Download or read book The Happy Chef written by Deliciously Dee and published by . This book was released on 2014-11-27 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Had a bad edible experience? Eat too much or not enough - trouble dosing? Or - perhaps you enjoy cooking with the plant and/or have an interest in joining the cannabis industry as a Canna Chef in an MMJ Production Lab. Either the case - this is the book you need!Whether you are new or experienced medical marijuana patient, you probably have questions about the proper administration and dosing to create the desired therapeutic effects of cannabis products safely.Deliciously Dee (The Happy Chef - Cannabis Cookbook) , is the FIRST cannabis cookbook of its kind, giving you the ultimate breakdown of the proper administration, extraction and infusion of the cannabis plant to properly maximize the medicinal compounds and to medicated oneself to the desired level.
Download or read book The Happy Chef THC written by and published by . This book was released on 2015-04-20 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Happy Chef THC is the ULTIMATE guide to cooking with the green! Approved by none other than B-Real of Cypress Hill aka Dr. Greenthumb. Also included with your purchase is the latest album from B-Real of Cypress Hill & Friends as a FREE download. Music, Food, & Weed are happy indeed. Dive in and add to the happiness of your Kush Kitchen!
Download or read book Deliciously Dee the Happy Chef written by Deliciously Dee and published by . This book was released on 2017-04-20 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Had a bad edible cannabis experience? Eat too much or not enough - trouble dosing? Or - perhaps you enjoy cooking with the plant and/or have an interest in joining the cannabis industry as a Canna Chef in an MMJ Production Lab. In either case - this is the book you need! Whether you are new or an experienced medical marijuana patient, you probably have questions about the proper administration and dosing to create the desired therapeutic effects of cannabis products, safely."Deliciously Dee's - The Happy Chef expert cannabis cookbook" is the FIRST cannabis cookbook of its kind, giving the ultimate breakdown of the proper administration, extraction and infusion of the cannabis plant to properly maximize the medicinal compounds and to medicate oneself to the desired level.
Download or read book The Official High Times Cannabis Cookbook written by Elise McDonough and published by Chronicle Books. This book was released on 2012-03-21 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes that feature cannabis as an ingredient, along with an introduction that covers topics such as the difference between hemp and cannabis, the plant's potency when eaten, different strains, and its fat content.
Download or read book Cannabis Cuisine written by Andrea Drummer and published by Turner Publishing Company. This book was released on 2017-10-11 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much More Than Just a Pot Cookbook Andrea definitely knows the secret to preparing amazing meals. It's hard for anyone not to be a fan.” ─Ruben Honig, Executive Director, Los Angeles Cannabis Task Force #1 New Release in Herbs, Spices & Condiments Cannabis Cuisine Elevates Marijuana to a Fine Dining Experience Chef Andrea Drummer is a graduate of Le Cordon Bleu and co-owner of Elevation VIP Co-op, a Los Angeles–based company that caters high-end, intimate dinner parties ─ AND, she is a world class marijuana chef. Cooking with marijuana. In her cookbook, chef and author Andrea Drummer guides home cooks through an adventure of the palette. She is a firm believer that the food always comes first. Her book is about the art of marijuana as an ingredient. Like a fine wine, cannabis is meant to be paired according to its unique profile. With every dish, she looks to the textures, flavors, and scents of the bud before masterfully pairing it with ingredients that transcend the dish. Every item she prepares incorporates the flavor profile of the strain that she is using with what is being prepared, thus the cannabis is just as important as any other ingredient. Filled with recipes, but more than a marijuana cookbook. Cannabis Cuisine elevates marijuana to the highest levels of cuisine. Never before have recipes been presented like this. From the comforts of southern kitchens to the upscale stoves of Michelin star restaurants, each recipe is carefully crafted to elevate both the dish and the cook. Inside learn: The basics of pairing buds How to create unique butters and oils to incorporate in every meal Tips for elevating breakfast, lunch and dinner The secret of marijuana as a flavor powerhouse How to properly dose cannabis infused cuisine If you are a fan of cannabis books such as Edibles, The 420 Gourmet, Bong Appétit, or Kief Preston's Time-Tested Edibles Cookbook, you will love Andrea Drummer's Cannabis Cuisine.
