Download or read book The Magic of Vegetables Ancient Healing Remedies and Tips written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Vegetables Ancient Healing Remedies and Tips Table of Contents Introduction Preserving Tomatoes after the Harvest Is in Getting Rid of Strong Mustard Taste Boiling Old Potatoes Curing Baldness with Cucumber Hair Fall Curing Acidity. Fenugreek Leaves and Seeds Getting rid of Jaundice. Organic Brown Sugar Tomatoes for More “Blood”. Juice for Blemishes and Black Spots. Scars Diabetes Cure. Turnips for Controlling Diabetes Healthy Tomato Soup Recipe Preventing Dehydration. Burnt Cure. Curing Heartburn. Curing Night Blindness. Tomato – Potato Mix Getting Rid of Headaches Sugar Syrup. Black Pepper Decoction. Tuberculosis Cure. Cod Liver Treatment Conclusion Author Bio Introduction Vegetables are such an integral part of our daily lives, that we really do not bother much about their natural benefits and value. All we know is that they are those greens which we had to eat when we were children, because mommy said so, and she was bigger than us. And she was not a good cook. And also, she made every vegetable dish taste so boring, so blah and so bland, that one promised oneself that one would never eat it, when one grew up. That is the reason why so many of us grow up with an anti-vegetable subconscious feeling. But did you know that these green and leafy vegetables are the reasons why you kept so healthy, so energetic, and so bouncing when you were a kid. They were the natural mineral resources, which provided you with vitamins, minerals, and other essential nutrients, which help your muscles grow healthy, your skin glow and made you look so bright eyed and bushy tailed. And then you grew up and stopped eating vegetables. Instead, you began eating and other high-protein diet, without any greens or yellows or reds , which were harvested from plants/vines/herbs or shrubs. And that made your body deficient in all the essential vitamins. It also made you less healthy than what you were when you were a kid. And you did not get to know it. So here are some good reasons why you should eat plant produce, especially when they are green and leafy. Fibrous, leafy and green vegetables, fresh from the farm are, of course, the pride and joy of every health conscious and proud cook. If the proportions of these vegetables are increased in your daily diet, you are going to lessen your intake of carbohydrates, starch, and grain. This is going to benefit you and the general state of your health in the long run. It also means that you will never suffer from constipation. Nothing can take the place of cereals and grains in your daily diet in the same manner, vegetables have their own invaluable and irreplaceable place in the diet groups which make up your daily meals. The benefits of vegetables eaten raw, or cooked, then means that you are going to have a tasty meal, with natural digestive products being added to your system. Your blood circulation is going to get invigorated and your digestive system is going to get rid of any small ailments brought about by eating a starchy, fatty and high-protein high carbohydrate diet. Vegetables are amazing toxin eliminators. So if you are thinking of detoxifying your body with any star – endorsed detoxifying products, think again. Try increasing the amounts of vegetables in your diet. The best thing about fibrous vegetables is that it adds the amount of bulk to the fecal material so that it can be eliminated during the regular bowel movements every day. This keeps your system healthy. It also keeps your skin glowing, and you energetic. That is because there are no toxins accumulating in your body and weakening your system.
Download or read book The Magic of Vegetables Ancient Healing Remedies and Tips written by Dueep Jyot Singh and published by CreateSpace. This book was released on 2015-10-22 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Vegetables Ancient Healing Remedies and Tips Table of Contents Introduction Preserving Tomatoes after the Harvest Is in Getting Rid of Strong Mustard Taste Boiling Old Potatoes Curing Baldness with Cucumber Hair Fall Curing Acidity. Fenugreek Leaves and Seeds Getting rid of Jaundice. Organic Brown Sugar Tomatoes for More "Blood." Juice for Blemishes and Black Spots. Scars Diabetes Cure. Turnips for Controlling Diabetes Healthy Tomato Soup Recipe Preventing Dehydration. Burnt Cure. Curing Heartburn. Curing Night Blindness. Tomato - Potato Mix Getting Rid of Headaches Sugar Syrup. Black Pepper Decoction. Tuberculosis Cure. Cod Liver Treatment Conclusion Author Bio Introduction Vegetables are such an integral part of our daily lives, that we really do not bother much about their natural benefits and value. All we know is that they are those greens which we had to eat when we were children, because mommy said so, and she was bigger than us. And she was not a good cook. And also, she made every vegetable dish taste so boring, so blah and so bland, that one promised oneself that one would never eat it, when one grew up. That is the reason why so many of us grow up with an anti-vegetable subconscious feeling. But did you know that these green and leafy vegetables are the reasons why you kept so healthy, so energetic, and so bouncing when you were a kid. They were the natural mineral resources, which provided you with vitamins, minerals, and other essential nutrients, which help your muscles grow healthy, your skin glow and made you look so bright eyed and bushy tailed. And then you grew up and stopped eating vegetables. Instead, you began eating and other high-protein diet, without any greens or yellows or reds, which were harvested from plants/vines/herbs or shrubs. And that made your body deficient in all the essential vitamins. It also made you less healthy than what you were when you were a kid. And you did not get to know it. So here are some good reasons why you should eat plant produce, especially when they are green and leafy. Fibrous, leafy and green vegetables, fresh from the farm are, of course, the pride and joy of every health conscious and proud cook. If the proportions of these vegetables are increased in your daily diet, you are going to lessen your intake of carbohydrates, starch, and grain. This is going to benefit you and the general state of your health in the long run. It also means that you will never suffer from constipation. Nothing can take the place of cereals and grains in your daily diet in the same manner, vegetables have their own invaluable and irreplaceable place in the diet groups which make up your daily meals. The benefits of vegetables eaten raw, or cooked, then means that you are going to have a tasty meal, with natural digestive products being added to your system. Your blood circulation is going to get invigorated and your digestive system is going to get rid of any small ailments brought about by eating a starchy, fatty and high-protein high carbohydrate diet. Vegetables are amazing toxin eliminators. So if you are thinking of detoxifying your body with any star - endorsed detoxifying products, think again. Try increasing the amounts of vegetables in your diet. The best thing about fibrous vegetables is that it adds the amount of bulk to the fecal material so that it can be eliminated during the regular bowel movements every day. This keeps your system healthy. It also keeps your skin glowing, and you energetic. That is because there are no toxins accumulating in your body and weakening your system.
Download or read book Herbs written by Paul Twitchell and published by Illuminated Way Publishing. This book was released on 1986 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the history, medicinal use, and magical properties of herbs, and explains why good health is an important aid to spiritual growth.
Download or read book Vegetables That Heal with Healthy Culinary Tips written by Dueep Jyot Singh and published by . This book was released on 2016-12-16 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Table of ContentsIntroductionThe Best Choice of VegetablesPotatoesScurvy and Beri-BeriGout And Joint PainSkin treatmentsKidney StonesCucumbersUrinary problemsSummer FeversJoint ProblemsColocasia or Taro RootStomach and gallbladderCauliflowerCabbagesStomach UlcersPrevention and Curing Of CancerConclusionWinter vegetable fare- some tipsThe Cooking For One LifestyleAuthor BioPublisherIntroductionA while ago, I wrote a book about the healing power of vegetables as well as another about the healing power of fruit. Since ancient times it has been well known that both fruit and vegetables have the power to cure you of a number of natural diseases to which mankind has been prey. And that is the reason why in many parts of the World, in ancient times, people were vegetarians by choice. Not only was it easier to get vegetables, which could be grown in the garden or could be plucked wild, but they did not bite back or attack you when you went hunting them.There are very few vegetables which can be eaten raw. Boiled vegetables have a reputation that they are fit only to be fed to patients. That is so not true. That is the reason why, in many regions, some vegetables were definitely not used in daily fare, because they had the reputation that only the sick ate cabbage soup or spinach soup, with which the body could be healed and nourished.In ancient times, especially in Korea, a good cook was considered priceless and above rubies. That is because he or she was a doctor too, and was capable of cooking any dish, which suited the "constitution" of the people she fed. She knew the exact combination of herbs, vegetables, and spices, which would keep her employers healthy and fit.So for all those people who want to know all about the nourishing qualities of the vegetables which we overlook so often, because they are so bland and boring and we really do not want to add them to our daily diet, you are going to be surprised at some of the curative uses to which the most common vegetables, available to you, have been used down the ages all over the World.
