Download or read book The Simon and Schuster Pocket Guide to French Regional Wines written by Roger Voss and published by Fireside. This book was released on 1987-01-01 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the wines produced in each region of France, lists hours, addresses, and production for each winery, and tells which grape varieties are grown
Download or read book Simon and Schuster Pocket Guide to French Wine written by Roger Voss and published by . This book was released on 1992-12-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon and Schuster Pocket Guide to Spanish Wines written by Jan Read and published by Simon & Schuster. This book was released on 1988-11 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to German Wines written by Ian Jamieson and published by Touchstone. This book was released on 1987 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to Fortified and Dessert Wines written by Roger Voss and published by . This book was released on 1989 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to White Wines written by Jim Ainsworth and published by Touchstone. This book was released on 1990 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pocket Guide to Wine Tasting written by Michael Broadbent and published by Touchstone. This book was released on 1988 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Farm to Table French Phrasebook written by Victoria Mas and published by Simon and Schuster. This book was released on 2022-01-04 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're spending a semester in Paris, vacationing in the Riviera, dining at a local bistro or mastering the French culinary art in your own kitchen, The Farm to Table French Phrasebook opens a bountiful world of food that you won't find in any textbook or classroom: Navigate produce markets, charcuteries and patisseries ; Prepare meals the French way with delicious, authentic recipes ; Speak the lingo of Paris's top restaurants and bistros ; Pair regional wines with delightful cheeses ; Master the proper table etiquette for dining at a friend's house.
Download or read book The Simon and Schuster Pocket Guide to the Wines of Bordeaux written by David Peppercorn and published by Touchstone. This book was released on 1986 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to California Wines written by Bob Thompson and published by Touchstone. This book was released on 1990 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to Red Wines written by Jim Ainsworth and published by Fireside. This book was released on 1990 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Parker s Wine Buyer s Guide written by Robert M. Parker (Jr.) and published by Simon and Schuster. This book was released on 2002 with total page 1654 pages. Available in PDF, EPUB and Kindle. Book excerpt: Parker's acclaimed guide, fully revised with ratings on the latest vintages from around the world, is one of the most authoritative wine guides available and now comes with expanded sections on the popular wines of California and Italy.
Download or read book Judgment of Paris written by George M. Taber and published by Simon and Schuster. This book was released on 2006-11-21 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only reporter present at the mythic Paris Tasting of 1976 for the first time introduces the eccentric American winemakers and records the tremendous aftershocks of this historic event that changed forever the world of wine. The Paris Tasting of 1976 will forever be remembered as the landmark event that transformed the wine industry. At this legendary contest—a blind tasting—a panel of top French wine experts shocked the industry by choosing unknown California wines over France’s best. George M. Taber, the only reporter present, recounts this seminal contest and its far-reaching effects, focusing on three gifted unknowns behind the winning wines: a college lecturer, a real estate lawyer, and a Yugoslavian immigrant. With unique access to the main players and a contagious passion for his subject, Taber renders this historic event and its tremendous aftershocks—repositioning the industry and sparking a golden age for viticulture across the globe. With an eclectic cast of characters and magnificent settings, Judgment of Paris is an illuminating tale and a story of the entrepreneurial spirit of the new world conquering the old.
Download or read book Simon and Schuster Pocket Guide to Wines written by David Peppercorn and published by . This book was released on 1993-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon Schuster Pocket Guide to the Wines of Burgundy written by Serena Sutcliffe and published by Touchstone. This book was released on 1993 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Simon and Schuster Pocket Guide to Italian Wines written by Burton Anderson and published by Simon & Schuster. This book was released on 1982 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hugh Johnson s Pocket Encyclopedia of Wine 1992 written by Hugh Johnson and published by Simon & Schuster. This book was released on 1991-11 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic book on wine--more than 3 million copies of the previous editions have been sold--by the most respected authority on the subject. Johnson describes more than 5,000 wines from all over the world, providing a true connoisseur's overview of each wine-producing country, chateau, wine type, and vintage. 12 maps; 2-color drawings throughout.