Download or read book The Lost Supper written by Matthew Colvin and published by Rowman & Littlefield. This book was released on 2019-07-27 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: What did Jesus intend when he spoke the words, “This is my body”? The Lost Supper argues that Jesus’ words and actions at the Last Supper presupposed an already existing Passover ritual in which the messiah was represented by a piece of bread: Jesus was not instituting new symbolism but using an existing symbol to speak about himself. Drawing on both second temple and early Rabbinic sources, Matthew Colvin places Jesus’ words in the Upper Room within the context of historically attested Jewish thought about Passover. The result is a new perspective on the Eucharist: a credible first-century Jewish way of thinking about the Last Supper and Lord’s Supper— and a sacramentology that is also at work in the letters of the apostle Paul. Such a perspective gives us the historical standpoint to correct Christian assumptions, past and present, about how the Eucharist works and how we ought to celebrate it.

Download or read book The Lost Supper written by Taras Grescoe and published by Greystone Books Ltd. This book was released on 2023-09-19 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the tradition of Michael Pollan, Anthony Bourdain, and Mark Bittman, “a surprising, flavorsome tour of ancient cuisines” (Kirkus ★)—from Neolithic bread to ancient Roman fish sauce—and why reviving the foods of the past is the key to saving the future. Many of us are worried (or at least we should be) about the impacts of globalization, pollution, and biotechnology on our diets. Whether it's monoculture crops, hormone-fed beef, or high-fructose corn syrup, industrially-produced foods have troubling consequences for us and the planet. But as culinary diversity diminishes, many people are looking to a surprising place to safeguard the future: into the past. The Lost Supper explores an idea that is quickly spreading among restaurateurs, food producers, scientists, and gastronomes around the world: that the key to healthy and sustainable eating lies not in looking forward, but in looking back to the foods that have sustained us through our half-million-year existence as a species. Acclaimed author Taras Grescoe introduces readers to the surprising and forgotten flavors whose revival is captivating food-lovers around the world: ancient sourdough bread last baked by Egyptian pharaohs; raw-milk farmhouse cheese from critically endangered British dairy cattle; ham from Spanish pata negra pigs that have been foraging on acorns on a secluded island since before the United States was a nation; and olive oil from wild olive trees uniquely capable of resisting quickly evolving pests and modern pathogens. From Ancient Roman fish sauce to Aztec caviar to the long-thought-extinct silphium, The Lost Supper is a deep dive into the latest frontier of global gastronomy—the archaeology of taste. Through vivid writing, history, and first-hand culinary experience, Grescoe sets out a provocative case: in order to save these foods, he argues, we've got to eat them. Published in partnership with the David Suzuki Institute.

Download or read book Jesus and the Jewish Roots of the Eucharist written by Brant Pitre and published by Image. This book was released on 2011-02-15 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revelatory exploration of the Jewish roots of the Last Supper that seeks to understand exactly what happened at Jesus’ final Passover. “Clear, profound and practical—you do not want to miss this book.”—Dr. Scott Hahn, author of The Lamb’s Supper and The Fourth Cup Jesus and the Jewish Roots of the Eucharist shines fresh light on the Last Supper by looking at it through Jewish eyes. Using his in-depth knowledge of the Bible and ancient Judaism, Dr. Brant Pitre answers questions such as: What was the Passover like at the time of Jesus? What were the Jewish hopes for the Messiah? What was Jesus’ purpose in instituting the Eucharist during the feast of Passover? And, most important of all, what did Jesus mean when he said, “This is my body… This is my blood”? To answer these questions, Pitre explores ancient Jewish beliefs about the Passover of the Messiah, the miraculous Manna from heaven, and the mysterious Bread of the Presence. As he shows, these three keys—the Passover, the Manna, and the Bread of the Presence—have the power to unlock the original meaning of the Eucharistic words of Jesus. Along the way, Pitre also explains how Jesus united the Last Supper to his death on Good Friday and his Resurrection on Easter Sunday. Inspiring and informative, Jesus and the Jewish Roots of the Eucharist is a groundbreaking work that is sure to illuminate one of the greatest mysteries of the Christian faith: the mystery of Jesus’ presence in “the breaking of the bread.”

