Download or read book The Total Banana written by Alex Abella and published by Houghton Mifflin Harcourt P. This book was released on 1979 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The origin of the banana, probably in Malaysia predates written language. Spaniards transported the first banana root to the New World in 1516 in the hands of a missionary. The banana is low in fat and calories, high in carbohydrate, and used in many diets for newborns, geriatrics, diabetics, and overweights. It has vitamins (C and B6) and minerals (calcium, niacin, iron, phosphorus and lots of potassium) and comes prepacked by nature. The banana appeared in art as long as 5000 years ago, in bas-relief and fresco. It has been immortalized in song, poem, book, movie, paper currency and poster. The banana plant is an herb which can grow to 40 feet; some varieties grow as much as 8 inches in 24 hours. The fruit is borne in bunches which grow upward from the pseudo stem, and the fruit is not really a fruit but a berry! The banana is related to the palm, lily and orchid. Every aspect of the banana is interesting: its use as a tan shoe polish; creation of the first banana daiquiri; its cultivation; its political impact; its economic importance; and its culinary versatility.

Download or read book The Complete Book of Bananas written by William O. Lessard and published by . This book was released on 1992 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: In THE COMPLETE BOOK OF BANANAS, W.O. Lessard writes to fill a void in information available to a small but growing population of the world. One interested in growing bananas as a hobby. The author is an accepted authority on the growing of bananas with twenty five years of growing experience. He is well known throughout the banana industry & is currently employed by a major South American banana company as a growing consultant. The book consists of 120 pages packed with information on history, culture, diseases & cold protection of the banana. There is a compendium consisting of a discussion of 50 varieties of bananas along with 42 color photographs. There are 11 pages of recipes gleaned from many tropical countries describing how to use bananas in every stage of maturity from green to overripe. The book is of top quality in every respect. It is hardbound with a leather cover & a high quality dust cover. It gives all the information a hobby grower needs to grow a small grove of bananas in the American sunbelt or a greenhouse. The cost of the book is $35.00. Contact person is William Lessard, 19201 SW 248 St., Homestead, FL 33031. (305) 247-0397.

Download or read book Banana written by Dan Koeppel and published by Penguin. This book was released on 2008 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.

Download or read book Climate Smart Food written by Dave Reay and published by Springer. This book was released on 2019-01-01 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away supper, Dave Reay explores the weather extremes the worlds farmers are already dealing with, and what new threats climate change will bring. Readers will encounter heat waves and hurricanes, wildfires and deadly toxins, as well as some truly climate-smart solutions. In every case there are responses that could cut emissions while boosting resilience and livelihoods. Ultimately we are all in this together, our decisions on what food we buy and how we consume it send life-changing ripples right through the global web that is our food supply. As we face a future of 10 billion mouths to feed in a rapidly changing climate, its time to get to know our farmers and herders, our vintners and fisherfolk, a whole lot better. Dave Reay is Professor of Carbon Management at the University of Edinburgh, UK. He has studied climate change for over 20 years, from warming impacts in the Southern Ocean, through carbon fluxes in forests, to greenhouse gas emissions from wetlands and agriculture. In 2018 he received the Chancellors Award for Teaching for his work in climate change education. His latest project involves managing a large area of coastal land in Scotland to regrow native tree species and trap a lifetimes carbon.

Download or read book How Bad Are Bananas written by Mike Berners-Lee and published by Greystone Books. This book was released on 2011-04-01 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part green-lifestyle guide, part popular science, How Bad Are Bananas? is the first book to provide the information we need to make carbon-savvy purchases and informed lifestyle choices and to build carbon considerations into our everyday thinking. The book puts our decisions into perspective with entries for the big things (the World Cup, volcanic eruptions, the Iraq war) as well as the small (email, ironing, a glass of beer). And it covers the range from birth (the carbon footprint of having a child) to death (the carbon impact of cremation). Packed full of surprises — a plastic bag has the smallest footprint of any item listed, while a block of cheese is bad news — the book continuously informs, delights, and engages the reader. Solidly researched and referenced, the easily digestible figures, statistics, charts, and graphs (including a section on the carbon footprint of various foods) will encourage discussion and help people to make up their own minds about their consumer choices.

