Download or read book The Marmite Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2003-10-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The incredible bestseller: over a quarter of a million copies have been sold to date. A love-it-or-hate-it gift book that celebrates one of the great icons of the British store-cupboard. Packed with great recipes, delightful illustrations and hilarious Marmite-related anecdotes, The Marmite Cookbook by Paul Hartley is the ultimate celebration of the 100-year-old icon beloved of gourmets, gourmands and trencherman alike. Even those that hate it will love it! A perfect combination of great recipes, eye-catching design, and witty, fascinating anecdote.
Download or read book The Bovril Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2009-03-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Hartley has found a world that goes way beyond the mere spreading onto toast, or squeezing into sandwiches - for Marmite, Colman's Mustard, Worcestershire Sauce, Heinz Tomato Ketchup, Lyle's Golden Syrup... and now HP Sauce. So here are casseroles with clout, suprisingly rich gravies, a stunning Onion Soup and marinading ideas galore - these are recipes we all want to cook, created in surprisingly easy and tasty new ways. The book is beautifully packaged with fun fillings of history and lore and stunning archive imagery from over 125 years of the nation's favourite meaty stock.
Download or read book Food In England written by Dorothy Hartley and published by Hachette UK. This book was released on 2014-07-03 with total page 684 pages. Available in PDF, EPUB and Kindle. Book excerpt: FOOD IN ENGLAND became an instant classic when it was first published in 1954, and its eclectic mix of recipes, anecdotes, household hints, spells and history has had a deep influence on countless English cooks and food writers since. With wit and wisdom, Dorothy Hartley explores the infinite variety of English cooking, as well as many aspects of English life and culture. From the rules of conduct for a medieval banquet to the way to make perfect mashed potatoes, from how to dress a crab to the ultimate recipe for strawberries and cream, FOOD IN ENGLAND will delight all admirers - and consumers - of modern British cookery. An irresistible tour through centuries of culinary history, illuminated with Hartley's own lively illustrations, FOOD IN ENGLAND is a unique glimpse into England's past.
Download or read book The Hartley Cookbook written by Heather Hartley and published by Lulu.com. This book was released on 2012-02-11 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most basic cooking experience you can have, with tremendous results. This is the best book to buy when new to cooking and need a walk though. Treat yourself (or your kids) to a new experience. All meals created in this book are rustic, wholesome, tried and tested.
Download or read book Orange Is the New Black Presents The Cookbook written by Jenji Kohan and published by ABRAMS. This book was released on 2014-10-14 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A fun read for fans of the Netflix series . . . And don’t worry: These dishes are way better than the food the inmates actually eat on the show” (People). Staffed and run by a band of misfit inmates, the kitchen at Litchfield is in many ways the center of the popular show Orange Is the New Black—a setting for camaraderie, drug smuggling, power struggles, and plot twists. And then there is the food. With sixty-five recipes, twelve sidebars that expand upon the fiction of the show, and sixty photographs from the show featuring favorite characters and memorable moments, Orange Is the New Black Presents: The Cookbook adds new dimensions to any fan’s obsession. The recipes cover three square meals a day, plus snacks/sides, desserts, and drinks. They include Red’s Chicken Kiev, Miss Claudette’s Coconut Cake, and Prison Punch. The sidebars include Taystee’s suggested prison reading list, the recipe for Red’s Homemade Homeopathic Remedies, and a prison glossary. Chock full of in-depth information about the show, including recipe headnotes by the characters, DIY projects that emulate notable props, and prison factoids that help bring the show to life, this cookbook will bring a little piece of Litchfield right into your very own kitchen.
Download or read book The Colman s Mustard Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2004-10-18 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Hartley brings his inimitable skills to creating 50 searingly hot recipes for lovers of the much loved, iconic yellow sauce from Norwich. When, way back in 1814. Jeremiah Colman created this zesty mustard he couldn't have envisaged in his wildest dreams the scorching impact that his heart-stoppingly hot condiment would have upon the British palate. Paul Hartley has assembled an amazing collection of recipes, from Smoked Salmon with Sweet Mustard Sauce to Sausage and Cider Hotpot, from Devilled Chicken Drumsticks to Sweet Potato and Mustard Mash. A recipe book of blistering proportions that should be accompanied by a large glass of water!
