Download or read book The Kitchen Survival Guide written by Lora Brody and published by Harper Collins. This book was released on 2011-10-25 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lora Brody, cookbook author, chocolate maven, and mother, sent her sons off into the world, she (and they) realized that they didn't have a clue as to how to feed themselves or their guests, if, heaven forbid, they should have any. The Kitchen Survival Guide is for anyone -- newly graduated, newly married, newly single -- who is venturing into the kitchen for the first time. With her on-target brand of humor, Lora Brody builds kitchen confidence with more than 130 basic recipes necessary to get through life, as well as hundreds of helpful hints Mom forgot to share: On cleaning an oven -- "Manual cleaning oven, unfortunately, does not mean that a guy named Manuel will come and clean your oven." What's the difference between dicing and chopping, zest and pith, or au gratin and au lait? Survival recipes include tuna fish salad, homemade chicken soup, brownies, and many more. Setting up a kitchen and keeping it clean and safe, how to buy and store food, a glossary of basic cooking terms, and what to do in the event of a culinary disaster are all covered in this handy, easy-to-use cookbook and kitchen compendium.
Download or read book Make Me Gluten free The Ultimate Bundle My Cooking Survival Guide 5 written by Nelly Baker and published by Nelly Baker. This book was released on with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Make Me Gluten Free in 30 minutes My Cooking Survival Guide 1 written by Nelly Baker and published by Red Herring Press. This book was released on with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: YOUR LIFE-CHANGING BEGINNERS-GUIDE GLUTEN-FREE COOKBOOK TO EFFORTLESSLY FEELING GREAT AND LOSING WEIGHT! This guide will teach you everything you need to know about starting a gluten-free lifestyle - in just half an hour. It also contains 30 delicious and simple gluten-free recipes which take no more than 30 minutes to prepare and cook. *** In a gluten food funk? Take charge with this book and banish gluten from your life forever! Gluten allergies are just the pits, right? This cookbook and lifestyle guide will change everything! Break free and start living life by following this guide to make your gluten allergy symptoms just a memory. You’ll be enjoying quick and easy gluten-free chicken , beef, fish, lamb, pork and vegetarian feasts in no time! Break the gluten-sickness cycle and put taste back on your menu! *** Make Me Gluten-Free… in 30 Minutes! will teach you EVERYTHING you need to know about starting your new gluten-free lifestyle in … you guessed it, 30 minutes (or less)! In addition, this beginner’s cookbook contains 30 simple and scrumptious original gluten-free recipes that will take no more than 30 minutes to prepare! Inside this book YOU’LL DISCOVER: No medical jargon! This lifestyle guide/cookbook is written in clear, simple language that you can finish in just half an hour! 30 simple step-by-step original gluten-free recipes Your no. 1 key ingredient to success – you get a simple, clear understanding of gluten and why it makes you feel sick How to beat gluten and NEVER suffer gluten sickness again HOW TO AVOID the serious health conditions linked to celiac disease, including diabetes, heart disease and autoimmune diseases A COMPLETE gluten-free diet how-to guide A detailed list of gluten-free foods, including meats, dairy, safe grains and spices Top answers to the most Frequently Asked Questions about gluten intolerance 30 easy, delicious Gluten-Free recipes that even beginners can cook in just 30 minutes Everything you need to create BEAUTIFUL BEEF dishes, including my ‘Seattle Teriyaki Beefsteak Salad’, and ‘Red Alert Beef Curry’recipes CHICKEN DISHES that will have them begging for more, including my ‘Alabama Sweet Chili Chicken’ and ‘Hawaiian Mango Chicken’ No-fuss FISH RECIPES which will hit the spot, including my ‘Grizzly Bear Salad’ and ‘Big Bayou Shrimp’ creations! Recipe guides to create the PERFECT PORK dinner, including my ‘Frisco Pork with Golden Gateway Apple’ and ‘Wiseguy Pork Tenderloin’ SUCCULENT LAMB recipes that really work, including ‘Rocky Mountain Lamb Chops’ and ‘Mississippi Lamb Burgers’ Stress-free VEGETARIAN FEASTS, including my ‘Al Capone Risotto’ and ‘Gold Rush Stir Fry’ recipes! So, what are you waiting for? Get yourself a copy of Make Me Gluten-Free… in 30 Minutes! and you’ll be feeling great and losing weight before you know it!
