Download or read book The First Distiller written by Лев Толстой and published by Litres. This book was released on 2022-05-15 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The First Distiller written by Graf Leo Tolstoy and published by Library of Alexandria. This book was released on with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Art of Distilling Whiskey and Other Spirits written by Bill Owens and published by . This book was released on 2009-11 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Download or read book The First Distiller By Leo Tolstoy written by Leo Tolstoy and published by BEYOND BOOKS HUB. This book was released on 2021-01-01 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Count Lev Nikolayevich Tolstoy was born on September 9th 1828 into Russian nobility but abandoned his title and through his interpretation of the ethical teachings of Jesus became a fervent Christian anarchist and pacifist. His writings on non-violence were to have a profound impact on Gandhi and Martin Luther King. His reputation for many people is based on the epic, in length and scope, of his novel ‘War & Peace’. For that alone Tolstoy would be widely considered to be one of the greatest novelists of all time. But such was the breadth of his talents that he was consummate at short stories, essays and plays. Here we publish ‘The First Distiller’ one of those classic plays.Count Lev Nikolayevich Tolstoy (1828-1910) commonly referred to in English as Leo Tolstoy, was a Russian writer - novelist, essayist, dramatist and philosopher - as well as pacifist Christian anarchist and educational reformer. He was the most influential member of the aristocratic Tolstoy family. His first publications were three autobiographical novels, Childhood, Boyhood, and Youth (1852-1856). They tell of a rich landowner's son and his slow realization of the differences between him and his peasants. As a fiction writer Tolstoy is widely regarded as one of the greatest of all novelists, particularly noted for his masterpieces War and Peace (1869) and Anna Karenina (1877). In their scope, breadth and realistic depiction of 19th-century Russian life, the two books stand at the peak of realist fiction. As a moral philosopher Tolstoy was notable for his ideas on nonviolent resistance through works such as The Kingdom of God is Within You (1894).
Download or read book The Distiller written by Harrison Hall and published by . This book was released on 1818 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Dead Distillers written by Colin Spoelman and published by ABRAMS. This book was released on 2016-05-17 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Founders and award-winning distillers of Kings County Distillery Colin Spoelman and David Haskell follow up their successful Guide to Urban Moonshining with an extensive history of the figures who distilled American spirits. Dead Distillers presents 50 fascinating—and sometimes morbid—biographies from this historic trade’s bygone days, including farmers, scientists, oligarchs, criminals, and the occasional US president. Readers may be surprised to find the names George Washington, Henry Frick, or Andrew Mellon alongside the usual suspects long associated with booze—Jasper “Jack” Daniel, Jim Beam, and Julian “Pappy” Van Winkle. From the Whiskey Rebellion to Prohibition to the recent revival of craft spirits, the history of whiskey, moonshine, and other spirits remains an important part of Americana. Featuring historical photos, infographics, walking-tour maps, and noteworthy vintage newspaper clippings, Dead Distillers is a rich visual and textual reference to a key piece of American history—and a spirited portrait of the unusual and storied origins of forgotten drunkenness.
Download or read book The Distiller written by Harrison Hall and published by . This book was released on 2015-01-31 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is for anyone devoted to the art and traditions of distilling. Originally published in 1818, "The Distiller" is a classic treatise on spirit-craft, penned in an era before science had yet illuminated the principles behind such critical concepts as fermentation and heat. Much of the advice may therefore be of greater historical than practical interest to some modern distillers, but make no mistake: Hall's work is packed with intriguing and useful techniques and insights. Readers will find a section examining the seasoning of oak barrels with burning straw, a critical development in the evolution of bourbon whiskey, and appearing here a full decade before the first recipe for "bourbon" was published (1823). "The Distiller" includes nearly two-dozen other recipes -- from beer, to whiskey and wine, to cordials -- some dating back almost a millennium, many of which yield even today deliciously unique beverages found nowhere else. Hall's was an era of tremendous art and experimentation, and modern distillers will no doubt glean much from the forgotten techniques rediscovered here.
Download or read book Whisky written by Graham Stewart and published by Elsevier. This book was released on 2014-08-12 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the product. World experts in Scotch whisky provide detailed insight into whisky production, from the processing of raw materials to the fermentation, distillation, maturation, blending, production of co-products, and quality testing, as well as important information on the methodology used for packaging and marketing whisky in the twenty-first century. No other book covers the entire whisky process from raw material to delivery to market in such a comprehensive manner and with such a high level of technical detail. - Only available work to cover the entire whisky process from raw material to delivery to the market in such a comprehensive manner - Includes a chapter on marketing and selling whisky - Foreword written by Alan Rutherford, former Chairman and Managing Director of United Malt and Grain Distillers Ltd.
Download or read book Blood and Whiskey written by Peter Krass and published by John Wiley & Sons. This book was released on 2004-04-29 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first-ever biography of the man who created America's most famous whiskey Born in Lynchburg, Tennessee, in 1850, Jack Daniel became a legendary moonshiner at age 15 before launching a legitimate distillery ten years later. By the time he died in 1911, he was an American legend-and his Old No. 7 Tennessee sipping whiskey was an international sensation, the winner of gold medals at the St. Louis World's Fair and the Liege International Exposition in Belgium. Blood and Whiskey captures Daniel's indomitable rise in the rough-edged world of the nineteenth-century whiskey trade-and shows how his commitment to quality (his whiskey was always charcoal-filtered) and his flair for marketing and packaging (he launched his distinctive square bottle in 189-5) helped create one of America's most venerable and recognizable brands.
