Download or read book The Pea Growing Areas and the Pea Canning Industry in Wisconsin in Their Relation to Natural Environment written by Clyde Morse Shields and published by . This book was released on 1928 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Story of Wisconsin s Great Canning Industry written by Frederick Arthur Stare and published by . This book was released on 1949 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Your Job in the Pea Canning Industry written by and published by . This book was released on 1949 with total page 18 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Working Hours of Women in the Pea Canneries of Wisconsin written by Marie Louise Obenauer and published by . This book was released on 1913 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cost of canning wisc written by and published by . This book was released on 1921 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Wisconsin Canning Industry written by Francis A. Krause and published by . This book was released on 1948 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Canning of Peas written by Arvill Wayne Bitting and published by . This book was released on 1909 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canning Peas in Wisconsin written by University of Wisconsin--Madison. Agricultural Experiment Station and published by . This book was released on 1939 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Story of Wisconsin s Great Canning Industry written by Frederick Arthur Stare and published by . This book was released on 1949 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Aspects of Canning Peas in Wisconsin written by Walter William Wilcox and published by . This book was released on 1945 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cost of Canning Wisconsin Peas Classic Reprint written by Theodore Macklin and published by Forgotten Books. This book was released on 2018-01-11 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cost of Canning Wisconsin Peas Factories sold their canned peas at an average price of per case containing two dozen No. 2 cans. Out of the cents received for each can of peas, the farmer or grower of green peas was paid cents, cans cost cents, boxes 6 cents, all other factory and selling expenses amounted to cents, and. Profits of factories before income taxes were de ducted, averaged cents.1 That containers - the cans and boxes together - cost cents, or more than the green peas is a significant fact that both consumers and farmers have not fully realized before. Canned peas are as much a product of mines and forests as they are of farms. 'if consumers through out the United States are to enjoy Wisconsin peas during every season of the year they must pay for cans and boxes as well as for the green peas. All other necessary costs must also be met by consumers if factories are to continue packing peas. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Wisconsin Canning Pea Trials 1937 1941 written by E. J. Delwiche and published by . This book was released on 1942 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canning Trade written by and published by . This book was released on 1923 with total page 1648 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canning Peas in Wisconsin written by and published by . This book was released on 1883 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Canned written by Anna Zeide and published by Univ of California Press. This book was released on 2018-03-06 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Condensed milk : the development of the early canning industry -- Growing a better pea : canners, farmers, and agricultural scientists in the 1910s and 1920s -- Poisoned olives : consumer fear and expert collaboration -- Grade A tomatoes : labeling debates and consumers in the New Deal -- Fighting for safe tuna : postwar challenges to processed food -- BPA in Campbell's soup: new threats to an entrenched food system
Download or read book The New Era Canning Pea written by D. J. Hagedorn and published by . This book was released on 1953 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Technical Bulletin written by and published by . This book was released on 1974 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