Download or read book Jamu The Ancient Indonesian Art of Herbal Healing written by Susan-Jane Beers and published by Tuttle Publishing. This book was released on 2012-09-10 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indonesian jamu—part of an integrated system of inner and outer health and beauty, encompassing powders, pills, ointments, lotions, massage and ancient folklore—is unknown to most Westerners. How, when, where and why were these treatments developed? And, what is so special about them? Through the pages of this book you’ll learn about the closed world of ancient Javanese palaces where Indonesian jamu was perfected. You meet the healers and jamu makers whose skills have been passed from generation to generation and learn about their cures. Advice is offered on where to find these age-old remedies, including formulae that can be made safely at home. The information here is for people who wish to find out more about Indonesian health and beauty, draw their own conclusions and even try jamu for themselves. An integrated system of inner and outer health and beauty, Indonesian jamu has a 1,200-year-old history, yet little is known about it outside this diverse island nation. The first book to comprehensively explore the background, materials and application of this holistic approach, Jamu: The Ancient Indonesian Art of Herbal Healing is the culmination of ten years of research and more than 100 interviews with practitioners and producers—from housewives in kitchen apothecaries to CEOs of multinational corporations. Its publication coincides with the increasing availability in the West of modern preparations of these time-honored herbal remedies. [Encompassing medicine, massage, cosmetics and folklore, jamu is as applicable to today’s lifestyles as it was in the rarefied world of the ancient Javanese palaces where it was perfected.] Complemented by explanatory photographs shot on location, Jamu is the first definitive reference to this exotic yet practical healthcare system.
Download or read book Old English Medical Remedies written by Sinéad Spearing and published by Pen and Sword. This book was released on 2018-02-28 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: How pagan women blended magic and medicine—and why their medieval recipes may help cure modern-day illnesses. In ninth-century England, Bishop lfheah the Bald is dabbling with magic. By collecting folk remedies from pagan women, he risks his reputation. Yet posterity has been kind, as from the pages of Bald’s book a remedy has been found that cures the superbug MRSA where modern antibiotics have failed. Within a few months of this discovery, a whole new area of medical research called Ancientbiotics has been created to discover further applications for these remedies. Yet, what will science make of the elves, hags and nightwalkers which also stalk the pages of Bald’s book and its companion piece Lacnunga, urging prescriptions of a very different, unsettling nature? In these works, cures for the “moon mad” and hysteria are interspersed with directives to drink sheep’s dung and jump across dead men’s graves. Old English Medical Remedies explores the herbal efficacy of these ancient remedies while evaluating the supernatural, magical elements, and suggests these provide a powerful psychological narrative revealing an approach to healthcare far more sophisticated than hitherto believed. All the while, the voices of the wise women who created and used these remedies are brought to life, after centuries of suppression by the Church, in this fascinating read.
Download or read book The Magic of Herbs written by David Conway and published by Jonathan Cape. This book was released on 1973 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbalism is the earliest form of medicine known to man. Its origin is almost certainly instinctive, for even ailing animals search out plants that have healing properties. Today, despite the scorn of orthodox medicine, many people are once again looking to the ancient, natural and gentle cures of synthetic drugs that in large does work fast but often at the expense of the body's own defences and with undesirable side-effects. In this entertaining, thorough and practical handbook, David Conway, himself a life-long practitioner of herbal medicine, examines with healthy scepticism and agreeable humour the validity of astrological association, the key to flower symbolism, the doctrine of signatures, and the extent to which laboratory experiments can verify ancient herbal lore.
Download or read book Magic and Medicine of Plants written by Reader's Digest Association and published by . This book was released on 1986 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only book that brings together: an authoritative, stunningly illustrated field guide; a how-to book for identifying, collecting, and reserving plants; the fascinating story of the legends and lore of medicinal plants; and a do-it-yourself guide to planting and using herbs in cooking, cosmetics, and health. Illustrated.