Download or read book Dear Hartley written by Jedediah Bila and published by Center Street. This book was released on 2021-11-16 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mother writes honest, reflective letters to guide her son as he navigates through life with a common-sense appeal to the next generation: Drop the worst and take the best of what you're given. In these days of nonstop, round-the-clock division, where confrontation is our most prevalent form of entertainment, we’ve forgotten the more fundamental things that unite us. We’ve lost track of the importance of conversations that foster growth, self-reflection, and discovery of one another while cultivating our sense of shared humanity. In her new book, Dear Hartley, Jedediah Bila reignites much-needed conversations about everything from character and empathy to parenting and friendship, from education and family to fitness and food. Through fifty-two heartwarming letters to her son, Bila shares a road map she hopes he will revisit often, one he can turn to for strength and guidance throughout his life. Connecting her love for her child with her hopes and dreams for the next generation, Bila’s letters reveal an exciting path forward. Jam-packed with quick wit and authentic, unpredictable insights, these letters welcome us into Bila’s personal journey of mistakes made and lessons learned. Dear Hartley presents a chance for us to find common ground and unite in our wish for a better, brighter world, especially for the children in our lives. An independent thinker, Bila has always been an outspoken proponent of common sense and truth, even when she found herself in situations where it wasn’t always welcome. Here, in these pages, she has an open platform to tell it like it is, and she does. Readers are invited to travel beside her with an open mind and an open heart as she explores the themes that touch us all.
Download or read book The Gentle Art of Cookery written by Mrs. C. F. Leyel and published by . This book was released on 1925 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Little Ghost Girl written by Maggie Hartley and published by Trapeze. This book was released on 2016-09-08 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ruth was a ghost of a girl when she arrived into foster mother Maggie Hartley's care. Pale, frail and withdrawn, it was clear to Maggie that Ruth had seen and experienced things that no 11-year-old should have to, that she's been conditioned to 'see no evil, speak no evil'. Ruth is in desperate need of help, but can Maggie get through to her and unlock the harrowing secret she carries? Through love, reassurance and patience, Maggie starts to unravel Ruth's painful past - a past defined by cruelty and abuse by the very people who should have protected her. Raised by a cruel stepmother and her father after her own mum abandoned her, Ruth was abused, underfed and ignored, while her half-siblings lived a life of luxury. It's up to Maggie to help Ruth find her voice; to be a ghost no more, and bring those who've harmed her to justice. A true story of hope from Sunday Times bestselling author Maggie Hartley, a foster carer for over 20 years. *The Little Ghost Girl was originally published in 2016* 'Captivated from beginning to end' 5* Amazon reader review
Download or read book The HP Sauce Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2008-09-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Author Paul Hartley has found a world that goes way beyond the mere spreading onto toast, or squeezing into sandwiches--for Marmite, Colman's Mustard, Worcestershire Sauce, Heinz Tomato Ketchup, Lyle's Golden Syrup--and now HP Sauce. So here are casseroles with clout, suprisingly rich gravies, a brown Bloody Mary and meat marinading ideas galore--these are recipes we all want to cook, created in surprisingly easy and tasty new ways. The book is beautifully packaged with fun fillings of history and lore and stunning archive imagery from over 100 years of the popular brown sauce.
Download or read book Fed Up written by Gemma Hartley and published by HarperCollins. This book was released on 2018-11-13 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: A bold dive into the emotional labor women have shouldered for far too long—and an impassioned vision for creating a better future for us all. Day in, day out, women anticipate and manage the needs of others. In relationships, we initiate the hard conversations. At home, we shoulder the mental load required to keep our households running. At work, we moderate our tone, explaining patiently and speaking softly. In the world, we step gingerly to keep ourselves safe. We do this largely invisible, draining work whether we want to or not—and we never clock out. No wonder women everywhere are overtaxed, exhausted, and simply fed up. In her ultra-viral article “Women Aren’t Nags—We’re Just Fed Up,” shared by millions of readers, Gemma Hartley gave much-needed voice to the frustration and anger experienced by countless women. Now, in Fed Up, Hartley expands outward from the everyday frustrations of performing thankless emotional labor to illuminate how the expectation to do this work in all arenas—private and public—fuels gender inequality, limits our opportunities, steals our time, and adversely affects the quality of our lives. More than just name the problem, though, Hartley teases apart the cultural messaging that has led us here and asks how we can shift the load. Rejecting easy solutions that don’t ultimately move the needle, Hartley offers a nuanced, insightful guide to striking real balance, for true partnership in every aspect of our lives. Reframing emotional labor not as a problem to be overcome, but as a genderless virtue men and women can all learn to channel in our quest to make a better, more egalitarian world, Fed Up is surprising, intelligent, and empathetic essential reading for every woman who has had enough with feeling fed up.
Download or read book The Lea Perrin s Worcestershire Sauce Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2005-08-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Hartley has found a world that goes way beyond the mere spreading onto toast, or squeezing into sandwiches - for Marmite, Colman's Mustard, Heinz Tomato Ketchup, Lyle's Golden Syrup... and Worcestershire Sauce. So here are recipes we all want to cook, created in surprisingly easy and tasty new ways. The book is beautifully packaged with fun fillings of history and lore and stunning archive imagery from almost 175 years of the nation's favourite Worcestershire sauce.
Download or read book The Heinz Tomato Ketchup Cookbook written by Paul Hartley and published by Random House Digital, Inc.. This book was released on 2008 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: A full-color collection of 40 creative recipes starring everyone's favorite condiment. Where would ketchup be without Heinz? In THE HEINZ TOMATO KETCHUP COOKBOOK, this iconic brand stars as the savory-sweet key ingredient in forty recipes ranging from the traditional, down-home casual (Fiery Barbecue Marinade) to the unexpected (Fragrant Vermouth Mussels). Ketchup-loving cooks will learn how to take this refrigerator staple from a humble condiment to a versatile addition to starters, soups, salads, entr?©es, and baked goods. Historical anecdotes and trivia from the Heinz Company round out this colorful collection of recipes, photography, and vintage advertising art.‚Ä¢ Heinz sells 650 million bottles of ketchup each year.‚Ä¢ Ketchup can be found in the kitchens of 97% of American homes.
Download or read book Guinness written by Paul Hartley and published by Hamlyn. This book was released on 2009-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A celebration of the great Guinness® success story; featuring advertising campaigns and a collection of delicious Guinness® inspired recipes. From the beginning in 1759 when Arthur Guinness signed a 9,000-year lease on a Dublin brewery to the present when over 10 million people around the world enjoy Guinness® beer everyday, this book celebrates the story of one the world's most iconic brands. It reveals the compelling history of the beer, with evocative photographs of the people and places that are such a part of the rich heritage of Guinness®, the brand . Added to this are eighteen delicious Guinness® recipes, both classic and contemporary, that make the most of the taste of one of the world's best-loved beers.
Download or read book Southern Cooking written by S. R. Dull and published by University of Georgia Press. This book was released on 2006 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than thirteen hundred individual recipes, as well as suggested menus for various occasions and holidays, are collected in a new edition of this classic cookbook, first published in 1928, that is the starting place for anyone in search of authentic dishes done in the traditional style.
Download or read book The Horlicks Cookbook written by Paul Hartley and published by Absolute Press. This book was released on 2010-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yet another fantastic storecupboard title in Paul Hartley's ever-popular series. The Horlicks Cookbook Demonstrating the versatility of this much-loved malt powder, Hartley has, in his latest addition to a tantalising line-up of storecupboard cookbooks, expanded his repertoire to include a wonderfully zestful and far from rest-inducing selection of recipes that will do more than just help you unwind for a good night's sleep. With everything from exotic and tasty savoury dishes to irresistible sweet treats, this latest in his storecupboard series is guaranteed NOT to put you to sleep!
Download or read book The Frontier Table written by Martha Roberts Hartley and published by . This book was released on 2014-08-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