Download or read book Jesus and the Last Supper written by Brant Pitre and published by Wm. B. Eerdmans Publishing. This book was released on 2017-06-21 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who did Jesus of Nazareth claim to be? What was his relationship with early Judaism? When and how did he expect the kingdom to come? What were his intentions? Though these key questions have been addressed in studies of the historical Jesus, Brant Pitre argues that they cannot be fully answered apart from a careful historical analysis of the Last Supper accounts. In this book Pitre offers a rigorous, up-to-date study of the historical Jesus and the Last Supper, filling a significant gap in current Jesus research. Situating the Last Supper in the triple contexts of ancient Judaism, the life of Jesus, and early Christianity, Pitre brings to light crucial insights into major issues driving the quest for Jesus. His Jesus and the Last Supper is sure to ignite discussion and debate.

Download or read book The Supper Book written by Marion Cunningham and published by . This book was released on 2002 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of The Breakfast Book presents a collection of 180 recipes for light supper meals, tasty and satisfying dishes that require a minimum of ingredients and fuss.

Download or read book Titians Lost Last Supper written by R. Moore and published by Unicorn. This book was released on 2021-02-07 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This intriguing book investigates the very rare discovery of a huge, lost, Last Supper painting produced in the workshop of Tiziano Vecellio, known as Titian. The discoloured canvas hung neglected in a parish church for 110 years until the conservator and art historian Ronald Moore removed centuries of discoloured varnish and began to appreciate that something exceptional was being revealed. Following extensive scientific examination, signatures and dates appeared whilst it also became apparent that some faces were actually portraits.The early history of the painting in a Venetian convent was discovered with the enthusiastic help of the modern Venetian, Count Francesco da Mosto, whose family knew Titian. The many painters of Titian's workshop are considered with careful circumspection to determine possible contributors to the Last Supper and the remarkable reason for the many changes, or pentimenti, are explained. After 10,500 hours of research and the translation of countless Italian documents and books, the full history of the painting has been revealed. We now know that the painting is far more than a Last Supper from Titian's workshop, painted by at least five artists over twenty years, but is actually a painting within a painting involving other prominent painters and a denouement unparalleled in Renaissance art.

Download or read book The Next Supper written by Corey Mintz and published by PublicAffairs. This book was released on 2021-11-16 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A searing expose of the restaurant industry, and a path to a better, safer, happier meal. In the years before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Uber Eats, DoorDash, and other meal delivery apps was overtaking home cooking. Beneath all that growth lurked serious problems. Many of the best restaurants in the world employed unpaid cooks. Meal delivery apps were putting restaurants out of business. And all that dining out meant dramatically less healthy diets. The industry may have been booming, but it also desperately needed to change. Then, along came COVID-19. From the farm to the street-side patio, from the sweaty kitchen to the swarm of delivery vehicles buzzing about our cities, everything about the restaurant business is changing, for better or worse. The Next Supper tells this story and offers clear and essential advice for what and how to eat to ensure the well-being of cooks and waitstaff, not to mention our bodies and the environment. The Next Supper reminds us that breaking bread is an essential human activity and charts a path to preserving the joy of eating out in a turbulent era.

Download or read book Leonardo and the Last Supper written by Ross King and published by Bloomsbury Publishing USA. This book was released on 2012-10-30 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Early in 1495, Leonardo da Vinci began work in Milan on what would become one of history's most influential and beloved works of art--The Last Supper. After a dozen years at the court of Lodovico Sforza, the Duke of Milan, Leonardo was at a low point personally and professionally: at 43, in an era when he had almost reached the average life expectancy, he had failed, despite a number of prestigious commissions, to complete anything that truly fulfilled his astonishing promise. His latest failure was a giant bronze horse to honor Sforza's father: his 75 tons of bronze had been expropriated to be turned into cannon to help repel a French invasion of Italy. The commission to paint The Last Supper in the refectory of a Dominican convent was a small compensation, and his odds of completing it were not promising: Not only had he never worked on a painting of such a large size--15' high x 30' wide--but he had no experience in the extremely difficult medium of fresco. In his compelling new book, Ross King explores how--amidst war and the political and religious turmoil around him, and beset by his own insecurities and frustrations--Leonardo created the masterpiece that would forever define him. King unveils dozens of stories that are embedded in the painting. Examining who served as the models for the Apostles, he makes a unique claim: that Leonardo modeled two of them on himself. Reviewing Leonardo's religious beliefs, King paints a much more complex picture than the received wisdom that he was a heretic. The food that Leonardo, a famous vegetarian, placed on the table reveals as much as do the numerous hand gestures of those at Christ's banquet. As King explains, many of the myths that have grown up around The Last Supper are wrong, but its true story is ever more interesting. Bringing to life a fascinating period in European history, Ross King presents an original portrait of one of history's greatest geniuses through the lens of his most famous work.

Download or read book The Secret Supper written by Javier Sierra and published by Simon and Schuster. This book was released on 2007-03-20 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milan, 1497: Leonardo da Vinci is completing his masterpiece, The Last Supper. Pope Alexander VI is determined to execute him after realizing that the painting contains clues to a baffling -- and blasphemous -- message, which he is determined to decode. The Holy Grail and the Eucharistic Bread are missing, there is no meat on the table and, shockingly, the apostles are portraits of well-known heretics -- none of them depicted with halos. And why has the artist painted himself into the scene with his back turned toward Jesus? The clues to Leonardo's greatest puzzle are right before your eyes....

Download or read book The Last Suppers written by Mandy Mikulencak and published by Kensington Books. This book was released on 2017-12-26 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this “raw and heartbreaking” novel set in 1950s Louisiana, a compassionate prison cook uncovers the lives of death row prisoners (Historical Novel Review). Ginny Polk has come back to Louisiana’s Greenmount State Penitentiary, the place where her father worked and died, to become a prison cook. She knows the harsh reality of life within those walls. That’s why, among her duties, Ginny has taken on a special responsibility: preparing last meals for prisoners facing execution. Ginny prepares whatever the men ask for, even meeting with their heartbroken relatives to get each recipe just right. The prison board frowns on the ritual, as does Roscoe Simms, Greenmount’s Warden. Her daddy’s best friend before he was killed by an inmate, Roscoe has always watched out for Ginny. But when Ginny stumbles upon information about the man executed for killing her father, it leads to a series of dark and painful revelations. Truth, justice, mercy—none of these are as simple as Ginny once believed. And sometimes the most shocking crimes we commit are not inspired by anger or greed, but by love.

Download or read book The Lost Kitchen written by Erin French and published by Clarkson Potter. This book was released on 2017-05-09 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home. This stunning giftable package features a vellum jacket over a printed cover.

Download or read book The Lamb s Supper written by Scott Hahn and published by Image. This book was released on 2002-06-18 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: As seen on EWTN, bestselling author Scott Hahn unveils the mysteries of the Mass, offering readers a deeper appreciation of the most familiar of Catholic rituals. Of all things Catholic, there is nothing that is so familiar as the Mass. With its unchanging prayers, the Mass fits Catholics like their favorite clothes. Yet most Catholics sitting in the pews on Sundays fail to see the powerful supernatural drama that enfolds them. Pope John Paul II described the Mass as "Heaven on Earth," explaining that what "we celebrate on Earth is a mysterious participation in the heavenly liturgy." The Lamb’s Supper reveals a long-lost secret of the Church: The early Christians' key to understanding the mysteries of the Mass was the New Testament Book of Revelation. With its bizarre imagery, its mystic visions of heaven, and its end-of-time prophecies, Revelation mirrors the sacrifice and celebration of the Eucharist. Beautifully written, in clear direct language, bestselling Catholic author Scott Hahn's new book will help readers see the Mass with new eyes, pray the liturgy with a renewed heart, and enter into the Mass more fully, enthusiastically, intelligently, and powerfully than ever before.