Download or read book The Terroir of Whiskey written by Rob Arnold and published by Columbia University Press. This book was released on 2020-12-22 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: Look at the back label of a bottle of wine and you may well see a reference to its terroir, the total local environment of the vineyard that grew the grapes, from its soil to the climate. Winemakers universally accept that where a grape is grown influences its chemistry, which in turn changes the flavor of the wine. A detailed system has codified the idea that place matters to wine. So why don’t we feel the same way about whiskey? In this book, the master distiller Rob Arnold reveals how innovative whiskey producers are recapturing a sense of place to create distinctive, nuanced flavors. He takes readers on a world tour of whiskey and the science of flavor, stopping along the way at distilleries in Kentucky, New York, Texas, Ireland, and Scotland. Arnold puts the spotlight on a new generation of distillers, plant breeders, and local farmers who are bringing back long-forgotten grain flavors and creating new ones in pursuit of terroir. In the twentieth century, we inadvertently bred distinctive tastes out of grains in favor of high yields—but today’s artisans have teamed up to remove themselves from the commodity grain system, resurrect heirloom cereals, bring new varieties to life, and recapture the flavors of specific local ingredients. The Terroir of Whiskey makes the scientific and cultural cases that terroir is as important in whiskey as it is in wine.
Download or read book The First Distiller written by Tolstoy Leo Graf and published by Hardpress Publishing. This book was released on 2016-06-23 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book The Practical Distiller written by Samuel McHarry and published by DigiCat. This book was released on 2022-09-04 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "The Practical Distiller" by Samuel McHarry. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Download or read book The First Distiller written by Leo graf Tolstoy and published by Good Press. This book was released on 2019-12-02 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience the dramatic brilliance of "The First Distiller" by Leo graf Tolstoy, brought to life in English by the translations of Louise and Aylmer Maude. This Russian drama, rich in Slavic, Baltic, and Albanian cultural nuances, offers a captivating look into the world of distillation. Tolstoy's narrative is both enlightening and entertaining, making it a cherished addition to the world of drama.
Download or read book The First Distiller written by Leo Tolstoy and published by Lindhardt og Ringhof. This book was released on 2022-12-13 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: It isn't always easy being a demon. As Luci, the demon in Matt Groening's Netflix series 'Disenchantment' will agree, not everybody is easy to tempt. Leo Tolstoy's 'The First Distiller' features a very down demon, who has the tough task of tempting the wholesome Russian peasants. He longs to have some politicians or businessmen to bring down - until he has the bright idea of inventing alcohol. History tells us what comes next! Leo Tolstoy (1828-1910) was a Russian author, a master of realistic fiction and one of the world’s greatest novelists. Tolstoy’s major works include 'War and Peace' (1865–69) and 'Anna Karenina' (1875–77), two of the greatest novels of all time and pinnacles of realist fiction. Beyond novels, he wrote many short stories and later in life also essays and plays. In the years following the publication of 'War and Peace' Tolstoy - who was born to a Russian aristocratic family - had a spiritual awakening that made him a committed Christian anarchist and pacifist. His philosophy inspired Mahatma Gandhi and Martin Luther King Jr.
Download or read book The Joy of Home Distilling written by Rick Morris and published by Simon and Schuster. This book was released on 2014-10-21 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.
Download or read book Doctors and Distillers written by Camper English and published by Penguin. This book was released on 2022-07-19 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: “At last, a definitive guide to the medicinal origins of every bottle behind the bar! This is the cocktail book of the year, if not the decade.” —Amy Stewart, author of The Drunken Botanist and Wicked Plants “A fascinating book that makes a brilliant historical case for what I’ve been saying all along: alcohol is good for you…okay maybe it’s not technically good for you, but [English] shows that through most of human history, it’s sure beat the heck out of water.” —Alton Brown, creator of Good Eats Beer-based wound care, deworming with wine, whiskey for snakebites, and medicinal mixers to defeat malaria, scurvy, and plague: how today's tipples were the tonics of old. Alcohol and Medicine have an inextricably intertwined history, with innovations in each altering the path of the other. The story stretches back to ancient times, when beer and wine were used to provide nutrition and hydration, and were employed as solvents for healing botanicals. Over time, alchemists distilled elixirs designed to cure all diseases, monastic apothecaries developed mystical botanical liqueurs, traveling physicians concocted dubious intoxicating nostrums, and the drinks we’re familiar with today began to take form. In turn, scientists studied fermentation and formed the germ theory of disease, and developed an understanding of elemental gases and anesthetics. Modern cocktails like the Old-Fashioned, Gimlet, and Gin and Tonic were born as delicious remedies for diseases and discomforts. In Doctors and Distillers, cocktails and spirits expert Camper English reveals how and why the contents of our medicine and liquor cabinets were, until surprisingly recently, one and the same.
Download or read book The Complete Distiller written by and published by . This book was released on 1793 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
