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Book The Transformation of the Agrifood System in Central and Eastern Europe and the New Independent States

Download or read book The Transformation of the Agrifood System in Central and Eastern Europe and the New Independent States written by Jill E. Hobbs and published by Cabi. This book was released on 1997 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a coherent perspective on the transition to a market-based agri-food system in the Central and Eastern European Countries and the New Independent States of the former Soviet Union. It provides a formal analysis of the entire food chain from farm inputs to final consumers including imports and exports. Major components of the agribusiness sector (inputs, farm-level marketing, processing, distribution and retailing) are all dealt with in separate chapters. In addition there is coverage of food security, multinationals, commercial law, finance and building market institutions. Theoretical chapters are devoted to problems concerning prices, transactions costs and bilateral monopoly. This theoretical discussion gives an in depth discussion of the difficulties underlying the process of transition to a market-based agri-food system and forms a consistent focus for the book as a whole. Overall, the book makes a highly original contribution to the literature on this topical subject and will be indispensable for agricultural and food economists, as well as general economists and others interested in the topic of economies in transition.

Book The Agrarian Economies of Central and Eastern Europe and the Commonwealth of Independent States

Download or read book The Agrarian Economies of Central and Eastern Europe and the Commonwealth of Independent States written by Csaba Csáki and published by World Bank Publications. This book was released on 1998 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Content Description #Includes bibliographical references (p. ).

Book Agricultural Transformation and Land Use in Central and Eastern Europe

Download or read book Agricultural Transformation and Land Use in Central and Eastern Europe written by Stephan J. Goetz and published by Routledge. This book was released on 2020-07-26 with total page 333 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title was first published in 2001. By presenting research from a multi disciplinary perspective, this book will serve as an important reference tool for researchers and others interested in the land use issues of Central and Eastern Europe as well as agribusiness leaders seeking potential trading relations with and within these European countries.

Book Transformation of Agricultural Sector in the Central and Eastern Europe after 1989

Download or read book Transformation of Agricultural Sector in the Central and Eastern Europe after 1989 written by Jerzy Bański and published by Springer Nature. This book was released on 2021-06-18 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the transformation of the agricultural sector in East-Central European countries after the collapse of the socialist system at the beginning of the 20th century. Through considering their spatial diversity, it identifies diagnoses and evaluates the social and economic processes that have taken place in eleven countries which are currently the members of the European Community. The book analyses all important elements of spatial structure of agriculture such as land use, agrarian structure, agricultural population, technical facilities, structure and volume of production, yields, and types of farms. It also provides a wealth of maps and charts that facilitate the interpretation of the identified phenomena. As such the book is a great resource for academics, students, practitioners and policy-makers in geography and food economics.

Book Central and Eastern European Agriculture in an Expanding European Union

Download or read book Central and Eastern European Agriculture in an Expanding European Union written by Stefan Tangermann and published by CABI. This book was released on 2000-01-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problems caused by the proposed enlargement of the EU to include the associated Central and Eastern European countries (CEEC) are discussed in this book. The two main agricultural issues raised by this are the relative competitiveness of CEEC agricultural policies.

Book From Marx and Mao to the Market

Download or read book From Marx and Mao to the Market written by Johan F.M. Swinnen and published by Oxford University Press, USA. This book was released on 2006-01-26 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book is the first effort to analyze the economics and politics of agricultural reforms by comparing the reform processes, their causes and their effects across this vast region. The authors draw on a vast set of studies and new data, which compare reforms and economic impacts in more than 25 countries. A series of conclusions and implications on the role of economic reforms in growth, and the importance of initial conditions and political constraints in explaining the choices that were made and their effects are discussed throughout the book."--BOOK JACKET.

Book Transformation of Agriculture in Central Eastern Europe and the Former USSR

Download or read book Transformation of Agriculture in Central Eastern Europe and the Former USSR written by Csaba Csáki and published by World Bank Publications. This book was released on 1992 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: The former USSR could become self-sufficient in food, but in the medium term will probably remain a net agricultural importer - if it can persuade exporters to extend credit. But Central Eastern European agricultural exports are likely to expand. Central Eastern Europe could become a tougher, more aggressive player in agriculture, principally in the markets for more demanding food products - especially pork, poultry, and fruits and vegetables.

Book Agricultural Reforms in the Transition Economies of Central and Eastern Europe

Download or read book Agricultural Reforms in the Transition Economies of Central and Eastern Europe written by Stefan Bojnec and published by . This book was released on 1997 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Agricultural Transformation  Food and Environment

Download or read book Agricultural Transformation Food and Environment written by Henry Buller and published by Routledge. This book was released on 2017-10-19 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title was first published in 2001. An interdisciplinary team of leading European scholars bring together case studies from Western and Eastern Europe to illustrate and critically analyze the shifting relationships of agricultural, environmental and food policy in Europe. In the most comprehensive book of its kind it examines the critical changes, both in agricultural, environmental and food politics and the way these domains have been investigated by European social scientists. The book evaluates specific changes, focussing in particular on agricultural restructuring (in the face of globalization, Europeanization and the collapse of the Soviet model of agricultural organization), agriculture-environmental relations and consumer preferences. Beginning by examining the degree to which Europe offers a unique and identifiable rural experience, the book includes a critical re-examination of the process of agricultural transformation. In the light of contemporary events and the over-seductive and essentially mythical notion of post-productivism.

Book Transition to Agricultural Market Economies

Download or read book Transition to Agricultural Market Economies written by Andrew Schmitz and published by CABI. This book was released on 2015-06-22 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is believed that the major countries of the former Soviet Union—specifically Kazakhstan, Russia, and Ukraine (KRU region)—are the part of the world with the most potential to increase food supplies and strengthen world food security. This book examines the future of the KRU countries in global agricultural markets and will examine a number of agricultural sectors, including meat, dairy, fruits, and vegetables. However particular attention is paid to the region’s potential expansion of the grain sector and why the KRU region emerged during the 2000s as a major grain exporter, and its potential to further expand grain production and exports. It also examine the issues of environmental constraints and trade-offs for agriculture, sustainability, and the possible effects of climate change

Book Agricultural reforms in the transition economies of Central and Eastern Europe

Download or read book Agricultural reforms in the transition economies of Central and Eastern Europe written by and published by . This book was released on 1997 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Agricultural Transition in Central and Eastern Europe and the Former U S S R

Download or read book The Agricultural Transition in Central and Eastern Europe and the Former U S S R written by Avishay Braverman and published by World Bank Publications. This book was released on 1993 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Central and Eastern European countries and the states of the former USSR have embarked on an exhilarating but difficult political and economic transition. Changes in agriculture in Central and Eastern Europe and the former USSR will profoundly affect the individual countries and the region, and alter the world agricultural economy in the twenty-first century. Despite many differences, these countries face a core of common issues as they design and implement agrarian reform. Most of the papers prepared for the 1990 World Bank - National Bank of Hungary conference on the agricultural transition in Central and Eastern Europe and the USSR are presented herein. They provide a rich set of references for understanding the problems of agricultural transition in Central and Eastern Europe and the former Soviet Union, and for evaluating alternative paths open to the governments in the region. The unifying theme of this book is the common dilemmas and options of agricultural transformation in countries that differ in size, resource endowment, level of development, extent of market imperfections, and political conditions.

Book New Food Systems for Central Europe   the USSR

Download or read book New Food Systems for Central Europe the USSR written by M. Ann Tutwiler and published by . This book was released on 1991 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Food Security

    Book Details:
  • Author : William A. Kerr
  • Publisher : Edward Elgar Publishing
  • Release : 2023-06-01
  • ISBN : 1035312719
  • Pages : 235 pages

Download or read book Food Security written by William A. Kerr and published by Edward Elgar Publishing. This book was released on 2023-06-01 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world population increases, food security is a major global issue. This book provides an in-depth examination of the three necessary conditions for the achievement of food security: (1) availability of food; (2) adequate incomes and (3) increasing agricultural productivity. The author draws lessons from history, explores these three conditions and discusses the prospect of feeding an expected nine billion people in 2050.

Book Agricultural transition in Russia  Central Asia  and Eastern Europe  Ten lessons for Venezuela

Download or read book Agricultural transition in Russia Central Asia and Eastern Europe Ten lessons for Venezuela written by Brooks, Karen and published by Intl Food Policy Res Inst. This book was released on 2020-12-16 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thirty years have elapsed since the fall of communist governments in Eastern Europe and the Soviet Union. The collapse of political structures took with it regimes of highly administered management of agri-food systems. The shift from state management to markets has been generally known as the agricultural transition. The term is most frequently used in reference to the former Soviet Union and Eastern Europe, but key features of a move from dominant state intervention to greater reliance on markets characterized reforms in China after 1978, Vietnam in 1986 and thereafter, and many countries in Africa south of the Sahara during the years of structural adjustment in the 1990s. The policy reforms that constitute an agricultural transition are intrinsically difficult and made even more so when undertaken under conditions of crisis-induced chaos. Lessons from countries that have undergone the process might be of use, either as guidance or cautionary notes, to leaders and civil society groups in countries such as Venezuela that may be embarking on a transition or swept into one by circumstance. The paragraphs below attempt to summarize lessons from the early transition in Russia, Central Asia, and Eastern Europe in the 1990s.