Download or read book The Livestock and Meat Situation Vol 114 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-09-28 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 114: January 1961 Market supplies of fed cattle this winter probably will be a little larger than last, but grass cattle will provide much of the expected increase in total cattle slaughter. The number of cattle and calves on feed October 1, 1960, in 26 feeding States was only 1 percent larger than October 1959. Since then, marketings of fed steers and heifers have been down slightly. Feeder cattle sales and shipments indicate the number placed on feed since October l was probably about the same as last fall. Hence, the number of cattle and calves on feed January 1 will likely be close to last January. This winter, cattle prices-including fed cattle -will likely continue close to or a little above current prices. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The American Livestock and Meat Industry written by Rudolf Alexander Clemen and published by Johnson Reprint Corporation. This book was released on 1923 with total page 934 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Red Meat and Processed Meat written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and published by International Agency for Research on Cancer. This book was released on 2018-07-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of the IARC Monographs provides evaluations of the consumption of red meat and the consumption of processed meat. Red meat refers to unprocessed mammalian muscle meat (e.g. beef, veal, pork, lamb) including that which may be minced or frozen. Processed meat refers to meat that has been transformed through salting, curing, fermentation, smoking or other processes to enhance flavor or improve preservation. Most processed meats contain pork or beef, but may also contain other meats including poultry and offal (e.g. liver) or meat by-products such as blood. Red meat contains proteins of high biological value, and important micronutrients such as B vitamins, iron (both free iron and haem iron), and zinc. Carcinogens, including heterocyclic aromatic amines and polycyclic aromatic hydrocarbons, can be produced by cooking of meat, with greatest amounts generated at high temperatures by pan-frying, grilling, or barbecuing. Meat processing such as curing and smoking can result in formation of carcinogenic chemicals including N-nitroso compounds and polycyclic aromatic hydrocarbons. An IARC Monographs Working Group reviewed epidemiological evidence, animal bioassays, and mechanistic and other relevant data to reach conclusions as to the carcinogenic hazard to humans of the consumption of red meat and processed meat. The Working Group assessed more than 800 epidemiological studies that investigated the association of cancer (more than 15 types) with consumption of red meat or processed meat, including large cohorts in many countries, from several continents, with diverse ethnicities and diets.

Download or read book The Livestock and Meat Situation Vol 97 written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2018-01-08 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 97: August, 1958 Price of Choice grade slaughter steers at Chicago and of all stocker and feeder steers at Kansas City, and 7 months lagged margin, by months. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 91 written by U. S. Agricultural Marketing Service and published by Forgotten Books. This book was released on 2017-11-18 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 91: August 1957 If general economic factors affecting cattle remain about as in 1957, numbers might not decrease as long or as far as usual. The low point might come in 1959 or 1960, and at around 92 million head. This is an estimate built on year-to-year projections of cow numbers, calf cr0p and slaughter rate, summary data for which are in table 6. A reduction in cattle inventories begins when prices (current and prospective) are unprofitably low relative to the factors involved in produc tion. Range and feed conditions, costs of purchased feeds, other cost rates, and the availability and cost of financing. Similarly, numbers are built up again when the price outlook is favorable relative to those factors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 107 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-03-19 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 107: January 1960 Cattle slaughter was above a year ago in the final 2 months of 1959 after lagging behind a year earlier for approximately 2 years. Calf slaugh ter in commercial plants was also near the previous year's rate for the first time since the fall of 1957. These developments reflect a continued high rate of fed cattle marketings plus some slackening in withholdings for herd expansion. Fed cattle will make up the bulk of slaughter supplies this winter and spring and will continue large throughout the year. However, marketing of grass cattle next summer and fall will likely be moderately larger than during these seasons in 1959. Sheep and lamb slaughter has been significantly larger than a year earlier since July. As the 1959 lamb crop was up only 2 percent, slaughter this winter is expected to drop below last winter. Price advances will be moderated by liberal supplies of competing meats, but prices should soon rise seasonally up to or a little above last winter. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 113 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-03-19 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 113: November 1960 The price received by farmers for beef cattle for 1960 will average out per 100 pounds below 1959. Prices of feeder and stocker cattle f calves declined more than those of slaughter cattle. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 31 written by U. S. Bureau Of Agricultural Economics and published by Forgotten Books. This book was released on 2017-11-18 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 31: September, 1949 September less meat is likely to be sold from storage than in the compa rable month of 1948. Supplies of beef the rest of this year will be influenced on the one hand by the prospective larger number of grain-fed cattle, and on the other hand by the fewer grass cattle, that will be slaughtered this year compared'with last. More cattle have been fed this year than in 1948; on August 1, the increase in the number on feed in the Corn Belt was 24 per cent. Consequently, slaughter of grain-fed cattle this fall will exceed that of last year. How many grass cattle will go to slaughter will be governed mainly by the number of cattle put into feed lots, since sale of twe-way cattle as feeders removes them.from.the immediate supply for slaughter. The most likely prospect is that eattle slaughter will have less of a seasonal peak this fall than usual and that the total number slaughtered in the last months of the year will be slightly smaller'than in the same neriod of 1948. Since weights per head.will be beatier, beef production may be as large or slightly larger than in late 1948. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 101 written by United States Department of Agriculture and published by Forgotten Books. This book was released on 2018-03-18 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 101: March 1959 An increase of 35 million head during 1958 lifted the U. S. Cattle inventory to 97 million on January 1, 1959. This is about equal to the high mark of 1956. Numbers will almost certainly increase further during 1959, and the inventory next January will be a new high. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 47 written by U. S. Bureau of Agricultural Economics and published by Forgotten Books. This book was released on 2018-01-08 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 47: January, 1951 Reports on numbers of cattle on feed and of hogs to be raised point to a moderate increase in meat production for 1951 compared with 1950. On January 1 a record number of cattle were on feed 5 percent more than last year, There were 2 percent more on feed in the Corn Belt this year than last and 15 percent more in the western States. However, the numbers on feed January 1 included an unusually large proportion of cattle of light weight, which will not reach market until late in the year. Prospects are that total beef production for the year will be moderately larger than last year. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Livestock and Meat Situation Vol 131 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-12-12 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Situation, Vol. 131: July 1963 World cattle numbers increased to billion head in 1963, 19 million more than the previous year, 169 million above the 1951-55 average and 99 mil lion above the 1956 - 60 average. This world-high record in numbers is due principally to high prices received for beef and veal resulting from strong demand in many countries as standards of living continue to rise. Per capita demand for livestock products increases with consumer incomes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 104 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-18 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 104: August 1959 5. Prices of feeder steers and calves at Kansas City, per 100 pounds, by months, 1957-59 6. Average prices and costs in feeding steers in the Corn Belt, l9h9 to date 7. Price of Choice grade slaughter steers at Chicago and of all stocker and feeder steers at Kansas City, and 7 months lagged. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 102 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2018-01-10 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 102: May 1959 Cyclical expansion in cattle numbers has moved into full swing. Cattle and calf slaughter in january-april was about ll percent below a year earlier. Slaughter of well-finished cattle was up, but that of all other classes was sharply lower. This slaughter rate indicates that a build-up of h to 5 million in cattle inventories during 1959 is underway. Such an increase would approach the fastest rate of expansion during the last cattle cycle. If it continues, it will end all hope of avoiding the overexpansion that brought distress in the last cycle. It would result in severe price declines in the early l96o's. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Livestock and Meat Situation Vol 164 written by United States Economic Research Service and published by Forgotten Books. This book was released on 2018-05-03 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Situation, Vol. 164: November 1968 Fed cattle marketings through this fall and winter are expected to be large enough to cause some decline in prices from late-october levels. Marketings likely will be larger than a year earlier next spring, With prices near Winter levels. Fed cattle marketings this past summer were 7 percent above a year earlier, and feeders have indicated plans for the same increase in fall marketings. Also, substantially more of the cattle reported on feed October 1 were in weight groups that normally are marketed after the first of the year. Thus, even if fall place ments total no more than last fall, fed cattle slaughter this winter and next spring will continue above a year earlier. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Livestock and Meat Situation Vol 79 written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-11-18 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Livestock and Meat Situation, Vol. 79: Aug. 15, 1955 Strong demand will likely support prices of feeder cattle this fall. No more than moderate seasonal declines are likely, and margins between prices of feeders and fed cattle are expected to be relatively narrow. As prices of feed will be lower, profits in feeding this coming season may be close to average. Prices of hogs dropped sharply from their June high. Prices through out the fall will be considerably below last fall. They may reach their seasonal low late in the year. Prices of lambs declined in late June and July, and in early August were about the same as a year before. Some further seasonal drop may occur. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Farm Income Situation written by and published by . This book was released on 1956-11 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sustainable Intensification written by Jules N. Pretty and published by Routledge. This book was released on 2012-06-25 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources of food, energy, water and materials towards critical thresholds worldwide. These pressures are likely to be substantial across Africa, where countries will have to find innovative ways to boost crop and livestock production to avoid becoming more reliant on imports and food aid. Sustainable agricultural intensification - producing more output from the same area of land while reducing the negative environmental impacts - represents a solution for millions of African farmers. This volume presents the lessons learned from 40 sustainable agricultural intensification programmes in 20 countries across Africa, commissioned as part of the UK Government's Foresight project. Through detailed case studies, the authors of each chapter examine how to develop productive and sustainable agricultural systems and how to scale up these systems to reach many more millions of people in the future. Themes covered include crop improvements, agroforestry and soil conservation, conservation agriculture, integrated pest management, horticulture, livestock and fodder crops, aquaculture, and novel policies and partnerships.