Download or read book Olive Leaf Extract written by Morton Walker and published by Kensington Books. This book was released on 1997-11 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Details a compouond taken from Olive leves called Oleurupein that has disease resistant properties and that is effective in treating such afflictions as HIV, influenza, sore throats, pneumonia, infections and much more, in an informative natural guide to healing. Original. 5 star average customer rating on Amazon.
Download or read book The Lexus and the Olive Tree written by Thomas L. Friedman and published by HarperCollins UK. This book was released on 2000 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: An analysis of globalisation as an international system that today directly or indirectly influences the politics, environment, geopolitics and economics of virtually every country in the world.
Download or read book The Olive Leaf written by Ella Grace Ryan and published by Covenant Books, Inc.. This book was released on 2024-10-10 with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt: Something is coming. Something huge--but Selah notices the humans do not realize the danger they are in. While spying on the cruel village from the rooftops, Selah wonders how they could be so defiant of the Creator and so ignorant about the world around them. The young dove may not fit in with her graceful family members, but even she can see that something is wrong. Everyone must prepare for what is to come, and despite her uncoordinated wings, Selah tries her best to help. But when she is ripped away from her home on the most unique adventure in history, she must battle loss, failure, and fear. Selah must discover a sign of hope to bring to the last remaining creatures in existence. In this creative account, which follows the dove on Noah's ark, you will find that God can use even the smallest, clumsiest of us to accomplish His purposes.
Download or read book The Olive Leaf written by William Wyndham Malet and published by . This book was released on 1868 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Veterinary Secrets written by Andrew T. Jones and published by Createspace Independent Publishing Platform. This book was released on 2014-05-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual draws from Dr Jones' 17 years' experience in veterinary medicine to provide a comprehensive, step-by-step guide to home pet care and disease remedies. Dr. Jones opens by explaining how he came to question conventional veterinary treatments then began to share his concerns publicly and openly educate pet owners, empowering them to provide their pets with quality, holistic care at home. Eventually, his efforts led to his expulsion from the British Columbia Veterinary College, resulting in a ban from practicing animal medicine.
Download or read book The Flavor of Wood written by Artur Cisar-Erlach and published by Abrams. This book was released on 2019-02-26 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Part travelogue and part culinary adventure . . . a quirky, entertaining ramble through the many ways wood lends its flavor to food” (Bob Holmes, author of Flavor). Most people don’t expect wood to flavor their food beyond the barbecue, and gastronomists rarely discuss the significance of wood in the realm of taste. But trees have a far greater influence over our plate and palate than you might think. Over the centuries, it has been used in cooking, distilling, fermenting, and even perfume creation to produce a unique flavor and smell. In The Flavor of Wood, food communications expert Artur Cisar-Erlach embarks on a global journey to understand how trees infuse the world’s most delectable dishes through their smoke, sap, roots, and bark. His exploration covers everything from wooden barrels used to age scotch in Austria to the wood-burning pizza ovens of Naples to Canadian maple syrup producers—as well as cheese, tea, wine, blue yogurt, and more. Brimming with fascinating characters, unexpected turns, beautiful landscapes, scientific discoveries, and historic connections, The Flavor of Wood is the story of a passionate flavor hunter, and offers readers unparalleled access to some of the world’s highest quality cuisine and unknown tree flavors.
Download or read book Olive Leaf Extract written by Jack Ritchason and published by Woodland Publishing. This book was released on 1999-04 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mix the latest scientific data on herbal products and physical ailments with the need for natural approaches to health, and what do you have? The Woodland Health Series. Each of these booklets gives concise, pertinent information for those looking to nature for optimal health.
