Download or read book Primary Productivity in the Sea written by Paul Falkowski and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 530 pages. Available in PDF, EPUB and Kindle. Book excerpt: Primary productivity in the sea accounts for ~30% of the total global annual production. Holistic understanding of the factors determining marine productivity requires detailed knowl edge of algal physiology and of hydrodynamics. Traditionally studies of aquatic primary productivity have heen conducted hy workers in two major schools: experimental laboratory biology, and empirical field ecology. Here an attempt was made .to hring together people from both schools to share information and con cepts; each author was charged with reviewing his field of exoer tise. The scope of the Symposium is broad, which we feel is its strength. We gratefully acknowledge financial support from the Depart ment of Energy, the United States Environmental Protection Agency, the National Oceanic and Atmospheric Administration, including the NMFS Northeast Fisheries Center and the MESA New York Bight Project. Thanks are due to Mrs. Margaret Dienes, with out whose editorial skills this volume could not have been pro duced, and to Mrs. Helen Kondratuk as Symposium Coordinator. Finally, we wish to record our indebtedness to Dr. Alexander Hollaender for his tireless efforts and valuable advice in sup porting all aspects of this Symposium.

Download or read book The Productivity of the Sea written by D. H. Cushing and published by . This book was released on 1975 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Evolution of Primary Producers in the Sea written by Paul Falkowski and published by Academic Press. This book was released on 2011-08-31 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evolution of Primary Producers in the Sea reference examines how photosynthesis evolved on Earth and how phytoplankton evolved through time – ultimately to permit the evolution of complex life, including human beings. The first of its kind, this book provides thorough coverage of key topics, with contributions by leading experts in biophysics, evolutionary biology, micropaleontology, marine ecology, and biogeochemistry.This exciting new book is of interest not only to students and researchers in marine science, but also to evolutionary biologists and ecologists interested in understanding the origins and diversification of life. Evolution of Primary Producers in the Sea offers these students and researchers an understanding of the molecular evolution, phylogeny, fossil record, and environmental processes that collectively permits us to comprehend the rise of phytoplankton and their impact on Earth's ecology and biogeochemistry. It is certain to become the first and best word on this exhilarating topic. - Discusses the evolution of phytoplankton in the world's oceans as the first living organisms and the first and basic producers in the earths food chain - Includes the latest developments in the evolution and ecology of marine phytoplankton specifically with additional information on marine ecosystems and biogeochemical cycles - The only book to consider of the evolution of phytoplankton and its role in molecular evolution, biogeochemistry, paleontology, and oceanographic aspects - Written at a level suitable for related reading use in courses on the Evolution of the Biosphere, Ecological and Biological oceanography and marine biology, and Biodiversity

Download or read book Primary Productivity of the Sea written by Albert J. Bernatowicz and published by . This book was released on 1959 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Primary Productivity and Biogeochemical Cycles in the Sea written by Paul G. Falkowski and published by Springer Science & Business Media. This book was released on 2013-11-22 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biological processes in the oceans play a crucial role in regulating the fluxes of many important elements such as carbon, nitrogen, sulfur, oxygen, phosphorus, and silicon. As we come to the end of the 20th century, oceanographers have increasingly focussed on how these elements are cycled within the ocean, the interdependencies of these cycles, and the effect of the cycle on the composition of the earth's atmosphere and climate. Many techniques and tools have been developed or adapted over the past decade to help in this effort. These include satellite sensors of upper ocean phytoplankton distributions, flow cytometry, molecular biological probes, sophisticated moored and shipboard instrumentation, and vastly increased numerical modeling capabilities. This volume is the result of the 37th Brookhaven Symposium in Biology, in which a wide spectrum of oceanographers, chemists, biologists, and modelers discussed the progress in understanding the role of primary producers in biogeochemical cycles. The symposium is dedicated to Dr. Richard W. Eppley, an intellectual giant in biological oceanography, who inspired a generation of scientists to delve into problems of understanding biogeochemical cycles in the sea. We gratefully acknowledge support from the U.S. Department of Energy, the National Aeronautics and Space Administration, the National Science Foundation, the National Oceanic and Atmospheric Administration, the Electric Power Research Institute, and the Environmental Protection Agency. Special thanks to Claire Lamberti for her help in producing this volume.