Download or read book The Last Supper written by Rachel Cusk and published by Farrar, Straus and Giroux. This book was released on 2010-04-27 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vivid and elegant account of a family's season abroad by one of our finest contemporary authors Casting off a northern winter and an orderly life, a family decides to sell everything and go to Italy to search for art and its meanings, for freedom from routine, for a different path into the future. The award-winning writer Rachel Cusk describes a three-month journey around the Italy of Raphael and rented villas, of the Piero della Francesca trail and the tourist furnace of Amalfi, of soccer and the simple glories of pasta and gelato. With her husband and two children, Cusk uncovers the mystery of a foreign language, the perils and pleasures of unbelonging, and the startling thrill of discovery -- at once historic and intimate. Both sharp and humane in its exploration of the desire to travel and to escape, of art and its inspirations, of beauty and ugliness, and of the challenge of balancing domestic life with creativity, The Last Supper is an astonishing memoir.

Download or read book Gnostic Secrets of the Naassenes written by Mark H. Gaffney and published by Simon and Schuster. This book was released on 2004-04-19 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reveals the hidden meaning of the Grail and a secret Christian doctrine for achieving higher consciousness • Shows that Gnosticism is not a derivative of Christianity but the revelation of the true message of Jesus • Describes the ancient relationship between water and spirit • Explains the doctrine of immanence taught by Jesus at the Last Supper • Features the translated source text from The Refutation of All Heresies by Bishop Hippolytus, the only existing record of the Naassene Sermon In the third century C.E., the Catholic Bishop Hippolytus composed A Refutation of All Heresies in which his chief target was the Gnostic sect the Naassenes, whose writings included a recounting of Jesus’ actual teachings at the Last Supper. Contrary to Church attacks, the Naassenes were not a heretical derivative of Christianity but the authentic foundation and purveyor of Christ’s message. In fact, much of what passes as Christianity has nothing to do with the original teachings of its founder. The message recorded in the Naassene Sermon was intended for an inner circle of disciples who were prepared for advanced initiation into Jesus’ wisdom teachings. The Grail discussed therein was not an actual chalice but a symbol of the indwelling of the divine. The teachings involved the awakening of spirit and included practices aimed at restoring the soul’s lost connection with God. Immanence, in the true sense intended by Jesus, thus allows for spiritual attainment in this life by ordinary individuals without the intermediary of Church or priest. This was the real meaning of the Last Supper and why the Naassenes believed that Jesus was the fulfillment of all the Mystery traditions.

Download or read book The Lost Supper Club Recipes and Cookbook written by Dan Seering and published by Lulu.com. This book was released on 2019 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book begins by telling the story of a great Supper Club, the River Inn, which was located in Wisconsin Dells, Wisconsin and about my tenure there"--Page 2.

Download or read book Last Supper written by Libby Howard and published by Libby Howard. This book was released on 2023-10-10 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who knew bingo could be deadly? When abrasive trophy-wife Stacy Mellomaker winds up dead on the floor of a bingo fundraiser few of the townsfolk are shedding tears. The doctors believe she died from an accidental overdose of painkillers, but Stacy’s ghost, as well as her sister, insist it was foul play. Kay is hired to investigate, but it’s hard to determine whodunnit when the whole town is chock-full of people who all have motive for murder.

Download or read book Leonardo written by Maria Constantino and published by . This book was released on 2000-02-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: