Download or read book The White Wine Companion written by Godfrey Spence and published by Willowdale, Ont. : Firefly Books. This book was released on 1998 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a fascinating introduction, this book explores the history of wine and winemaking. Current trends are discussed and winemaking process described. Information about grape varieties, wine tasting and how to build a wine cellar will be discussed.
Download or read book Big Macs Burgundy written by Vanessa Price and published by Abrams. This book was released on 2020-10-13 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: The national bestseller that turns you into “an expert at pairing wine with just about anything, from pizza and Lucky Charms to pad thai and Popeye’s” (Maxim). Featured on Today and CBS This Morning Named one of the best books of the year by Food & Wine, Saveur, and Town & Country Sancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Building upon the outsize success of her weekly column in Grub Street, Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business. Using language everyone can understand, she reveals why each dynamic duo is a match made in heaven, serving up memorable takeaways that will help you navigate any wine list or local bottle shop. Charmingly illustrated and bubbling with personality, Big Macs & Burgundy will open your mind to the entirely fun and entirely accessible wine pairings out there waiting to be discovered—and make you do a few spit-takes along the way. “The book explores all different kinds of combinations, including breakfast pairings like avocado toast and Rueda Verdejo, pairings for entertaining like shrimp cocktail & Valdeorras Godello, and even some pairings with popular Trader Joe’s items.” —Food & Wine “A smart, useful guide to drinking the world’s great wine, whether you’re pairing it with foie gras or Fritos.” —Town & Country
Download or read book The Ultimate Wine Companion written by Kevin Zraly and published by Sterling Epicure. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of articles and excerpts on the various aspects of wine, written by a variety of authorities on the subject. --
Download or read book The White Wine Companion written by Godfrey Spence and published by . This book was released on 1998 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Kevin Zraly Windows on the World Complete Wine Course written by Kevin Zraly and published by Union Square & Co.. This book was released on 2021-03-16 with total page 1142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine—written by James Beard Lifetime Achievement Award Winner Kevin Zraly and with more than three million copies sold. “When it comes to beginners’ wine guides, Windows on the World Complete Wine Course is one of the perennial best.” — TheWall Street Journal Kevin Zraly is America’s ultimate wine educator, and his entertaining teaching style has made this must-have book a treasured favorite for more than three decades. He demystifies every aspect of wine: grape varieties, winemaking techniques, different types and styles of wine, how to read a wine label, and how to evaluate a wine in just 60 seconds. Ranging from the renowned reds of Bordeaux and California to the trailblazing whites of New York and Burgundy, this essential volume features maps of each region, lush photographs, a wealth of infographics, more than 800 of the best-value wines from around the world, over 100 labels—including some new to this edition—to help you find the right wines, and guided tastings. It also highlights the best vintages to savor and includes comprehensive notes on food pairings, frequently asked questions, and quizzes to test your knowledge. In short, Kevin Zraly Windows on the World Complete Wine Course provides all the tools you need to discover and enjoy the perfect wines for you. This revised edition includes new chapters on Prosecco, Rosé, and the wines of Sicily, plus a fascinating chapter written from the author's unique 50-year perspective on how wine and food culture has changed since 1970.
Download or read book Town Country Wine Companion written by Ted Loos and published by Sterling Publishing Company. This book was released on 2007 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone from neophyte to oenophile who enjoys a glass of wine will appreciate this beautiful volume from Town & Country. Both a detailed introduction to the basics and a fill-in-the blank journal for personal comments, it’s easy to write in yet small enough to take along when visiting a restaurant, vineyard, or your neighborhood wine store. After a lively and informational opening that encompasses everything from geographic regions and grape varieties to wine labels and terminology, lined record pages make up the bulk of the book: they contain both prompts and room to jot down your thoughts. In Tasting Notes, record such data as wine name, vintage, type, date and occasion sampled, color, bouquet, clarity, taste, and overall opinion. This guide can help you understand wine’s complexities, slow down and enjoy the tasting, and remember the ones that most deserve to be savored.
Download or read book Wine Folly written by Madeline Puckette and published by Avery. This book was released on 2015-09-22 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--Provided by publisher.
Download or read book Jancis Robinson s Concise Wine Companion written by Jancis Robinson and published by Oxford University Press, USA. This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoyment of wine is not just a matter of knowing what you like; it is always enhanced by knowledge of what you are drinking. Here in a handy affordable format, Jancis Robinson presents a distillation of all the essential information for wine-lovers and would-be wine-lovers, drawn from herinternationally renowned and respected Oxford Companion to Wine. This is not a buyers' guide- of which there are many - but an absorbing and easy-to-use source of reliable information on all aspects of wine, including bubbly, to accompany you on your exploration of wine-drinking pleasure. Written by over 70 of the world's best wine experts, headed by the 'queen of wine' Jancis Robinson Over 2350 unstuffy and fully cross-referenced entries on all aspects from wines and wine regions to tasting terms, labelling, wine and health, grape varieties, wine faults, and a host of other issues With vintage guidance and a complete list of controlled appellations and their permitted grape varieties Supplemented by a statistical overview of wine production and consumption And featuring a new listing of Jancis Robinson's personal selection of up-and-coming wine regions and producers
Download or read book Halliday Wine Companion 2017 written by James Halliday and published by Hardie Grant Publishing. This book was released on 2016-08-04 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt:
The Halliday Wine Companion is the guide to Australian wine. Written by respected wine authority, critic and vigneron James Halliday, the book is keenly anticipated by winemakers, collectors and wine lovers each year, and is recognised nationally as the industry benchmark.