Download or read book The Magic of Radishes to Cure and to Heal written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Radishes to Cure and to Heal Table of Contents Introduction – Knowing More about Radishes How to Grow Radishes Harvesting Your Radishes Soils Summer Radishes Winter Radishes Radishes in Cuisine Wheat Radish Salad with Yogurt Apple Sauce with Horse Radish Thai Meat Salad With Radish Kimchi-or Fermented Radish/Cabbage Traditional Radish Stuffed Bread-Mooli Parantha Desi ghee Radishes to Cure Get Rid of Skin Diseases with Radishes Eczema Cure Blemishes on your Skin Appetite Enhancer Traditional appetizing and digestive Mint Chutney Tummy ache Dropsy Flatulence Problems Radishes for Your Hair Hair Growth Dental Care Shaking Teeth Pyorrhea Cure Toothache Insomnia remedy Conclusion Author Bio Introduction – Knowing More about Radishes I was once being shown around the organic farm of a friend of mine, and I noticed him giving me rather funny looks. “You have never been around an organic farm before, have you? Or it is possible that you have not lived in this area, have you.” Naturally, I had to ask him what made him say that, because I was used to going around organic farms, once being an organic gardener myself. He said that any native of that particular area would immediately pounce upon a radish growing in the fields, and pull it out – without waiting for an invitation from the owner – dip it into the nearest water source, and sink his teeth into it. When in Rome do as the Romans do. I did so. And thus I enjoyed the crisp natural sweetish taste of this taproot, Raphanus sativus, which has been the mainstay of so many civilizations since prehistoric times. The Romans could not do without the radish. In fact, it was eaten raw, cooked, boiled, made into salads, and not only the taproot, but even the leaves were finished by those people who enjoyed good food. The ancient Greeks and Romans used to make a paste of radish and onions with dried fish and eat it with every meal. In fact Apicius has spoken about radishes, best eaten with pepper in “his Art Of Cooking in Imperial Rome.” So I would not be surprised if the ubiquitous fish sauce, used to liquefy and spice dishes, and known as garum was not also added to dishes with another sharp flavoring agent – radish. One is grateful that radishes are available all over the world, but whether people use them for their own benefit as much as they should, is debatable. That is because many people think that radishes like onions and garlic have a distinctive odor. That is why, at parties or at get-togethers, they are just served as salad helpings, accompanied with onion slices and tomatoes.
Download or read book The Herb Almanac written by Chelsea Physic Garden and published by Aster. This book was released on 2021-10-21 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful and accessible seasonal guide to herbalism from the historic botanic garden. Discover the best times of the year for growing specific healing herbs and also when and how to forage for wild medicine, such as water mint, St John's Wort, hawthorn berries and rosehips. Recipes are included for how to use these herbs, along with folklore stories from herb wives and hedge witches, the meanings behind their names and the history of how these natural medicines were discovered. There are plenty of tips for how to create your own medicinal herb garden, even with just a few pots, along with a biodynamic guide for sowing, planting and harvesting. Including detailed hand-drawn line illustrations to help deepen your understanding, The Herb Almanac is the perfect gift for any nature lover. CONTENTS INCLUDES: Introduction Including using herbs as seasonally appropriate remedies and tonics, an overview of herbs in folklore, wild medicine, magic, superstition, ritual, tradition and literature and herbs in religion and floriography (the language of flowers) Gathering and Using Herbs Including safe, legal and successful foraging, a brief introduction to growing your own herbs and preparing, drying and preserving herbs Witches' Brews: Poisonous Plants Including an overview of herbs with interesting stories that cannot be easily used, e.g. wormwood, hemlock and mandrake Herb Encyclopedia Including detailed information on over 50 different herbs
Download or read book The Magic of Natural Remedies for Curing and Healing Naturally written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Magic of Natural Remedies for Curing and Healing Naturally Table of Contents Introduction Keeping Our Teeth Healthy Foods to Avoid Ginger Remedy Alum Turmeric Remedy Turmeric tooth powder Colored Bottle Remedies Skincare Remedy Time-Tested Sore Throat Remedy Sinus problems Extremely Easy Cough Remedy Rock salt Remedy Turmeric Remedy Banana remedy for asthma Natural remedies for heart attack prevention Mint Leaves Remedy Best Natural Diet for People Suffering from Heart Problems Tonic to Strengthen Your Heart Lowering Cholesterol Raisins Remedy Garlic for Lowering Cholesterol Who Should Avoid Garlic Garlic to Cure Sciatica Sweet Almond Oil Conclusion Author Bio Introduction If you are familiar with my magic series, you may have noticed that many of these books concentrate on just one magic herb or a