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Book First Farmers

    Book Details:
  • Author : Peter Bellwood
  • Publisher : John Wiley & Sons
  • Release : 2004-11-30
  • ISBN : 0631205659
  • Pages : 331 pages

Download or read book First Farmers written by Peter Bellwood and published by John Wiley & Sons. This book was released on 2004-11-30 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Farmers: the Origins of Agricultural Societies offers readers an understanding of the origins and histories of early agricultural populations in all parts of the world. Uses data from archaeology, comparative linguistics, and biological anthropology to cover developments over the past 12,000 years Examines the reasons for the multiple primary origins of agriculture Focuses on agricultural origins in and dispersals out of the Middle East, central Africa, China, New Guinea, Mesoamerica and the northern Andes Covers the origins and dispersals of major language families such as Indo-European, Austronesian, Sino-Tibetan, Niger-Congo and Uto-Aztecan

Book The First Farmers of Europe

Download or read book The First Farmers of Europe written by Stephen Shennan and published by Cambridge University Press. This book was released on 2018-05-03 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: Knowledge of the origin and spread of farming has been revolutionised in recent years by the application of new scientific techniques, especially the analysis of ancient DNA from human genomes. In this book, Stephen Shennan presents the latest research on the spread of farming by archaeologists, geneticists and other archaeological scientists. He shows that it resulted from a population expansion from present-day Turkey. Using ideas from the disciplines of human behavioural ecology and cultural evolution, he explains how this process took place. The expansion was not the result of 'population pressure' but of the opportunities for increased fertility by colonising new regions that farming offered. The knowledge and resources for the farming 'niche' were passed on from parents to their children. However, Shennan demonstrates that the demographic patterns associated with the spread of farming resulted in population booms and busts, not continuous expansion.

Book Last Hunters  First Farmers

Download or read book Last Hunters First Farmers written by Theron Douglas Price and published by School for Advanced Research Press. This book was released on 1995 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: During virtually the entire four-million-year history of our habitation on this planet, humans have been hunters and gatherers, dependent for nourishment on the availability of wild plants and animals. Beginning about 10,000 years ago, however, the most remarkable phenomenon in the course of human prehistory was set in motion. At locations around the world, over a period of about 5,000 years, hunters became farmers. Far more than the domestication of plant and animal species was involved in this revolution, which was accompanied by massive changes in the structure and organization of the societies that adopted agriculture and by a totally new relationship with the environment. Whereas hunter-gatherers live off the land in an extensive fashion, exploiting a diversity of resources over a broad area, farmers utilize the landscape intensively. The implications of these changes in human activity and social organization reverberate down to the present day.

Book Europe s First Farmers

    Book Details:
  • Author : T. Douglas Price
  • Publisher : Cambridge University Press
  • Release : 2000-09-14
  • ISBN : 9780521665728
  • Pages : 416 pages

Download or read book Europe s First Farmers written by T. Douglas Price and published by Cambridge University Press. This book was released on 2000-09-14 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays by leading specialists on a central issue of European history: the transition to farming.

Book A History of Ancient Egypt

Download or read book A History of Ancient Egypt written by John Romer and published by Macmillan. This book was released on 2013-08-20 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ancient world comes to life in the first volume in a two book series on the history of Egypt, spanning the first farmers to the construction of the pyramids. Famed archaeologist John Romer draws on a lifetime of research to tell one history's greatest stories; how, over more than a thousand years, a society of farmers created a rich, vivid world where one of the most astounding of all human-made landmarks, the Great Pyramid, was built. Immersing the reader in the Egypt of the past, Romer examines and challenges the long-held theories about what archaeological finds mean and what stories they tell about how the Egyptians lived. More than just an account of one of the most fascinating periods of history, this engrossing book asks readers to take a step back and question what they've learned about Egypt in the past. Fans of Stacy Schiff's Cleopatra and history buffs will be captivated by this re-telling of Egyptian history, written by one of the top Egyptologists in the world.

Book Farmer First

Download or read book Farmer First written by Robert Chambers and published by . This book was released on 1989 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Argues that farmers in resource-poor areas are innovators and adaptors, and that agricultural research must take farmers' own agendas and priorities into account.

Book The First Farmers

Download or read book The First Farmers written by Jonathan Norton Leonard and published by . This book was released on 1973 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 8.

