Download or read book The Farmer s Guide written by Thomas B. Lord and published by . This book was released on 1887 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Farmer s Guide written by Thos; B. Lord and published by Forgotten Books. This book was released on 2015-06-12 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farmer's Guide: Or a Treatise on the Improvement of Wheat The degeneracy of our soil and the best strength and fertility of our seed should admonish every farmer that something should be done to strengthen our Seed and Improve our Land! If I shall succeed in arousing the energies of the farmer to act on this subject, the importance of which is desirable, I shall feel that I have done something for the benefit of the tillers of the soil and for amelioration of the condition of our race, while I am called upon to pay the debt of nature. In Western New York, formerly one of the best wheat growing sections in the United States, when the soil was rich and the seed strong, Gen. Mills, of Mt. Morris, Livingston Co., raised 47 11-60 bushels of wheat per acre on 80 acres of land; Simon McKinzie, of Caledonia, same county, raised 50 bushels per acre; Capt. Scott, of Covington, Wyoming Co., raised 50 bushels per acre. True, these were extreme cases, but 30, 35 and 40 bushels per acre were not uncommon. Even at a later day, about 1850, Wm. Hotchkiss, of Lewiston, Niagara Co., raised 631⁄2 bushels per acre on 63⁄4 acres of land; Samuel L. Thompson, of Setauket. L. I., raised 42 bushels and 10 quarts by measure, or 44 bushels and 24 quarts by weight per acre; Justus White, of Parmelia, Jeff. Co., N. Y., raised 40 bushels and 2 pecks per acre. These were premium crops, but even much better crops were raised then than we get now. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Farmer s Guide Or a Treatise on the Improvement of Wheat written by Thomas B. Lord and published by Palala Press. This book was released on 2016-04-22 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Farmer s Guide Or a Treatise on the Improvement of Wheat written by Thomas B. Lord and published by Forgotten Books. This book was released on 2017-09-15 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Farmer's Guide, or a Treatise on the Improvement of Wheat: Designed to Instruct the Farmer in Selecting His Seed, Increasing Its Fertility, Preventing Its Degenerating, or Restoring Its Former Vigor if It "Runs Out" The degeneracy of our soil and the best strength and fertility of our seed should admonish every farmer that something should be done to strengthen our Seed and Improve our Land! If I shall succeed in arousing the energies of the farmer to act on this subject, the importance of which is desirable, I shall feel that I have done something for the benefit of the tillers of the soil and for amelioration of the condition of our race, while I am called upon to pay the debt of nature. In Western New York, formerly one of the best wheat growing sections in the United States, when the soil was rich and the seed strong, Gen. Mills, of Mt. Morris, Livingston Co., raised 47 11-60 bushels of wheat per acre on 80 acres of land; Simon McKinzie, of Caledonia, same county, raised 50 bushels per acre; Capt. Scott, of Covington, Wyoming Co., raised 50 bushels per acre. True, these were extreme cases, but 30, 35 and 40 bushels per acre were not uncommon. Even at a later day, about 1850, Wm. Hotchkiss, of Lewiston, Niagara Co., raised 631/2 bushels per acre on 63/4 acres of land; Samuel L. Thompson, of Setauket. L. I., raised 42 bushels and 10 quarts by measure, or 44 bushels and 24 quarts by weight per acre; Justus White, of Parmelia, Jeff. Co., N. Y., raised 40 bushels and 2 pecks per acre. These were premium crops, but even much better crops were raised then than we get now. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Farmers guide written by Thomas Cosens and published by . This book was released on 1823 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Farmers Guide to Wheat Quality written by D. J. Gedye and published by . This book was released on 1981 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Wheat Culturist written by Todd Sereno Edwards and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1847, this book is a comprehensive guide to wheat cultivation in America. Todd covers all aspects of wheat farming from preparation of the soil to marketing the crop. The book includes detailed information on the various types of wheat, as well as tips on pest and disease control. This is a valuable resource for anyone involved in agriculture or interested in the history of farming in America. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Improving the Quality of Wheat 1904 written by Thomas Lyttleton Lyon and published by . This book was released on 2008-06-01 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Download or read book The American Wheat Culturist written by Sereno Edwards Todd and published by . This book was released on 1868 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Wheat Culturist written by Sereno Edwards Todd and published by Forgotten Books. This book was released on 2015-07-05 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The American Wheat Culturist: A Practical Treatise on the Culture of Wheat Some of the articles were prepared originally by my pen, for the Independent, New York Observer, New York Times, and American Agriculturist. But after publication in those papers, they were rewritten and revised. I herewith desire to give honorable and honest credit for anything that has appeared in those periodicals and in this book also. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Wheat Cultivation written by Lucky James and published by . This book was released on 2019-02-21 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a step by step guide on how to grow Wheat from seed. Everything about Wheat cultivation are contain in this book. If you actually want to venture into commercial Wheat farming you really need this book. This book is a simple guide on how to plant Wheat from seed to harvest.
Download or read book The Farmer s Guide to Growing Better Wheat written by and published by . This book was released on 1989 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Treatise on the Culture of Wheat written by John Claudius Loudon and published by . This book was released on 1812 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Treatise on the Culture of Wheat with an appendix containing an account of the growth of beans with wheat and a plan of improved seed harrows Second edition written by Esq. William Dalrymple and published by . This book was released on 1801 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The American Wheat Culturist A Practical Treatise on the Culture of Wheat Illustrated Etc written by Sereno Edwards TODD and published by . This book was released on 1868 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Farmers Guide written by and published by . This book was released on 1907 with total page 1116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wheat Improvement in Australia written by Guthrie Frederick Bickell and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat Improvement in Australia is a comprehensive study of wheat cultivation in Australia and the techniques used to improve crop yield and quality. Guthrie covers topics such as soil management, breeding, and disease control, and provides practical information for farmers and agricultural scientists. The book was groundbreaking in its time, and remains an important resource for those involved in wheat production today. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
