Download or read book Of Dolls and Angels written by Virginia Nielsen and published by Harlequin Treasury-Harlequin Superromance 90s. This book was released on 1992 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Of Dolls And Angels by Virginia Nielsen released on May 25, 1992 is available now for purchase.

Download or read book Bitter Honey written by Letitia Clark and published by Hardie Grant Publishing. This book was released on 2020-04-30 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Guild of Food Writer’s Awards, Highly Commended in ‘First Book’ category (2021) In Bitter Honey, seasoned chef Letitia Clark invites us into her home on one of the most beautiful islands in the Mediterranean Sea – Sardinia. The recipes in this book do not take long to make, but you can taste the ethos behind every one of them – one which invites you to slow down, and nourish yourself with fresh food, friends and family. The importance of eating well is even more pronounced here on this forgotten island. Try your hand at Roasted Aubergines with Honey, Mint, Garlic and Salted honey, or a Salad of Pecorino with Walnuts and Honey, followed by Malloreddus (the shell-shaped pasta from the region) with Sausage and Tomato. Each recipe and the story behind it will transport you to the glittering, turquoise waters and laid-back lifestyle of this Italian paradise. With beautiful design, photography, full colour illustrations and joyful anecdotes throughout, Bitter Honey is a holiday, a cookbook and a window onto a covetable lifestyle in the sun – all rolled into one.

Download or read book Sweet Honey Bitter Lemons written by Matthew Fort and published by Macmillan. This book was released on 2009-04-28 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: A travelogue for the seasoned food traveler and weekend gourmet alike; includes some recipes.

Download or read book The Honey is Bitter written by Violet Winspear and published by . This book was released on 1980 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Honey is Bitter written by Violet Winspear and published by . This book was released on 1967 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Bitter Honey written by Helen Brooks and published by Thorndike Press. This book was released on 1994 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paige is determined to have revenge on her stepbrother, Declan Stone

Download or read book Sweet Myrtle and Bitter Honey written by Efisio Farris and published by Rizzoli International Publications. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef Farris promotes Mediterranean cooking at its purest with this collection of more than 100 recipes that make liberal use of olive oil, fish, and fresh vegetables, as well as indigenous ingredients that are becoming hot trends in America such as percorino, flatbread, fava beans, fregula, and bottarga. More than 150 breathtaking images provide a sense of Sardinias magical beauty and culture.

Download or read book A Taste of Honey written by Shelagh Delaney and published by Heinemann. This book was released on 1992 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: The classic play about the complex, conflict ridden relationship between a teenage girl and her mother - Includes notes and assignments suggestions.

Download or read book The Honey is Bitter written by Winspear, Violet and published by Harlequin Books. This book was released on 1973 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Honey Connoisseur written by C. Marina Marchese and published by Black Dog & Leventhal. This book was released on 2013-06-04 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: From honey experts C. Marina Marchese and Kim Flottum comes this comprehensive introduction to the origin, flavor, and culinary uses of more than 30 varietals of honey, from ubiquitous clover to tangy star thistle to rich, smoky buckwheat Like wine, cheese, coffee, and chocolate, honey has emerged as an artisanal obsession. Its popularity at farmers' markets and specialty food stores has soared as retailers are capitalizing on the trend. The Honey Connoisseur teaches consumers everything they need to know about how to taste, select, and use a diverse selection of honey. After a brief explanation of how bees produce honey, the authors introduce the concept of terroir, the notion that soil, weather, and other natural phenomena can affect the taste of honey. As with wines, knowing the terroir of a honey varietal helps to inform an understanding of its flavor. The book goes on to give a thorough course in the origins of more than 30 different honeys as well as step-by-step instructions, how to taste honey, describe its flavor and determine what other flavors pair best with a particular honey. Also included are simple recipes such as dressings, marinades, quick-and-easy desserts, and beverages. Beautifully illustrated and designed, The Honey Connoisseur is the perfect book for foodies and locavores alike. Praise for The Honey Connoisseur: "Of all the near-perfect food we generally take for granted, honey suffers more than most (except for cheese). The Honey Connoisseur lays it all out on the table; Marina Marchese and Kim Flottum tell the whole story including its dark side in an eloquent style. The reader will never look at the honey jar the same way." -- Max McCalman, author of Mastering Cheese, Cheese: Connoisseur's Guide to the World's Best, and The Cheese Platebr> "Eureka! This is the book I've been looking for. As a restaurateur who has traveled high and low in search of the world's finest wines, I have always respected the role terroir plays in creating and nurturing a region's culinary personality. Ever since I took up beekeeping, I've been on the hunt for the definitive guide to the essence of honey: how to taste it, which local factors influence its flavor, and most importantly for me, how to pair it with other ingredients like an expert." -- Julian Niccolini, Owner of The Four Seasons Restaurant, New York City "With the authors' depth of knowledge, I cannot think of a better resource on honey. This book makes me want to bake with all the varieties. Finally, a honey bible! The Honey Connoisseur is truly a great book." -- John Barricelli, author of The Seasonal Baker and The Sono Baking Company Cookbook "Marina Marchese and Kim Flottum's knowledge of this fascinating and increasingly popular subject is unparalleled. Together, they have composed the preeminent book about honey and its regional culinary food pairings." -- Nicholas Coleman, Chief Olive Oil Specialist, Eataly NYC

Download or read book Bitter Night written by Diana Pharaoh Francis and published by Simon and Schuster. This book was released on 2009-10-27 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: SOMETIMES YOU CHOOSE YOUR BATTLES. AND SOMETIMES, THEY CHOOSE YOU... Once, Max dreamed of a career, a home, a loving family. Now all she wants is freedom...and revenge. A witch named Giselle transformed Max into a warrior with extraordinary strength, speed, and endurance. Bound by spellcraft, Max has no choice but to fight as Giselle's personal magic weapon -- a Shadowblade -- and she's lethally good at it. But her skills are about to be put to the test as they never have before.... The ancient Guardians of the earth are preparing to unleash widespread destruction on the mortal world, and they want the witches to help them. If the witches refuse, their covens will be destroyed, including Horngate, the place Max has grudgingly come to think of as home. Max thinks she can find a way to help Horngate stand against the Guardians, but doing so will mean forging dangerous alliances -- including one with a rival witch's Shadowblade, who is as drawn to Max as she is to him -- and standing with the witch she despises. Max will have to choose between the old life she still dreams of and the warrior she has become, and take her place on the side of right -- if she survives long enough to figure out which side that is....

Download or read book Bitters in the Honey written by Beth Roy and published by University of Arkansas Press. This book was released on 1999-01-01 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: he story of what happened at Little Rock's Central High School in September of 1957 is one with which most Americans are familiar. Indeed, the image of Central High's massive double staircase--and of nine black teenagers climbing that staircase, clutching their schoolbooks, surrounded by National Guardsmen with fixed bayonets--has become wedded in the American consciousness to the history of the civil-rights struggle in this country. The world saw the drama at Central High as a cautionary tale about power and race. Drawing on oral histories, Beth Roy tells the story of Central High from a fresh angle. Her interviews with white alumni of Central High investigate the reasons behind their resistance to desegregation. The alumni, now near retirement age, discuss their lives since Central High and their present insecurities and resentments. The stories tell of the shaping of white identities in the latter half of the twentieth century, of dissatisfaction, even anger, that still lingers after forty years. Our country has not moved beyond matters of race: we have not left intolerance behind. To do so, Roy believes, we must stop demonizing people whose actions, historical or current, we do not fully understand. This elegantly written treatment of the Central High crisis is unique among studies done to date. It will help readers to better comprehend the complexity of racism, not only as it was evidenced at Central High in 1957, but as it continues to impact our lives today.

Download or read book Bitter Fruit written by Maureen Honey and published by University of Missouri Press. This book was released on 1999 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite the participation of African American women in all aspects of home-front activity during World War II, advertisements, recruitment posters, and newsreels portrayed largely white women as army nurses, defense plant workers, concerned mothers, and steadfast wives. This sea of white faces left for posterity images such as Rosie the Riveter, obscuring the contributions that African American women made to the war effort. In Bitter Fruit, Maureen Honey corrects this distorted picture of women's roles in World War II by collecting photos, essays, fiction, and poetry by and about black women from the four leading African American periodicals of the war period: Negro Digest, The Crisis, Opportunity, and Negro Story. Mostly appearing for the first time since their original publication, the materials in Bitter Fruit feature black women operating technical machinery, working in army uniforms, entertaining audiences, and pursuing a college education. The articles praise the women's accomplishments as pioneers working toward racial equality; the fiction and poetry depict female characters in roles other than domestic servants and give voice to the bitterness arising from discrimination that many women felt. With these various images, Honey masterfully presents the roots of the postwar civil rights movement and the leading roles black women played in it. Containing works from eighty writers, this anthology includes forty African American women authors, most of whose work has not been published since the war. Of particular note are poems and short stories anthologized for the first time, including Ann Petry's first story, Octavia Wynbush's last work of fiction, and three poems by Harlem Renaissance writer Georgia Douglas Johnson. Uniting these various writers was their desire to write in the midst of a worldwide military conflict with dramatic potential for ending segregation and opening doors for women at home. Traditional anthologies of African American literature jump from the Harlem Renaissance to the 1960s with little or no reference to the decades between those periods. Bitter Fruit not only illuminates the literature of these decades but also presents an image of black women as community activists that undercuts gender stereotypes of the era. As Honey concludes in her introduction, "African American women found an empowered voice during the war, one that anticipates the fruit of their wartime effort to break silence, to challenge limits, and to change forever the terms of their lives."

Download or read book LOVE IS THE HONEY written by Winspear Violet and published by Harlequin / SB Creative. This book was released on 2020-09-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: All Iris has ever known growing up is the convent. But before she decides to devote her life to being a nun, Iris needs to gain experience of the world. She is sent to tutor the son of Zonar Mavrakis, a Greek entrepreneur. Suddenly faced with a world unlike anything she’s ever known, Iris tries to hold fast to her strict moral code. But she can’t help but be drawn to the dashing Zonar…

Download or read book Sour Honey Soul Food written by Billy Chapata and published by . This book was released on 2017-06-27 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sometimes life tastes sweet, sometimes life leaves a bitter taste in your mouth. Sometimes life is spiced up through natural events, sometimes life feels bland and tasteless. Sour Honey and Soul Food, is a book which explores the beauty and intricacies of love, life and connections, through poetry. Billy Chapata's third book looks to touch on the variety of flavors we taste, on this beautiful journey we call life.

Download or read book Bitter written by Jennifer McLagan and published by Ten Speed Press. This book was released on 2014-09-16 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: The champion of uncelebrated foods including fat, offal, and bones, Jennifer McLagan turns her attention to a fascinating, underappreciated, and trending topic: bitterness. What do coffee, IPA beer, dark chocolate, and radicchio all have in common? They’re bitter. While some culinary cultures, such as in Italy and parts of Asia, have an inherent appreciation for bitter flavors (think Campari and Chinese bitter melon), little attention has been given to bitterness in North America: we’re much more likely to reach for salty or sweet. However, with a surge in the popularity of craft beers; dark chocolate; coffee; greens like arugula, dandelion, radicchio, and frisée; high-quality olive oil; and cocktails made with Campari and absinthe—all foods and drinks with elements of bitterness—bitter is finally getting its due. In this deep and fascinating exploration of bitter through science, culture, history, and 100 deliciously idiosyncratic recipes—like Cardoon Beef Tagine, White Asparagus with Blood Orange Sauce, and Campari Granita—award-winning author Jennifer McLagan makes a case for this misunderstood flavor and explains how adding a touch of bitter to a dish creates an exciting taste dimension that will bring your cooking to life.

Download or read book Every Bitter Thing Is Sweet written by Sara Hagerty and published by Zondervan. This book was released on 2014-10-07 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sara Hagerty masterfully draws from her own story of spiritual and physical barrenness to birth in readers a new longing for God. With exquisite storytelling and reflection, Hagerty guides readers to a tender place that God is holding just for them—a place where he shapes the bitterness of lost expectations into deep, new places of knowing Him. In the age of fingertip access to answers and a limitless supply of ambitions, where do we find the God who was birthed in dirt and straw? Sara Hagerty found him when life stopped working for her. She found him when she was a young adult mired in spiritual busyness and when she was a new bride with doubts about whether her fledgling marriage would survive. She found him alone in the night as she cradled her longing for babies who did not come. She found him as she kissed the faces of children on another continent who had lived years without a mommy’s touch. In Every Bitter Thing Is Sweet, Hagerty masterfully draws from the narrative of her life to craft a mosaic of a God who leans into broken stories. Here readers see a God who is present in every changing circumstance. Most significantly, they see a God who is present in every unchanging circumstance as well Whatever lost expectations readers are facing—in family, career, singleness, or marriage—Every Bitter Thing Is Sweet will bring them closer to a God who longs for them to know him more. What does it look like to know God’s nearness when life breaks? What does it mean to receive his life when earthly life remains barren? How can God turn the bitterness of unmet desire into new flavors of joy? With exquisite storytelling and reflection, Hagerty brings readers back to hope, back to healing, back to a place that God is holding for them alone—a place where the unseen is more real than what the eye can perceive. A place where every bitter thing is sweet.