Download or read book The Pilot Food Price Subsidy Scheme in the Philippines written by Marito Garcia and published by Intl Food Policy Res Inst. This book was released on 1987-01-01 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pilot food price subsidy scheme; The study areas; Assessment of implementation; Analytical methodology; Descriptive analysis of income, consumption, and nutritional patterns; A comparative analysis of the effects of the food price subsidy Scheme; A multivariate analysis of the effects of the food subsidy Scheme; Cost-effectiveness analysis.
Download or read book The Pilot Food Price Subsidy Scheme in the Philippines written by Marito Garcia and published by . This book was released on 1984 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pilot Fod Price Subsidy Scheme in the Philippines Its Impact an Income Food Consumption and Nutritiona Status written by M. Garcia and published by . This book was released on 1987 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pilot Food Price Subsidy Scheme in the Philippines written by Eileen T. Kennedy and published by . This book was released on 1987 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Egyptian Food Subsidy System written by Akhter U. Ahmed and published by Intl Food Policy Res Inst. This book was released on 2001 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Egyptian Food Subsidy System: Structure, Performance, and Options for Reform evaluates the economic, political, and technical feasibility of reducing costs while improving or maintaining the welfare of the poor. The report addresses five questions: (1) How well does the present system target the poor? (2) How much leakage- the pilferage of subsidized foods in the distribution channel-occurs? (3) At what cost does the government transfer income to the needy? (4) How can subsidies be better targeted to the needy? And (5) What are politically feasible options for reform?
Download or read book Comparative Analyses of Nutritional Effectiveness of Food Subsidies and Other Food related Interventions written by Eileen T. Kennedy and published by Intl Food Policy Res Inst. This book was released on 1987 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction; Food subsidy measures and their nutritional impact: a conceptual overview; Typology of nutrition interventions; Targeting; Cost and administrative concerns of food transfer programs; Other issues related to food subsidies; Comparative analysis of selected nutrition interventions; Conclusions.
Download or read book A review of food subsidy research at IFPRI written by Farrar, Curt and published by Intl Food Policy Res Inst. This book was released on 2000-01-25 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its earliest years IFPRI has conducted research on food subsidies, concentrating on methods to achieve the social objectives of subsidies without undue distortion of the economy or excessive economic and political costs. Studies have been conducted in eleven countries, several of which have been the site of more than one project. IFPRI research on food subsidies has had, and continues to have, significant impact at the country level. Moreover, the cumulative weight of the research has influenced how the development community regards food subsidy issues.
Download or read book The Food Stamp Scheme in Sri Lanka written by Neville Edirisinghe and published by Intl Food Policy Res Inst. This book was released on 1987-01-01 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: The policy change; Price subsidy and food stamp benefits; The beneficiaries; The effect on fiscal costs and income distribution; Patterns of food consumption and nutrition before and after the subsidy program change; Inflation and the real value of food stamps; Impact of food stamps on nutrition and cost-effectiveness; The nutrition of children and income transfer.
Download or read book Improving Food Security of the Poor written by Joachim Von Braun and published by Intl Food Policy Res Inst. This book was released on 1992 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conceptual framework for food security; Dimensions of the food security problem; Review of policies and programs for improving household food security; Principles and priorities for policy actions.
Download or read book Design of Poverty Alleviation Strategy in Rural Areas written by Raghav Gaiha and published by Food & Agriculture Org.. This book was released on 1993 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Agricultural Commercialization on Land Tenure Household Resource Allocation and Nutrition in the Philippines written by Howarth E. Bouis and published by Intl Food Policy Res Inst. This book was released on 1990 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research objectives and policy setting; Conceptual framework and research design; Changes in land tenure patterns; Comparison of the corn and sugar production systems; Food expenditures and calorie intakes; Heights and weights of prschools children.
Download or read book Production and Consumption of Foodgrains in India written by J. S. Sarma and published by Intl Food Policy Res Inst. This book was released on 1990 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trends and changes in foodgrain production; Input use and production behavior; Trends and changes in per capita consumption of foodgrains; Scenarios for the year 2000.
Download or read book Food Policy for the Poor written by Joachim Von Braun and published by Intl Food Policy Res Inst. This book was released on 2005-01-01 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Food Production in a Land surplus Labor scarce Economy written by Tshikala B. Tshibaka and published by Intl Food Policy Res Inst. This book was released on 1989 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Understanding Linkages Among Food Availability Access Consumption and Nutrition in Africa written by Patrick Diskin and published by . This book was released on 1994 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Philippine Economy written by A. M. Balisacan and published by Oxford University Press, USA. This book was released on 2003 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: An examination of all major facets of the Philippine economy and development policy, this title looks to the past and to the future using approaches that are descriptive, analytical, interpretive and comparative. It assesses trends since the 1980s, identifies major policy issues, and provides a balance sheet of achievements and deficiencies.
Download or read book Out of the shadow of famine written by Ahmed, Raisuddin and published by Intl Food Policy Res Inst. This book was released on 2000-04-21 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes how Bangladesh transformed its food markets and food policies to free the country from the constant threat of famine. Since 1990, the Bangladeshi government has dismantled its food rationing system, privatized grain distribution, eased restrictions on international trade, and reduced its own presence in grain markets. The foundation for these developments was laid in the preceding decades. Improvements in agricultural science in the 1970s roughly doubled farm yields, while in the 1980s liberalization of irrigation restrictions, the lifting of import barriers to irrigation technology, and the privatization of fertilizer distribution rapidly increased rice cultivation. These increases in production, coupled with improvements in infrastructure and a more slowly growing and increasingly urban population, have substantially changed the structure of food grain markets, leading to increased marketing volumes, lower prices, and significantly larger private grain stocks. The book sets the Bangladeshi case in the larger context of the South Asian subcontinent and other developing countries in Asia. The authors examine the shifting structure of supply and demand in the grain markets, the history of government intervention in those markets, and the more recent changes that altered the arguments for such intervention and led to policy changes. The case of Bangladesh also has more general relevance as a study of the outcomes of a market-oriented reform program.
