with total page 704 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the biotechnology of all the major fruit and nut species. Since the very successful first edition of this book in 2004, there has been rapid progress for many fruit and nut species in cell culture, genomics and genetic transformation, especially for citrus and papaya. This book covers both these cutting-edge technologies and regeneration pathways, protoplast culture, in vitro mutagenesis, ploidy manipulation techniques that have been applied to a wider range of species. Three crop species, Diospyros kaki (persimmon), Punica granatum (pomegranate) and Eriobotrya japonica (loquat) are included for the first time. The chapters are organized by plant family to make it easier to make comparisons and exploitation of work with related species. Each chapter discusses the plant family and the related wild species for 38 crop species, and has colour illustrations. It is essential for scientists and post graduate students who are engaged in the improvement of fruit, nut and plantation crops.