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Book The Royal Heritage Cookbook

    Book Details:
  • Author : The Hon. Sarah Macpherson
  • Publisher : The History Press
  • Release : 2023-04-20
  • ISBN : 1803992395
  • Pages : 347 pages

Download or read book The Royal Heritage Cookbook written by The Hon. Sarah Macpherson and published by The History Press. This book was released on 2023-04-20 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time.

Book The Royal Heritage Cookbook

Download or read book The Royal Heritage Cookbook written by Sarah Conolly-Carew Macpherson and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "During the eighteenth century, ladies of high society kept handwritten notes on recipes and it became fashionable to exchange the most successful with friends and neighbours. This charming book is a compilation of fifty of the best recipes taken from the archives of the country houses of Britain and Ireland. Each recipe is shown in its original form accompanied by an up-to-date version created by professional chefs so that the recipes can be recreated today. In a world dominated by additives and synthetic foodstuffs, these traditional recipes contain only natural ingredients and show that simple ways are often the best when it comes to creating dishes that stand the test of time.

Book Polish Heritage Cookery

    Book Details:
  • Author : Robert Strybel
  • Publisher : Hippocrene Books
  • Release : 2005
  • ISBN : 9780781811248
  • Pages : 926 pages

Download or read book Polish Heritage Cookery written by Robert Strybel and published by Hippocrene Books. This book was released on 2005 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: With over 2,200 recipes in 29 categories, Polish Heritage Cookery is the most extensive and varied Polish cookbook ever published. This illustrated edition of the bestseller includes 20 color photographs. "A encyclopedia of Polish cookery and a wonderful thing to have!"--Julia Child, Good Morning America

Book A Royal Cookbook

    Book Details:
  • Author : Mark Flanagan
  • Publisher :
  • Release : 2014
  • ISBN : 9781905686780
  • Pages : 0 pages

Download or read book A Royal Cookbook written by Mark Flanagan and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This stylishly illustrated publication is the first-ever cookery book to come from within the Royal Household. Written by the Royal Chef, it enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family.With an emphasis on sophisticated seasonal cooking and fresh, local ingredients, the recipes will cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks. The book elaborates on the recipes with tips on enter taining and inspirational ideas for preparation and presentation, including illustrations and explanations of the choice of china, decorations and flowers that accompany royal meals.Also included are fascinating snapshot details of the history of royal dining and entertaining taken from the Royal Library and Archives atWindsor Castle.

Book Fridays from the Garden

    Book Details:
  • Author : Richard Christiansen
  • Publisher :
  • Release : 2021-12
  • ISBN : 9781737635116
  • Pages : pages

Download or read book Fridays from the Garden written by Richard Christiansen and published by . This book was released on 2021-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Fridays From the Garden is a collection of recipes and stories from a year in a verdant Los Angeles garden. But it's more than that, too. Tracing the trajectory of Flamingo Estate, this cookbook is the story of a house that became a brand, and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden.Spurred from a simple desire to support struggling farmers during the pandemic, founder Richard Christiansen turned his bookstore into a CSA box operation, which quickly grew into a weekly Friday ritual for the greater Los Angeles community - a chance to connect with the marvels of the natural world in the midst of a global pandemic.Each Friday, this box would feature beautiful, delicious produce, recipes inspired by the week's harvest, and a personal note from Richard, urging subscribers to cook a meal for someone they love. This cookbook is a collection of over 150 of those stories and recipes -a monument to the pleasures of the Flamingo Estate garden, the people that keep it buzzing, and the ways in which Mother Nature takes care of us when we take care of her.With stories by Richard Christiansen, a foreword by Martha Stewart and recipes from Chefs Ella Murphy, Jo Kim & more. Featuring the photography of Drew Escriva, Pia Riverola, Christian Högstedt, François Halard, Larkin Donley, Andrea D'Agosto, Adrian Gaut and John Von Palmer.

Book Together

    Book Details:
  • Author : H. R. H. The Duchess of Sus The Hubb Community Kitchen
  • Publisher : Ebury Australia
  • Release : 2018-09-21
  • ISBN : 9780143795971
  • Pages : 128 pages

Download or read book Together written by H. R. H. The Duchess of Sus The Hubb Community Kitchen and published by Ebury Australia. This book was released on 2018-09-21 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Togethercelebrates the power of cooking to connect us to one another.In the aftermath of the Grenfell Tower fire, a group of local women gathered together to cook fresh food for their families and neighbours.Over the chatter and aromas of the kitchen they discovered the power of cooking and eating together to create connections, restore hope and normality, and provide a sense of home. This was the start of the Hubb Community Kitchen.Togetheris a storybook of this West London community, showcasing over 50 delicious recipes from the women of the Hubb Community Kitchen and including a foreword by HRH The Duchess of Sussex.The women invite you to make their favourite simple dishes - many handed down over generations - from the Middle East, North Africa, Europe and Eastern Mediterranean for you and your loved ones.Every dish tells a story of history, culture and family, and each has been developed to use few ingredients and easy methods so that anyone can cook these personal recipes.Togetherfeatures mouthwatering recipes including Green Chilli and Avocado Dip, Coconut Chicken Curry, Aubergine Masala, Persian Chicken with Barberry Rice, Caramelised Plum Upside-Down Cake, Spiced Mint Tea and lots more.This stunning charity cookbook is a homage to life, friendship and togetherness.

Book M Lady s Book of Household Secrets

Download or read book M Lady s Book of Household Secrets written by The Hon. Sarah Macpherson and published by The History Press. This book was released on 2013-05-15 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the eighteenth century, ladies of high society kept handwritten notes on recipes, remedies, gardening and household advice in their personal House Books and it became fashionable to exchange their most successful tips with friends and neighbours. Very few of these fragile House Books have survived and this compilation celebrates two: one from Lady Talbot of Lacock Abbey and the other from Lady Louisa Conolly of Castletown House. In this collection you will find their herbal remedies for everything from coughs and colds to rickets, consumption and 'preventing smallpox', along with concoctions to ensure soft hands, improve the skin and 'remove inhibitions'. There are also tips on cleaning and polishing, the best ways in which a garden should be laid out and the roles each servant should be expected to perform. Finally there is also a selection of their favourite recipes, including Cinnamon Spinach, Slipcoat Cheese and Pitchcocked Eels. This charming compilation is full of fascinating information and useful tips and gives an insight into the lives of those living in the grand houses of the eighteenth century.

Book Tea at the Palace  A Cookbook

Download or read book Tea at the Palace A Cookbook written by Carolyn Robb and published by Simon and Schuster. This book was released on 2022-04-19 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Presents ... recipes for ... sweet and savory tea-time treats, which are tied to twelve of Britain's best-loved royal palaces and castles. Recipes include gingerbread sentry boxes and soldiers, the ultimate child's afternoon tea treat. There are miniature clotted cream and raspberry scones--fit for a royal garden party--and an elegant lemon and elderflower cake"--

Book The Big Book of King Cake

    Book Details:
  • Author : Matt Haines
  • Publisher : Susan Schadt Press LLC
  • Release : 2021-12-14
  • ISBN : 9781733634120
  • Pages : 368 pages

Download or read book The Big Book of King Cake written by Matt Haines and published by Susan Schadt Press LLC. This book was released on 2021-12-14 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I once ate more than eighty king cakes in a single Carnival," author Matt Haines proudly remembers, demonstrating his dedication to this delicious Mardi Gras tradition. "So you can imagine how amazed I was to learn there has never been a coffee table book dedicated to king cakes!" The Big Book of King Cake changes that, telling the thousands-year-old story through lush photography of more than one hundred and fifty unique king cakes, as well as stories from the diverse and talented bakers who make them. While king cakes are typically only available during Carnival season, readers can enjoy this book year-round. From the traditional cakes generations of New Orleanians have loved, to the unconventional creations that break all the rules, this book is your guide to the Crescent City's favorite baked good. The Big Book of King Cake is for anyone who loves food, history, sweets, culture, and of course, New Orleans.

Book For the Love of Apricots

    Book Details:
  • Author : Lisa Newman
  • Publisher :
  • Release : 2020-03-08
  • ISBN : 9780578630199
  • Pages : pages

Download or read book For the Love of Apricots written by Lisa Newman and published by . This book was released on 2020-03-08 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Today the Santa Clara Valley is known as the Silicon Valley. However, not so long ago it was called the "Valley of Heart's Delight". Lisa Prince Newman grew up in that special time and place, among the fruit and nut orchards that surrounded her home town of Saratoga. She discovered her love for baking with the bounty of fruit ripening just outside her family's kitchen door. Lisa's passion for apricots fills this book with recipes that showcase the singular flavor and surprising versatility of the California apricot. Deeply influenced by the Santa Clara Valley's natural beauty and agricultural heritage, Lisa celebrates the apricot, its people, and its history in this very personal cookbook. For the Love of Apricots showcases 68 recipes from Breakfast to Cocktails that show you how to enjoy apricots throughout the year. A unique cookbook/memoir, For the Love of Apricots is a tribute to the orchardists and farmers who continue to grow California's most wonderful fruit.

Book Coventry s Motorcar Heritage

Download or read book Coventry s Motorcar Heritage written by Damien Kimberley and published by The History Press. This book was released on 2012-04-02 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coventry, home of the cycle industry, was also to become the birthplace of the motor industry when the Daimler Company became the first in Britain to mass produce cars in the late 1890s. Spearheaded by H.J. Lawson, Coventry soon became a hub of motoring activity, and by the early 1900s was teaming with small and large companies, testing cars, motor-bicycles and tricycles around the local streets and surrounding country lanes. Many of these companies had previously been established as cycle manufacturers, yet introduced engines to their cycle frames in various forms, as well as producing safer three- and four-wheeled experimental machines. Other companies were established solely as motor manufacturers, many were short-lived, but others would survive and prosper. This new-found industry soon attracted a new type of worker to Coventry, specialised in mechanical engineering. These men and their families came from all parts of the UK and beyond, and made new lives for themselves in the city. Coventry has been home to well in excess of 100 independent motor manufacturers, but in recent years the city has suffered greatly with the loss of huge companied like Jaguar and Peugeot. The legacy of many of these historic cars can, however, still be enjoyed through museums and private collections. This outstanding volume is illustrated with 200 archive photographs and ephemera from the collection held at Coventry Transport Museum, and is a valuable record of the motor companies and their machines, as well as the individuals who both founded and worked for these manufacturers.

Book Frontline Cookbook

    Book Details:
  • Author : Andrew Robertshaw
  • Publisher : The History Press
  • Release : 2012-02-29
  • ISBN : 0752483676
  • Pages : 287 pages

Download or read book Frontline Cookbook written by Andrew Robertshaw and published by The History Press. This book was released on 2012-02-29 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: An army marches on its stomach and it fights on its stomach too – yet have you ever wondered how hundreds of men on the frontline are fed amidst hails of bullets and how kitchens are created in the desert or in the trench lines? In 1941 the army officially created the Army Catering Corps and opened the Army School of Cookery in Aldershot (to be followed by other schools all over the world, including Poona, India). Troops were trained to make meals out of the bare minimum of ingredients, to feed a company of men from only a mess tin and cook curries to feed hundreds only yards from the frontline. This book tells the story of how soldiers became army cooks, their training and in the frontline kitchen. Frontline Cooking also brings together recipes from the Second World War, including hand-written notes from troops fighting in the Middle East, India and all over Europe. Many recipes are illustrated with cartoons and drawings on how to assemble the perfect oven and kitchen tools at a moment's notice from nothing. This book is the perfect inspiration for those who like to create an amazing meal anywhere, anytime, from anything.

Book Gloucester

    Book Details:
  • Author : Philip Moss
  • Publisher : The History Press
  • Release : 2021-09-10
  • ISBN : 0750998253
  • Pages : 251 pages

Download or read book Gloucester written by Philip Moss and published by The History Press. This book was released on 2021-09-10 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you stand today in the middle of Gloucester you're standing above two thousand years of accumulated history. Beneath your feet is a Roman fortress, a proud colonial city, a Saxon royal centre, a prosperous medieval market town, a Roundhead bastion and an expanding Victorian industrial hub. Over the last 50 years, local artist and historian Philip Moss has been recreating those Gloucesters of the past in a series of beautiful and well researched reconstruction drawings and paintings. In Gloucester: Recreating the Past, the complete body of Philip's work has been collected together for the first time, and is presented alongside original photographs and drawings from archaeological excavations to tell the story of Gloucester from its Roman beginnings to the present day.

Book London s Industrial Heritage

Download or read book London s Industrial Heritage written by Geoff Marshall and published by The History Press. This book was released on 2013-03-01 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: Did you know that apart from Lancashire, the greatest concentration of Boulton & Watt steam engines was in London, demonstrating the enormous and often overlooked significance of London as an industrial centre? The story behind the many industries found in the capital is described in this unique book. London once had scores of breweries; the world's first plastic material was synthesised in the East End; there was even a gasworks opposite the Palace of Westminster. Clerkenwell was a centre for watch and clock makers; the River Thames used to be full of colliers bringing coal from Newcastle; Joseph Bramah invented his water closet and hydraulic pump here, and Henry Maudslay made machines to make machines. Many household names began in London: Schweppes, Crosse & Blackwell, and Vauxhall motor cars. The list of fascinating facts goes on. In this, the first book of its kind on the subject, Geoff Marshall provides an enthralling overview of London's industrial face through history.

Book The Little Book of Oxfordshire

Download or read book The Little Book of Oxfordshire written by Paul Sullivan and published by The History Press. This book was released on 2012-01-31 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Little Book of Oxfordshire is a funny, fast-paced, fact-packed compendium of the sort of frivolous, fantastic or simply strange information which no one will want to be without. Here we find out about the most unusual crimes and punishments, eccentric inhabitants, famous sons and daughters and literally hundreds of wacky facts (plus some authentically bizarre bits of historic trivia). Combining essential facts with little-known, weird and often hilarious trivia, it is an essential purchase for all lovers of the county. Colourful characters and the general mayhem of Oxford history flow through the pages like the iconic Thames, Isis and Cherwell rivers. Dip in and celebrate!

Book The Sheffield Book of Days

Download or read book The Sheffield Book of Days written by Margaret Drinkall and published by The History Press. This book was released on 2012-02-29 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taking you through the year day by day, The Sheffield Book of Days contains quirky, eccentric, amusing and important events and facts from different periods of history. Events include matters of national importance such as the Coronation of George IV, as well as local incidents such as the Sheffield Outrages and accounts of riots in the town. There are amusing incidents from the local newspaper, for example the punishments inflicted on young boys for playing 'trip' during Divine Service and an outbreak of people being bitten by 'mad dogs'. Ideal for dipping into, this addictive little book will keep you entertained and informed. Featuring hundreds of snippets of information, it will delight residents and visitors alike.

Book The Little Book of Shropshire

Download or read book The Little Book of Shropshire written by John Shipley and published by The History Press. This book was released on 2015-03-02 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Little Book of Shropshire is an intriguing, fast-paced, fact-packed compendium of places, people and events in the county, from its earliest origins to the present day. Here you can read about the important contributions Shropshire has made to the history of the nation, and meet some of the great men and women, the eccentrics and the scoundrels with which its history is littered. Packaged in an easily readable 'dip-in' format, visitors and locals alike will find something to remind, surprise, amuse and entertain them in this remarkably engaging little book.