Download or read book Primary Productivity Measurement Marine and Freshwater written by Maxwell Stanford Doty and published by . This book was released on 1961 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Ocean Acidification written by National Research Council and published by National Academies Press. This book was released on 2010-09-14 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ocean has absorbed a significant portion of all human-made carbon dioxide emissions. This benefits human society by moderating the rate of climate change, but also causes unprecedented changes to ocean chemistry. Carbon dioxide taken up by the ocean decreases the pH of the water and leads to a suite of chemical changes collectively known as ocean acidification. The long term consequences of ocean acidification are not known, but are expected to result in changes to many ecosystems and the services they provide to society. Ocean Acidification: A National Strategy to Meet the Challenges of a Changing Ocean reviews the current state of knowledge, explores gaps in understanding, and identifies several key findings. Like climate change, ocean acidification is a growing global problem that will intensify with continued CO2 emissions and has the potential to change marine ecosystems and affect benefits to society. The federal government has taken positive initial steps by developing a national ocean acidification program, but more information is needed to fully understand and address the threat that ocean acidification may pose to marine ecosystems and the services they provide. In addition, a global observation network of chemical and biological sensors is needed to monitor changes in ocean conditions attributable to acidification.

Download or read book Nitrogen in the Environment Sources Problems and Management written by R.F. Follett and published by Gulf Professional Publishing. This book was released on 2001-12-03 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nitrogen in the Environment: Sources, Problems, and Management is the first volume to provide a holistic perspective and comprehensive treatment of nitrogen from field, to ecosystem, to treatment of urban and rural drinking water supplies, while also including a historical overview, human health impacts and policy considerations. It provides a worldwide perspective on nitrogen and agriculture. Nitrogen is one of the most critical elements required in agricultural systems for the production of crops for feed, food and fiber. The ever-increasing world population requires increasing use of nitrogen in agriculture to supply human needs for dietary protein. Worldwide demand for nitrogen will increase as a direct response to increasing population. Strategies and perspectives are considered to improve nitrogen-use efficiency. Issues of nitrogen in crop and human nutrition, and transport and transformations along the continuum from farm field to ground water, watersheds, streams, rivers, and coastal marine environments are discussed. Described are aerial transport of nitrogen from livestock and agricultural systems and the potential for deposition and impacts. The current status of nitrogen in the environment in selected terrestrial and coastal environments and crop and forest ecosystems and development of emerging technologies to minimize nitrogen impacts on the environment are addressed. The nitrogen cycle provides a framework for assessing broad scale or even global strategies to improve nitrogen use efficiency. Growing human populations are the driving force that requires increased nitrogen inputs. These increasing inputs into the food-production system directly result in increased livestock and human-excretory nitrogen contribution into the environment. The scope of this book is diverse, covering a range of topics and issues from furthering our understanding of nitrogen in the environment to policy considerations at both farm and national scales.

Download or read book Influence of Climate Change on the Changing Arctic and Sub Arctic Conditions written by Jacques Nihoul and published by Springer. This book was released on 2009-01-25 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current warming trends in the Arctic may shove the Arctic system into a seasonally ice-free state not seen for more than one million years. The melting is accelerating, and researchers were unable to identify natural processes that might slow the deicing of the Arctic. Such substantial additional melting of Arctic and Antarctic glaciers and ice sheets would raise the sea level worldwide, flooding the coastal areas where many of the world's population lives. Studies, led by scientists at the National Center for Atmospheric Research (NCAR) and the University of Arizona, show that greenhouse gas increases over the next century could warm the Arctic by 3-5°C in summertime. Thus, Arctic summers by 2100 may be as warm as they were nearly 130,000 years ago, when sea levels eventually rose up to 6 m higher than today.

Download or read book Productivity of the Ocean written by W. H. Berger and published by . This book was released on 1989-08-08 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the proceedings of a Dahlem workshop held in Berlin, April 1988. Considers ocean mechanisms affecting the amount of atmospheric CO2 over thousands of years, especially fluctuating ocean productivity. Assesses the state-of-knowledge of the processes that lead to the export of organic matter from the ocean's photic zone, its transit to the sea floor, and its burial within the sediment. Also considers how to model atmospheric fluctuations of CO2 on medium to long time scales. Reveals how ocean productivity changes through time and how it can be reconstructed from the biogenous signals in the sediments. Illustrated.

Download or read book Potential Productivity of the Sea written by John H. Ryther and published by . This book was released on 1959 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Mediterranean Sea written by Stefano Goffredo and published by Springer Science & Business Media. This book was released on 2013-09-09 with total page 673 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume is an indispensable addition to the multidisciplinary coverage of the science of the Mediterranean Sea. The editors have gathered leading authorities from the fields of Marine Biology, Ecology, paleoclimatology, Chemical and Physical Oceanography, Zoology, Botany, Aquatic Photosynthesis, Socioeconomics, Mariculture, Mediterranean History and Science of Humanity. Beginning with the birth of the Mediterranean Sea and its myths. From coral to fish, an introduction is given to its major inhabitants of plants and animals past and present. The chapters illustrate how organisms interact as part of the structure and function of the Sea's main ecosystems. The rise of the Mediterranean as the cradle of the Western Civilization leads to a discourse on the status of human interaction with the sea. Accelerating global climate change, water warming, ocean acidification and sea level rise, and analyses of their effects on key organisms, entire ecosystems and human socioeconomics are given. Forecasting and predictions are presented taking into account different future scenarios from the IPCC (International Panel on Climate Change). The volume is richly illustrated in color, with an extensive bibliography. A valuable addition to the limited literature in the field, offering up-to-date broad coverage merging science and humanities.​