Download or read book Food Allergy Survival Guide written by Vesanto Melina and published by Book Publishing Company. This book was released on 2004 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to food allergies that provides information on creating and maintaining a healthy intestinal boundary, related conditions, label reading, celiac disease, nutrition planning, and other related topics; and includes recipes.
Download or read book Survival Guide For Beginners written by Charles Maldonado and published by Speedy Publishing LLC. This book was released on 2015-05-13 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: All living things, be it humans, animals or plants were born to survive - or at least fight to survive. Even though it is engraved into our very DNA, there are times when it is more of a task than it is of an innate thing. There are times when the weak perish, and the strong emerge to thrive even more in the new environment. With human beings depending on tools for survival, knowing what to pack in case of a calamity and the simple tricks to employ could be the difference between death and life.
Download or read book The Parenting Cookbook written by Kathy Gunst and published by Henry Holt and Company. This book was released on 2014-09-16 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: This encyclopedic cookbook is the comprehensive guide for parents who believe that preparing and enjoying good, healthy food should be an important part of family life. Speaking to all the needs of families with children of all ages, Kathy Gunst and the editors of the award-winning Parenting magazine offer more than 325 recipes for every meal of the day as well as for special occasions. The heart of the book for busy working families is the Monday-through-Friday chapters of quick breakfasts, quick lunches, and quick dinners (with nearly seventy-five recipes), followed by chapters on leisurely weekend breakfasts, lunches, and dinners. Other chapters cover desserts, snacks, drinks, microwaving, and cooking basics. But there is much more here than a collection of outstanding recipes from a working mother of two young children. Gunst offers special ideas and strategies on how to have the pleasure and avoid the pitfalls of eating out with the kids; what to do about your picky eater; entertaining, or how to throw a dinner party without losing your mind; cooking with kids; the importance of family meals; and new ways to shop for groceries. She also gives dozens of tips, menus, and theme ideas for birthday parties, holidays, and other special occasions.
Download or read book Gluten free 101 written by Carol Fenster and published by Houghton Mifflin Harcourt. This book was released on 2014-01-08 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: The must-have guide to cooking and eating gluten-free.
Download or read book Ultimate Kitchen Hacks volume 3 written by Nelly Baker and published by Red Herring Press. This book was released on with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt: **BUY THE 'ULTIMATE KITCHEN HACKS' BUNDLE AND YOU GET THIS BOOK FOR FREE!** Become a kitchen superstar with the ultimate collection of ULTIMATE COLLECTION OF BEST COOKING TIPS, FOOD TIPS, AND COOKING TIPS FOR BEGINNERS! Are you sick of wasting time in your kitchen? You will LOVE these 43 best cooking tips on everything from speed-cooking your onions or making perfect bacon to cleaning cast-iron without causing rust! Save yourself time, money and heartbreak and make your life soooo much easier in the kitchen with this collection of simple yet essential cooking tips, food hacks and helpful kitchen tips! Click the buy button to fall back in love with with cooking and with your kitchen with these food tips, basic cooking tips and food hacks! Best cooking tips and food tips Would you like to learn how to keep homemade cookies from going stale, get rid of garlic smells from your hands, or avoid ice cream freezer burn? Then this is the book you have been waiting for – more than forty basic cooking tips, helpful kitchen tips and cooking tips for beginners to make cooking super-fast and easy! Ultimate Kitchen Hacks – Volume 3 will show you 43 cooking tips you can use immediately – you’ll wish you’d known these food tips years ago! Food hacks and cooking tips for beginners In this book YOU’LL DISCOVER HOW TO: Get a flaky pie crust every time Peeling potatoes with only your hands in a snap Cook the perfect burger every time Speed-cooking your onions Make perfect bacon Clean cast-iron without causing rust Prevent brown sugar from hardening Test temperatures without a thermometer Keep natural nut butters moist and soft … and 34 other invaluable food tips, cooking tips and food hacks! Click the buy button to fall back in love with cooking and with your kitchen!
Download or read book Wild in the Kitchen written by Ronna Mogelon and published by Rowman & Littlefield. This book was released on 2001-04-17 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild edibles are everywhere—in the woods, along sidewalks an even in the back yard. These truly natural foods are nutritious, taste much better than their plastic-wrapped domestic counterparts, and best of all, they are free! This delightful cookbook contains over 75 delectable recipes along with guidelines to help you find, pick, and prepare all types of wild plants. Soon you will be making cakes and pies from hawthorns and ground cherries; soups made with fiddlehead ferns or wild leeks; and salads of milkweed, dandelion, day lilies or lamb's quarters.