Download or read book Bananas and Plantains written by S. Gowen and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a field of mature bananas, plants can be seen at all stages of vegetative growth and fruit maturity, providing a fascination for anyone who has an interest in growing crops. Banana farmers in the tropics can harvest fruit every day of the year. The absence of seasonality in production is an advantage, in that it provides a continuity of carbohydrate to meet dietary needs as well as a regular source of income, a feature that perhaps has been under-estimated by rural planners and agricultural strategists. The burgeoning interest in bananas in the last 20 years results from the belated realization that Musa is an under-exploited genus, notwithstanding the fact that one genetically narrow group, the Cavendish cultivars, supply a major export commodity second only to citrus in terms of the world fruit trade. International research interest in the diversity of fruit types has been slow to develop, presumably because bananas and plantains have hitherto been regarded as a reliable backyard source of dessert fruit or starch supplying the needs of the household, and in this situation relatively untroubled by pests, diseases or agronomic problems.

Download or read book Fair Bananas written by Henry J. Frundt and published by University of Arizona Press. This book was released on 2022-04-26 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bananas are the most-consumed fruit in the world. In the United States alone, the public eats about twenty-eight pounds of bananas per person every year. The total value of the international banana trade is nearly five billion dollars annually, with 80 percent of all exported bananas originating in Latin America. There are as many as ten million people involved in growing, packing, and shipping bananas, but American consumers have only recently begun to think about them and about their working conditions. Although European nations have helped create a “fair trade” system for bananas grown in Mediterranean and Caribbean regions, the United States as a country has not developed a similar system for bananas grown in Latin America, where large corporations have dominated trade for more than a century. Fair Bananas! is one of the first books to examine the issue of “fair-trade bananas.” Specifically, Henry Frundt analyzes whether a farmer-worker-consumer alliance can collaborate to promote a fair-trade label for bananas—much like those for fair-trade coffee and chocolate—that will appeal to North American shoppers. Researching the issue for more than ten years, Henry Frundt has elicited surprising and nuanced insights from banana workers, Latin American labor officials, company representatives, and fair-trade advocates. Frundt writes with admirable clarity throughout the book, which he has designed for college students who are being introduced to the subject of international trade and for consumers who are interested in issues of development. Frankly, though, Fair Bananas! will appeal to anyone who wants to know more about bananas, including where they come from and how they get from there to here.

Download or read book Cravings written by Chrissy Teigen and published by Clarkson Potter. This book was released on 2016-02-23 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics. Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.

Download or read book Banana Nutrition written by Afam I. O. Jideani and published by BoD – Books on Demand. This book was released on 2020-01-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Banana Nutrition - Function and Processing Kinetics covers the nutritional aspects of the banana plant and fruit. The book contains substantial scientific information written in an easy-to-understand format. The chapters include information on pharmacological aspects of banana; banana bioactives: absorption, utilization, and health benefits; banana pseudo-stem fiber: preparation, characteristics, and applications; banana drying kinetics and technologies; and integrating text mining and network analysis for topic detection from published articles on banana sensory characteristics. All the chapters contain recent advances in science and technology regarding the banana that will appeal to farmers, plant breeders, food industry, investors, and consumers as well as students and researchers. Readers will harness valuable information about the banana in controlling food security and non-communicable nutrition-related human illnesses.