Download or read book The Last Hour written by Amir Tsarfati and published by Chosen Books. This book was released on 2018-09-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Avoiding sensationalism and date-speculating, respected Bible teacher Amir Tsarfati uses his unique perspective as an Israeli Christian to lead you through a fascinating modern-day description of God's plan for the end of the world. Grounded from start to finish in Scripture, the book reveals how the Rapture, the imminent rise of the Antichrist, and the tragic horrors of the Great Tribulation will play out in our world today. He also helps you understand the roles--and fates--of Russia, Iran, Syria, Turkey, the European Union, the United States of America, and Israel in the end times, showing just how biblical prophecies are being fulfilled in our time. But above all, he offers hope that in the midst of chaos and horror, God is ultimately in control, and those who belong to him will be safe with him.
Download or read book Olives and Olive Oil as Functional Foods written by Apostolos Kiritsakis and published by John Wiley & Sons. This book was released on 2017-08-14 with total page 693 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only single-source reference on the science of olives and olive oil nutrition and health benefits Olives and Olive Oil as Functional Foods is the first comprehensive reference on the science of olives and olive oil. While the main focus of the book is on the fruit’s renowned health-sustaining properties, it also provides an in-depth coverage of a wide range of topics of vital concern to producers and researchers, including post-harvest handling, packaging, analysis, sensory evaluation, authentication, waste product utilization, global markets, and much more. People have been cultivating olives for more than six millennia, and olives and olive oil have been celebrated in songs and legends for their life-sustaining properties since antiquity. However, it is only within the last several decades that the unique health benefits of their consumption have become the focus of concerted scientific studies. It is now known that olives and olive oil contain an abundance of phenolic antioxidants, as well as the anti-cancer compounds such as squalene and terpenoids. This centerpiece of the Mediterranean diet has been linked to a greatly reduced risk of heart disease and lowered cancer risk. Bringing together contributions from some of the world’s foremost experts on the subject, this book: Addresses the importance of olives and olive oil for the agricultural economy and the relevance of its bioactive components to human health Explores the role that olive oil plays in reducing oxidative stress in cells-a well-known risk factor in human health Provides important information about new findings on olive oil and lipids which reviews the latest research Explores topics of interest to producers, processors, and researchers, including the fruit’s chemical composition, processing considerations, quality control, safety, traceability, and more Edited by two scientists world-renowned for their pioneering work on olive oil and human health, this book is an indispensable source of timely information and practical insights for agricultural and food scientists, nutritionists, dieticians, physicians, and all those with a professional interest in food, nutrition, and health.
Download or read book Olives written by Ioannis Nikolaos Therios and published by CABI. This book was released on 2009 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book of 'olives' is the result of many years' endeavours in collecting valuable information from the existing literature concerning the olive tree and its culture; a proportion of this information, and experience, has originated from scientific projects of the author and his scientific team. Topics include all aspects of olive culture, from its history, through traditional practices to modern techniques and horticultural procedures. Furthermore, this book covers the basic physiological and horticultural principles of olive culture in both theory and practice. The objective is to provide knowledge appropriate for students, scientists, both experienced and inexperienced horticulturists and, in general, for anyone wishing to obtain knowledge and experience of olive culture to increase productivity and improve product quality.
Download or read book The Crinkle Crankle Wall written by Sabina Ostrowska and published by Independently Published. This book was released on 2020-12-27 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: What readers are saying about this books: "I could not put this book down and despite a mountain of jobs to do I kept convincing myself ''just one more chapter''." "How brave, or was it foolhardy? Sabina and Robert set off to a country they didn''t know and a language that they didn''t speak - could this be a recipe for disaster or an amazing adventure? I gasped and laughed and almost cried at various points in their story. Do read it you won''t be disappointed and the good news is that there is more, as this is only the first year!!!" "I was transported to another place that was idyllic and yet took perseverance and determination to survive." "Sabina describes the local area and people with great passion, bringing everything to life for the reader. Adapting to a new way of life in rural Andalusia, throwing themselves into learning the ways of the village, embarking on harvesting their olive trees, delighting at the production of their own olive oil. Harvesting and learning how to preserve figs and tomatoes, there is never a dull moment. No matter the hardships encountered, they still manage to see the humorous side of life." "I loved this book and found the trials and tribulations of Sabina and Robert really interesting. It was so well written and had some really humorous parts. I felt quite sad when I finished the book and I''m looking forward to the next instalment." "What happens if you take two city dwellers, living in the UAE, and transplant them to a ruin in rural Andalucía? Answer: The Crinkle Crankle Wall. Although I live 1000km north of Sabina in a totally different part of Spain, her descriptions of rural life and the characters which populate their tiny rural town struck a strong chord. Language problems, fitting in with the neighbours and renovation nightmares all struck home and I enjoyed following a similar yet very different story of moving to Spain." from Lisa Rose Wright the author of Plum, Courgette & Green Bean Tart: A year to write home about - Seeking la vida dulce in Galicia After years of dreaming of living close to nature, free from a daily commute and noisy neighbours, Sabina and Robert decide to travel from Abu Dhabi to Spain in search of their dream home. As soon as they drive across Andalusia, they fall in love with its rugged beauty, whitewashed villages, red geraniums, giant aloes, and endless olive trees. After weeks of visiting ruins and dilapidated sheds advertised as homes, they find a little stone cottage in a mountain valley in the middle of nowhere. Equipped with everything that a romantic soul desires: a patio shaded by grape vines, an ancient bay leaf tree, and a formidable oak in front of a long driveway, they fall in love with this property and decide to reform it into a guest house. With little foresight or planning, they exchange cushy expats lives for a life in the sun. Quite quickly, however, they find themselves battling cowboy builders, no electricity, a dry well, torrential rain storms, and a freezing cold winter without a roof over their heads. Through all these adventures, they develop relations with their neighbours who had lived in the valley for many generations. Puzzled by the strangers'' behaviour, the neighbours teach them about olive picking, and the cultivation of local vegetables. But primarily, they offer their endless generosity and insight into life in rural Andalusia. As they begin to settle in, financial problems confront our somewhat naïve couple. Without steady pay checks and construction bills piling up, their idea of the good life starts to fall apart. Written with a wry sense of honest humour, this story is filled with twists and turns that take the reader on a journey from a life where every day was monotonously repetitive to a place where every day presents a new challenge.
Download or read book The Olive Leaf a Pilgrimage to Rome Jerusalem and Constantinople in 1867 written by William Wyndham Malet and published by . This book was released on 1868 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Children Like Olive Plants written by Judy Folsom and published by Covenant Books, Inc.. This book was released on 2022-08-01 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knowledge can come from books, but wisdom can only be received from God. This book is the accumulation of the knowledge learned by the author through personal experiences and the wisdom of spiritual principles from God's Word. Multiple topics are covered to help and support families. aEURC/ Love languages aEURC/ Discipline aEURC/ Teaching work ethics and the handling of money aEURC/ Spiritual training aEURC/ Grace gifts and temperaments aEURC/ Releasing our married children Whether just starting a family or helping to raise grandchildren, there is a wealth of information to assist you. Why olive plants? When you eat the labor of your hands, You shall be happy, and it shall be well with you. Your wife shall be like a fruitful vine in the very heart of your house, Your children like olive plants all around your table. Behold, thus shall the man be blessed who fears the LORD. (Psalms 128:2aEUR"4) In this blessing, God compared your children to olive plants and commissioned them to be all around your table. My question was, aEURoeWhy olive plants?aEUR Here are some facts I found about the olive tree: The olive tree is one of the most beloved, sacred trees in Israel. It has strong roots that live for thousands of years. They are evergreen trees bearing valuable fruit all year long. Olive trees can grow in a rocky environment with poor soil conditions. They need a sunny position and regular watering to thrive. The olive tree grows quickly the first four years, producing a beautiful white flower. Maturing of the olive tree slows down, developing fruit several years later. The olive leaf extract possesses extreme healing properties. The olive branch is a symbol of peace. The expensive olive wood is fragrant, colorful, dense, and durable. The wood is used for fine furniture and the making of items of religious significance. The wood is seasoned and cleaned by applying oil and rubbing with salt. The olive fruit is very bitter if not processed correctly. With careful preparation, it is a delicious, salty addition to our diet. The Israelites considered an abundance of oil as a sign of prosperity and favor. The olive oil is used to produce light and as an anointing oil for healing. Judges 9:9 says that oil was used to honor God and men. The olive tree is cherished and loved for what it gives the nation of Israel. Our little olive plants should be cherished and loved for what they can do for the kingdom of God.
