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Book The World Economic Crisis and Third World Agriculture

Download or read book The World Economic Crisis and Third World Agriculture written by Ajit Singh and published by . This book was released on 1992 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Economic Crisis and Third World Agriculture

Download or read book Economic Crisis and Third World Agriculture written by Ajit Singh and published by Cambridge University Press. This book was released on 1993-10-21 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Examines the effects of world economic crisis on agrarian development at a regional and global level.

Book economic crises in world agriculture

Download or read book economic crises in world agriculture written by theodore w. schultz and published by . This book was released on 1965 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book World Development Report 2008

Download or read book World Development Report 2008 written by World Bank and published by World Bank Publications. This book was released on 2007-10-15 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. 'World Development Report 2008' seeks to assess where, when, and how agriculture can be an effective instrument for economic development, especially development that favors the poor. It examines several broad questions: How has agriculture changed in developing countries in the past 20 years? What are the important new challenges and opportunities for agriculture? Which new sources of agricultural growth can be captured cost effectively in particular in poor countries with large agricultural sectors as in Africa? How can agricultural growth be made more effective for poverty reduction? How can governments facilitate the transition of large populations out of agriculture, without simply transferring the burden of rural poverty to urban areas? How can the natural resource endowment for agriculture be protected? How can agriculture's negative environmental effects be contained? This year's report marks the 30th year the World Bank has been publishing the 'World Development Report'.

Book Economic Crisis and Third World Agriculture

Download or read book Economic Crisis and Third World Agriculture written by Ajit Singh and published by . This book was released on 1993 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The International Farm Crisis

Download or read book The International Farm Crisis written by David Goodman and published by Springer. This book was released on 1989-06-18 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays examine the problems currently facing farmers and agricultural products in the international market.

Book The State of Food Insecurity in the World  Economic Crises   Impacts and Lessons Learned

Download or read book The State of Food Insecurity in the World Economic Crises Impacts and Lessons Learned written by Food and Agriculture Organization of the United Nations and published by . This book was released on 2009-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of Food Insecurity in the World 2009 presents the latest statistics on global undernourishment and concludes that structural problems of uderinvestment have impeded progress toward the World Food Summit goal and the first Millennium Development Goal hunger reduction target. This disappointing state of affairs has been exacerbated by first the food crisis and now the global economic crisis that, together, have increased the number of undernourished people in the world to more that one billion for the first time since 1970. This crisis is different from the crisis developing countries have experienced in the past, because it is affecting the entire world simultaneously and because developing countries today are more integrated into the global economy than in the past. In the context of the enormous financial pressures faced by governments, the twin-track approach remains an effective way to address growing levels of hunger in the world. Investments in the agriculture sector, especially for public goods, will be critical if hunger is to be eradicated. Also published in Arabic, Chinese, English, French and Spanish.

Book Crisis in the Third World

Download or read book Crisis in the Third World written by Andre Gunder Frank and published by New York : Holmes & Meier Publishers. This book was released on 1981 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food and financial crises  Implications for agriculture and the poor

Download or read book Food and financial crises Implications for agriculture and the poor written by Joachim von Braun and published by Intl Food Policy Res Inst. This book was released on 2008-12-14 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Comparing crises  Great Lockdown versus Great Recession

Download or read book Comparing crises Great Lockdown versus Great Recession written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-04-01 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comparison of the Great Lockdown of 2020 underway with the Great Recession of 2009, reveals some regularities, yet many differences. Notably, the shock associated with the Great Recession arose out of economy-wide stress, particularly high-income countries, while in direct contrast, the Great Lockdown was borne outside of the global economic system, and seemingly is set to leave most countries severely affected, high and low-income countries alike. Both crises, however, have led to similar impacts to economies throughout the world, with significant contractions to economic growth, economic activity and employment. For global food and agriculture, the Great Recession unfolded as a combination of two distinct crises that followed each other from 2007 to 2009. The initial 2007-2008 crisis was largely limited to food and agriculture, arising from a combination of supply and demand shocks within the global food sector. The 2009 crisis arose from an external demand side shock, brought about by the sharp contraction in overall economic activity in 2009, which is now known as the Great Recession. When referring to the Great Recession, this paper distinguishes two distinct sub-crises, i.e. the global food crisis of 2007-2008 and the global recession of 2009.

