Download or read book The Junior League Celebration Cookbook written by Assoc. of Junior Leagues International and published by Penguin. This book was released on 2000-11-13 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the six decades since the publication of the first Junior League cookbook, local Junior League chapters have published more than two hundred individual volumes. With nearly 20 million copies in print, they are recognized and prized by home cooks around the country. These collections feature home kitchen-tested recipes that not only preserve regional food traditions but also have literally changed the quality of life in each community through the funds that they have generated. This collection includes more than four hundred recipes, ranging from classic dishes to contemporary fare that have never before been gathered into one volume. And the original essays on regional cooking and foodways plus dozens of menus make this cookbook engaging and informative as well as a trusted source for the best recipes. Packaged in an easy-to-use concealed spiral binding with a sturdy stain-resistant cover.
Download or read book The Junior League Centennial Cookbook written by Association of Junior Leagues International and published by Broadway. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: League Centennial Cookbook is sure to become an instant classic and an essential addition to the cookbook shelf.
Download or read book The Junior League Celebration Cookbook written by Association of Junior Leagues International and published by Penguin. This book was released on 2000 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: Showcases regional specialties for appetizers, beverages, salads, soups, side dishes, meats, seafood, poultry, breads, and desserts from across the United States.
Download or read book Necessities and Temptations written by Junior League of Austin (Tex.) and published by JR League of Austin. This book was released on 1987 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cookbook and a handy kitchen reference guide that includes sections on table settings and napkin folding. Makes a perfect bridal gift. Recipient of numerous awards including a Tabasco Community Cookbook Award.
Download or read book A Taste of Enchantment written by Junior League of Albuquerque and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Capture the beauty and spirit of New Mexico with authentic and contemporary southwestern recipes. Lifestyles and traditions are embraced in full-color photographs. Includes recipes from some of New Mexico's finest restaurants. Endorsements from Jane Butel, Martin Rios of the Old House, and Jim White of Casa Vieja.
Download or read book Stop and Smell the Rosemary written by and published by Wimmer Cookbooks. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1997 national award-winning cookbook offers over 500 mouthwatering recipes that feature fresh ingredients and ease of preparation. Over 100 color photographs and a fabulous entertaining section are profiled. Unique sidebars highlight common traditions associated with food (for example, the history of the birthday cake). The book is a winner of the Benjamin Franklin, Small Press, Tabasco, Mid-America Publishers Association, Writer's Digest, and several other design and content awards.
Download or read book The Memphis Cook Book written by Junior League of Memphis and published by . This book was released on 1952 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gracing homes for more than 40 years, the recipes have to be good! The wine chart, herb chart, and household hints make this a great gift for the new homemaker. Inducted into the Walter S. McIlhenny Hall of Fame.
Download or read book Of Tide Thyme written by Junior League of Annapolis and published by Junior League of Annapolis Incorporated. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An inspiring collection of more than 300 triple-tested recipes featuring the spice of the Chesapeake Bay. Seafood lovers shouldn't be without this cookbook.
Download or read book Tidewater on the Half Shell written by Junior League of Norfolk-Virginia Beach and published by Junior League of Norfolk-Viriginia. This book was released on 1985-01-01 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: This award-winning cookbook serves up a collection of the most sumptuous recipes from Virginia. The 600 triple-tested recipes include an extensive seafood selection and classic, yet sophisticated dishes made of natural ingredients. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
Download or read book Austin Entertains written by Texas Junior League Of Austin and published by Junior League of Austin Texas. This book was released on 2001-01-01 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This menu-driven cookbook for entertaining is filled with recipes to please any crowd. Rally before a football game; dish up dessert after a theater performance; arrange a formal tea using fabulous menu combinations. Beautiful photographs and a little Austin history also make this book an interesting read. A 2002 Southwest Regional Winner of the Tabasco Community Cookbook Award.
Download or read book I ll Taste Manhattan written by Junior League of the City of New York and published by Barbara Sherman Stetson. This book was released on 1994 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is little question that the New York hostes ranks among the most innovative and stylish in the world. Full of many tastes and flavors, the recipes included are as diverse and individual as the city.
Download or read book Celebrations on the Bayou written by Junior League of Monroe, Inc. Staff and published by Favorite Recipes Press (FRP). This book was released on 1989 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether it's a holiday feast or casual summer supper, Celebrations on the Bayou captures the rich Louisiana heritage that makes Southern entertaining a legend. A Tabasco Community Cookbook Regional Award Winner, the book includes 30 enticing menus with exquisite photographs and an emphasis on fresh ingredients. Laissez les bon temps roulez!
Download or read book Charleston Receipts Repeats written by Elizabeth L. Speights and published by Charleston Receipts. This book was released on 1986-01-01 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some things about life in Charleston do not change -- take gracious entertaining, lively arts, and noble history. This collection of recipes celebrates the abundance of fresh seafood and game, garden-grown vegetables and succulent fruits, while keeping efficiency in mind. Inducted into the Walter S. McIlhenny Community Cookbook Hall of Fame.
Download or read book Great Lake Effects written by Junior League of Buffalo and published by Junior League of Buffalo. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Junior League of Buffalo invites you into a world of...Hidden Treasures, Captivating Art, Intriguing Facts, Fabulous Recipes ... truly Buffalo Beyond Winter and Wings. The 1997 New England Regional Winner of the Tabasco Community Cookbook Award.
Download or read book Perennials written by Junior Service League of Gainesville Staff and published by . This book was released on 1996-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York Entertains written by Junior League of the City of New York and published by Doubleday Books. This book was released on 1974-01-01 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: Menus for every season and occasion, comprising recipes drawn from the many cuisines of New York City's ethnic neighborhoods and using authentic ingredients
Download or read book Junior League of Omaha Presents written by and published by . This book was released on 2018 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Century of Serving celebrates the centennial anniversary of the Junior League of Omaha. For more than 100 years, Omahans have welcomed visitors from around the world and have shown genuine warmth time and time again. Serving our community and our guests is a passion woven throughout our city - always eager to leave a lasting impression. Members of the League wish to share a piece of our Midwestern charm with you. More than 200 recipes - perfect for hosting the out-of-town visitor, the flawless dinner party, or the next family gathering - can be found within this book. These recipes are tried and true - sure to delight any guest. Our hope is that these recipes will become a tradition in your home, just as they have become a tradition in the homes of our League members. Bon appétit!
