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EBookClubs

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Book The Vidalia Onion Store Recipe Book

Download or read book The Vidalia Onion Store Recipe Book written by FC and A Publishing Staff and published by . This book was released on 1994 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Vidalia Onion Store Recipe Book  1993

Download or read book The Vidalia Onion Store Recipe Book 1993 written by and published by . This book was released on 1993 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Vidalia Onion Relish Recipe Book

Download or read book The Vidalia Onion Relish Recipe Book written by Viki Brigham and published by . This book was released on 1992-01-01 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Original Vidalia Onion Cookbook

Download or read book The Original Vidalia Onion Cookbook written by Pam McIntyre and published by Wimmer Cookbooks. This book was released on 1997-01 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many say Vidalia onions can be eaten like apples, but if eating them with other foods is more your style, this is the book for you. With 275 recipes all containing Vidalia onions, you could cook a different onion dish every day for eight months. All recipes were compiled by a local dietician.

Book The Original Vidalia Onion Cookbook

Download or read book The Original Vidalia Onion Cookbook written by and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Sweet Vidalia Onions

    Book Details:
  • Author : Evelyn Carroll-McLemore Rogers
  • Publisher : Evelyn Rogers Cookbooks
  • Release : 1986
  • ISBN : 9780961431839
  • Pages : 126 pages

Download or read book Sweet Vidalia Onions written by Evelyn Carroll-McLemore Rogers and published by Evelyn Rogers Cookbooks. This book was released on 1986 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book World Famous Vidalia Sweet Onion Cookbook

Download or read book World Famous Vidalia Sweet Onion Cookbook written by Morris Farms and published by Wimmer Cookbooks. This book was released on 1982-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world famous Vidalia onion is renowned for its mild but sweet taste when cooked. They are versatile vegetables that improve the flavor of any dish. This distinctive book is a unique gift item that comes packaged in an authentic burlap bag.

Book The Vidalia Sweet Onion Lovers Cookbook

Download or read book The Vidalia Sweet Onion Lovers Cookbook written by and published by . This book was released on 1996 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vidalia Onion Cookbook

Download or read book Vidalia Onion Cookbook written by and published by . This book was released on 1983 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Grimes Family Onion Recipe Collection

Download or read book The Grimes Family Onion Recipe Collection written by Viki Brigham and published by . This book was released on 1992-01-01 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Vidalia s Best

Download or read book Vidalia s Best written by and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of recipes primarily for Vidalia onions.

Book Onion Delights Cookbook

    Book Details:
  • Author : Karen Jean Matsko Hood
  • Publisher : Whispering Pine Press International, Inc.
  • Release : 2015-01-13
  • ISBN : 1592104266
  • Pages : 326 pages

Download or read book Onion Delights Cookbook written by Karen Jean Matsko Hood and published by Whispering Pine Press International, Inc.. This book was released on 2015-01-13 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Onions add a full-bodied flavor that cannot be duplicated with any other vegetable. The Italians made it popular in Italian cooking, and onions have been used for centuries in every culture to add the perfect flavor and texture to almost any meal. Living in the heart of Washington brings great appreciation for sweet Walla Walla onions. All varieties of the onion are distinct in shape, size, color, and flavor, and all have their own appeal. The most common type of onion commercially produced is the yellow onion. Delicious onions are versatile, nutritious, and always add a special flair to many dishes, whether used in cakes, pies and breads, in preserves, as a salad ingredient, in wines or brandies, or any number of other imaginative ways. In Onion Delights Cookbook, author Karen Jean Matsko Hood presents her collection of more than 230 exciting onion recipes that will be sure to please everyone. Inside, you will also find some fascinating reading regarding this flavorful vegetable’s history, folklore, cultivation, and much more. With recipes using readily available ingredients, Onion Delights Cookbook will be a valued addition to any chef’s bookshelf.

Book Recipe Sharing

Download or read book Recipe Sharing written by and published by . This book was released on 1983* with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book USA Cookbook

    Book Details:
  • Author : Sheila Lukins
  • Publisher : Workman Publishing
  • Release : 1997-01-01
  • ISBN : 1563058073
  • Pages : 624 pages

Download or read book USA Cookbook written by Sheila Lukins and published by Workman Publishing. This book was released on 1997-01-01 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes recipes for all-American breakfasts, lunches, dinners, snacks, and desserts

Book The Atlantic Monthly

Download or read book The Atlantic Monthly written by and published by . This book was released on 1994 with total page 872 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Oooh Vidalia Onions

Download or read book Oooh Vidalia Onions written by and published by . This book was released on 1991 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: