Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.
Download or read book Guidelines for Uniform Beef Improvement Programs written by Dixon D. Hubbard and published by . This book was released on 1981 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Science and Technology Abstracts written by and published by . This book was released on 1974 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Monthly. References from world literature of books, about 1000 journals, and patents from 18 selected countries. Classified arrangement according to 18 sections such as milk and dairy products, eggs and egg products, and food microbiology. Author, subject indexes.
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1976 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Concentrate Level Feeder Grade and Breed Type Their Relationship to Production Factors and Carcass Characteristics in Fattening Calves written by Gary L. Minish and published by . This book was released on 1966 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official United States Standards for Grades of Carcass Beef written by United States. Consumer and Marketing Service and published by . This book was released on 1965 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book WAAP Book of the year 2003 written by A. Rosati and published by BRILL. This book was released on 2023-08-28 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: The World Association for Animal Production produces this book that is a reference tool for the animal scientific community and for policy makers worldwide. Sixty authors from the six continents contributed with thirty outstanding manuscripts. This volume is the first of a series that will be produced every year. The objective of this project is to establish a reference volume for livestock system and research development, for the use of international organizations, research institutes, policy makers and animal industries, worldwide. This book is particularly interesting for those wanting to get a deeper knowledge on the ""state of the art"" of livestock systems in the six continents. This aspect is illustrated in the first section of the volume, while the second section describes the development of research activities in nineteen specific fields of animal science. Furthermore, the readers will certainly be interested by reading the ""contemporary issues"" manuscripts belonging to the third section. The articles of this section were selected to accomplish the most ""urgent"" topics in animal industry. The volume is also completed with relevant statistics, furnishing information and data in a homogenous and easy to read structure. The changes that have happened in animal industries in the last decades are clearly illustrated in tables and graphics. These data, together with the interpretation of the articles of the previous sections, will render easier the prediction of future scenarios. The World Association for Animal Production produces this book that is a reference tool for the animal scientific community and for policy makers worldwide. Sixty authors from the six continents contributed with thirty outstanding manuscripts.
Download or read book Agricultural Research written by and published by . This book was released on 2009 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Beef Heifer Development An Issue of Veterinary Clinics Food Animal Practice written by David J Patterson and published by Elsevier Health Sciences. This book was released on 2013-12-28 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest information on heifer development in beef cattle for the food animal practitioner! Topics include rebuilding the US cowherd, physiology and endocrinology of puberty, nutritional development and the target weight debate, long-term reproductive health, effect of prenatal programming on development, economics of development, synchronization of estrus and ovulation, post breeding heifer management, management strategies for adding value to heifers, and more!
Download or read book Beef Cattle Feeding and Nutrition written by Tilden Wayne Petty and published by Elsevier. This book was released on 1995-08-14 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of T.W. Perry's classic reference provides both updated, and new information on the feeding and nutritional requirements of beef cattle, from breeding [or growing] to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nutritional needs of breeding cattle are also detailed. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition should be on the shelves of all those involved with beef cattle herd management and production.
Download or read book Antimicrobial Use Antimicrobial Resistance and the Microbiome in Food Animals written by Moussa Sory Diarra and published by Frontiers Media SA. This book was released on 2021-02-25 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Annual Report written by New Mexico State University. Agricultural Experiment Station and published by . This book was released on 1892 with total page 406 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fundamentals of Beef Management written by Daniel J. Drake and published by UCANR Publications. This book was released on 2006 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Precision livestock farming 07 written by S. Cox and published by BRILL. This book was released on 2023-08-28 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Precision livestock farming ’07 contains the latest scientific results from worldwide research, field studies and practical applications. The peer-reviewed papers were presented at the 3rd European Conference on Precision Livestock Farming. The major topics in this book are: - Feed quality management - Sensor technology in animal husbandry - Environmental effects of precision livestock farming - Automation in livestock farming - Implementation, education and training The wide range of research topics reported will be a valuable resource for researchers, advisors, teachers and professionals in agriculture long after the conference has finished. Peer-reviewed papers from the 6th European Conference on Precision Agriculture are presented in a companion publication, Precision agriculture ’07."
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1992 with total page 1742 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Issues in Animal Science and Research 2013 Edition written by and published by ScholarlyEditions. This book was released on 2013-05-01 with total page 1121 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Animal Science and Research / 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Rabbit Science. The editors have built Issues in Animal Science and Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Rabbit Science in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Animal Science and Research: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
Download or read book Proceedings written by American Society of Animal Science. Western Section. Meeting and published by . This book was released on 1995 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:
