Download or read book The PETA Celebrity Cookbook written by Ingrid Newkirk and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. b) The PETA Celebrity Cookbook: Delicious Vegetarian Recipes from Your Favorite Stars edited by Ingrid Newkirk1-59056-027-2 For over twenty years, People for the Ethical Treatment of Animals (PETA) has fought for animal rights using creative tactics that have included media stunts, shocking footage, and numerous celebrity endorsements. Many stars have made a commitment to a cruelty-free lifestyle and a compassionate diet. Now PETA has gathered all the fun and simple recipes of its celebrity sponsors into one book. You can enjoy Alicia Silverstone's Artichoke Dip, dig into hip-hop king Russell Simmons' Mama's Mock "Meatloaf," savor Fabio's Risotto, and chow down on Fiona Apple's Sweet and Sour "Cheatmeatballs." The PETA Celebrity Cookbook will help your kitchen become a festival for your appetite and a safe haven for your conscience. Whether you're new at vegetarian cooking or want to add more recipes to your repertoire, this cookbook is for everyone with a stomach and a heart.
Download or read book The PETA celebrity cookbook written by and published by . This book was released on 2002 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrities present a quote and their favorite vegan recipes for breakfasts, lunches, appetizers, main dishes, and desserts. Includes recipes by Bea Arthur, John Feldmann, Bruce Friedrich, Bill Goldberg, Tiffani Thiessen, Belinda Carlisle, Jackie Chan, James Cromwell, Raquel Fournier, Nina Hagen, Chrissie Hynde, Kristine Lilly, Sir Paul McCartney, Moby, Martina Navratilova, Grant Aleksander and Sherry Ramsey, Bob Barker, Lisa Lange, Dan Mathews, Cassandra Peterson (Elvira), Chef Ronald A Pickarski, William Shatner, Kristie Sigmon, Alicia Silverstone, Brigitte Bardot, Amber Benson, Martina Navratilova, Kevin Nealon, Peter Schaffrath, Sir Ravi Shankar, Fiona Apple, Jason Baker, Alec Baldwin, Carla Bennet, Candice Bergen, Elizabeth Berkley, Stephanie Boyles, Dawn Carr, Fabio, Corey Feldman, Robson Greene, Nina Hagen, Twiggy Lawson, Michael Madsen, Wendie Malick, Dan Mathews, Ingrid E. Newkirk, Carre Otis, Tatjana Patitz, Jannette Patteson, Cassandra Peterson, Chef Ronald A. Pickarski, Kate Pierson and Fred Schneider of the B-52's, Charlotte Ross, Russell Simmons, Harald Ullman, Monetl Williams, Christina Applegate, Dr. Brian Black, Joh Paul Dejoria, T'Keyah Crystal Keymah, Rue McClanahan, Amy Smart, and Joe E Tata.
Download or read book PETA s Vegan College Cookbook written by PETA and published by Sourcebooks, Inc.. This book was released on 2016-04-05 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you're a student on a budget, you can still have the simplest, tastiest vegan recipes ? and the best part is, the most complicated kitchenware you'll ever need is a microwave! PETA's Vegan College Cookbook is the essential companion for every veggie-loving student, packed with a diverse selection of 275 scrumptious recipes to keep you fueled and thriving throughout your academic journey. Stay True to Your Values: This cookbook is brought to you by PETA, the leading voice for animal rights and ethical treatment. With each recipe, you can rest assured that you're making a compassionate choice, supporting sustainability, and promoting a cruelty-free lifestyle. Easy, Quick & Hassle-Free: Crush your hunger pangs without spending hours in the kitchen! Our cookbook is tailored for busy college students with tight schedules. From no-fuss breakfasts to speedy lunches and delectable dinners, you'll discover a wealth of hassle-free recipes that fit right into your busy life. Budget-Friendly Delights: Eating vegan doesn't have to break the bank! We've handpicked 275 recipes that won't strain your wallet. With clever tips on ingredient substitutions and savvy shopping advice, you'll embrace a wallet-friendly vegan lifestyle without compromising on taste or quality. Nutrition-Packed Goodness: Nourish your body and mind with wholesome, nutrient-rich meals. Our recipes are designed to keep you energized and focused throughout your studies, ensuring you can excel academically while savoring mouthwatering flavors. Diverse and Delicious: Say goodbye to boring meals! PETA's Vegan College Cookbook brings you a diverse range of recipes spanning different cuisines and flavors. From comforting classics to innovative creations, there's something for every palate and occasion. Cooking for All Skill Levels: Whether you're a seasoned cook or a newbie in the kitchen, our cookbook offers clear, step-by-step instructions that anyone can follow. Boost your culinary skills and impress your friends with your newfound cooking prowess. Perfect for Dorms & Shared Spaces: We understand the challenges of dorm life. That's why our recipes are designed to be easily prepared with minimal kitchen equipment. Whether you have access to a full kitchen or just a microwave and mini-fridge, you'll find meals tailored to your unique situation. Recipes for All Meals: Enjoy a variety of breakfasts, lunches, dinners, snacks, and even satisfying desserts! Our cookbook ensures you'll never run out of ideas for your vegan meals, making sure you're well-fed and content throughout the day. Embrace a compassionate, sustainable, and delicious vegan lifestyle at college with PETA's Vegan College Cookbook. Praise for PETA's Vegan College Cookbook: "As a longtime vegan, I'm always looking for quick, easy, and yummy new recipes, so for me, PETA's Vegan College Cookbook was love at first bite." — Daniella Monet "Thanks to PETA's Vegan College Cookbook, you don't have to be a master in the kitchen to make yummy vegan food!" — Chef Chloe Coscarelli
Download or read book Peta s Vegan Twist Us Edition written by Peta Devoy and published by Peta's Vegan Twist (Us Edition). This book was released on 2013-11-23 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: PLEASE NOTE THAT I AM NOT P.E.T.A (people for the ethical treatment of animals) This is a cookbook to satisfy those curious about trying vegan food or for those who already eat vegan, who want more flavour in their everyday life. I often hear the question, "what do vegans eat?." In this book you can pick and chose recipes or you can follow (summer or winter recipes) a weekly or monthly eating plan to revitalise health and shift excess weight. This book is a simple way to integrate more strengthening and preventative foods into your diet. You could make a permanent fixture of Peta's VEGAN TWIST eating 1 day a week for your family, or go on a 1 - 4 week (winter or summer recipes) eating plan. As with most things in life, being organised is key or things just don't get done. The convenient weekly shopping lists are designed to take the hassle out of trying something new, if you embark on a weekly eating plan. There are no quick fixes and packet mixes that can give you the health buzz you crave. Putting in some time and effort will give top results. The philosophy behind the book is taste. I was often disappointed with vegan recipes that failed to satisfy in the taste department. I wanted every meal to be satisfying (taste and filling) and be healthy, so that when I finished eating I wasn't feeling that overindulging guilt and wasn't planing the next days meagre pickings to compensate. I like eating tasty food. I like carbohydrates. I hate counting calories. I like knowing that what I am eating makes me healthy now and for the long run. I hate pounding out the exercise for little visible gain; if I have not been eating the right foods, no amount of exercise will shift that mass. A balanced vegan eating plan is a brilliant catalyst for obtaining a slim figure with moderate gentle exercise. Hopefully this book will share some of my ideas and help people with busy lives to integrate some vegan cooking into their weekly routine. For those of you who already eat vegan, I hope you will be inspired by some fresh and tasty Peta's VEGAN TWIST ideas for your menu!
Download or read book The PETA Practical Guide to Animal Rights written by Ingrid Newkirk and published by Macmillan + ORM. This book was released on 2009-05-26 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than two million members and supporters, People for the Ethical Treatment of Animals (PETA) is the world's largest animal-rights organization, and its founder and president, Ingrid Newkirk, is one of the most well-known and most effective activists in America. She has spearheaded worldwide efforts to improve the treatment of animals in manufacturing, entertainment, and elsewhere. Every day, in laboratories, food factories, and other industries, animals by the millions are subjected to inhumane cruelty. In this accessible guide, Newkirk teaches readers hundreds of simple ways to stop thoughtless animal cruelty and make positive choices. For each topic, Newkirk provides hard facts, personal insight, inspiration, ideas, and resources, including: • How to eat healthfully and compassionately • How to adopt animals rather than support puppy mills • How to make their vote count and change public opinion • How to switch to cruelty-free cosmetics and clothing • How to choose amusements that protect rather than exploit animals. With public concern for the well-being of animals greater than ever—particularly among young people—this timely, practical book offers exciting and easy ways to make a difference.
Download or read book Peta s Vegan Twist Aus written by Peta Devoy and published by Peta Devoy. This book was released on 2013-11-24 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: PLEASE NOTE THAT I AM NOT P.E.T.A (people for the ethical treatment of animals) This is a cookbook to satisfy those curious about trying vegan food or for those who already eat vegan, who want more flavour in their everyday life. I often hear the question, "what do vegans eat?." In this book you can pick and chose recipes or you can follow (summer or winter recipes) a weekly or monthly eating plan to revitalise health and shift excess weight. This book is a simple way to integrate more strengthening and preventative foods into your diet. You could make a permanent fixture of Peta's VEGAN TWIST eating 1 day a week for your family, or go on a 1 - 4 week (winter or summer recipes) eating plan. As with most things in life, being organised is key or things just don't get done. The convenient weekly shopping lists are designed to take the hassle out of trying something new, if you embark on a weekly eating plan. There are no quick fixes and packet mixes that can give you the health buzz you crave. Putting in some time and effort will give top results. The philosophy behind the book is taste. I was often disappointed with vegan recipes that failed to satisfy in the taste department. I wanted every meal to be satisfying (taste and filling) and be healthy, so that when I finished eating I wasn't feeling that overindulging guilt and wasn't planing the next days meagre pickings to compensate. I like eating tasty food. I like carbohydrates. I hate counting calories. I like knowing that what I am eating makes me healthy now and for the long run. I hate pounding out the exercise for little visible gain; if I have not been eating the right foods, no amount of exercise will shift that mass. A balanced vegan eating plan is a brilliant catalyst for obtaining a slim figure with moderate gentle exercise. Hopefully this book will share some of my ideas and help people with busy lives to integrate some vegan cooking into their weekly routine. For those of you who already eat vegan, I hope you will be inspired by some fresh and tasty Peta's VEGAN TWIST ideas for your menu!
Download or read book Peta s Vegan Twist UK written by Peta Devoy and published by Peta Devoy. This book was released on 2013-11-23 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: PLEASE NOTE THAT I AM NOT P.E.T.A (people for the ethical treatment of animals) This is a cookbook to satisfy those curious about trying vegan food or for those who already eat vegan, who want more flavour in their everyday life. I often hear the question, "what do vegans eat?." In this book you can pick and chose recipes or you can follow (summer or winter recipes) a weekly or monthly eating plan to revitalise health and shift excess weight. This book is a simple way to integrate more strengthening and preventative foods into your diet. You could make a permanent fixture of Peta's VEGAN TWIST eating 1 day a week for your family, or go on a 1 - 4 week (winter or summer recipes) eating plan. As with most things in life, being organised is key or things just don't get done. The convenient weekly shopping lists are designed to take the hassle out of trying something new, if you embark on a weekly eating plan. There are no quick fixes and packet mixes that can give you the health buzz you crave. Putting in some time and effort will give top results. The philosophy behind the book is taste. I was often disappointed with vegan recipes that failed to satisfy in the taste department. I wanted every meal to be satisfying (taste and filling) and be healthy, so that when I finished eating I wasn't feeling that overindulging guilt and wasn't planing the next days meagre pickings to compensate. I like eating tasty food. I like carbohydrates. I hate counting calories. I like knowing that what I am eating makes me healthy now and for the long run. I hate pounding out the exercise for little visible gain; if I have not been eating the right foods, no amount of exercise will shift that mass. A balanced vegan eating plan is a brilliant catalyst for obtaining a slim figure with moderate gentle exercise. Hopefully this book will share some of my ideas and help people with busy lives to integrate some vegan cooking into their weekly routine. For those of you who already eat vegan, I hope you will be inspired by some fresh and tasty Peta's VEGAN TWIST ideas for your menu!
Download or read book Great Chefs Cook Vegan written by Linda Long and published by Gibbs Smith. This book was released on 2009-09 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike any other cookbook, Great Chefs Cook Vegan includes recipes from 25 of today's greatest chefs, including Thomas Keller, Jean-George Vongerichten, Eric Ripert, Charlie Trotter, and many other James Beard award-winning chefs. Each chef section includes a three or four-course vegan meal, complete with mouth-watering photographs of each recipe and much more.
Download or read book PETA s Vegan College Cookbook written by PETA and published by Sourcebooks. This book was released on 2009-05-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are an estimated 10.5 million vegetarians and vegans in the U.S. People for the Ethical Treatment of Animals (PETA) is teaming up with their nearly two million members to collect 250 inexpensive, simple, and healthy recipes for students on a budget who have limited space and cookware. The book features standard cookbook sections on breakfast, dinner, etc., and also lively chapters on dips, drinks, cakes and cookies, and killer side dishes to help college students resist the temptations of the meat-heavy cafeteria and entertain their friends at vegan dinner parties. There are lists for easy and cheap meat substitutions, "slacker tips" that show you how to make each recipe easier (and sometimes in the microwave), and a foreword about the importance of animal rights and the college vegan campaign from the president of PETA. This is the perfect book for anyone who wants to try simple vegan recipes.
Download or read book Cooking with PETA written by People for the Ethical Treatment of Animals and published by Book Publishing Company (TN). This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides over two hundred vegan dishes submitted by employees of PETA, including breakfast, side, and main dishes; snacks and appetizers; salads and dressing; baked goods and spreads; sandwiches; soups; desserts; and drinks.
Download or read book PETA S Vegan College Cookbook written by PETA and published by Sourcebooks. This book was released on 2016-04-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who needs the dining hall? Make your own easy, delicious, vegan meals! Worried about maintaining your vegan lifestyle in college? Fear not! From "pantry-raid pasta" to "in a pickle chickpea salad," vegan meals prepared on a college-friendly budget have never been so easy. With the help of PETA's nearly 300 delicious, simple recipes, you'll be maximizing limited shelf space and navigating the university cafeteria like a pro. This second edition includes 50 brand-new, PETA-approved recipes, updated chapters on meat-and-dairy-free alternatives to traditional foods, advice on vegan-friendly college campuses, and much, much more!
Download or read book World Vegan Feast written by Bryanna Clark Grogan and published by Andrews McMeel Publishing. This book was released on 2014-05-13 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A culinary trip around the word that will introduce you to exciting dishes you never heard of and offer new twists on old favorites.” —Susan Voisin, founder of the Fat Free Vegan Kitchen blog Leading vegan cooking expert Bryanna Clark Grogan shares her vast knowledge of international cooking with over 200 stellar recipes inspired by cuisines from around the world. Developed over many years of travel, study, and research, these global recipes feature exciting dishes that you won’t find anywhere else. They include universal comfort foods: appetizers; grain, bean, and vegetable main dishes; “meats of the field,” brunches; and more, including hearty sandwiches, soups, salads, irresistible desserts, and an international bread sampler. World Vegan Feast includes tantalizing recipes such as: Greek-Style Lasagna Peruvian Sweet Potato Chowder Singapore Noodles Nepalese Green Beans with Coconut Rose-Scented Baklava Maple-Chocolate-Pecan Shoofly Pie This instructive book provides icons to indicate gluten - and soy-free recipes, as well as many dishes that can be ready in less than thirty minutes. The book also contains helpful sidebars and tips, and menu suggestions that can transform any meal into an extraordinary treat. “World Vegan Feast is destined to become a classic, with flavorful, inspired and satisfying meals from around the globe. It’s an extraordinary collection of delicious homestyle recipes, perfect for everyday meals to special occasions. This is the cookbook that you will reach for again and again!” —Julie Hasson, author of Vegan Casseroles
Download or read book Making Kind Choices written by Ingrid Newkirk and published by Macmillan. This book was released on 2005 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this practical and accessible handbook, loaded with resources for all products that are mentioned, Newkirk presents fabulous options that will not only enhance readers' lives, but those of their neighbors, their communities, animals, and the earth itself.
Download or read book Mayim s Vegan Table written by Mayim Bialik and published by Da Capo Lifelong Books. This book was released on 2014-02-11 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains the advantages of a plant-based diet for families with children and offers a collection of family-friendly vegan recipes for breakfast foods, soups, salads, sandwiches, snacks, main and side dishes, breads, and desserts.
Download or read book Salud Vegan Mexican Cookbook written by Eddie Garza and published by Sourcebooks, Inc.. This book was released on 2016-12-15 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mexican food has always been my go-to comfort food. And with ¡Salud! Vegan Mexican Cookbook, Eddie shows us that we can enjoy the rich flavors of Mexico in a healthful way that not only nourishes the soul, but our entire body. —María Celeste Arrarás, Puerto Rican broadcast journalist, winner of the 2001 PETA Humanitarian Award Tamales. Enchiladas. Churros. There are so many delicious reasons to love Mexican food. ¡Salud! Vegan Mexican Cookbook takes a twist that's both mouthwatering and healthy on these classic dishes. Renowned chef Eddie Garza combines his innovative cooking techniques with traditional Mexican staples. As a leading voice on Latino health and nutrition, Garza is committed to finding healthier ways to enjoy delicious Mexican fare without animal ingredients—and with ¡Salud! Vegan Mexican Cookbook he does exactly that. Enjoy such tantalizing dishes as: Spicy Eggplant Barbacoa Tacos Jackfruit Guisado Tortas Oaxacan Style Mushroom Tamales Classic Chile Relleno Black Bean and Guacamole Sopes Chicken-Style Enchiladas with Green Mole Sauce Rajas con Crema Horchata Mexicana
Download or read book Free the Animals written by Ingrid Newkirk and published by Lantern Books. This book was released on 2000 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the true story of how the animal liberation underground started in the US. It is a plea for the rights of animals, and an action-packed story of underground adventure.
Download or read book That s Why We Don t Eat Animals written by Ruby Roth and published by North Atlantic Books. This book was released on 2009-05-26 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: That’s Why We Don’t Eat Animals uses colorful artwork and lively text to introduce vegetarianism and veganism to early readers (ages six to ten). Written and illustrated by Ruby Roth, the book features an endearing animal cast of pigs, turkeys, cows, quail, turtles, and dolphins. These creatures are shown in both their natural state—rooting around, bonding, nuzzling, cuddling, grooming one another, and charming each other with their family instincts and rituals—and in the terrible conditions of the factory farm. The book also describes the negative effects eating meat has on the environment. A separate section entitled “What Else Can We Do?” suggests ways children can learn more about the vegetarian and vegan lifestyles, such as:“Celebrate Thanksgiving with a vegan feast” or “Buy clothes, shoes, belts, and bags that are not made from leather or other animal skins or fur.” This compassionate, informative book offers both an entertaining read and a resource to inspire parents and children to talk about a timely, increasingly important subject. That's Why We Don't Eat Animals official website: http://wedonteatanimals.com/