The 2017 Halliday Wine Companion has been completely revised to bring you up-to-the-minute information, with over 9000 wines tasted for this edition. In his inimitable style, James Halliday shares his extensive knowledge of wine through detailed tasting notes, each with vintage-specific ratings and advice on optimal drinking as well as each wine’s closure, alcohol content and price.
The Halliday Wine Companion also discusses wineries and winemakers, featuring exciting new wineries for 2017, and includes information on vineyard sizes, opening times and contact details. The Halliday Wine Companion is an indispensable reference from the country’s leading wine authority and a must-have guide for anyone visiting a winegrowing region, or wanting to replenish their cellar or wine rack.
Download or read book Halliday Wine Companion 2021 written by James Halliday and published by Hardie Grant Publishing. This book was released on 2020-08-06 with total page 1170 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2021 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine’s closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
Download or read book What to Drink with What You Eat written by Andrew Dornenburg and published by Little, Brown. This book was released on 2009-07-31 with total page 805 pages. Available in PDF, EPUB and Kindle. Book excerpt: !--StartFragment--Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of the Year Award Winner of the 2006 Gourmand World Cookbook Award - U.S. for Best Book on Matching Food and Wine !--EndFragment-- Prepared by a James Beard Award-winning author team, "What to Drink with What You Eat" provides the most comprehensive guide to matching food and drink ever compiled--complete with practical advice from the best wine stewards and chefs in America. 70 full-color photos.
Download or read book The Oxford Companion to Wine written by Jancis Robinson and published by American Chemical Society. This book was released on 2015 with total page 925 pages. Available in PDF, EPUB and Kindle. Book excerpt: This wine book provides comprehensive coverage on all aspects of wine making, and puts wine, wine-making and wine drinking into historical perspective.
Download or read book Halliday Wine Companion 2022 written by James Halliday and published by Hardie Grant Books. This book was released on 2021-08-13 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognized as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, winery reviews and a curated selection of the best wines in Australia. The 2022 edition has been completely revised to bring readers up-to-the-minute information. In his inimitable style, Halliday shares his extensive knowledge of wine through detailed tasting notes with points, price, value symbol and advice on best-by drinking, as well as each wine's closure and alcohol content. He provides information about wineries and winemakers, including vineyard sizes, opening times and contact details. The perfect self-purchase or gift for the wine lover in your life.
Download or read book The Red Wine Companion written by Michael Edwards and published by Willowdale, Ont. : Firefly Books. This book was released on 1998 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follows the author through the great wine regions of the world, from France to California, from Italy to Australia, Spain, Germany, and Portugal. Includes ratings of many red wines.
Download or read book Oz Clarke on Wine written by CLARKE and published by . This book was released on 2021-09 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: - The essential book on the world's wine, whatever your level of expertise - Oz Clarke makes wine accessible and enjoyable - Full of all the facts you need as well as the stories you will love, authoritative and enjoyable - Beautifully produced in a new flexibound volume that makes it easy to read There have never been so many delicious and original wines in the world, and to discover them, all you need is a glass in your hand and Oz Clarke - the ideal wine companion. With his inimitable sense of adventure and fun, Oz explains how his fascination with flavor led him to abandon a promising acting career and follow his heart from Chablis to 'the lost Himalayan valleys of Yunnan' in pursuit new taste experiences and wine thrills. He found them! Oz Clarke On Wine takes us on a fast-paced, witty romp around the grape varieties key to the world's major wine styles, then explores the vineyards and regions where a vast trove of wine treasure lies waiting for discovery. Oz's passion for sharing, his deep wine knowledge, and his ability to conjure up the wine world's most beautiful landscapes, make this book the most unputdownable wine read this century. Includes: How Oz fell in love with wine: from his first dramatic encounter on a river-bank (aged three), to his post-performance tasting tales (after 'governing Argentina' as General Perón in the hit show Evita Oz explains how global warming affects what we drink today, and the new styles we can expect 'tomorrow' Organic and Biodynamic wines, Oz's favorite fizz The world's best-tasting wines, from Aconcagua to Okanagan, from Patagonia to east Yorkshire..., and wines to enjoy, from budget to blue chip... For sipping and savoring now. Or to age and enjoy in 10, 20, 30-years' time...
Download or read book James Halliday Australian Wine Companion 2011 written by James Halliday and published by Hardie Grant. This book was released on 2011-04-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Halliday shares his extensive knowledge of wine via detailed tasting notes, each of which includes vintage-specific ratings and advice on optimal drinking, as well as alcohol content, price and a value rating. He provides important details on wineries - including opening times, contact details, vineyard sizes and web addresses - in addition to biographies on each, and information about the winemakers.
Download or read book Pairing Wine and Food written by Linda Johnson-Bell and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An authoritative guide that addresses not only the concepts of wine and food pairings in the context of modern cuisine, but also offers comprehensive, specific food-and-wine pairings, and a reverse index of foods that go with specific wines.
