Download or read book The Musubi Man written by Sandi Takayama and published by Bess Press. This book was released on 1996 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A freshly made musubi man escapes from an old woman's kitchen and eludes his pursuers in this Hawaiian version of the Gingerbread boy.
Download or read book The Musubi Man s New Friend written by Sandi Takayama and published by Bess Press. This book was released on 2002 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Musubi Man's New Friend, the feisty ball of rice who outran a pack of pursuers in The Musubi Man: Hawai'i's Gingerbread Man takes on a new challenge. In typical style, he outsurfs his new pursuers, but soon he's running again--with surprising results.
Download or read book The Musubi Baby written by Sandi Takayama and published by Bess Press. This book was released on 2007-06 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: The musubi baby surprises his fast-running parents with his slow toddling.
Download or read book The Prince and the Li Hing Mui written by Sandi Takayama and published by Bess Press. This book was released on 1998 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: A common man proves to be more princely than aristocrats in this Hawaiian version of The princess and the pea.
Download or read book Cook Real Hawai i written by Sheldon Simeon and published by Clarkson Potter. This book was released on 2021-03-30 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of Hawaiian cooking, by a two-time Top Chef finalist and Fan Favorite, through 100 recipes that embody the beautiful cross-cultural exchange of the islands. ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, NPR, Taste of Home, Vice, Serious Eats Even when he was winning accolades and adulation for his cooking, two-time Top Chef finalist Sheldon Simeon decided to drop what he thought he was supposed to cook as a chef. He dedicated himself instead to the local Hawai‘i food that feeds his ‘ohana—his family and neighbors. With uncomplicated, flavor-forward recipes, he shows us the many cultures that have come to create the cuisine of his beloved home: the native Hawaiian traditions, Japanese influences, Chinese cooking techniques, and dynamic Korean, Portuguese, and Filipino flavors that are closest to his heart. Through stunning photography, poignant stories, and dishes like wok-fried poke, pork dumplings made with biscuit dough, crispy cauliflower katsu, and charred huli-huli chicken slicked with a sweet-savory butter glaze, Cook Real Hawai‘i will bring a true taste of the cookouts, homes, and iconic mom and pop shops of Hawai‘i into your kitchen.
Download or read book Aloha Kitchen written by Alana Kysar and published by Ten Speed Press. This book was released on 2019-03-26 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a Maui native and food blogger comes a gorgeous cookbook of 85 fresh and sunny recipes reflects the major cultures that have influenced local Hawaiʻi food over time: Native Hawaiian, Chinese, Japanese, Portuguese, Korean, Filipino, and Western. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR AND LIBRARY JOURNAL In Aloha Kitchen, Alana Kysar takes you into the homes, restaurants, and farms of Hawaiʻi, exploring the cultural and agricultural influences that have made dishes like plate lunch and poke crave-worthy culinary sensations with locals and mainlanders alike. Interweaving regional history, local knowledge, and the aloha spirit, Kysar introduces local Hawaiʻi staples like saimin, loco moco, shave ice, and shoyu chicken, tracing their geographic origin and history on the islands. As a Maui native, Kysar’s roots inform deep insights on Hawaiʻi’s multiethnic culture and food history. In Aloha Kitchen, she shares recipes that Hawaiʻi locals have made their own, blending cultural influences to arrive at the rich tradition of local Hawaiʻi cuisine. With transporting photography, accessible recipes, and engaging writing, Kysar paints an intimate and enlightening portrait of Hawaiʻi and its cultural heritage.
Download or read book The Runaway Tortilla written by Eric A. Kimmel and published by Graphic Arts Books. This book was released on 2015-09-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sassy tortilla, so light she jumps off the griddle, leads an elaborate game of chase through the desert while taunting a passel of critters—two horned toads, three donkeys, four jackrabbits, five rattlesnakes, and six buckaroos. But has she met her match in Señor Coyote?
Download or read book Sumorella written by Sandi Takayama and published by Bess Press. This book was released on 1997 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: A boy gets help from a magical friend to compete in a sumo wrestling exhibition in this Hawaiian version of Cinderella.
Download or read book Dumpling Soup written by Jama Kim Rattigan and published by Little, Brown Books for Young Readers. This book was released on 2008-11-15 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marisa gets to help make dumplings this year to celebrate the New Year. But she worries if anyone will eat her funny-looking dumplings. Set in the Hawaiian islands, this story celebrates the joyful mix of food, customs, and languages from many cultures.
Download or read book The Gingerbread Bear written by Robert Dennis and published by . This book was released on 2013-08-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gingerbread man story with a new twist - the gingerbread is a bear, but they both end up with the same fate.