Download or read book Cook This Not That written by David Zinczenko and published by Galvanized Books. This book was released on 2014-12-09 with total page 1199 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millions of Americans have lost tens of millions of unwanted pounds with the simple restaurant and supermarket swaps in Eat This, Not That! Now, the team behind the bestselling series turns its nutritional savvy to the best place in the world for you to strip away extra pounds, take control of your health, and put money back in your own pocket: your own kitchen. Did you know the average dinner from a chain restaurant costs nearly $35 a person and contains more than 1,200 calories? That’s hard on your wallet and your waistline, and few people understand this better than David Zinczenko and Matt Goulding. Their response: Learn to cook all your favorite restaurant food at home—and watch the pounds disappear! Make no mistake—this is no rice-and-tofu cookbook. The genius of Cook This, Not That! is that it teaches you how to save hundreds—sometimes thousands—of calories by recreating America’s most popular restaurant dishes, including Outback Steakhouse’s Roasted Filet with Port Wine Sauce, Uno Chicago Grill’s Individual Deep Dish Pizza, and Chili’s Fire Grilled Chicken Fajita. Other priceless advice includes: • The 37 Ways to Cook a Chicken Breast, A Dozen 10-Minute Pasta Sauces, The Ultimate Sandwich Matrix, and other on-the-go cooking tips • Scorecards that allow you to easily compare the nutritional quality of the carbohydrates, fats, and proteins in every meal you eat • The truth about how seemingly healthy foods, such as wheat bread, salmon, and low-fat snacks, may be secretly sabotaging your health
Download or read book Zero Sugar Diet written by David Zinczenko and published by . This book was released on 2016 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: A science-based plan for rapid fat burning and long-term weight loss builds on a two-week starter diet designed to eliminate added sugars and replace empty calories with essential ones for initial rapid weight reduction without calorie counting or portion limits.
Download or read book Ultimate Kitchen Hacks volume 1 written by Nelly Baker and published by Red Herring Press. This book was released on with total page 63 pages. Available in PDF, EPUB and Kindle. Book excerpt: **NOTE: ALL FOUR 'ULTIMATE KITCHEN HACKS' VOLUMES ARE ALSO AVAILABLE IN A SINGLE COLLECTION!** Are you sick of wasting time in your kitchen? BECOME A KITCHEN SUPERSTAR WITH THIS COLLECTION OF GENIUS COOKING TIPS, FOOD HACKS AND KITCHEN SHORTCUTS! Save yourself time, money and heartbreak and make your life soooo much easier in the kitchen with this collection of simple yet essential cooking hacks. You will LOVE these 45 shortcuts on everything from hands-free garlic peeling to no-more-tears onion-chopping to keeping your salad fresher for longer! Click the buy button to fall back in love with cooking and with your kitchen! *** Would you like to learn how cook al-dente pasta in one minute, stop nuts and berries sinking in your cakes, get your clams to clean themselves or create chocolate bowls with your breath in just seconds? Then this is the book you have been waiting for – more than forty shortcuts to make cooking super-fast and easy! Ultimate Kitchen Hacks – Volume 1 will show you 45 cooking shortcuts you can use immediately – you’ll wish you’d known them years ago! In this book YOU’LL DISCOVER HOW TO: Scoop up stray eggshells from your bowl in a jiffy Cook al-dente pasta super-fast Keep your sugar fresh forever Make whipped cream without beaters Open a tight jar lid with no effort Warm bread dough without an oven Make chocolate bowls with your breath Defrost meat quicker than you can believe Keep salt from hardening … and 36 other invaluable kitchen hacks! Click the buy button to fall back in love with cooking and with your kitchen!