magic spice, which is going to cure you. Naturally, the spices and herbs have been used since ancient times to help keep people healthy, beautiful, and also youthful. Remember that not everybody in grandma’s time or even in the time of our ancestors could afford to go to the doctor. In fact, physicians were only restricted to people who could pay their exorbitant fees. The rest of the common crowd made do with the knowledge that had been passed down to them, by their ancestors, and also from the knowledge gained through experimenting on their own. This is how so many natural remedies came into vogue, and so many of them proved to be successful. Many of them were quack remedies, but this was because many of the ingredients which were used here were rather astonishing, when seen by a 21st century perspective. Nevertheless, there was some particular reason, why these quack remedies proved to be successful, because they had some material in them, which was able to cure people. Now let us take for example, the use of goose grease, for rubbing on the scalp to make the hair grow faster. Goose grease is nothing but fatty oil. It moisturized the scalp. You could get the same results by rubbing in sheep fat. So if our ancestors did not have one thing, they made do with something approximating that item, in their opinion. So one had to use goose grease and passed on this knowledge to his descendants, the coming generations began to believe that yes, this was the product, which would make your hair grow long, lustrous, and healthy. It would also keep your scalp dandruff free. Now, what was the reason why so many people in ancient times kept healthy, even though they lived in unhygienic surroundings? Firstly, they had a strong constitution, and did not coddle themselves. They knew the value of the sun and the fresh air, and they stayed out as much as they could. They just came home to rest, eat, and possibly recuperate, if they suffered from some ailment or from injuries. Also, they were very particular about their diet. They enjoyed plenty of fresh fruit and vegetables. They also drank fresh milk in large quantities whenever they could, as well as ate milk products like butter, butter, milk, cheese, and cottage cheese as often as they could, and when they could afford it. The wealth of a tribe depended on that the amount of cows and goats they had. Other livestock was also very precious, but these came paramount. Whenever people of one tribe were attacked by people of other tribes, the cry went up “cows, pigs, horses, goats and sheep first, children second.” The young children along with the animals were hidden away with the elders, who led the adults of the tribe do the fighting. This fighting was done, sometimes to the death, by the men and women of the tribe. The elders, who were unable to fight, were considered to be the people who would help the children survive, with knowledge about their ancient heritage. This was the time when herbal lore was passed down to the generations from the elders of the tribe to the young next-generation and the youngest generation.
Download or read book Fruit and Vegetables as Medicine written by Sandi Rogers and published by . This book was released on 1997 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers fruit and vegetable remedies for common ailments, the medicinal and nutritional benefits of all fruit and vegetables suggested as treatments, the benefits of specific vitamins and minerals and the use of herbal teas and oils.
Download or read book Plant Spirit Shamanism written by Ross Heaven and published by Simon and Schuster. This book was released on 2006-08-03 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: An in-depth look at the role of plant spirits in shamanic rituals from around the world • Shows how shamans heal using their knowledge of plant spirits as well as the plant’s “medical properties” • Explores the core methods of plant shamanism--soul retrieval, spirit extraction, and sin eating--and includes techniques for connecting with plant spirits • Includes extensive field interviews with master shamans of all traditions In Plant Spirit Shamanism, Ross Heaven and Howard G. Charing explore the use of one of the major allies of shamans for healing, seeing, dreaming, and empowerment--plant spirits. After observing great similarities in the use of plants among shamans throughout the world, they discovered the reason behind these similarities: Rather than dealing with the “medical properties” of the plants or specific healing techniques, shamans commune with the spirits of the plants themselves. From their years of in-depth shamanic work in the Amazon, Haiti, and Europe, including extensive field interviews with master shamans, Heaven and Charing present the core methods of plant shamanism used in healing rituals the world over: soul retrieval, spirit extraction, sin eating, and the Amazonian tradition of pusanga (love medicine). They explain the techniques shamans use to establish connections to plant spirits and provide practical exercises as well as a directory of traditional Amazonian and Caribbean healing plants and their common North American equivalents so readers can ex-plore the world of plant spirits and make allies of their own.
Download or read book How to Start Your Online Business And Make Money Online written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to Start Your Online Business And Make Money Online Table of Contents Introduction: Chapter 1: Choosing a Business Idea: Chapter 2: Planning the business: Mission and goals: Marketing plan: Pricing: Packaging: Distribution: Chapter 3: Online marketing strategies CPM and PPC: Social Networking Websites: Chapter 4: Setting up a website Acquire a domain name: Choosing a web host: Designing a website: Chapter 5: Checking legality: Disclaimer: Issues governing web developer: Conclusion: Bonus - 10 Ways to Make Money Online Way 1: Think About Selling Products Either Yours or Others How We Could Use Marketing Channels Affiliate Marketing Google Pay Per Click Pay Per Click and other CPA Marketing Tactics Marketing Channels and Auction Sites Just as eBay Advantages of Using Auction Sites/eBay to Sell Your Products: Timing Strategies: Way 2: Selling Digital Products with Clickbank Way 3: Developing an Etsy Shop to Sell Amazing Crafts Way 4: Developing Career on oDesk – Selling Your Skills Way 5: Are you A Creative Writer? Join iwriter.com or iNeedArticles Way 6: Fiverr.com Can Help a Lot Way 7: Writing Kindle Books to Sell on Amazon Way 8: Have a Teaching Passion? Teach Others Online Way 9: How You Can Flip Websites on Flippa Way 10: How to Double Your Money Using Online Resources Conclusion Introduction: E-commerce is the platform on which businesses are now being developed and attaining the greatest heights of sales, revenues and profits. The reason behind this shift towards online business is the technological changes in today’s era. People are unable to perform their sales with the use of a phone and traditional marketing methods, This determine how strong and effective technology has overtaken this world. People have become millionaires by creating a novel idea through which online business can be done. The following eBook covers the steps through which an online business can be built strategically to overcome the hurdles faced during the development. It lays down the simplest steps of creating an idea to designing the entire website.
Download or read book Healing Remedies written by Lydia Wilen and published by Ballantine Books. This book was released on 2008-12-30 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A PRACTICAL, SAFE, TIME-TESTED, AND EFFECTIVE A-TO-Z GUIDE TO NATURAL HEALING REMEDIES For years, sisters Joan Wilen and Lydia Wilen have been collecting and incredible home remedies. These range from old treatments that have been passed down for centuries (but forgotten by modern medicine) to methods recently uncovered by doctors and medical researchers. Healing Remedies combines the best entries from the Wilens’ Chicken Soup & Other Folk Remedies books, plus a significant amount of new material, including sections on diabetes, osteoporosis, ADD, anxiety, and children’s common ailments–from colic and diaper rash to tantrums and teething. Also, check out these other remarkable remedies: • Eating two pectin-packed apples a day may help lower blood pressure. • For an energy boost, slap the inside of your elbows and the back of your knees. • Eating one-half avocado a day may lower cholesterol by up to 42 percent. • Vaporize a headache by bringing a cup of apple cider vinegar to a slow boil, then put a towel over your head, bend over the pot at a safe distance, and inhale/exhale through your nose for about 10 minutes. • To tone up your circulatory system and strengthen your heart, pretend to vigorously conduct an orchestra for 10 minutes a day. • To improve your memory, pop six raw almonds a day. • Add pizzazz to your sex life by consuming any fruit beginning with p: peaches, plums, pears, pineapple, papaya, and persimmon. • Practice “girth control” by killing your cravings with pure grape juice. Though not meant as a substitute for doctor’s visits, this amazing guide also features special sections on men’s health challenges, especially prostate concerns, and women’s symptom relief, from cramps and morning sickness to vaginitis and hot flashes. Remedies galore–and more–are at your fingertips!
