Download or read book How it Happens at the Ice Cream Factory written by Shawndra Shofner and published by The Oliver Press. This book was released on 2019-06-12 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read Along or Enhanced eBook: This twelve-book series from Clara House, a division of The Oliver Press, offers young readers a ticket for a private tour of some of Americas most exciting placeswhere people and machines work together to produce the items and services we use every day. Detailed, full-color photographs and clear, engaging text guide children step by step through fascinating processes. From how one company cooks up delicious candy bars to how the post office delivers a letter to its destination, How It Happens books give readers a behind-the-scenes look at the creativity and labor that shape the world around them.
Download or read book Rigby Star Quest Year 2 written by Pearson Education and published by Rigby Educational Publishers. This book was released on 2007-04-27 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: The children in the book visit a large ice-cream factory to find out how their favourite dessert is made. Photographed by Anthony Hart
Download or read book The White House Boys written by Roger Dean Kiser and published by Simon and Schuster. This book was released on 2010-01-01 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hidden far from sight, deep in the thick underbrush of the North Florida woods are the ghostly graves of more than thirty unidentified bodies, some of which are thought to be children who were beaten to death at the old Florida Industrial School for Boys at Marianna. It is suspected that many more bodies will be found in the fields and swamplands surrounding the institution. Investigations into the unmarked graves have compelled many grown men to come forward and share their stories of the abuses they endured and the atrocities they witnessed in the 1950s and 1960s at the institution. The White House Boys: An American Tragedy is the true story of the horrors recalled by Roger Dean Kiser, one of the boys incarcerated at the facility in the late fifties for the crime of being a confused, unwanted, and wayward child. In a style reminiscent of the works of Mark Twain, Kiser recollects the horrifying verbal, sexual, and physical abuse he and other innocent young boys endured at the hands of their "caretakers." Questions remain unanswered and theories abound, but Roger and the other 'White House Boys' are determined to learn the truth and see justice served.
Download or read book Ample Hills Creamery written by Brian Smith and published by Abrams. This book was released on 2014-04-15 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create your own tasty ice cream concoctions at home with this collection of recipes from the beloved Brooklyn ice cream shop. Ample Hills Creamery is an ice-cream destination that attracts thousands of customers each day from near and far to Prospect Heights and Gowanus, Brooklyn. Lines wind around the block, spurred on by the chance to try one of their unforgettable flavors, and these and countless others will be dreamed up in kitchens across the country with the help of Ample Hills Creamery. Featuring recipes for the most sought-after flavors—including Salted Crack Caramel, Ooey Gooey, and the Munchies—the book is organized by mood. Are you feeling nostalgic? Try a scoop of Black Cow Float. Or maybe you need a drink? Daddy’s Sundae, made with bourbon, will set you right. For kids and kids-at-heart, stories, activities, and hand-drawn characters appear throughout each chapter, offering games, helpful tips, and inspiration for creating new flavors. With mouthwatering photography and charming illustrations, Ample Hills Creamery is a definitive, cow-filled guide for ice cream lovers and DIY enthusiasts alike. “Ample Hills Creamery is a book every ice cream lover will want in their library. Their book is as fun and charming as their corner shop in Brooklyn.” —Melissa Elsen and Emily Elsen, Four & Twenty Blackbirds “I’ve eaten a lot of ice cream in my day and I’d say that Salted Crack Caramel Ice Cream may be the most delicious flavor I’ve ever tasted!” —James Beard Award-winning chef Michael Symon “Beautiful and downright fun . . . Two cones up!” —Julia Turshen, co-author of the bestselling cookbook It’s All Good “I’m a longtime fan of Ample Hills. I love the fact that everything is made in house, even the peppermint patties for my favorite ice cream.” —Dan Kluger, James Beard Award-winning chef of ABC Restaurants
Download or read book Ice Cream Field written by and published by . This book was released on 1922 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vol. 32 [no. 10] constitutes "Souvenir edition and year book for 1939."
Download or read book Ice Cream written by Elisha Cooper and published by Harper Collins. This book was released on 2002-04 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Readers of all ages will lick up this tasty picture book about how ice cream is made--from the cow to the carton. Illustrations.
Download or read book Ice Cream Review written by and published by . This book was released on 1917 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Ice Cream Maker written by Subir Chowdhury and published by Currency. This book was released on 2005-10-04 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: For managers, executives, small business owners, and entrepreneurs, this parable is a compelling, eye-opening guide to the most effective ways to achieve excellence and become industry leaders on the global stage.
Download or read book How is Ice Cream Made written by Grace Hansen and published by Abdo Kids Jumbo. This book was released on 2017-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This title will go through the process of how ice cream is made. It will begin at the dairy farms where cows are milked. It will then follow the milk to the creamery, and then from the creamery to the ice cream factory. Aligned to Common Core Standards and correlated to state standards. Abdo Kids Jumbo is an imprint of Abdo Kids, a division of ABDO.
Download or read book Ben Jerry s Homemade Ice Cream Dessert Book written by Ben Cohen and published by Workman Publishing Company. This book was released on 2012-02-01 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.
Download or read book The Ice Cream Factory written by Laurel Colless and published by Mascot Books. This book was released on 2012-01-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A Carbon Busters eco-adventure"--Cover.
Download or read book Splat the Cat I Scream for Ice Cream written by Rob Scotton and published by HarperCollins. This book was released on 2015-04-21 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Splat and his class on a field trip to an ice-cream factory in this delectable I Can Read book from New York Times bestselling author-artist Rob Scotton. Splat can barely sit still during the bus ride. He's imagining the mountain of ice cream he thinks he'll get to eat! But when Splat gets there, that mountain becomes more of an avalanche. It's up to Splat and his classmates to save the day! Beginning readers will practice the –eam sound in this easy-to-read addition to the Splat series. Splat the Cat: I Scream for Ice Cream is a Level One I Can Read book, which means it's perfect for children learning to sound out words and sentences. Whether shared at home or in a classroom, the short sentences, familiar words, and simple concepts of Level One books support success for children eager to start reading on their own.
Download or read book The Ice Cream Factory Aka the White House written by Claude Robins and published by CreateSpace. This book was released on 2013-10 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: An abandoned child in the deep south runs away from orphanages and learns to live on the streets of Jacksonville, Florida for several years. At last he is sent to the reform school in Marianna, Florida where he and other children are brutalized and he witnesses at least one murder. A very graphic description of the terrible beatings received by the children for even minor rule infractions. Some boys were beaten to death and buried in graves as shallow as eighteen inches.
Download or read book The Ice Cream Trade Journal written by and published by . This book was released on 1919 with total page 940 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Complete Technology Book on Flavoured Ice Cream written by NIIR Board of Consultants & Engineers and published by ASIA PACIFIC BUSINESS PRESS Inc.. This book was released on 2006-01-01 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ice Cream is a favourite food of millions around the world. It is a frozen mixture of a combination of component of milk, sweeteners, stabilizers, emulsifiers and flavours. Ice cream is a palatable, nutritious and relatively inexpensive food. No other food enjoys so much popularity and has as attractive a form and appeal as ice cream. Ice cream is composed of the mixture of food materials, such as milk products, sweetening materials, stabilizers, emulsifiers, flavours or egg products which are referred to as ingredients. Milk fat is of major importance in ice cream. It contributes rich flavor to the ice cream, is a good carrier for added flavor compounds and promotes desirable tactual qualities. Stabilizers are used to prevent the formation of objectionable large ice crystals in ice cream. Emulsifiers are used to produce ice cream with smoother body and texture, to impart dryness and to improve whipping ability of the mix. Flavour is considered the most important characteristics of ice cream. It has two characteristics; type and intensity. Classification of ice cream may be based on commercial terms commonly agreed upon or on regulatory composition requirements or flavor labeling standards. Commercially ice cream is classified as plain ice cream, chocolate, fruit, nut, frozen custard, confection, bisque, puddings, mousse, variegated ice cream, Neapolitan, ice milk, lacto, novelties, frappe etc. The basic step of production in manufacturing ice cream are composing the mix, pasteurization, homogenization, cooling, ageing, flavouring, freezing, packaging, hardening, storage, loading out products and cleaning of equipments. Ice cream can be mass produced and thus is widely available in developed parts of the world. Ice cream can be purchased in large cartons from supermarkets and grocery stores, in smaller quantities from ice cream shops, convenience stores, and milk bars, and in individual servings from small carts or vans at public events. Ice cream is expected to continue to expand robustly in India as purchasing power increases and as manufacturers invest in expanding the availability of ice cream in small stores. Some of the fundamentals of the book are composition of ice cream mixes, the role of the constituents, diet science and classification of ice cream, caloric content of ice cream and related products, milk fat content of ice cream, classification of ice cream and related products, artificially sweetened frozen dairy foods, ingredients of ice cream roles and properties, effect of sweetener on freezing point, influence on ice crystal size and texture, flavour and colour materials and preparation, ice cream mixer preparation processing and mix calculations, the freezing process, the freezing point of ice cream mixes, ice cream handling, cleaning and sanitation, varieties, novelties and specials etc.It is a comprehensive book which covers all the aspects of manufacturing of ice cream in various flavours. The book is meant for entrepreneurs, technocrats, professionals, researchers, dairy technologists etc.
Download or read book Home Kitchen Ice Cream Factory written by Wilson Lee and published by Wilson K Lee. This book was released on 2021-02-18 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want to make tasty ice-creams & delicious custards at home with ingredients available near you & with minimum effort, then keep reading. Who doesn’t love Ice-cream? Only A few. But the question is how many persons really have the skill of making tasty Ice-cream recipes. And when it comes to the point of making ice-cream recipes at home, the percentage goes even more downwards. When you try to make ice-cream recipes at home, you have to face several kinds of problems. Sometimes the ice-cream you made is too hard & dense; sometimes, it is too soft; sometimes, it is too spongy; sometimes, it melts too quickly. The aforesaid issues are the most common problems while making ice-cream at home, and all of these issues occur just because of the unbalanced recipes. One who doesn’t know the proper recipe can’t correctly use the ingredients. In this book, I’m going to give you the perfect recipe that will help you use the ingredients available in your kitchen in a proper balance so that you can easily make tasty ice-cream at home with minimum effort. You’ll also get inside: · Delicious Custard Recipes · Special Dessert recipes · Lots of Ice-Cream Recipes · Keto Ice-Cream Recipes · Vegan Ice-Cream Recipes · Low Carb Ice-cream Recipes · Mouth-Watering Sherbet recipes · Cooking measurements · Calorie Chart & Database And Much, Much More… The best part of homemade ice-cream is that you have full control over the sweetness and the amount of fruit puree. Nothing says spectacularly like pulling out ice cream made from fresh berries or mint from the garden. And this book will help you control the flavor of the ice-cream. This will master you in making mouthwatering ice-cream recipes and save lots of money of yours. So if you want to make Tasty Ice-Creams at home and bring the sweetness in your life from the first try, then “Click, Add to Cart” Now!
Download or read book The Manufacture of Ice Creams and Ices written by Julius Herman Frandsen and published by . This book was released on 1916 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