Download or read book Cooking 101 written by Nicolette M. Dumke and published by Allergy Adapt, Inc.. This book was released on 2002 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking 101 is the ultimate healthy learn-to-cook book. The book contains extensive information about nutrition, food safety, special diets, the whys and hows of cooking, cooking terminology, grocery shopping, cooking equipment, time management, and easy entertaining.Cooking 101 features 200 easy-to-make healthy recipes for all of your favorite foods including breakfast dishes, sandwiches, salads and dressings, soups, stews, main dishes, side dishes, vegetables, breads, desserts, snacks, and beverages. Many of the recipes for baked goods include wheat-, milk-, and egg-free versions of the recipe. Special recipe chapters include Microwave Marvels, which will enable college students to eat well in their dormitory rooms by using a microwave oven. Crock Pot Creations features recipes for people on the go who want to come home to the aroma and comfort of a home-cooked meal at the end of a busy day. Recipes to Impress will get you started on easy entertaining, and maybe even help you catch that special girl or guy.With Cooking 101, you can eat a tasty, healthy, nutrient-dense diet while saving time and money. The recipes in this book are free of unhealthy types of fat and refined sugar. A nutritional analysis including diabetic exchanges is included with each recipe. Reference sections will aid you in finding sources of special foods and products, further information, and help in assessing your nutritional needs.
Download or read book Basic Baking written by Lora Brody and published by Harper Collins. This book was released on 2000-10-31 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you don't know what bakerspeak terms like proofing or crimping mean or the difference between a baking tray and a cookie sheet, then this is the book for you. Basic Baking starts by explaining what each ingredient's role is, so you can understand how baking works. What's the difference between baking soda and baking powder? Or between granulated, superfine, and confectioners' sugar? Straightforward explanations for basic techniques such as measuring flour, separating eggs, and melting chocolate follow. You'll learn how folding, beating, and mixing differ and what tool to use for each. You'll graduate to being able to answer these technical baking questions: What's the best way to zest a lemon? What's the secret to turning out silky-smooth batters? Basic Baking is filled with dependable answers, shortcuts, and tips that you'll even use when you move to other desserts.
Download or read book The Grief Survival Handbook written by D. Keith Cobb M.D. and published by Trafford Publishing. This book was released on 2009-11-03 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Grief Survival Handbook guides one through and explores the bewildering phases of grief. Denial, depression, anger, hopelessness, insomnia and fatigue are only a few of the distressing emotions and symptoms experienced by those who are struggling under the load of bereavement. Mourning is a distressing reaction to an experience which all must face at some point in life - the loss of a loved one. D. Keith Cobb, M.D. presents true life examples of those who have faced the dark nights of bereavement and offers a physician’s guidance in navigating toward brighter days. For mourners and their emotional support network of family and friends, this book is a must-read.
Download or read book Eat It to Beat It written by David Zinczenko and published by Ballantine Books. This book was released on 2013-12-31 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER Eat the World’s Most Delicious Foods—and Start Dropping Pounds Today! Discover thousands of shocking food truths to help flatten your belly fast—and get you on the path to better health! NBC News health and wellness contributor Dave Zinczenko, author of the multimillion-copy bestselling Eat This, Not That! series, blows the lid off the bizarre, unnecessary, and shocking ingredients in many common brands, and shows you how making smart choices about the foods you love—including burgers, pizza, and chocolate—can help you lose weight, drop blood pressure, boost your immune system, and more. Discover how you can EAT IT! to help . . . BEAT IT! WEIGHT GAIN! IHOP’s Chicken and Spinach Salad has as many calories as 6 Klondike Bars! Good news: A similar salad at another restaurant will save you more than 1,200 calories! BEAT IT! MOODINESS! Some dark chocolate brands contain polyphenols, the near-magical nutrients that improve learning and memory, boost mood, and lower stress levels. BEAT IT! HIGH BLOOD SUGAR! Can you believe there’s oatmeal on the market with as much sugar per serving as 13 Hershey’s Kisses? Change your breakfast order and start taking control of your blood sugar levels today! With Eat It to Beat It!, better living starts right now! Praise for Eat It to Beat It! “David Zinczenko provocatively exposes what’s in our food, so grab a fork and start indulging your way back to health with his advice.”—Mehmet Oz, M.D. “Dave Zinczenko’s investigations into the truth about our food make him one of the top nutrition experts in America. Eat It to Beat It! is an essential guidebook for anyone with an appetite for eating and living well.”—Travis Stork, M.D., co-host, The Doctors
Download or read book The Ghetto Survival Guide Presents 101 Ways to Survive These Tough Economic Times written by L. Robinson and published by L.Robinson. This book was released on 2010-04-24 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't let the economy get you down!101 sure fire ways to help you...Keep the job you have!Turn free time into extra money!Save money on the constant!Entertain you and the family on the cheap!Did I mention making money tips as well?From the creator of 'The Ghetto Survival Guide for Blacks and Latinos'