Download or read book Ecosystem Services for Well Being in Deltas written by Robert J. Nicholls and published by Springer. This book was released on 2018-05-29 with total page 615 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book answers key questions about environment, people and their shared future in deltas. It develops a systematic and holistic approach for policy-orientated analysis for the future of these regions. It does so by focusing on ecosystem services in the world’s largest, most populous and most iconic delta region, that of the Ganges-Brahmaputra delta in Bangladesh. The book covers the conceptual basis, research approaches and challenges, while also providing a methodology for integration across multiple disciplines, offering a potential prototype for assessments of deltas worldwide. Ecosystem Services for Well-Being in Deltas analyses changing ecosystem services in deltas; the health and well-being of people reliant on them; the continued central role of agriculture and fishing; and the implications of aquaculture in such environments.The analysis is brought together in an integrated and accessible way to examine the future of the Ganges Brahmaputra delta based on a near decade of research by a team of the world’s leading scientists on deltas and their human and environmental dimensions. This book is essential reading for students and academics within the fields of Environmental Geography, Sustainable Development and Environmental Policy focused on solving the world’s most critical challenges of balancing humans with their environments. This book is licensed under a Creative Commons Attribution 4.0 International License.

Download or read book Primary Productivity in the Sea written by Paul Falkowski and published by . This book was released on 1980-12-01 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Marine Biology a Very Short Introduction written by Philip Mladenov and published by Oxford University Press, USA. This book was released on 2020-02-27 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The oceans are our planet's most distinctive and imposing natural habitat. They cover 71 percent of its surface; support a remarkably diverse and exquisitely adapted array of life forms, from microscopic viruses, bacteria, and plankton to the largest existing animals; and possess many of Earth's most significant, intriguing, and inaccessible ecosystems. In an era in which humans are significantly altering the global environment, the oceans are undergoing rapid and profound changes. The study of marine biology is thus taking on added importance and urgency as people struggle to understand and manage these changes to protect our marine ecosystems. Healthy oceans produce half of the oxygen we breathe; stabilize our climate; create ecosystems that protect our coasts from storms; provide us with abundant food; and host diverse organisms that provide us with natural products for medicine and biotechnology. In this Very Short Introduction, marine biologist Philip Mladenov provides an accessible and up-to-date overview of marine biology, offering a tour of marine life and marine processes that ranges from the unimaginably abundant microscopic organisms that drive the oceans' food web to the apex predators that we exploit for food; from polar ocean ecosystems to tropical coral reefs; and from the luxurious kelp beds of the coastal ocean to deep-ocean hydrothermal vents where life exists without the energy of the sun. Throughout the book he considers the human impacts on marine life including overfishing, plastic and nutrient pollution, the spread of exotic species, and ocean warming and acidification. He discusses the threats these pose to our welfare, and the actions required to put us on a path to a more sustainable relationship with our oceans so that they can be restored and protected for future generations. Mladenov concludes with a new chapter offering an inspiring vision for the future of our oceans in 2050 that can be realised if we are wise enough to accelerate actions already underway and be bold with implementing new approaches. The next decade will decide the state of the oceans that we leave behind for future generations. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

Download or read book Biological Oceanography An Introduction written by Carol Lalli and published by Elsevier. This book was released on 1997-04-10 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: This popular undergraduate textbook offers students a firm grounding in the fundamentals of biological oceanography. As well as a clear and accessible text, learning is enhanced with numerous illustrations including a colour section, thorough chapter summaries, and questions with answers and comments at the back of the book. The comprehensive coverage of this book encompasses the properties of seawater which affect life in the ocean, classification of marine environments and organisms, phytoplankton and zooplankton, marine food webs, larger marine animals (marine mammals, seabirds and fish), life on the seafloor, and the way in which humans affect marine ecosystems. The second edition has been thoroughly updated, including much data available for the first time in a book at this level. There is also a new chapter on human impacts - from harvesting vast amounts of fish, pollution, and deliberately or accidentally transferring marine organisms to new environments. This book complements the Open University Oceanography Series, also published by Butterworth-Heinemann, and is a set text for the Open University third level course, S330. - A leading undergraduate text - New chapter on human impacts - a highly topical subject - Expanded colour plate section

Download or read book The Productivity of the Sea written by J. J. Head and published by . This book was released on 1975 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: