Download or read book The Fig Eater written by Jody Sheilds and published by Little, Brown. This book was released on 2001-03-06 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a young woman's body is discovered in the summer of 1910 Vienna, the Inspector's wife is certain the figs found in her stomach during the autopsy are the clue to the identity of the murderer -- for there are no fresh figs in Vienna at this time of year.

Download or read book Orange Lavender Figs written by Fanny Slater and published by Simon and Schuster. This book was released on 2016-03-01 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the winner of The Rachael Ray Show’s Great American Cookbook Competition, a compilation of sophisticated yet approachable recipes along with the heartwarming—and often humorous—tales that inspired them. Fanny Slater has been at home in the kitchen since before she could reach the stove. Standing on chairs to watch her parents form the perfect crab cake or whip up their famous brownie batter, Fanny developed a flair for cooking that has continued into adulthood. In a fun new cookbook packed with as much irresistible charm as the self-taught cook herself, Fanny—a homegrown food enthusiast and winner of The Rachael Ray Show’s Great American Cookbook Competition—brings you on a journey through the mouth-watering foods of her childhood, updated with eclectic twists for the modern palate. From Fanny’s sweet and savory Orange, Lavender and Fig Sandwich, to her tangy and crunchy Butternut Squash Tacos with Apple-Fennel Slaw, this unique book is filled with delicious, one-of-a-kind recipes. You’ll love Fanny’s quirky “Fanfare Tips,” which range from wine pairings to presentation advice gleaned from years of catering, as well as “Flippidy Doos,” which provide creative ways to pair leftovers. With her must-have recipes and whimsical anecdotes, Fanny’s cookbook is a celebration of the stories, people, and ingredients that have guided her along the path to foodie stardom.

Download or read book The Crimson Portrait written by Jody Shields and published by Little, Brown. This book was released on 2006-12-01 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set in England during World War I, this haunting love story by the author of the bestselling The Fig Eater makes unforgettably real the ravages of love and war.

Download or read book The Winter Station written by Jody Shields and published by Little, Brown. This book was released on 2018-01-30 with total page 303 pages. Available in PDF, EPUB and Kindle. Book excerpt: An aristocratic Russian doctor races to contain a deadly plague in an outpost city in Manchuria - before it spreads to the rest of the world. 1910: people are mysteriously dying at an alarming rate in the Russian-ruled city of Kharbin, a major railway outpost in Northern China. Strangely, some of the dead bodies vanish before they can be identified. During a dangerously cold winter in a city gripped by fear, the Baron, a wealthy Russian aristocrat and the city's medical commissioner, is determined to stop this mysterious plague. Battling local customs, an occupying army, and a brutal epidemic with no name, the Baron is torn between duty and compassion, between Western medical science and respect for Chinese tradition. His allies include a French doctor, a black marketeer, and a charismatic Chinese dwarf. His greatest refuge is the intimacy he shares with his young Chinese wife - but she has secrets of her own. Based on a true story that has been lost to history, set during the last days of imperial Russia, The Winter Station is a richly textured and brilliant novel about mortality, fear and love.

Download or read book French Kids Eat Everything written by Karen Le Billon and published by Harper Collins. This book was released on 2012-04-03 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: French Kids Eat Everything is a wonderfully wry account of how Karen Le Billon was able to alter her children’s deep-rooted, decidedly unhealthy North American eating habits while they were all living in France. At once a memoir, a cookbook, a how-to handbook, and a delightful exploration of how the French manage to feed children without endless battles and struggles with pickiness, French Kids Eat Everything features recipes, practical tips, and ten easy-to-follow rules for raising happy and healthy young eaters—a sort of French Women Don’t Get Fat meets Food Rules.

Download or read book The Bee Eater written by Richard Whitmire and published by John Wiley & Sons. This book was released on 2011-02-08 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The inside story of a maverick reformer with a take-no-prisoners management style Hailed by Oprah as a "warrior woman for our times," reviled by teachers unions as the enemy, Michelle Rhee, outgoing chancellor of Washington DC public schools, has become the controversial face of school reform. She has appeared on the cover of Time Magazine, and is currently featured as a hero in the documentary "Waiting for Superman." This is the story of her journey from good-girl daughter of Korean immigrants to tough-minded political game-changer. When Rhee first arrived in Washington, she found a school district that had been so broken for so long, that everyone had long since given up. The book provides an inside view of the union battles, the school closings, and contentious community politics that have been the subject of intense public interest and debate ? along with a rare look at Rhee's upbringing and life before DC. Rhee has been featured in the documentary "Waiting for Superman" Rhee's story points to a fresh way of addressing school improvement Addresses fundamental problems in our current education system, and the politics of leadership The book includes an insert with photos from Rhee's personal and professional life, and an "exit" interview that sheds light on what she's learned and where the future might take her.

Download or read book In Defence of Food written by Michael Pollan and published by Penguin UK. This book was released on 2008-01-31 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A must-read ... satisfying, rich ... loaded with flavour' Sunday Telegraph This book is a celebration of food. By food, Michael Pollan means real, proper, simple food - not the kind that comes in a packet, or has lists of unpronounceable ingredients, or that makes nutritional claims about how healthy it is. More like the kind of food your great-grandmother would recognize. In Defence of Food is a simple invitation to junk the science, ditch the diet and instead rediscover the joys of eating well. By following a few pieces of advice (Eat at a table - a desk doesn't count. Don't buy food where you'd buy your petrol!), you will enrich your life and your palate, and enlarge your sense of what it means to be healthy and happy. It's time to fall in love with food again. For the past twenty years, Michael Pollan has been writing about the places where the human and natural worlds intersect: food, agriculture, gardens, drugs, and architecture. His most recent book, about the ethics and ecology of eating, is The Omnivore's Dilemma, named one of the ten best books of 2006 by the New York Times and the Washington Post. He is also the author of The Botany of Desire, A Place of My Own and Second Nature.

Download or read book The Fruit Forager s Companion written by Sara Bir and published by Chelsea Green Publishing. This book was released on 2018-05-25 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner — IACP 2019 Reference & Technical Cookbook Award From apples and oranges to pawpaws and persimmons "Sara Bir’s voice is quirky, informed, and fresh. The Fruit Forager’s Companion will push any soul who is interested in foraging into the curious world of fruits. . . . You want someone with passion and appetite to lead you on a foraging quest, and Sara has plenty of both."—Deborah Madison, author of Vegetable Literacy and In My Kitchen Half of the fruit that grows in yards and public spaces is never picked or eaten. Citrus trees are burdened with misshapen lemons, berries grow in tangled thickets on the roadside, and the crooked rows of abandoned orchards fill with fallen apples. At the same time, people yearn for an emotional connection that’s lacking in bland grocery store bananas and tasteless melons. The Fruit Forager’s Companion is a how-to guide with nearly 100 recipes devoted to the secret, sweet bounty just outside our front doors and ripe for the taking, from familiar apples and oranges to lesser-known pawpaws and mayhaws. Sara Bir—a seasoned chef, gardener, and forager—primes readers on foraging basics, demonstrates gathering and preservation techniques, and presents a suite of recipes including habanero crabapple jelly, lime pickle, pawpaw lemon curd, and fermented cranberry relish. Bir encourages readers to reconnect with nature and believes once the foraging mindset takes control, a new culinary world hiding in plain sight will reveal itself. Written in a witty and welcoming style, The Fruit Forager’s Companion is a must-have for seekers of both flavor and fun.

Download or read book Eating in Color written by Frances Largeman-Roth and published by ABRAMS. This book was released on 2014-01-07 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun, accessible way to add a colorful array of fruits, vegetables, and whole grains to your diet—with more than 90 recipes and photos. Registered dietician and bestselling cookbook author Frances Largeman-Roth shows home cooks how to use the color spectrum to bring more vividly-hued food to the table. From deep green kale to vermilion beets, Eating in Color showcases vibrant, delicious foods that have been shown to reduce the risk of heart disease and stroke, some cancers, diabetes, and obesity. Avocados, tomatoes, farro, blueberries, and more shine in stunning photographs of 90 color-coded, family-friendly recipes, ranging from Caramelized Red Onion and Fig Pizza to Cran-Apple Tarte Tatin. Clear preparation instructions and nutritional information make this an essential resource for eating well while eating healthy. “Enjoying a rainbow of produce is one of the top things you can do to boost your wellbeing. Eating In Color offers all the inspiration and tools you need to do just that―absolutely deliciously.” —Ellie Krieger, RD, Food Network host and author of Weeknight Wonders

Download or read book The Scarlet Fig written by Avram Davidson and published by Simon and Schuster. This book was released on 2012-08-01 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Last Manuscript of a Master It began with an accident, as if Fate had a plan for Vergil Magus . . . After his trials in the Very Rich City of Averno but before his crowning achievement of a certain magic mirror, the great sorcerer and alchemist finds himself on a journey nothing short of epic. Sure he is slated for death in Rome, Vergil seeks safety in the far reaches of the Empire—and finds a world teeming with wonders and magical oddities. The “unhistoric” sea adventure is a deft mix of fantastic fact and fable, showcasing the author’s keen attention to the often forgotten connections between them.

Download or read book The Printed Letter Bookshop written by Katherine Reay and published by Thomas Nelson. This book was released on 2019-05-14 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Books. Love. Friendship. Second chances. All can be found at the Printed Letter Bookshop in the small, charming town of Winsome. One of Madeline Cullen’s happiest childhood memories is of working with her Aunt Maddie in the quaint and cozy Printed Letter Bookshop. But by the time Madeline inherits the shop nearly twenty years later, family troubles and her own bitter losses have hardened Madeline’s heart toward her once-treasured aunt—and the now struggling bookshop left in her care. While Madeline intends to sell the shop as quickly as possible, the Printed Letter’s two employees have other ideas. Reeling from a recent divorce, Janet finds sanctuary within the books and the decadent window displays she creates. Claire, though quieter than her outspoken colleague, feels equally drawn to the daily rhythms of the shop and has found a renewed sense of purpose within its walls. When Madeline’s professional life falls apart, and a handsome gardener upends her life, she questions her plans and her future. Has she been too quick to dismiss her aunt’s beloved shop? And even if she has, the women’s best efforts to save it may be too little, too late. Sweet contemporary romance for book lovers Stand-alone novel Book length: 98,000 words Includes discussion questions and a recommended reading list from the author

Download or read book The Incredible Book Eating Boy written by Oliver Jeffers and published by HarperCollins UK. This book was released on 2006 with total page 9 pages. Available in PDF, EPUB and Kindle. Book excerpt: The mouth-wateringly irresistible tale of a boy's insatiable hunger! Henry loves books... but not like you and I. He loves to EAT books! This exciting new story follows the trials and tribulations of a boy with a voracious appetite for books. Henry discovers his unusual taste by mistake one day, and is soon swept up in his new-found passion - gorging on every delicious book in sight! And better still, he realises that the more books he eats, the smarter he gets. Henry dreams of becoming the Incredible Book Eating Boy - the smartest boy in the world! But a book-eating diet isn't the healthiest of habits, as Henry soon finds out...

Download or read book Undeadly written by Michele Vail and published by Harlequin. This book was released on 2012-11-20 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The day I turned 16, my boyfriend-to-be died. I brought him back to life. Then things got a little weird… Molly Bartolucci wants to blend in, date hottie Rick and keep her zombie-raising abilities on the down-low. Then the god Anubis chooses her to become a reaper—and she accidentally undoes the work of another reaper, Rath. Within days, she's shipped off to the Nekyia Academy, an elite boarding school that trains the best necromancers in the world. And her personal reaping tutor? Rath. Life at Nekyia has its pluses. Molly has her own personal ghoul, for one. Rick follows her there out of the blue, for another…except, there's something a little off about him. When students at the academy start to die and Rath disappears, Molly starts to wonder if anything is as it seems. Only one thing is certain—Molly's got an undeadly knack for finding trouble….

Download or read book The Arsenic Eaters written by Rob van Hoesel and published by . This book was released on 2018-07-24 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates the widespread historical belief that the consumption of arsenic, generally known to be a deadly poison, is beneficial to one's health. Accordingly, many "poison eaters" were found among the Austrian rural population in the nineteenth century. What they were ingesting was white (arsenic trioxide) or yellow arsenic (arsenic trisulfide). It was produced by roasting arsenic-containing minerals. Arsenic eaters were robust persons, and usually of the lower class of society, wood cutters, charcoal burners, stablemen, foresters, etc. They ingested arsenic to be 'strong and healthy': to look rosy, to resist fatigue or to strengthen their physique: "See how strong and fresh I am, and what an advantage I have over you all! In times of epidemic fever or cholera, what a fright you are in, while I feel sure of never taking infection." Though being a popular custom among hard working people, arsenic eaters were very anxious to conceal the fact, particularly from medical men and priests. It was also believed that once a person became an arsenic eater, he can never stop the habit. To do so would bring rapid decline in health, leading inevitably to death.

Download or read book A Long Way Off written by Pascal Garnier and published by Gallic Books. This book was released on 2020-03-24 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Masterly'John Banville 'Wonderful . . . properly noir'Ian Rankin Marc dreams of going somewhere far, far away - but he'll start by taking his cat and his grown-up daughter, Anne, to an out-of-season resort on the Channel. Reluctant to go home, the curious threesome head south for Agen, whose main claim to fame is its prunes. As their impromptu road trip takes ever stranger turns, the trail of destruction - and mysterious disappearances - mounts up in their wake. Shocking, hilarious and poignant, the final dose of French noir from Pascal Garnier, published shortly before his death, is the author on top form.

Download or read book Little Pea written by Amy Krouse Rosenthal and published by Chronicle Books. This book was released on 2010-07-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: If Little Pea doesn't eat all of his sweets, there will be no vegetables for dessert! What's a young pea to do? Children who have trouble swallowing their veggies will love the way this pea-size picture book serves up a playful story they can relate to.

Download or read book Taste What You re Missing written by Barb Stuckey and published by Simon and Schuster. This book was released on 2012-03-13 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The science of taste and how to improve your sense of taste so that you get the most out of every bite"--