Download or read book The Nomad Cook written by Chef Travis Petersen and published by Dorrance Publishing. This book was released on 2022-10-04 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nomad Cook: Introduction to Culinary Cannabis By: Chef Travis Petersen Considered one of the pioneers of Culinary Cannabis, Chef Travis Petersen grew up in the Pacific Northwest, of Vancouver, Canada. In 2016, after a brief experience on Masterchef Canada, Travis launched The Nomad Cook and began traveling all over North America hosting Pop-Up dinners and cooking demos. Since 2018, Chef Travis has served over 10,000 people their first infused dining experience, working with major cannabis brands in both Canada and the US, while receiving international media attention from countries like Australia, Austria, England, Germany, New Zealand and Switzerland. Chef Travis’ style of cooking is influenced by the fresh seafood of Quadra Island and a wide variety of Asian cuisines served in the Lower Mainland of British Columbia, Canada.
Download or read book The 420 Gourmet written by JeffThe420Chef and published by HarperCollins. This book was released on 2016-06-28 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: The foodie’s guide to cannabis: a smart, sophisticated, and beautifully illustrated cookbook for at-home chefs wanting to safely create and experience their own edibles JeffThe420Chef is revolutionizing the world of edibles. He first began cooking with cannabis to help a close friend’s mother manage the pain, nausea, and discomfort from her cancer treatments. Over time, he developed a process for infusing cannabis into butters and oils that neutralizes the smell and taste, leading to a new understanding of edibles and their potential for medicinal use. In The 420 Gourmet, JeffThe420Chef combines his fun-loving approach to cooking with practical information about marijuana—including guidelines for safe dosing (along with a comprehensive dosage calculator), summaries of the principal strains and their typical effects, and details on the herb’s medical and recreational benefits. Jeff includes step-by-step instructions for his signature “light-tasting” canna-butter and canna-oils, the secrets behind his outrageously delicious and truly unique recipes. Once you create these staple ingredients yourself, it becomes easy to incorporate cannabis into everyday dishes—and the “pot-sibilities” are endless! From brunch and small plates to salads and gourmet dinners—and featuring gluten-free, vegetarian, vegan, and kosher options—The 420 Gourmet elevates the edible experience. Jeff’s precise dosage guidelines expand the horizons of cannabis cuisine, which will no longer be limited to a few bites of a brownie. These mouthwatering recipes are fully adaptable to your goals, whether you need a full-course meal for nourishment and pain management or a quick snack to help you focus, relax, and enhance your creativity. The 420 Gourmet will educate and entertain new and longtime cannabis users alike while serving as the ultimate guide to cannabliss.
Download or read book Edibles written by Stephanie Hua and published by Chronicle Books. This book was released on 2018-11-06 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring a new herb into your kitchen with this tasty unique collection of recipes for bite-sized, low-dose sweet and savory cannabis edibles. This cookbook ventures boldly beyond pot brownies with delicious and unique baked confections as well as innovative savory treats. Designed for bakers and cooks of all skill levels, Edibles: Small Bites for the Modern Cannabis Kitchen includes simple recipes like spiced superfood truffles and roasted beet hummus, alongside more advanced recipes like artisanal marshmallows and Gruyére & green garlic gougéres—all brought to life with vibrant photography. Complete with instructions for creating master ingredients such as canna butters, oils, honey, and maple syrup, as well as information on dosage and portions and the science of cannabis, this cookbook slash baking book gives cannabis newbies and connoisseurs alike the info they need to create an easy, safe, and delicious edibles experience. • A DIY recipe book for beginner and advanced cannabis bakers • Contains detailed information on correct dosage and portions • Provides tips, tricks and tools of the trade Author Stephanie Hua is the founder and chief confectioner of the popular gourmet edibles line, Mellows, and co-author Coreen Carroll is a winner on the Netflix television series Cooked with Cannabis, executive chef, and cofounder a dining pop-up, Cannaisseur Series, which hosts curated cannabis and culinary experiences, events, and workshops. Those who like The Easy Cannabis Cookbook: 60+ Medical Marijuana Recipes for Sweet and Savory Edibles, Bong Appétit: Mastering the Art of Cooking with Weed, and Marijuana Edibles: 40 Easy and Delicious Cannabis-Infused Desserts and other cannabis cookbooks will want to add Edibles to their collection. • Delightful addition to any foodie's book shelf • Thoughtful gift for anyone who enjoys cooking, baking, and eating edibles • Cannabis-curious cookbook collectors will appreciate these unique recipes
Download or read book The Marijuana Chef Cookbook written by S. T. Oner and published by . This book was released on 2001 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow instructions and delicious recipes make this book simply the best way to put the joy back into cooking. This wonderfully illustrated cookbook offers high-rollers sixty-two tasty new ways to cook with cannabis. It contains everything you ever needed to know - from the safest way to regulate dosage using buds, leaf, or hashish, to how certain foods and cooking methods can increase potency. For the concerned or curious, health information, legal tips, and a culinary history of marijuana are also included. Invaluable for those who want to turn humble leaf into prime treats!
