Download or read book The Kosher Gourmet written by and published by . This book was released on 1978 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Kosher Gourmet Cookbook written by Mildred Miller and published by . This book was released on 1982 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Kosher Gourmet written by 92nd Street Y Cooking School and published by Ballantine Books. This book was released on 1994-10-11 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: Embark on a new adventure in cooking without worry as fifteen estimable chefs offer more than 200 recipes from cuisines around the world, every one of them delicious, healthful -- and, most of all, kosher.

Download or read book Kosher Gourmet Cookbook written by Mildred B. Miller and published by Courier Corporation. This book was released on 1994-06-01 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mouth-watering recipes for caviar pie, flaked haddock, lemon mayonnaise, apple blintz, Passover puffs, many more. Menus for breakfast, brunch, buffets, dinners, cocktail parties, etc. 34 illus.

Download or read book The Kosher Gourmet written by Mildred Miller and published by . This book was released on 1967 with total page 187 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book SIMPLY GOURMET written by RIVKY. KLEIMAN and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The at Home Gourmet written by Sarah M. Lasry and published by . This book was released on 2010 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Whole Foods Kosher Kitchen written by Lévana Kirschenbaum and published by Skyhorse Publishing Inc.. This book was released on 2011-06-22 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides more than 250 recipes, color illustrations, and advice on which foods are (or aren't) okay when powdered, canned, or frozen.

Download or read book Dinner for Eight written by Jeanne Weisgal and published by . This book was released on 1996 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Passover Gourmet written by Nira Rousso and published by . This book was released on 1987 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Kosher Cuisine written by Helen Nash and published by SP Books. This book was released on 1988 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kosher Cuisine, the first cookbook of its kind, is a collection of today's finest gourmet recipes adapted to conform with Kosher practices. Here are 250 delicious, easy-to-follow recipes that will open new worlds of cooking to all interested in being innovative while observing the Jewish dietary laws.

Download or read book Kosher Modern written by Geila Hocherman and published by . This book was released on 2011 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Kosher Modern' presents gourmet recipes for kosher foodies. The book includes 12 chapters of easy and innovative kosher recipes organised by protein - many cleverly modifiable to serve a variety of menus and occasions, plus new takes on old favourites.

Download or read book The Gourmet Jewish Cookbook written by Denise Phillips and published by Macmillan. This book was released on 2014-08-26 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: From modern spins on classics, like Schnitzel Noodle Stir Fry and Matza Granola, to make-ahead meals, like Passover Beef Lasagna, to sophisticated dishes, like Veal Chops with Mushroom Sauce, this cookbook covers it all. Suited both for home chefs looking to introduce new foods into their repertoire as well as casual cooks searching for that perfect dinner party recipe to wow their guests, The Gourmet Jewish Cookbook is the ideal source for modern, gourmet twists on classic recipes. In addition, each recipe includes a brief overview of the background and rich history of Jewish cuisine and illustrates how kosher cooking is the first example of "fusion,"as it melds local foods of the countries where Jews have lived with the dietary laws that Jews observe. Whether for entertaining with style, cooking for the family or providing the traditional dishes for the Jewish festivals, this book will prove indispensable for Jewish and non-Jewish chefs everywhere.

Download or read book The Gourmet Jewish Cook written by Judy Zeidler and published by William Morrow Cookbooks. This book was released on 1999-01-20 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Haunukkah dishes to delight children and grown-ups: Salmon Latkes Romanian Noodle Latkes Brisket of Beef with Dried Fruit Lettuce Bouquet Salad with Fried Parsnip Chips Russian Tea Cookies Ginger Ice Cream Chocolate Nut Brownies Fabulous brunch and breakfast menus: A Three-Course Scandinavian Brunch with Danish Apple Pancakes An Israeli Breakfast Buffet with Fruited Bulgur Salad and Classic Breakfast Cheese Blintzes A Passover Brunch with Beet Preserves and Passover French Toast A Brazilian Brunch menu with Feijoada and Mango Sherbet Special meals for the Sabbath: Roast Chicken with Zucchini Stuffing Hungarian Cholent Kasha with Mushrooms Apple-Filled Egg Challah Macadamia Nut Tart And for personal celebrations all year round: Curried Chicken Salad with Roasted Peanuts for a Bridal Shower Buffet Barbecue-Baked Short Ribs for a hearty Father's Day dinner Buckwheat Blinis and Caviar on New Year's Eve Pumpkin Soup and Kosher Mincemeat Tart for a Thanksgiving feast Tabbouleh, Stuffed Grape Leaves, and Baklava for a Bar Mitzvah Buffet

Download or read book Entertaining in Jerusalem written by Jeanne Weisgal and published by . This book was released on 1985 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Index.

Download or read book The Whole Foods Kosher Kitchen written by Lévana Kirschenbaum and published by Simon and Schuster. This book was released on 2011-06-22 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat your way to health! proclaims Lévana Kirschenbaum, longtime chef of Manhattan’s kosher gourmet restaurant Levana. Not only can you treat ailments such as arthritis with the appropriate nutrition, but you can also achieve a healthy weight just by eating. With dishes like Iced Minted Honeydew and Kiwi Soup, Balsamic Roasted Chicken Breasts, Chinese Meatloaf, and Molten Chocolate Cake, The Whole Foods Kosher Kitchen makes cooking healthily both easy and delicious. This veritable volume is chock-full of more than 250 recipes, plenty of color illustrations, and advice on which foods are (or aren’t) okay when powdered, canned, or frozen. Lévana promises your new superfood diet will taste so good, you won’t ever go back.

Download or read book The 30 Minute Kosher Cook written by Judy Zeidler and published by William Morrow Cookbooks. This book was released on 1999-01-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 30-Minute Kosher Cook delivers what no other kosher cookbook has before -- 130 delicious recipes, all prepared in half an hour or less. Judy gives great tips on the quick-fix pantry, how to stock your freezer and what should be in your refrigerator to make cooking quicker and more enjoyable. There are chapters on Appetizers, Soups and Stocks, Salads and Vegetables, Pastas and Grains, Poultry, Meat, Fish, Dessert, and of course, a special section on traditional Jewish holiday favorites. The focus here is on light cooking using fresh and healthy ingredients, all prepared in no time at all. Learn to make Quick Basic Pizza Dough so you can then prepare Tomato, Onion, and Rosemary Focaccia or Grissini (Italian breadsticks). Prepare Warm Mushroom Salad with Wild Greens, Turkey Kebabs with Honey Glaze, or Cinnamon-Buttermilk Coffee Cake -- each within half an hour! The 30-Minute Kosher Cook is your one-stop shop for speedy, delectable kosher fare for the Jewish holidays or any day of the week.