Download or read book Mapping the Spectrum written by Klaus Hentschel and published by . This book was released on 2002 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever since the boom of spectrum analysis in the 1860s, spectroscopy has become one of the most fruitful research technologies in analytic chemistry, physics, astronomy, and other sciences. This book is the first in-depth study of the ways in which various types of spectra, especially the sun's Fraunhofer lines, have been recorded, displayed, and interpreted. The book assesses the virtues and pitfalls of various types of depictions, including hand sketches, woodcuts, engravings, lithographs and, from the late 1870s onwards, photomechanical reproductions. The material of a 19th-century engraver or lithographer, the daily research practice of a spectroscopist in the laboratory, or a student's use of spectrum posters in the classroom, all are looked at and documented here. For pioneers of photography such as John Herschel or Hermann Wilhelm Vogel, the spectrum even served as a prime test object for gauging the color sensitivity of their processes. This is a broad, contextual portrayal of the visual culture of spectroscopy in the 19th and early 20th centuries. The illustrations are not confined to spectra--they show instruments, laboratories, people at work, and plates of printing manuals. The result is a multifacetted description, focusing on the period from Fraunhofer up to the beginning of Bohr's quantum theory. A great deal of new and fascinating material from two dozen archives has been included. A must for anyone interested in the history of modern science or in research practice using visual representations.
Download or read book From Classical to Modern Chemistry written by Peter J. T. Morris and published by Royal Society of Chemistry. This book was released on 2002 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most chemists today have either taken part in, or been affected by, the chemical revolution that has taken place over the course of the last century. Developments in instrumentation have changed not just what chemists do, but also how they think about chemistry. New and exciting areas of previously inaccessible research have been opened up as a direct result of this revolution. This is the first book to examine this instrumental revolution and goes on to assess the impact on chemical practice in areas ranging from organic chemistry and biochemistry to environmental analysis and process control, thus demonstrating how fundamental and extensive are the changes that have occurred. With contributions from internationally recognised specialists, this lavishly illustrated book provides a focal point for any historian of chemistry or chemist with an interest in this fascinating topic. This book is published in association with the Science Museum, London, UK and the Chemical Heritage Foundation, Philadelphia.
Download or read book Index to the Literature on Spectrochemical Analysis written by William Frederick Meggers and published by ASTM International. This book was released on 1949 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Instrument World written by and published by . This book was released on 1931 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Two Lectures on the Development and Present Position of Chemical Analysis by Emission Spectra written by Frank Twyman and published by . This book was released on 1911 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Spectrochemical Analysis of Metals and Alloys written by Frank Twyman and published by . This book was released on 1941 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Library Notes written by United States. Department of Agriculture. Library and published by . This book was released on 1935 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Library Notes written by and published by . This book was released on 1935 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The National Union Catalog Pre 1956 Imprints written by Library of Congress and published by . This book was released on 1979 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Journal of Education written by and published by . This book was released on 1927 with total page 700 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemical Age written by and published by . This book was released on 1928 with total page 864 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Chemical Trade Journal and Chemical Engineer written by and published by . This book was released on 1911 with total page 858 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Journal of the Institute of Metals written by Institute of Metals and published by . This book was released on 1928 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues for Sept. 1951- include the Bulletin.
Download or read book Instruments written by and published by . This book was released on 1932 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues for Nov. 1949-Dec. 1953 include the Journal of the Southern California Meter Association.
Download or read book Handbook of Analytical Control of Iron and Steel Production written by T. S. Harrison and published by . This book was released on 1979 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Trace Elements in Plants written by Walter Stiles and published by Cambridge University Press. This book was released on 2013-10-10 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1961, as the third edition of a 1946 original, this book presents a comprehensive analysis of trace elements in plants, and the effects of their deficiency or excess on grazing animals where such effects arise directly from shortage or excess in the plants they eat. Illustrative figures and a comprehensive bibliography are also included. This book will be of value to anyone with an interest in trace elements and the historical development of biochemistry.
