Download or read book The Art of Spoon Carving written by Lora Susan Irish and published by Courier Dover Publications. This book was released on 2017-08-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beautifully illustrated guide by a master woodcrafter presents 12 projects, with mix-and-match suggestions for creating dozens of spoons and other implements. Perfect for beginners, the book features clear, detailed directions.
Download or read book 12 Spoons 2 Bowls and a Knife written by Editors of Woodcarving Illustrated and published by Fox Chapel Publishing. This book was released on 2020-09-08 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turn a block of wood into a functional heirloom-to-be! A compilation of woodcarving projects from various artists, 12 Spoons, 2 Bowls, and a Knife features 15 step-by-step, beginner-friendly projects ranging from a simple love spoon to a rustic bread bowl. Showcasing the beautiful work from an array of talented wood artists, craftsmen, and Woodcarving Illustrated contributors, this guide to carving wooden spoons, bowls, and knives is a must-have!
Download or read book Transnationalism and Sri Lanka s Migrant Housemaids written by Michele Ruth Gamburd and published by . This book was released on 2002 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Spoon written by Barn the Spoon and published by Simon and Schuster. This book was released on 2017-11-14 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the history of spoon carving and provides tips for the craft, outlining the tools that are needed and providing instructions for making such items as a basic spoon and a turned spoon.
Download or read book The Artful Wooden Spoon written by Joshua Vogel and published by Chronicle Books. This book was released on 2015-11-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed sculptor and furniture designer teaches readers how to make their own hand-carved wooden spoons in this beautifully illustrated volume. Marvels of craftsmanship, beauty, and function, Joshua Vogel’s sculptural kitchen tools are coveted far and wide. In The Artful Wooden Spoon, Vogel shares more than one hundred gorgeous pieces from his workshop gallery, providing rich visual inspiration as he explains the principles behind handcrafting spoons. Vogel offers simple instructions and step-by-step photographs that allow readers to make their own kitchen keepsakes. No expertise is necessary, and very few tools are required. With more than 225 photographs of Vogel’s stunning specimens, The Artful Wooden Spoon is a compelling invitation to explore an age-old art.
Download or read book General Catalog No 5 written by Wm. Frankfurth Hardware Company and published by . This book was released on 1917 with total page 1642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopedia of Kitchen History written by Mary Ellen Snodgrass and published by Routledge. This book was released on 2004-12-29 with total page 1146 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 2005. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book The Kitchen Spoon s Handle written by Michele Ruth Gamburd and published by Cornell University Press. This book was released on 2000 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: A common Sinhala proverb states, "A woman's understanding reaches only the length of the kitchen spoon's handle." In this beautifully written book on the effects of female migration from Sri Lanka, Michele Ruth Gamburd shows that the length of that handle now spans several thousand miles, rather than a mere twelve inches.During the past twenty years, a great many Sri Lankan women have left their homes and families to work as housemaids in the wealthy oil-producing states of the Middle East. Gamburd explores global and local, as well as personal, reasons why so many women leave to work so far away. Focusing primarily on the home community, rather than on the experiences of the workers abroad, she vividly illustrates the impact of the migration on those left behind and on the migrants who return.As migrant women take on the formerly masculine role of breadwinner, Gamburd explains, traditional concepts of the value of "women's work" are significantly altered. She examines the effects of female migration on caste hierarchies, class relations, gender roles, and family interactions.The Kitchen Spoon's Handle skillfully blends the stories and memories of returned migrants and their families and neighbors with interviews with government officials, recruiting agents, and moneylenders. The book provides a rich and sensitive portrait of the confluence of global and local processes in the lives of the villagers. Gamburd presents a sophisticated, yet very readable, discussion of current theories of power, agency, and identity.
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Download or read book The Michigan Alumnus written by and published by . This book was released on 2001 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: In v.1-8 the final number consists of the Commencement annual.
Download or read book Customs Bulletin and Decisions written by and published by . This book was released on 2002 with total page 1168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Discoveries at Jamestown written by John L. Cotter and published by . This book was released on 1957 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Catalog written by Sears, Roebuck and Company and published by . This book was released on 1923 with total page 1134 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Leisure Hour written by and published by . This book was released on 1898 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Passion of a Foodie An International Kitchen Companion written by Heidemarie Vos and published by Strategic Book Publishing. This book was released on 2010-03 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the influx of cookbooks, cooking shows, and chefs in today's world, it's difficult to find something out of the ordinary that defines cooking in a whole new way. Passion of a Foodie is that something. Best-selling author Heidemarie Vos recounts a fascinating story and her journey of putting together the world's first cross-referenced book regarding food-using more than five languages. This cookbook will become an invaluable resource for your kitchen, cooking school, culinary vacations, professional chef training institute/academy or restaurant as its contents provide endless information about ingredients-what they are and where to find them-cooking terms, and what they mean, as well as exotic recipes from all over the globe. It also helps the food import/export industry with language. From the new bride/novice cook to the professional chef, Passion of a Foodie is a must have, must read guidebook that provides a detailed classification of foods and their ingredients. As a cook/chef, you'll wonder how you ever survived without it. Heidemarie Vos is a writer with a best selling cookbook to her credit, Chili South Africa, as well as commissioned recipe books for the South African Company "Fruit and Veg City." Mrs. Vos has traveled to over 40 countries and has lived on three continents. She is currently writing a nonfiction book about her recently deceased South African husband, and although she herself is an American citizen, she lives in Port Elizabeth, South Africa at this time. Publisher's website: www.strategicpublishinggroup.com/title/PassionOfAFoodie.html
Download or read book Pewter at Colonial Williamsburg written by John D. Davis and published by UPNE. This book was released on 2003 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The collection of British pewter at Colonial Williamsburg is remarkable for its breadth and detail. It illustrates the development of basic forms and types of decoration from the first decades of the seventeenth century through those of the nineteenth, and includes a complementary admixture of American examples, which often exhibit readily identifiable regional and individual preferences. This catalog is divided into sections based on use, including dining wares, drinking vessels, and religious objects. This organization allows for the juxtaposition of related forms and for the appreciation of their chronologies and development. The important Colonial Williamsburg collection that has been formed over the past seventy-five years. It highlights the many purposes pewter served in early American history, assisting in the transfer of culture from Europe and in the shaping of distinctive American attitudes and artifacts, and is also illustrative of the broad distribution of British wares, especially apparent in Virginia and the lower Chesapeake region, where there were relatively few practicing pewterers and where there was a decided dependence on imported pewter.
