Download or read book The Potential of the Goat for Milk Production in the Tropics written by Michael Sands and published by . This book was released on 1978 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goat Production in the Tropics written by C. Devendra and published by CABI Publishing. This book was released on 1983 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers Goat production in the Tropics.

Download or read book Milk Production in the Tropics written by Anne Chamberlain and published by Longman Publishing Group. This book was released on 1989 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Improving Goat Production in the Tropics written by C. P. Peacock and published by Oxfam. This book was released on 1996 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for both livestock specialists and for development workers who have not been formally trained in animal production, this book explains the theory of goat-keeping using practical, step-by-step guidelines. It also takes into account the social, economic and organizational context in which the technology has to function.

Download or read book Small Ruminant Research and Development in Africa written by African Small Ruminant Research Network. Conference and published by ILRI (aka ILCA and ILRAD). This book was released on 1994-01-01 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book AD07E Goat keeping in the tropics written by Carl Jansen and published by Agromisa Foundation. This book was released on 2004 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goat and Sheep Production in the Tropics written by C. Devendra and published by Longman Publishing Group. This book was released on 1982 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The role and potential of the goat in agricultural development in the tropics written by M. L. Kyomo and published by . This book was released on 1980 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrient Requirements of Goats written by and published by National Academies Press. This book was released on 1981 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are paperback and 8 1/2 x 11. Some books come with diskettes or Cds that allow users to predict nutrient requirements of specific animals under various conditions and at various life stages.

Download or read book The Potential for Increased Milk Production from Goats in Kordofan Sudan written by Azhari Mubarak Karrar and published by . This book was released on 1991 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goat Production and Research in the Tropics written by J. W. Copland and published by Agribookstore/Winrock. This book was released on 1985 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goat Science and Production written by Sandra G. Solaiman and published by John Wiley & Sons. This book was released on 2010-03-23 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goat Science and Production presents comprehensive, state-of-the-art information on the science of goats and goat production for meat, dairy, and fiber. Chapters provide a fundamental understanding of the goat anatomy and physiology as well as production issues such as welfare, disease management, and feeding. Goat Science and Production is an essential introduction and reference to this increasingly important production animal.

Download or read book Evaluation Of Goat Milk written by Biola Egbowon and published by LAP Lambert Academic Publishing. This book was released on 2013 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analysed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produced by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats.

Download or read book Goat Science written by Sándor Kukovics and published by BoD – Books on Demand. This book was released on 2018-06-20 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goat science covers quite a wide range and varieties of topics, from genetics and breeding, via nutrition, production systems, reproduction, milk and meat production, animal health and parasitism, etc., up to the effects of goat products on human health. In this book, several parts of them are presented within 18 different chapters. Molecular genetics and genetic improvement of goats are the new approaches of goat development. Several factors affect the passage rate of digesta in goats, but for diet properties, goats are similar to other ruminants. Iodine deficiency in goats could be dangerous. Assisted reproduction techniques have similar importance in goats like in other ruminants. Milk and meat production traits of goats are almost equally important and have significant positive impacts on human health. Many factors affect the health of goats, heat stress being of increasing importance. Production systems could modify all of the abovementioned characteristics of goats.

Download or read book Goat Production written by C. Gall and published by . This book was released on 1981 with total page 648 pages. Available in PDF, EPUB and Kindle. Book excerpt: Goats in Agriculture: Distribution, importance and Development. Wild goats and their domestication. Breeds. Genetics: Breeding Plans. Collection, Processing and Artificial Insemination of Goat Semen. Nutrition and feeding af Goats: Aplication to temperate Climatic Conditions. Diet Selection, grazing habits, and the place of goats in Range Management. Growth. Meat Prodution. Milk Production. Milking and the Technology of milk and products. Fiber production. Husbandry. Diseases. Goats in cold and temperate Climates. Goats in the Dry Tropics. The Goat in the Humid Tropics. Socio-economic importance of Goat Production. Needs and possibilities for Future Research.

Download or read book Goat Production In the Tropics written by C. Devender and published by . This book was released on 1940 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Goat Production and Supply Chain Management in the Tropics written by Pramod Kumar Rout and published by CABI. This book was released on 2019-12-21 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a practical manual for goat production systems covering: breeding and selection, feeding based on available crops and resources, and targeted preventative health care for increased productivity and income. It outlines best practice and strategies for setting up a farm, overcoming challenges, increasing milk and meat quality, obtaining sustainability, reducing environmental pollution, optimising climatic conditions and tapping into local know-how. In addition, the book details developing region-specific data for effective decision making and better management, as well as how to run a developmental project to empower stake holders for higher production, support innovation, and analyse the supply chain for better product quality and marketing.