Download or read book Handbook of Banana Production Postharvest Science Processing Technology and Nutrition written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2020-09-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide that covers the banana’s full value chain – from production to consumption The banana is the world’s fourth major fruit crop. Offering a unique and in-depth overview of the fruit’s entire value chain, this important new handbook charts its progression from production through to harvest, postharvest, processing, and consumption. The most up-to-date data and best practices are drawn together to present guidelines on innovative storage, processing, and packaging technologies, while fresh approaches to quality management and the value-added utilization of banana byproducts are also explained. Additionally, the book examines the banana’s physiology, nutritional significance, and potential diseases and pests. The book also Edited by noted experts in the field of food science, this essential text: Provides a new examination of the world’s fourth major fruit crop Covers the fruit’s entire value chain Offers dedicated chapters on bioactive and phytochemical compounds found in bananas and the potential of processing byproducts Gives insight into bananas’ antioxidant content and other nutritional properties Identifies and explains present and possible effects of bioactive and phytochemical compounds Handbook of Banana Production, Postharvest Science, Processing Technology, and Nutrition offers the most far-reaching overview of the banana currently available. It will be of great benefit to food industry professionals specializing in fruit processing, packaging, and manufacturing banana-based products. The book is also an excellent resource for those studying or researching food technology, food science, food engineering, food packaging, applied nutrition, biotechnology, and more.

Download or read book Bananas written by Peter Chapman and published by Canongate Books. This book was released on 2022-12-15 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this compelling history, Peter Chapman shows how the United Fruit Company took bananas from the jungles of Costa Rica to the halls of power in Washington, D.C., with not just clever marketing, but covert CIA operations, bloody coups and brutalised workforces. And how along the way they turned the banana into a blueprint for a new model of unfettered global capitalism: one that serves corporate power at any cost.

Download or read book the Caribbean and Central America Profile of the Banana Idustry written by and published by IICA Biblioteca Venezuela. This book was released on 1992 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bananeras written by Dana Frank and published by Haymarket Books. This book was released on 2016-03-01 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: Women banana workersbananerasare waging a powerful revolution by making gender equity central in Latin American labor organizing."

Download or read book The World Banana Economy 1970 1984 written by and published by Food & Agriculture Org.. This book was released on 1986 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The World Market for Bananas 1964 72 written by Jean-Paul Valles and published by . This book was released on 1968 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Fusarium Wilt of Banana written by Randy C. Ploetz and published by American Phytopathological Society. This book was released on 1990 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fusarium wilt of banana: some history and current status of the disease; Importante of fusarium wilt in different banana-growing regions; Taxonomy of fungi in the genus fusarium with emphasis on fusarium oxysporum; Genetic exchange within sexual and asexual populations of the genus fusarium; Molecular genetics of plant pathogenic fusarium oxysporum; Using karyotype variability to investigate the origins and relatednes of isolates of fusarium oxysporum f. sp. cubense; Population biology of fusarium oxysporum f. sp. cubense; Biological control of diseases caused by fusarium oxysporum; Influence of mineral nutrition on fusarium wilt: a proposed mechanism involving cell water relations; Host responses to the pathogen; Banana breeding and fusarium wilt; Breeding bananas and plantains for resistance to fusariu m wilt: the track record; Somaclonal resistance in cavendish banana to fusarium wilt; Baseline tissue and cell culture studies for use in banana improvement schemes.

Download or read book Counting to Bananas written by Carrie Tillotson and published by Penguin. This book was released on 2022-04-12 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: A hilarious, mostly-rhyming picture book about a banana and narrator who can't quite agree on what their book is about. Perfect for fans of Mo Willems' We Are in a Book and Adam Rex's Nothing Rhymes With Orange! "Mo Willems fans will give this book one, two, three, four, five stars!" --Parents "Tillotson's rib-tickling debut is not to be missed!"--Kirkus When a narrator starts filling this story with fruit, Banana can’t wait to step into the spotlight. The book is called Counting to Bananas, after all. But as more and more fruits (and non-fruits) are added to the story, Banana objects. When will it be time for bananas?! With laugh-out-loud text from debut author Carrie Tillotson and brought to life by illustrator Estrela Lourenço this is the story of a banana and narrator who have very strong opinions about what should (and should not!) be in this book. The perfect next read for fans of Jory John and Pete Oswald's The Bad Seed series, as well at Ryan T. Higgins' Hey, Bruce! Praise for Counting to Bananas: "In the tradition of Mac Barnett’s Count the Monkeys, Tillotson’s rib-tickling debut is not to be missed . . . Lourenço’s digitally created illustrations of cartoon fruit with faces and expressive animals are bright, dynamic, and foolish. Fruity fun for everyone." --Kirkus