Download or read book The Ultimate Penny Pincher s Cookbook written by Dawn Lucan and published by Lulu.com. This book was released on 2013-12 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you are living on a budget, it is difficult to find economical recipes at times no matter how hard you search. It can get quite frustrating. A preschool teacher named Dawn Lucan is sharing more than 70 of her hers and her family's favorite cheap frugal recipes. Ingredients include common ingredients such as beef, chicken, pork, and seafood.

Download or read book Penny Pincher s Cookbook written by Dawn Lucan and published by Lulu.com. This book was released on 2013-12 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: I live a frugal life with my family since I am a preschool teacher. I love saving money when I can. Over time, I learned to adapt a number of recipes to save money when I could with the ingredients and still be very tasty and delicious. Now, I am sharing my favorite recipes with you and your family. I have over seventy different American and International recipes included in this book for you and your family.

Download or read book All New Sophie Leavitt s Penny Pincher s Cookbook written by Sophie Leavitt and published by Bantam Books. This book was released on 1980-09 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Penny Pincher s Book Revisited written by John Mustoe and published by Souvenir Press. This book was released on 2008-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on experience and hundreds of tips from their magazine, "The penny pincher paper," John and Irma Mustoe explain how to use imagination, ingenuity, and common sense to save money and live a more environmentally sound life.

Download or read book Food with Family and Friends written by Penny Richards and published by . This book was released on 2019-01-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: cookbook

Download or read book Sophie Leavitt s Penny Pincher s Cookbook written by Sophie Leavitt and published by . This book was released on 1973 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sophie Leavitt s Penny Pincher s Cook Book written by Sophie Leavitt and published by . This book was released on 1971 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Penny Pinching Mama written by Jill Cooper and published by . This book was released on 2007-09-01 with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Supermarket Healthy written by Melissa d'Arabian and published by Clarkson Potter. This book was released on 2014-12-30 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Network star and New York Times bestselling author Melissa d'Arabian proves that healthy eating at home is easy, achievable, and affordable. Everyone wants to feel good about what they are eating, serving guests, and feeding their families, but most of us don't do our weekly shopping at pricey specialty stores--we do it at the local supermarket and we don't want it to break the bank. In her second book, Melissa demystifies the task of preparing nutritious and delicious food by showing exactly how you can make your grocery store work for you. She offers helpful strategies for shopping, cooking, and entertaining, as well as meal blueprints and nutritional information throughout. This book will make you confident about the food you're buying, preparing, and eating. Delicious recipes like Almond Waffles with Raspberry-Basil Sauce, Kale and White Bean Caesar Salad in a Jar, Slow-Roasted Tomato Spaghettini, Flatiron Steaks with Quick Cauliflower Kimchi, and Flourless Fudgy Dream Cookies have something for every type of eater at every meal of the day. No matter your favorite flavors or dietary needs, cooking on a budget is empowering--and now you can learn how to make every bite count. If cooking at home is the key to healthy living, Supermarket Healthy is the only tool you'll need.

Download or read book Crock Tober written by Laurie Hise and published by . This book was released on 2017-09-25 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: 40+ Slow Cooker Recipes + Grocery Lists + Menu Plans all in one place!Do you dream of getting dinner done and on the table, but find yourself overwhelmed while driving carpool, tackling laundry, helping out with homework and racing to the next event without a plan for dinner each night? Then Crock-tober is just for you.Get 40 tried and true recipes, as well as grocery lists and menu plans to make getting dinner done easy for you, every night of the week. Also find tips and tricks (like how to make homemade cream of chicken soup), and how to use your slow cooker correctly for slow cooking success.