Book Farmers at the Frontier

Download or read book Farmers at the Frontier written by Kurt J Gron and published by Oxbow Books. This book was released on 2020-02-15 with total page 705 pages. Available in PDF, EPUB and Kindle. Book excerpt: All farming in prehistoric Europe ultimately came from elsewhere in one way or another, unlike the growing numbers of primary centers of domestication and agricultural origins worldwide. This fact affects every aspect of our understanding of the start of farming on the continent because it means that ultimately, domesticated plants and animals came from somewhere else, and from someone else. In an area as vast as Europe, the process by which food production becomes the predominant subsistence strategy is of course highly variable, but in a sense the outcome is the same, and has the potential for addressing more large-scale questions regarding agricultural origins. Therefore, a detailed understanding of all aspects of farming in its absolute earliest form in various regions of Europe can potentially provide a new perspective on the mechanisms by which this monumental change comes to human societies and regions. In this volume, we aim to collect various perspectives regarding the earliest farming from across Europe. Methodological approaches, archaeological cultures, and geographic locations in Europe are variable, but all papers engage with the simple question: What was the earliest farming like? This volume opens a conversation about agriculture just after the transition in order to address the role incoming people, technologies, and adaptations have in secondary adoptions. The book starts with an introduction by the editors which will serve to contextualize the theme of the volume. The broad arguments concerning the process of neolithisation are addressed, and the rationale for the volume discussed. Contributions are ordered geographically and chronologically, given the progression of the Neolithic across Europe. The editors conclude the volume with a short commentary paper regarding the theme of the volume.

Book First Farmers

    Book Details:
  • Author : Peter Bellwood
  • Publisher : John Wiley & Sons
  • Release : 2022-12-23
  • ISBN : 1119706378
  • Pages : 358 pages

Download or read book First Farmers written by Peter Bellwood and published by John Wiley & Sons. This book was released on 2022-12-23 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wide-ranging and accessible introduction to the origins and histories of the first agricultural populations in many different parts of the world This fully revised and updated second edition of First Farmers examines the origins of food production across the world and documents the expansions of agricultural populations from source regions during the past 12,000 years. It commences with the archaeological records from the multiple homelands of agriculture, and extends into discussions that draw on linguistic and genomic information about the human past, featuring new findings from the last ten years of research. Through twelve chapters, the text examines the latest evidence and leading theories surrounding the early development of agricultural practices through data drawn from across the anthropological discipline—primarily archaeology, comparative linguistics, and biological anthropology—to present a cohesive history of early farmer migration. Founded on the author's insights from his research into the agricultural prehistory of East and Southeast Asia—one of the best focus areas for the teaching of prehistoric archaeology—this book offers an engaging account of how prehistoric humans settled new landscapes. The second edition has been thoroughly updated with many new maps and illustrations that reflect the multidisciplinary knowledge of the present day. Authored by a leading scholar with wide-ranging experience across the fields of anthropology and archaeology, First Farmers, Second Edition includes information on: The early farming dispersal hypothesis in current perspective, plus operational considerations regarding the origins and dispersals of agriculture The archaeological evidence for the origins and spreads of agriculture in the Eurasian, African and American continents The histories of the language families that spread with the first farming populations, and the evidence from biological anthropology and ancient DNA that underpins our modern knowledge of these migrations Drawing evidence from across the sub-disciplines of anthropology to present a cohesive and exciting analysis of an important subject in the study of human population history, Farmers First, Second Edition is an important work of scholarship and an excellent introduction to multiple methods of anthropological and archaeological inquiry for the beginner student in prehistoric anthropology and archaeology, human migration, archaeology of East and Southeast Asia, agricultural history, comparative anthropology, and more disciplines across the anthropology curriculum.

Book Freedom Farmers

    Book Details:
  • Author : Monica M. White
  • Publisher : UNC Press Books
  • Release : 2018-11-06
  • ISBN : 1469643707
  • Pages : 209 pages

Download or read book Freedom Farmers written by Monica M. White and published by UNC Press Books. This book was released on 2018-11-06 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A community-based rural and economic development project, FFC would grow to over 600 acres, offering a means for local sharecroppers, tenant farmers, and domestic workers to pursue community wellness, self-reliance, and political resistance. Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans--an opportunity to stay in the South, live off the land, and create a healthy community based upon building an alternative food system as a cooperative and collective effort. Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New Orleans.

Book History and Science of Cultivated Plants

Download or read book History and Science of Cultivated Plants written by Sushma Naithani and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book First Migrants

    Book Details:
  • Author : Peter Bellwood
  • Publisher : John Wiley & Sons
  • Release : 2014-01-13
  • ISBN : 1118325893
  • Pages : 328 pages

Download or read book First Migrants written by Peter Bellwood and published by John Wiley & Sons. This book was released on 2014-01-13 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first publication to outline the complex global story of human migration and dispersal throughout the whole of human prehistory. Utilizing archaeological, linguistic and biological evidence, Peter Bellwood traces the journeys of the earliest hunter-gatherer and agriculturalist migrants as critical elements in the evolution of human lifeways. The first volume to chart global human migration and population dispersal throughout the whole of human prehistory, in all regions of the world An archaeological odyssey that details the initial spread of early humans out of Africa approximately two million years ago, through the Ice Ages, and down to the continental and island migrations of agricultural populations within the past 10,000 years Employs archaeological, linguistic and biological evidence to demonstrate how migration has always been a vital and complex element in explaining the evolution of the human species Outlines how significant migrations have affected population diversity in every region of the world Clarifies the importance of the development of agriculture as a migratory imperative in later prehistory Fully referenced with detailed maps throughout

Book Prehistoric Ukraine

Download or read book Prehistoric Ukraine written by Malcolm C. Lillie and published by Oxbow Books. This book was released on 2020-09-30 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume covers the Prehistory of Ukraine from the Lower Palaeolithic through to the end of the Neolithic periods. This is the first comprehensive synthesis of Ukrainian Prehistory from earliest times through until the Neolithic Period undertaken by researchers who are currently investigating the Prehistory of Ukraine. At present there are no other English language books on this subject that provide a current synthesis for these periods. The chapters in this volume provide up-to-date overviews of all aspects of prehistoric culture development in Ukraine and present details of the key sites and finds for the periods studied. The book includes the most recent research from all areas of prehistory up to the Neolithic period, and, in addition, areas such as recent radiocarbon dating and its implications for culture chronology are considered; as is a consideration of aDNA and the new insights into culture history this area of research affords; alongside recent macrofossil studies of plant use, and anthropological and stable isotope studies of diet, which all combine to allow greater insights into the nature of human subsistence and cultural developments across the Palaeolithic to Neolithic periods in Ukraine. It is anticipated that this book will be an invaluable resource for students of prehistory throughout Europe in providing an English-language text that is written by researchers who are active in their respective fields and who possess an intimate knowledge of Ukrainian prehistory.

Book First Kings of Europe  Set

    Book Details:
  • Author : Attila Gyucha
  • Publisher : Cotsen Institute of Archaeology
  • Release : 2023-04
  • ISBN : 9781950446452
  • Pages : 0 pages

Download or read book First Kings of Europe Set written by Attila Gyucha and published by Cotsen Institute of Archaeology. This book was released on 2023-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the Essay volume and the Exhibit Catalogue volume. The catalogue accompanies an international exhibition, "First Kings of Europe," and the essay volume, First Kings of Europe: From Farmers to Rulers in Prehistoric Southeastern Europe, that examine the artifacts and cultures of this area from the Neolithic to the Iron Age. Over several millennia, early agricultural villages gave rise to tribal kingdoms and monarchies, replacing smaller, more egalitarian social structures with complex state organizations led by royal individuals invested with power. Several hundred objects and artifacts in the exhibition are portrayed in the catalog, accompanied by introductory text and detailed entries for each item. The spectacular and highly detailed color photographs introduce us to the gold and silver ornaments, bronze and iron weaponry, rich metal hoards and magnificent ceremonial vessels that are masterpieces from this period of history. Many of them have never left their countries of origin, making this exhibition and these two volumes documenting it an opportunity not to miss.

Book The First Farmers of the Deccan

Download or read book The First Farmers of the Deccan written by Madhukar Keshav Dhavalikar and published by . This book was released on 1988 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Archaeological study on the socioeconomic life of the early farming communities of the Deccan, from the Mesolithic time.

Book The First Farmers of Central Europe

Download or read book The First Farmers of Central Europe written by Penny Bickle and published by Oxbow Books. This book was released on 2013-07-09 with total page 561 pages. Available in PDF, EPUB and Kindle. Book excerpt: From about 5500 cal BC to soon after 5000 cal BC, the lifeways of the first farmers of central Europe, the LBK culture (Linearbandkeramik), are seen in distinctive practices of longhouse use, settlement forms, landscape choice, subsistence, material culture and mortuary rites. Within the five or more centuries of LBK existence a dynamic sequence of changes can be seen in, for instance, the expansion and increasing density of settlement, progressive regionalisation in pottery decoration, and at the end some signs of stress or even localised crisis. Although showing many features in common across its very broad distribution, however, the LBK phenomenon was not everywhere the same, and there is a complicated mixture of uniformity and diversity. This major study takes a strikingly large regional sample, from northern Hungary westwards along the Danube to Alsace in the upper Rhine valley, and addresses the question of the extent of diversity in the lifeways of developed and late LBK communities, through a wide-ranging study of diet, lifetime mobility, health and physical condition, the presentation of the bodies of the deceased in mortuary ritual. It uses an innovative combination of isotopic (principally carbon, nitrogen and strontium, with some oxygen), osteological and archaeological analysis to address difference and change across the LBK, and to reflect on cultural change in general.

Book Farming While Black

Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement." --