Download or read book Grandpa John s Famous Dutch Oven Recipes written by John Davidson and published by JD-Biz Corp Publishing. This book was released on 2013-05-15 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grandpa John’s Famous Dutch Oven Recipes Table of Contents Introduction Tools Needed Preparing & Seasoning Your Dutch Oven Cleaning Your Dutch Oven Buying a Dutch Oven Buying an indoor Dutch oven Buying an Outdoor Dutch oven Tips on Cooking with Your Dutch Oven Section Two: Recipes Dijon Chicken Stew One-Dish Chicken & Rice Sweet Potato & Black Bean Chili Autumn Chicken Stew Jamaican Curried Shrimp & Mango Soup Braised Winter Vegetable Pasta Leek, Potato & Spinach Stew Indian-Spiced Eggplant & Cauliflower Stew Salmon Chowder Peppery Pork Stew Beef Stew Recipe Vegetarian Black-Bean Chili Pork Rib Ragu Turkey and White-Bean Chili Golden Lentil Stew Manhattan Fish Chowder Quiche Lorraine Country Breakfast Dad’s Breakfast Dutch oven All in One Breakfast One Pan Breakfast Dutch oven Pot Roast Barbecue Sauce (Family Secret ) Heart Healthy Dutch oven Ribs Chuck Wagon Brisket BBQ Beef Dutch oven Stew Home Grown Stew Swiss Chicken & Vegetables Dutch Oven Teriyaki Chicken Chicken Washington Heart Healthy Chicken Cordon Bleu Dutch Oven Chicken BBQ Chicken Cashew Chicken Chicken Enchilada Casserole Pork Loin Roast Pork Chops and Potatoes Little Smokies Barbecued Spare Ribs Fresh Rainbow Trout Dutch Oven Pizza Easy Dutch oven Lasagna Dutch oven Potatoes Double Good Potatoes Dutch Oven Potatoes & Cheese Onion Rings Baked Beans Bob White Burritos Patio Beans Cream Soda Biscuits Dutch Oven Rolls Pioneer Dutch Oven Cornbread Pioneer Dutch Oven Bread Hard Tack Fry Bread Dad’s Campout Bread Norwegian Crisp Bread Indian Fry Bread Honey Butter Raspberry Delight Fruit Cobbler Dutch oven Mixed Surprise Chocolate Carmel Cake Quick Cherry Cobbler Cherry Cobbler Pineapple Upside Down Cake Cobbler Apple Spice Cobbler Fruit Cobblers Pineapple Upside Down Cake Chocolate Chip Cookies After many years as a scoutmaster teaching boys to cook he decided to put his recipes together and find other peoples favorite family recipes from around the community and put them together into a cookbook that he could share. At first it was a fund raiser for scouts to go to camp and then it has just evolved over time as a great collection of family recipes that anyone with a Dutch oven can use to cook, over an open fire, with briquettes or just in your house oven. Simple easy recipes. There is nothing better than being at the family cabin and cooking a great meal and being with family. Some of the family favorites are the Dutch oven lasagna or the stew. We hope you have as much enjoyment from cooking and sharing these recipes as we have had making this book and cooking these recipes in our family.
Download or read book Magic Herbs written by Julie Metcalf Cull and published by Wiley. This book was released on 1996-07-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A natural remedy for monotonous meals. In ancient times herbs were thought to heal and perform other wonders. While their magic powers may be just folklore, herbs do provide health benefits--like regulating blood sugar and appetite and raising levels of "good" (HDL) cholesterol. But the real magic of herbs lies in the distinctive flavors they add to foods. They transform low-fat, low-salt meals from, dull to delicious. Magic Herbs is a collection of over 200 recipes that make it easy to spice up your diet, using more than 50 types of herbs in savory dishes that are naturally low-fat and fat-free. Mouthwatering creations include: * Arugula and Turkey Stuffed Mushrooms * Dill Weed and Thyme Whole Wheat Herb Bread * Grilled Porterhouse Steaks and Basil Tomatoes * Bay Leaf and Cayenne Shrimp Creole * Nutmeg Orange Marinated Chicken * Easy Chive and Garlic Twice-Baked Potatoes * Cinnamon Pumpkin Torte * Bergamot Strawberry Iced Tea Each easy-to-make recipe provides preparation time and complete nutrition analysis and exchange information. This unique book also features a "dictionary" of herbs, tips on growing and drying your own, and suggestions for using herbs in decorating and gift-giving.