Download or read book The Art of Beef Cutting written by Kari Underly and published by John Wiley & Sons. This book was released on 2011-08-16 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to beef fundamentals and master cutting techniques An ideal training tool that’s perfect for use in grocery stores, restaurants, foodservice companies, and culinary schools, as well as by serious home butchers, The Art of Beef Cutting provides clear, up-to-date information on the latest meat cuts and cutting techniques. Written by Kari Underly, a leading expert in meat education, this comprehensive guide covers all the fundamentals of butchery and includes helpful full-color photos of every cut, information on international beef cuts and cooking styles, tips on merchandising and cutting for profit, and expert advice on the best beef-cutting tools. • This is the only book on the market to include step-by-step cutting techniques and beef fundamentals along with information on all the beef cuts from each primal • Includes charts of NAMP/IMPS numbers, URMIS UPC codes, Latin muscle names, and cooking tips for each cut for easy reference • The author is an expert meat cutter who has developed some of the newest meat cuts for the National Cattlemen’s Beef Association and created their current retail beef cut charts The Art of Beef Cutting is the perfect reference and training manual for anyone who wants to master the basic techniques of beef fabrication.

Download or read book Frugavore written by Arabella Forge and published by Skyhorse Publishing Inc.. This book was released on 2011-08-04 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shares advice on how to have a healthy diet while making frugal choices, providing recipes and coverage of everything from learning cooking techniques and selecting meat to stocking a pantry and making the most of farmers' markets.

Download or read book Falling Off the Bone written by Jean Anderson and published by Wiley. This book was released on 2013-01-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Irresistible briases, pot roasts, soups, and stews so tender the meat falls off the bone New in paperback, Jean Anderson's Falling Off the Bone offers a wide range of recipes for simple, delicious meat dishes just like grandma used to make, but updated for contemporary kitchens and tastes. With beautiful full-color photographs throughout, this cookbook shows just how mouthwateringly delicious simple home cooking can be. Falling Off the Bone dishes up quintessential comfort food—recipes that are ideal for virtually any tough cut of beef, pork, lamb, or veal. Anderson shows you how to use slow cooking methods like braising, pot-roasting, and simmering to coax amazing flavors out of the most common and affordable cuts. Features sumptuously photographed recipes for such soul-satisfying dishes as Beef Catalan, Ossobuco, Hassle-Free Oven Stew of Lamb with Peppers and Prosciutto, and Glazed Sweet-Sour Spareribs Perfect for cooks on a budget, these recipes make the most of affordable cuts of meat Written by one of America's most respected food writers and cookbook authors For anyone who wants to eat like a king on a penny-pincher's budget, Falling Off the Bone leads the way. It brims with nourishing comfort foods that are simple, delicious, and more tender than you ever dreamed possible.

Download or read book The Penny Pinchers Club written by Sarah Strohmeyer and published by Penguin. This book was released on 2009-07-02 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Living in suburban New Jersey, Kat has a pretty serious retail habit. Now it looks like her husband Griff is having an affair...and setting up a secret bank account in preparation for a divorce. Suspecting her spending habits may be driving him away, Kat's determined to save her marriage by saving some money. But when her rich ex-fiancé turns up with a tempting bargain, she'll have to decide whether love conquers mall...

Download or read book Pizzazzerie written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2017-08-08 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree

Download or read book The Skinnytaste Cookbook written by Gina Homolka and published by Clarkson Potter. This book was released on 2014-09-30 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.

Download or read book Economy Gastronomy written by Allegra McEvedy and published by Penguin UK. This book was released on 2020-03-26 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to eat better and spend less with deliciously easy recipes 'Delicious, thrifty, inspiring' GUARDIAN Featuring over 100 mouth-watering recipes and practical tips, Economy Gastronomy will help you to cook simple, better food, and along the way save you a lot of money _______ With this essential cookery companion, you will learn how to . . . - Get two, or even three, meals out of one basic ingredient - Turn leftovers into new and exciting dishes - Stock your cupboards so there's always a meal in the house - Shop seasonally, freeze and store food - Plan your meals and shrink your food bills With breakfasts, lunch, dinner, snack and treat ideas, you'll be making luxurious meals without spending a fortune or discarding surplus food in no time. Recipes include: - Caramelised onion and Cheshire cheese tart - Onion bhajis, tarka dahl and almond rice - Spinach, ham and ricotta gnocchi - Chinese-style crispy duck Filled with money-saving hacks and no-nonsense recipes, Economy Gastronomy will teach you how to use and spend less, without scrimping on flavour.