Download or read book The History of Coffee in Guatemala written by Regina Wagner and published by Villegas Asociados. This book was released on 2001 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: After it emerged as a market commodity in the 18th century, coffee was easily adapted to cultivation in the highlands of Central America. Guatemala in particular has relied on coffee cultivation as a part of its economic identity: it has been a premier export crop for over 300 years. The importance of coffee to the country lies in the large labour investment in each stage of production. The book covers agricultural, social, and cultural aspects of coffee culture in Guatemala in old photographs, charts, tables and maps. Wagner's work shows how Guatemala has met the economic complexity to which this product is subject, and why coffee remains the solid foundation crop of the country today.
Download or read book Coffee and Peasants written by J. C. Cambranes and published by . This book was released on 1985 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Guatemalan Coffee written by Regina Wagner and published by . This book was released on 2001-11-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Silence on the Mountain written by Daniel Wilkinson and published by Duke University Press. This book was released on 2004 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a young human rights worker, "Silence on the Mountain" is a virtuoso work of reporting and a masterfully plotted narrative tracing the history of Guatemala's 36-year internal war, a conflict that claimed the lives of more than 200,000 people.
Download or read book The Taste of Many Mountains written by Bruce Wydick and published by Thomas Nelson. This book was released on 2014-08-12 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global coffee trade is a collision between the rich world and the poor world. A group of graduate students is about to experience that collision head-on. Angela, Alex, Rich, and Sofi a bring to their summer research project in Guatemala more than their share of grad-school baggage—along with clashing ideas about poverty and globalization. But as they follow the trail of coffee beans from the Guatemalan peasant grower to the American coffee drinker, what unfolds is not only a stunning research discovery, but an unforgettable journey of personal challenge and growth. Based on an actual research project on fair trade coffee funded by USAID, The Taste of Many Mountains is a brilliantly-staged novel about the global economy in which University of San Francisco economist Bruce Wydick examines the realities of the coffee trade from the perspective of young researchers struggling to understand the chasm between the world’s rich and poor. “Wydick’s first novel is brewed perfectly—full of rich body with double-shots of insight.” —Santiago “Jimmy” Mellado, President and CEO of Compassion International "This wonderfully enlightening book describes the Mayan culture in Guatemala and some of the sufferings these people have survived." —CBA Retailers + Resources Includes Reading Group Guide
Download or read book States and Social Evolution written by Robert Gregory Williams and published by UNC Press Books. This book was released on 1994 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: The national governments of Central America were constructed between 1840 and 1900, a time when coffee was transformed from a botanical curiosity to the region's most important export. In spite of their geographic proximity, the national governments that
Download or read book Where the Wild Coffee Grows written by Jeff Koehler and published by Bloomsbury Publishing USA. This book was released on 2017-11-14 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Enchanting . . . An absorbing narrative of politics, ecology, and economics."--New York Times Book Review (Editor's Choice) Located between the Great Rift Valley and the Nile, the cloud forests in southwestern Ethiopia are the original home of Arabica, the most prevalent and superior of the two main species of coffee being cultivated today. Virtually unknown to European explorers, the Kafa region was essentially off-limits to foreigners well into the twentieth century, which allowed the world's original coffee culture to develop in virtual isolation in the forests where the Kafa people continue to forage for wild coffee berries. Deftly blending in the long, fascinating history of our favorite drink, award-winning author Jeff Koehler takes readers from these forest beginnings along the spectacular journey of its spread around the globe. With cafés on virtually every corner of every town in the world, coffee has never been so popular--nor tasted so good. Yet diseases and climate change are battering production in Latin America, where 85 percent of Arabica grows. As the industry tries to safeguard the species' future, breeders are returning to the original coffee forests, which are under threat and swiftly shrinking. "The forests around Kafa are not important just because they are the origin of a drink that means so much to so many," writes Koehler. "They are important because deep in their shady understory lies a key to saving the faltering coffee industry. They hold not just the past but also the future of coffee." "A must-read for coffee enthusiasts."--Smithsonian (Best of the Year) "Reads like an engaging multimystery detective novel."--Wall Street Journal "Fascinating . . . How a local crop transformed into a global commodity."--Real Simple (Best of the Month) Coffee is one of the largest and most valuable commodities in the world. This is the story of its origins, its history, and the threat to its future, by the IACP Award–winning author of Darjeeling.
Download or read book Rural Guatemala 1760 1940 written by David McCreery and published by Stanford University Press. This book was released on 1994 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive study of rural development in Guatemala first examines the nature of rural society in the late colonial period and early decades of independence, and then details the massive and enduring changes caused by the spread of large-scale coffee production after the mid-nineteenth century. In the process, it also contributes to a number of important debates in Latin American studies and the theoretical literature of development: the structure of land tenure, the effects of the shift to export agriculure, the exploitation of indigenous populations, the forms of peasant resistance, and the role of state institutions in the politics of development. The book is in two parts. Part I describes rural life and economy in Guatemala through the cochineal boom of the 1850's. Part II shows how coffee dramatically changed the economy of Guatemala.
Download or read book Uncommon Grounds written by Mark Pendergrast and published by Basic Books (AZ). This book was released on 1999-05-20 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traces the use and popularity of coffee from ancient Ethiopia to the present, describing the effect of the coffee trade and industry on economic, political, and social history.
Download or read book Coffee and Power written by Jeffery M. Paige and published by Harvard University Press. This book was released on 1997 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the revolutionary years between 1979 and 1992, it would have been difficult to find three political systems as different as El Salvador, Costa Rica, and Nicaragua, yet they found a common destination in democracy and free markets. Paige shows that the divergent political histories and the convergent outcome were shaped by one commodity: coffee.
Download or read book Coffee from Plantation to Cup written by Francis Beatty Thurber and published by . This book was released on 1881 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Haitian Coffee Grows on Trees written by Tate Watkins and published by . This book was released on 2017-01-21 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many Americans' concept of Haiti goes little beyond disaster, despair, or darkness, if not a single question: "Why is Haiti so poor?" After living in Haiti for nearly four years working as a journalist and then with small-scale coffee farmers, Tate Watkins uses his experience to try to give a glimpse into how things work, or often don't, in the country.Watkins uses coffee as the vehicle to explore the country, tracing the history of the crop from its introduction to the French colony that predated Haiti, which once grew half the world's coffee, to the struggling Haitian coffee sector of today. He also examines how the historical and political foundations of the nation still affect everyday life for coffee farmers and all Haitians, often hamstringing their efforts to get ahead, and documents why the tens of millions of dollars in recent aid spending hasn't been able to stem the decline of the coffee sector. He notes, however, that the evolution of the high-end coffee market might just provide opportunities for Haitian coffee farmers to help themselves, despite the underlying difficulties they face.In Haitian Coffee Grows on Trees, Watkins outlines how, despite the fact that Haiti isn't set up in a way that would help everyday people flourish, small changes still have the potential to add up to real improvements in the lives of ordinary Haitians.
Download or read book Distilling the Influence of Alcohol written by David Carey Jr. and published by University Press of Florida. This book was released on 2019-03-11 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar, coffee, corn, and chocolate have long dominated the study of Central American commerce, and researchers tend to overlook one other equally significant commodity: alcohol. Often illicitly produced and consumed, aguardiente (distilled sugar cane spirits or rum) was central to Guatemalan daily life, though scholars have often neglected its fundamental role in the country's development. Throughout world history, alcohol has helped build family livelihoods, boost local economies, and forge nations. The alcohol economy also helped shape Guatemala's turbulent categories of ethnicity, race, class, and gender, as these essays demonstrate. Established and emerging Guatemalan historians investigate aguardiente's role from the colonial era to the twentieth century, drawing from archival documents, oral histories, and ethnographic sources. Topics include women in the alcohol trade, taverns as places of social unrest, and tension between Maya and State authority. By tracing Guatemala's past, people, and national development through the channel of an alcoholic beverage, Distilling the Influence of Alcohol opens new directions for Central American historical and anthropological research.
Download or read book Coffee and India Rubber Culture in Mexico Preceded by Geographical and Statistical Notes on Mexico Classic Reprint written by Matías Romero and published by Forgotten Books. This book was released on 2017-09-17 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Coffee and India-Rubber, Culture in Mexico Preceded by Geographical and Statistical Notes on Mexico In the meanwhile, coffee raising had attained considerable develop ment in Guatemala, the Guatemalan coffee being very highly esteemed in foreign markets, and I determined to make a tour of inspection in Guatemala and examine the principal coffee plantations, in order to learn what was the best way to make a plantation and keep it produc tive. I, of course, tried, during this time, to collect all the information I possibly could about these two branches of agricultural industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Secret History Second Edition written by Nick Cullather and published by Stanford University Press. This book was released on 2006-10-09 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of this book, published in 1999, was well-received, but interest in it has surged in recent years. It chronicles an early example of “regime change” that was based on a flawed interpretation of intelligence and proclaimed a success even as its mistakes were becoming clear. Since 1999, a number of documents relating to the CIA’s activities in Guatemala have been declassified, and a truth and reconciliation process has unearthed other reports, speeches, and writings that shed more light on the role of the United States. For this edition, the author has selected and annotated twenty-one documents for a new documentary Appendix, including President Clinton’s apology to the people of Guatemala.
Download or read book The Blood of Guatemala written by Greg Grandin and published by Duke University Press. This book was released on 2000-03-15 with total page 365 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the latter half of the twentieth century, the Guatemalan state slaughtered more than two hundred thousand of its citizens. In the wake of this violence, a vibrant pan-Mayan movement has emerged, one that is challenging Ladino (non-indigenous) notions of citizenship and national identity. In The Blood of Guatemala Greg Grandin locates the origins of this ethnic resurgence within the social processes of eighteenth- and nineteenth-century state formation rather than in the ruins of the national project of recent decades. Focusing on Mayan elites in the community of Quetzaltenango, Grandin shows how their efforts to maintain authority over the indigenous population and secure political power in relation to non-Indians played a crucial role in the formation of the Guatemalan nation. To explore the close connection between nationalism, state power, ethnic identity, and political violence, Grandin draws on sources as diverse as photographs, public rituals, oral testimony, literature, and a collection of previously untapped documents written during the nineteenth century. He explains how the cultural anxiety brought about by Guatemala’s transition to coffee capitalism during this period led Mayan patriarchs to develop understandings of race and nation that were contrary to Ladino notions of assimilation and progress. This alternative national vision, however, could not take hold in a country plagued by class and ethnic divisions. In the years prior to the 1954 coup, class conflict became impossible to contain as the elites violently opposed land claims made by indigenous peasants. This “history of power” reconsiders the way scholars understand the history of Guatemala and will be relevant to those studying nation building and indigenous communities across Latin America.
Download or read book The Guatemala Reader written by Greg Grandin and published by Duke University Press. This book was released on 2011-10-31 with total page 689 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVAn interdisciplinary anthology on the largest, most populous nation in Central America, covering Guatemalan history, culture, literature and politics and containing many primary sources not previously published in English./div