Download or read book Cooking with Cannabis written by Laurie Wolf and published by . This book was released on 2016-08-15 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking with Cannabis is a sophisticated guide and recipe collection that teaches the reader how to create delicious meals, snacks, desserts, and more with marijuana.
Download or read book The Art of Cooking with Cannabis written by Tracey Medeiros and published by Simon and Schuster. This book was released on 2021-05-25 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: **2021 Readable Feast Awards, Honorable Mention** 125 mouthwatering recipes featuring CBD, hemp, and THC from organic farmers, award-winning chefs, artisans, and food producers across the country. More than a cookbook, The Art of Cooking with Cannabis is a valuable resource for new inspiration and excitement surrounding cannabis, food, and responsible consumption. Tracey Medeiros introduces the reader to dozens of organic farmers, award-winning chefs, artisans, and food producers who are leading the green revolution by doing their part to demystify cannabis and its culinary use. Individual profiles contain stories from the book’s contributors who come from rural and suburban communities and bustling cities across this nation. These folks have generously shared their personal struggles and successes which have led them to understand the many health and wellness benefits of the cannabis plant and its important role in society. From chemistry to culinary, the book contains 125 mouthwatering recipes, such as: Chicken Kale Meatballs with Cherry Tomato and Pesto Sauces from Chef Jordan Wagman Avocado Mash with Nori and Cucumber from Chef Michael Magliano CBD-Infused Vegan Gluten-Free Miso Broth from Jessica Catalano THC- and CBD-Infused Smoked Cheddar with Green Chili Stone-Ground Grits from Chef Kevin Grossi Sh’mac and Cheese from Carly Fisher Vegan No-Bake Cashew Cheese Cake from Chef Maria Hines Simple and beautifully presented spirit-free and spirit cocktails such as “The 700 Club” and “Rebellious” are also featured in the cookbook from contributors including Entente Chicago and Prank Bar. Recipes are divided into three categories—CBD, Hemp, and THC—each adapted to meet the reader’s cooking and tolerance levels. Insightful sidebars offer informative tips and “how-to” guidance, helping the cook to use cannabis with ease and confidence.
Download or read book Edibles for Beginners written by Laurie Wolf and published by Sourcebooks, Inc.. This book was released on 2019-12-17 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Go from budding baker to edible expert with this cannabis cookbook Mastering homemade cannabis creations is a true art and science—but every edible enthusiast knows there's a fine line between a relaxing munchie and a bite of reefer madness. This cannabis cookbook shows you how to confidently bake uniquely yummy sweet and savory goods in the comfort of your own canna-kitchen. Dive in with an overview of the medicinal benefits of cannabis—and get started by learning how to decarboxylate and make butter and oil infusions to stock your cannabis pantry. With this cannabis cookbook you'll soon have the skills (and ingredients) to whip up low-dose edibles that will be in high demand. This cannabis cookbook includes: Flower power—This cannabis cookbook gives you the lowdown on 20 popular strains with user-friendly flavor profiles that also detail the THC/CBD content, health benefits, and what effects to expect of each. Kitchen magic—Get the basics on cooking with cannabis and make any of your favorite foods special with easy instructions for decarboxylating, infusing butter and oil, and calculating dosing. Reefer recipes—Wow your loved ones with the 50 tasty low-dose recipes of this cannabis cookbook, including appetizers, brownies, cakes, cookies, and more—each labeled with its THC content. Become a baking cannaisseur with the guidance of this cannabis cookbook.