Download or read book Snakeskin Shamisen written by Naomi Hirahara and published by Delta. This book was released on 2006-04-25 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Summer of the Big Bachi to Gasa-Gasa Girl, Naomi Hirahara’s acclaimed novels have featured one of mystery fiction’s most unique heroes: Mas Arai, a curmudgeonly L.A. gardener, Hiroshima survivor, and inveterate gambler. Few things get Mas more excited than gambling, so when he hears about a $500,000 win–from a novelty slot machine!–he’s torn between admiration and derision. But the stakes are quickly raised when the winner, a friend of Mas’s pal G. I. Hasuike, is found stabbed to death just days later. The last thing Mas wants to do is stick his nose in someone else’s business, but at G.I.’s prodding he reluctantly agrees to follow the trail of a battered snakeskin shamisen (a traditional Okinawan musical instrument) left at the scene of the crime…and suddenly finds himself caught up in a dark mystery that reaches from the islands of Okinawa to the streets of L.A.–a world of heartbreaking memories, deception, and murder.
Download or read book Ivan Ramen written by Ivan Orkin and published by Ten Speed Press. This book was released on 2013-10-29 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The end-all-be-all guide to ramen as told by the iconoclastic New Yorker whose unlikely life story led him to open Tokyo’s top ramen shop—featuring 44 recipes! “What Ivan Orkin does not know about noodles is not worth knowing.”—Anthony Bourdain While scores of people line up outside American ramen powerhouses like Momofuku Noodle Bar, chefs and food writers in the know revere Ivan Orkin's traditional Japanese take on ramen. Ivan Ramen chronicles Orkin's journey from dyed-in-the-wool New Yorker to the chef and owner of one of Japan's most-loved ramen restaurants, Ivan Ramen. His passion for ramen is contagious, his story fascinating, and his recipes to-die-for, including the complete, detailed recipe for his signature Shio Ramen, master recipes for the fundamental types of ramen, and some of his most popular ramen variations. Likely the only chef in the world with the knowledge and access to convey such a candid look at Japanese cuisine to a Western audience, Orkin is perfectly positioned to author what will be the ultimate English-language overview on ramen and all of its components. Ivan Ramen will inspire you to forge your own path, give you insight into Japanese culture, and leave you with a deep appreciation for what goes into a seemingly simple bowl of noodles.
Download or read book Marsupial Sue Presents The Runaway Pancake written by John Lithgow and published by Simon and Schuster. This book was released on 2008-10-21 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sue, a kangaroo, and some of her Australian animal friends put on a play called "The Runaway Pancake."
Download or read book Goldy Luck and the Three Pandas written by Natasha Yim and published by Triangle Interactive, Inc. . This book was released on 2018-03-29 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read Along or Enhanced eBook: In this Chinese American retelling of "Goldilocks and the Three Bears," a careless Goldy Luck wreaks havoc on the home of a family of panda bears. She eats up the littlest panda’s rice porridge, breaks his rocking chair, and rumples all the blankets on his futon. When Goldy takes responsibility for her actions, she makes a new friend (and a whole plate of turnip cakes!) just in time for Chinese New Year.
Download or read book The Jalape o Man written by Debbie Leland and published by Wildflower Run. This book was released on 2000 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Will anyone be able to catch the jalapeno man.
Download or read book We the Kids written by David Catrow and published by Penguin. This book was released on 2005-04-21 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Brush up on the Preamble to the Constitution with this patriotic picture book—and have a couple of good laughs while you're at it! A long time ago some smart guys wrote the Preamble to the Constitution. You have probably read it before, but do you know what it means? And did it ever make you laugh? Now it will! Perfect for inspiring discussion in classrooms and around kitchen tables, this fun-filled and cheerfully illustrated look at the Preamble provides an accessible introduction to America's founding ideals for citizens of all ages. Includes a glossary of terms and a foreword by the artist. "This zany, patriotic paean offers kids lighthearted but meaningful incentive to reflect further on the relevance of those 'big words' and 'big ideas.'"—Publishers Weekly
Download or read book All I Asking for Is My Body written by Milton Murayama and published by University of Hawaii Press. This book was released on 1988-05-31 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the Afterword by Franklin S. Odo: The most important feature of Milton Murayama's brilliant All I Asking for Is My Body is the quality of the storytelling. It deserves thorough discussion and criticism among literary professionals and students. The work has a further genius, however, in its evocation of several major topics in modern Hawaiian history, specifically during the 1930s, the decade before United States involvement in World War II. I suggest that Murayama’s novel provides us with valuable insights into the worlds of language, sugar plantation history, and the second-generation Japanese Americans, the nisei. . . . Critic Rob Wilson noted: “Part of the accomplishment of the novel is that the language ranges from the vernacular to the literate and standard, and so reflects the cultural and linguistic diversity of Hawaii.” In the novel, Murayama uses standard English and pidgin. In real life, the narrator Kiyo explains, “we spoke four languages: good English in school, pidgin English among ourselves, good or pidgin Japanese to our parents and the other old folks.” The wonder is that Murayama emerged using any one of the languages well. For most, that experience proved to be an insuperable barrier to good creative writing. . . . All I Asking for Is My Body is the most compelling work done on the Hawaii nisei experience. Murayama understood his theme to be “the Japanese family system vs. individualism, the plantation system vs. individualism. And so the environments of the family and the plantation are inseparable from the theme.” Fortunately for us as readers, however, he understood that the story was the key ingredient; that anything less would simply add to the sociological study of the plantation and the Japanese family in Hawaii.