Book The Effects of the Third World Debt Crisis on U S  Agriculture

Download or read book The Effects of the Third World Debt Crisis on U S Agriculture written by United States. Congress. Joint Economic Committee and published by . This book was released on 1989 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agrarian Reform In Reverse

Download or read book Agrarian Reform In Reverse written by Birol A. Yesilada and published by Routledge. This book was released on 2019-04-05 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the political-economic dimensions of the food crisis, with case studies from the four regions—Africa, Asia, Latin America, and the Middle East—of the Third World. It examines various international factors that influence agricultural development in the Third World.

Book COVID 19 and global food security  Two years later

Download or read book COVID 19 and global food security Two years later written by McDermott, John and published by Intl Food Policy Res Inst. This book was released on 2022-03-07 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of the pandemic are likely to endure for years to come, with poor, marginalized, and vulnerable groups the most affected. In COVID-19 & Global Food Security: Two Years Later, the editors bring together contributions from new IFPRI research, blogs, and the CGIAR COVID-19 Hub to examine the pandemic’s effects on poverty, food security, nutrition, and health around the world. This volume presents key lessons learned on food security and food system resilience in 2020 and 2021 and assesses the effectiveness of policy responses to the crisis. Looking forward, the authors consider how the pandemic experience can inform both recovery and longer-term efforts to build more resilient food systems.

Book Mitigating the Nutritional Impacts of the Global Food Price Crisis

Download or read book Mitigating the Nutritional Impacts of the Global Food Price Crisis written by Institute of Medicine and published by National Academies Press. This book was released on 2010-04-10 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2007 and 2008, the world witnessed a dramatic increase in food prices. The global financial crisis that began in 2008 compounded the burden of high food prices, exacerbating the problems of hunger and malnutrition in developing countries. The tandem food price and economic crises struck amidst the massive, chronic problem of hunger and undernutrition in developing countries. National governments and international actors have taken a variety of steps to mitigate the negative effects of increased food prices on particular groups. The recent abrupt increase in food prices, in tandem with the current global economic crisis, threatens progress already made in these areas, and could inhibit future efforts. The Institute of Medicine held a workshop, summarized in this volume, to describe the dynamic technological, agricultural, and economic issues contributing to the food price increases of 2007 and 2008 and their impacts on health and nutrition in resource-poor regions. The compounding effects of the current global economic downturn on nutrition motivated additional discussions on these dual crises, their impacts on the nutritional status of vulnerable populations, and opportunities to mitigate their negative nutritional effects.

Book The World Food Crisis

Download or read book The World Food Crisis written by Sayed Marei and published by Longman Publishing Group. This book was released on 1978 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book From Agriculture to Agricology

Download or read book From Agriculture to Agricology written by Professor Dani Wadada Nabudere and published by Real African Publishers. This book was released on 2013-07-01 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this meditation, respected Ugandan academic Dani Wadada Nabudere traces the roots of the global economic crisis and warns of the threat that the decline of Western nations poses to the African continent—the final frontier for those in search of new lands and resources to exploit. As a deterrent to what he sees as the encroachment of super-profiteers looking to Africa for the land to increase their profits in industrial agriculture, Nabudere advocates for what he terms “community sites of knowledge,” that is, the use of indigenous tools and knowledge to revitalize the lives of Africa’s people. The book puts forth the belief that any dependence on imported knowledge and material instruments will only lead to the entrenchment of colonial stereotypes, and that indigenous knowledge is imbued with the roots of “complex ecosystems” that require the inputs of a diversity of expertise and experiences and that are capable of producing the knowledge necessary for the residents of the African continent to reclaim the future.

Book World Hunger And The World Economy

Download or read book World Hunger And The World Economy written by Keith Griffin and published by Springer. This book was released on 1987-07-14 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written in a style that makes it accessible to everyone interested in development studies, not just to economists, the focus of this collection of essays is on hunger, poverty and inequality. Much of the content of the book is based on the author's first-hand experience in, for example, Ethiopia and China, and his views on foreign aid and the debt crisis will make controversial and provocative reading.