Download or read book Sweet Mary Jane written by Karin Lazarus and published by Penguin. This book was released on 2015-05-19 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The Martha Stewart of weed baking” (New York magazine) offers a beautifully photographed, gourmet guide to baking with marijuana. From her Sweet Mary Jane bakery in Boulder, Colorado, Karin Lazarus has made it her mission to bring flavor, passion and innovation to a cuisine previously best known for pot brownies. Using premium medicinal marijuana, good-quality chocolates, real butter, and other natural whole foods and adventurous ingredients, Lazarus has won legions of loyal fans with sophisticated treats like Smashing Pumpkin White Chocolate-Pumpkin Bars, Sweet Temptation Mango Sorbet, and Chocolate Almond Delights. And now, Lazarus is ready to bring information about her baking techniques and her recipes to the nation. With the medicinal use of marijuana now legal in 22 states and recreational use legal in 2, Sweet Mary Jane is the go-to book for baking with weed. With beautiful photography throughout, Sweet Mary Jane caters to health-conscious bakers who want to know how weed can be incorporated into baked goods and who would rather ingest than smoke; millenials throwing dinner parties ; foodies using top of the line marijuana to bake with their high-end chocolate; and people with serious medical conditions who want [delicious] relief from their symptoms. Lazarus provides a simple primer on making essential staples like cannabis-infused butter, cannabis-infused coconut oil, and THC-infused sugar; a chapter on dosing and how to make sure your edible treat is the exact potency you want; and, of course, 75 delectable and deliciously-infused recipes from Colorado’s most beloved bakery – recipes that can be made with or without the infusion of marijuana.
Download or read book The Easy Cannabis Cookbook written by Cheri Sicard and published by Callisto Media, Inc.. This book was released on 2018-02-13 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive guide to making easy, everyday edibles Go beyond just cookies and brownies as you learn how to serve up delicious edibles perfect for every meal with this comprehensive exploration of cooking with cannabis. Written by Cheri Sicard—nicknamed the “Martha Stewart of weed” by The Daily Beast—this cannabis cookbook provides you with absolutely everything you need to redefine stoner eats. Whether it’s Ganja Gazpacho, Barbecue Chicken, or Deviled Eggs, these simple and straightforward recipes make it a breeze to bring unique, properly dosed edibles to the table. This must-have marijuana cookbook includes: Cannabis 101—Discover a crash course on the history of marijuana and all the benefits it provides. Dosing guides—Find out how to measure potency and make sure your infusions meet their mark. Cooking fundamentals—Learn fundamental cooking skills, what equipment you need, and more. 60 Tasty recipes—Go beyond cookies and brownies with recipes for breakfasts, lunches, dinners, and more. Get baked, roasted, and grilled cannabis-infused treats for every meal thanks to The Easy Cannabis Cookbook.
Download or read book The Wellness Soldier written by Cody Lindsay Kaleena and published by . This book was released on 2017-05-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to Cannabis Culinary!!In The Wellness Soldier "Cooking with Cannabis" cookbook you will find over 60 cannabis infused recipes all created by Chef Cody Lindsay while the beautiful photography was done by Kaleena Lindsay Photography. In this book you will find; -Information about The Wellness Soldier and how we're trying to help Canadian Veterans.-How to create your own cannabis butter & oil, as well as learn about Tilray cannabis oils.-Learn the THC Calculation for creating extracts.- Learn the "Decarboxylation" process.-Cannabis Gastronomy with the Herbalizer "Vapor Infusion" -How top create 60+ stunning dishes from Breakfast, Salad 101/Lunch, Italian Cuisine, 420/Dinner, and delicious Desserts, including over 35 recipes that are vegetarian, gluten free, dairy free, or vegan!!Join us as we take you on a cannabis and culinary adventure!!
Download or read book Cannabis Cookbook written by Anthony Blake and published by . This book was released on 2019-05-18 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you Looking for a Well-Made Cannabis Dessert Recipe Book?Do You Love Delicious Mouth Watering Munchable Desserts That Will Send you to Cloud nine?Are You Sick of Searching on The Internet for Low Quality Cannabis Dessert Recipes? This Book Contains 100 recipes created by Anthony Blake a chef that has dedicated a large part of his life only cooking with Cannabis, specializing in Cannabis Desserts. There is absolutely no point in getting recipes that come from the internet that haven't actually been taste tested out several times. Cannabis is a tricky ingredient to cook with as it has a unique smell and flavour that needs to be prepared in a certain way with specific ingredients. If you break certain rules your dishes can end up tasting pretty bad. Do yourself a favour and make every dessert delicious and enjoyable by following the steps in the recipes inside this book. Cooking with Cannabis is defiantly an art form that needs to be respected. Its not just about going to cloud nine, but to enjoy the whole experience including preparing and enjoying every bit of your Cannabis Edible. The ritual itself is half the fun, right? What ever your reason, be it if you're a medical marijuana patient or just someone looking for some tasty fun recipes, you need the right recipe book! If you are ready to start trying some cool & absolutely delicious Cannabis recipes scroll up and Buy this book NOW!
Download or read book Herb written by Melissa Parks and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A groundbreaking cookbook that mixes the science of cooking with cannabis and the art of at-home cuisine.
