Download or read book Randy Wayne White s Gulf Coast Cookbook written by Randy Wayne White and published by Rowman & Littlefield. This book was released on 2023-11-22 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Randy Wayne White's thirteen years as a full-time, light-tackle fishing guide at Tarpon Bay Marina, Sanibel Island, on Florida's Gulf Coast, inspired many of the characters and stories in his New York Times best-selling Doc Ford series. The second edition of Randy Wayne White's Gulf Coast Cookbook pairs more than 125 recipes with photos of the real Tarpon Bay and the most appetizing food-related passages from this acclaimed writer's essays and novels. The result is a veritable memoir of food and adventure, true friends and favorite characters, all in an enjoyable presentation promising satisfying food, drink-and reading.
Download or read book Chuck and Blanche Johnson s Wilderness Adventures Wild Game Cookbook written by Blanche Johnson and published by Wilderness Adventures Press. This book was released on 2012 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wilderness Adventures Wild Game Cookbook is our second wild game cookbook. We have selected 100 recipes from our first book, Savor Wild Game, and added 135 new recipes. You'll find great recipes for wild game as well as great wine selections. There are also abundant tips for the proper preparation of game and the proper way to cook the various types of game. Field & Stream reviewer, Jonathan Miles, raved about our first Savor Wild Game Cookbook. "This is the book I'd turn to first after bagging a brace of pheasants or pulling a deer roast from the deep freeze. The Johnsons, a Montana-based couple, have been hunting and cooking together for four decades." Gray's Sporting Journal reviewer, Chris Camuto said, "The Johnsons hunt and cook with soul. This inviting nicely-produced cookbook is destined to become dog-eared and stained with use - the best endorsement a cookbook can have." Book jacket.
Download or read book Gulf Coast Cooking written by Virginia T. Elverson and published by Shearer Publishing. This book was released on 1991 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In one book, 300 mouth-watering recipes for the bounty of the Gulf Coast region, from amberjack to yellowtail snapper, shrimp to oysters. Pick up this book every time you want to make something special from fresh seafood, vegetables, and sweets.
Download or read book The Best of Sanibel Captiva Islands Restaurants and Recipes written by and published by . This book was released on 1992-08 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Explorer s Guide Sarasota Sanibel Island Naples Seventh Edition Explorer s Complete written by Chelle Koster-Walton and published by The Countryman Press. This book was released on 2016-12-27 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: The trusted guide to Florida's premier Gulf Coast destinations—now with a brand-new look! Whether Charlotte Harbor’s wild shorelines and preserved estuaries, or Sarasota’s historic culture sweetened by sugar magnates, travelers have an in-depth look on the environment, history, and culture of this beautiful stretch of coastline. Now in its 7th fully updated edition, this guide gives visitors and locals access to the best of Florida’s Gulf Coast. Do it all, from the fabled “Sanibel stoop” for collecting seashells to dining in the finest five-star bistros. The author’s deep local knowledge again provides the most reliable info available to this paradise. Each book in the Explorer’s Guide series gives travelers the tools and information they need to discover every corner of their destination. The helpful “What’s Where” section gives you the lay of the land; easy-to-read maps show you how to get around; handy icons point out amenities; and sidebars throughout recommend the must-see and must-do spots in each region. Everything you need to enjoy the beach is right here!
Download or read book Randy Wayne White s Ultimate Tarpon Book written by Randy Wayne White and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Unforgettable battles with the fascinating silver king."
Download or read book Monet s Palate Cookbook written by Aileen Bordman and published by Gibbs Smith. This book was released on 2015-06-23 with total page 377 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a culinary journey in Monet’s footsteps with this book featuring recipes and photographs from his bucolic Normandy home—forward by Meryl Streep. Monet's Palate Cookbook brings to life Claude Monet's beloved kitchen garden at his exquisite home in Giverny, France. With sixty recipes drawn from Giverny’s farm-to-table tradition and the artist’s own cooking journals, the book explores Monet’s passion for gardening and includes detailed information about the herbs and vegetables he grew. On his two-acre vegetable garden, Monet grew zucchini, cherry tomatoes, radishes, pearl onions, brussels sprouts, asparagus, rosemary and mint. A few of the recipes are of French origin, such as the famous Normandy apple tart. Others are from locations abroad where he traveled, such as the Savoy Hotel in London where Monet acquired their recipe for Yorkshire pudding. Capturing Monet's lifestyle, Monet’s Palate Cookbook includes beautiful photographs by Steven Rothfeld, descriptions of the house interiors and gardens, French entertaining tips, and more.
Download or read book Wilderness Ranger Cookbook written by Ralph Swain and published by Rowman & Littlefield. This book was released on 2014-08-05 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: WIlderness Ranger Cookbook is collection of trail-tested recipes from wilderness rangers across all four major agencies that includes quotes from the rangers as well as wilderness tips. Even more so, it is also a celebration of the 50th Anniversary of the signing of the Wilderness Act. This book has the backing of the Society for Wilderness Stewardship, the corporate sponsorship of Osprey Packs, and the backing of the four agencies (USFS, BLM, USFWS, and NPS). There will be a total of approximately 100 recipes with quotes from the park rangers, color photos, tips, Leave No Trace information, and the entirety of the Wilderness Act.
Download or read book Captiva written by Randy Wayne White and published by Penguin. This book was released on 1997-05-01 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A Doc Ford novel has more slick moves than a snake in the mangroves. In Captiva, Randy Wayne White takes us places that no other Florida mystery writer could hope to find.”—Carl Hiaasen Randy Wayne White is acclaimed as "wildly inventive" (The San Diego Union-Tribune), "a wonderful writer" (Paul Theroux), "a fine storyteller" (Peter Matthiessen), and "the rightful heir to John D. MacDonald" (The Tampa Tribune-Times). Now he delivers a wicked thriller that sends government agent-turned-marine biologist Doc Ford into dangerous new waters, as a Florida fishing dispute escalates into a deadly war that reaches across the ocean...
Download or read book The Store Cookbook written by Bert Greene and published by . This book was released on 1974 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chasing Midnight written by Randy Wayne White and published by G.P. Putnam's Sons. This book was released on 2013-02-05 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sneaking an underwater look at a notorious Russian black marketeer's fancy yacht, Doc Ford emerges to discover that the marketeer's private island has been taken over by environmental extremists who threaten to kill a hostage every hour until their demands are met.
Download or read book Kitchen Privileges written by Tony Ridgway and published by . This book was released on 2019-11 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Tony Ridgway's story of food and cooking from the apple and peach orchards of Chester County Pennsylvania to an almost 50 year career of restaurant ownership in Naples, Florida. Part memoir part cookbook with 110 recip-es written in great detail .
Download or read book Hemingway Cutthroat written by Michael Atkinson and published by Macmillan + ORM. This book was released on 2010-07-14 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: There were no bullfights in 1937 Madrid, just bombs, freedom fighters, journalists, and plenty of corpses. Ernest Hemingway, covering the Spanish Civil War for the American press, came looking for stories and danger, and found something else: a friend murdered amid the ruins. With a new novel stirring in his head and his veins pumping with booze, Hemingway sets out to find who killed José Robles Pazos, a bureaucrat in the Popular Front, and who's covering it up. There is, after all, nothing like risking death in a war zone if it means living fast, nailing the bastards, and avoiding a deadline. With the writer John Dos Passos at his side, Hemingway wades into the darkness, discovering that his old WWI buddy is no mere casualty of war---but victim of something far more terrible. Boisterous, bare knuckled, and stewed to the gills, Hemingway Cutthroat captures the writer at the height of his career and in a Europe teetering on untold cataclysm, struggling to find out not just for whom, but why the bell tolled.
Download or read book Explorer s Guide Sarasota Sanibel Island Naples A Great Destination Sixth Edition written by Chelle Koster-Walton and published by The Countryman Press. This book was released on 2013-06-03 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gain an insider’s vantage point on this exceptional part of the Florida coast. Whether Charlotte Harbor’s wild shorelines and preserved estuaries, or Sarasota’s historic culture sweetened by sugar magnates, travelers have an in-depth look on the environment, history, and culture of this beautiful stretch of coastline. Now in its 6th fully updated edition, this guide gives visitors and locals access to the best of Florida’s Gulf Coast. Do it all, from the fabled “Sanibel stoop” for collecting seashells to dining in the finest five-star bistros. The author’s deep local knowledge again provides the most reliable info available to this paradise.
Download or read book Hemingway s Cats written by Carlene Brennen and published by Pineapple Press Inc. This book was released on 2011-05-03 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revised edition for lovers of cats and literature. "Hemingway's Cats" tellsof the many cats the famed writer Ernest Hemingway had as a child to the morethan 30 felines that this book chronicles in his adult life. Filled with rarephotos of the author and his cats. Foreword by Hemingway's niece.
Download or read book A Culinary History of Florida written by Joy Sheffield Harris and published by Arcadia Publishing. This book was released on 2019-09-30 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Florida cuisine: twelve thousand years in the making, discover the the state's unusual and distinctive food influences and dishes. From the very first prickly pears harvested by Paleo-Indians more than twelve thousand years ago to the Seminole tribe's staple dish of sofkee, Florida's culinary history is as diverse as its geography. Influences as diverse as French, Creole, Spanish, Cuban, Greek, Mexican, Caribbean, and more season Florida's eclectic flavors. Learn how Florida orange juice changed the look of the American breakfast table and discover the state's festival-worthy swamp cabbage. Through syllabubs, perloos, frog legs and Tupelo honey, author Joy Sheffield Harris serves up a delectable helping of five hundred years of Florida cuisine--all with a side of key lime pie, of course.
Download or read book Great Wisconsin Restaurants written by Dennis Getto and published by Trails Books. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milwaukee Journal Sentinel's restaurant critic Dennis Ghetto presents 101 Wisconsin restaurants where you'll be sure to find excellent cuisine plus a whole lot more.