Download or read book The Olive written by Andrea Fabbri and published by CABI. This book was released on 2023-11-23 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt: The European or Mediterranean cultivated olive (Olea europaea L., subsp. europaea, var. europaea) is an ancient crop notable for its early domestication. Today, hundreds of olive varieties are grown to produce high-quality fruit for oil and table olives for human consumption. Over the last 30 years, the olive industry has undergone profound innovation due to scientific and technical advances, particularly in genomics, breeding, orchard management, mechanization and agro-ecology. Not all these developments are currently available to smaller producers. Outside the Mediterranean Basin, where it has been present for over 6,000 years, olive cultivation has spread to many other countries. These new olive-growing areas are helping further the expansion of the industry, due to increased awareness of the nutritional and health properties of extra virgin olive oil. The Olive: Botany and Production is an invaluable resource for researchers and students in horticulture and agriculture, in addition to producers involved in olive orchard management.
Download or read book Mediterranean Diets written by Artemis P. Simopoulos and published by Karger Medical and Scientific Publishers. This book was released on 2000-01-01 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contrary to popular belief, there is no such thing as one Mediterranean diet: This geographic region includes several nations with varied cultures, traditions, incomes and dietary habits, resulting in a wide variation of dietary patterns. The present volume focuses on the latest research data from basic science and clinical intervention studies that indicate that a balanced ratio of omega-6 and omega-3 fatty acids and a high antioxidant intake from fruits and vegetables, along with olive oil, contribute to a lower rate of heart disease and increased longevity. These benefits are especially pronounced in the population of Crete, indicating that this diet is particularly healthy. Moreover, descriptions of the diets of Greece, Italy, Spain and the Maghreb are given for the first time, pointing to their differences as well as to their common dietary patterns; these are followed by chapters on the nutritional and metabolic contributions of antioxidants, wine, olive oil and fatty acids.
Download or read book Nutritional Herbology written by Mark Pedersen and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOPICS INCLUDE: How and why herbs work - Nutritional Analysis of scores of herbs - Scientific analysis that authenticates historical usage. Detailed description of active principles in each herb - How to decipher each herb's herbal properties - Major acupressure and Iridology points correlated to herbal combinations - Easy to read charts giving vital information on each herb.
Download or read book Il Bel Centro written by Michelle Damiani and published by Rialto Press. This book was released on 2020-08-09 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: A witty and warm-hearted memoir of abandoning fast-paced American days in favor of discovering the Italian secrets of food, community, and life. Moving across the globe meant Michelle Damiani soon found herself untangling Italian customs, delighting in glorious regional cuisine (recipes included), and creating lasting friendships. From grandmothers eager to teach the ancient art of pasta making, to bakers tossing bread into fiery ovens with a song, to butchers extolling the benefits of pork fat, Il Bel Centro is rich with captivating characters and cultural insights. Throw in clinking glasses of Umbrian red with the local communists and a village all-nighter decorating the cobblestone streets with flower petals; as well as embarrassing language minefields and a serious summons to the mayor’s office, and you have all the ingredients for a spellbinding travel tale. Exquisitely observed, Il Bel Centro is an intimate celebration of small town Italy, as well as a thoughtful look at raising a family in a new culture and a fascinating story of finding a home. Ultimately though, this is a story about how travel can change you when you’re ready to let it. With laugh-out-loud situations and wanderlust-inspiring storytelling, Il Bel Centro is a joyous and life-affirming read that will have readers rushing to renew their passports. “This is one of the most beautiful book I’ve ever read.” “I absolutely couldn’t get enough of this book.” “This book made me want to pack my bags.” “I loved, loved this book. Fabulously written, engaging, and entertaining.” “A magical read.”
