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Book Catalogue of Printed Books

Download or read book Catalogue of Printed Books written by and published by . This book was released on 1894 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book British Museum Catalogue of Printed Books

Download or read book British Museum Catalogue of Printed Books written by and published by . This book was released on 1895 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Catalogue of the Printed Books in the Library of the British Museum

Download or read book Catalogue of the Printed Books in the Library of the British Museum written by British Library and published by . This book was released on 1946 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The British Museum Catalogue of Printed Books  1881 1900  Press to Qwist

Download or read book The British Museum Catalogue of Printed Books 1881 1900 Press to Qwist written by British Museum. Department of Printed Books and published by . This book was released on 1946 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book General Catalogue of Printed Books

Download or read book General Catalogue of Printed Books written by British Museum. Department of Printed Books and published by . This book was released on 1963 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book General catalogue of printed books

Download or read book General catalogue of printed books written by British museum. Dept. of printed books and published by . This book was released on 1931 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The English Housewife

Download or read book The English Housewife written by Gervase Markham and published by McGill-Queen's Press - MQUP. This book was released on 1994 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1615 Englishman Gervase Markham published a handbook for housewives that contains "all the virtuous knowledges and actions both of the mind and body, which ought to be in any complete housewife". Markham instructs and advises on everything from the plague to baldness and bad breath. Woodcut illustrations add a richness to this look at life during the Renaissance.

Book Reynolds s Miscellany of Romance  General Literature  Science  and Art

Download or read book Reynolds s Miscellany of Romance General Literature Science and Art written by George William MacArthur Reynolds and published by . This book was released on 1850 with total page 854 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Illustrated London News

Download or read book The Illustrated London News written by and published by . This book was released on 1855 with total page 910 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Barter Lady

    Book Details:
  • Author : Evelyn Harris
  • Publisher : Westholme Publishing
  • Release : 2009
  • ISBN : 9781594160943
  • Pages : 0 pages

Download or read book The Barter Lady written by Evelyn Harris and published by Westholme Publishing. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A story of courage in the face of odds, of intelligence and energy and imagination. "Kirkus Reviews" A remarkable record of courage and intelligence pitted against almost insuperable odds. " North American" A contribution of real value. "New York Times " A thoroughly convincing picture of a farmer s life. " New Republic" With her husband dead, her farm mortgaged, and her five children to educate, Evelyn Harris decided to keep her livelihood and family together rather than sell out. In "The Barter Lady: A Woman Farmer Sees It Through," the author relates her experiences for an entire year during the height of the Depression when she exchanged firewood for clothes, vegetables for school fees, turkeys and pears for books and magazines and succeeded when most thought she would surely fail."

Book Ask a Manager

Download or read book Ask a Manager written by Alison Green and published by Ballantine Books. This book was released on 2018-05-01 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the creator of the popular website Ask a Manager and New York’s work-advice columnist comes a witty, practical guide to 200 difficult professional conversations—featuring all-new advice! There’s a reason Alison Green has been called “the Dear Abby of the work world.” Ten years as a workplace-advice columnist have taught her that people avoid awkward conversations in the office because they simply don’t know what to say. Thankfully, Green does—and in this incredibly helpful book, she tackles the tough discussions you may need to have during your career. You’ll learn what to say when • coworkers push their work on you—then take credit for it • you accidentally trash-talk someone in an email then hit “reply all” • you’re being micromanaged—or not being managed at all • you catch a colleague in a lie • your boss seems unhappy with your work • your cubemate’s loud speakerphone is making you homicidal • you got drunk at the holiday party Praise for Ask a Manager “A must-read for anyone who works . . . [Alison Green’s] advice boils down to the idea that you should be professional (even when others are not) and that communicating in a straightforward manner with candor and kindness will get you far, no matter where you work.”—Booklist (starred review) “The author’s friendly, warm, no-nonsense writing is a pleasure to read, and her advice can be widely applied to relationships in all areas of readers’ lives. Ideal for anyone new to the job market or new to management, or anyone hoping to improve their work experience.”—Library Journal (starred review) “I am a huge fan of Alison Green’s Ask a Manager column. This book is even better. It teaches us how to deal with many of the most vexing big and little problems in our workplaces—and to do so with grace, confidence, and a sense of humor.”—Robert Sutton, Stanford professor and author of The No Asshole Rule and The Asshole Survival Guide “Ask a Manager is the ultimate playbook for navigating the traditional workforce in a diplomatic but firm way.”—Erin Lowry, author of Broke Millennial: Stop Scraping By and Get Your Financial Life Together

Book Normal Instructor

Download or read book Normal Instructor written by and published by . This book was released on 1912 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Country Gentleman

Download or read book Country Gentleman written by and published by . This book was released on 1922 with total page 1038 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Ladies  Home Journal

Download or read book The Ladies Home Journal written by and published by . This book was released on 1896 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Cultivator   Country Gentleman

Download or read book The Cultivator Country Gentleman written by and published by . This book was released on 1875 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book On Food and Cooking

    Book Details:
  • Author : Harold McGee
  • Publisher : Simon and Schuster
  • Release : 2007-03-20
  • ISBN : 1416556370
  • Pages : 898 pages

Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.

Book Sophie s World

    Book Details:
  • Author : Jostein Gaarder
  • Publisher : Farrar, Straus and Giroux
  • Release : 2007-03-20
  • ISBN : 1466804270
  • Pages : 599 pages

Download or read book Sophie s World written by Jostein Gaarder and published by Farrar, Straus and Giroux. This book was released on 2007-03-20 with total page 599 pages. Available in PDF, EPUB and Kindle. Book excerpt: A page-turning novel that is also an exploration of the great philosophical concepts of Western thought, Jostein Gaarder's Sophie's World has fired the imagination of readers all over the world, with more than twenty million copies in print. One day fourteen-year-old Sophie Amundsen comes home from school to find in her mailbox two notes, with one question on each: "Who are you?" and "Where does the world come from?" From that irresistible beginning, Sophie becomes obsessed with questions that take her far beyond what she knows of her Norwegian village. Through those letters, she enrolls in a kind of correspondence course, covering Socrates to Sartre, with a mysterious philosopher, while receiving letters addressed to another girl. Who is Hilde? And why does her mail keep turning up? To unravel this riddle, Sophie must use the philosophy she is learning—but the truth turns out to be far more complicated than she could have imagined.