Download or read book The Economics of Soybean Disease Control written by Nicholas G. Kalaitzandonakes and published by Cabi. This book was released on 2019 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Economics of Soybean Disease Control written by Nicholas Kalaitzandonakes and published by CABI. This book was released on 2019-04-08 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Worldwide soybean crop yields can achieve USD$130 billion per year in farm-level sales, but around 13% of these yields are lost to disease. Effective disease management could generate significant economic benefits, and while disease management strategies do exist, their application remains limited among producers, often due to an incomplete understanding of disease incidence and severity, as well as perceived complexities of these strategies and a lack of information regarding success rates. This book presents an economic perspective on disease control, with an emphasis on producer choice among alternative technologies and potential changes in cropping systems. It provides an overview of global soybean diseases, their economic significance and management, and covers farm-level decision making, economic payoffs of alternative disease practices and key uncertainties. The book also outlines a global economic model that evaluates disease distribution and management implications. This text is recommended for students and researchers in plant pathology and agricultural economics, as well as professionals in the soybean production industry.
Download or read book Soybean Disease Control written by Charles Edwin Drye and published by . This book was released on 1988 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybean Disease Control written by Charles Edwin Drye and published by . This book was released on 1994 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book SOYBEAN AND ITS DISEASES written by Renuka Sharma and published by . This book was released on 2014-04 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybean Disease Control Guide 1983 written by R. V. Sturgeon and published by . This book was released on 1983 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Disease Control Program for Soybeans written by T. Kucharek and published by . This book was released on 1994 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybean Disease Control Guide 1984 written by R. V. Sturgeon and published by . This book was released on 1984 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Soybean Disease Control Guide 1982 written by R. V. Sturgeon and published by . This book was released on 1982 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings written by and published by . This book was released on 1986 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Increasing tropical soybean production with improved cropping systems and management; Soybean response to intercropping with cassava; Soybean in rice-based farming systems: the IRRI experience; Soybean sole cropping ind intercropping in temperature and subtropical environments; Yield stability of sole-crop and intercrop planting system; Soybean-coconut intercropping; Soybean intercropping with rubber and oil palm; Minimum tillage soybean following rice in Thailand; Soybean cropping systems in Tamil Nadu, India; Soybean cropping systems in Southern India; The potential of soybean in Indian cropping systems; Cropping systems and soybean production in Bangladesh; Breeding soybean for chinese cropping systems; Soybean cropping systems in Taiwan; Intensifying land and nutrient equivalent ratios by intercropping corn and soybean in Egypt; Soybean-based cropping systems in Korea; Soybean cropping systems in Thailand: technical and socio-economic aspects; Soybean breeding for multiple and intensive cropping systems in Indonesia; Early maturing soybean for intensive cropping systems; Strategies for bredding soybean for intercropping and multiple cropping systems; Breeding tropical soybean for superior seed longevity anf for nodulation with indigenous rhizobia; Soybean breeding for the brazilian tropics; Breeding for soybean virus resistance; Breeding for nematode and insect resistance; T-DNA transfer in soybean; Saturated soil culture: an innovative water management option for soybean in the tropics and subtropics; Soybean genotypic responses for minimum and maximum input in different seasons; Maximum yield and maximum economic yield for soybean; Agronomic requirements for wet and dry seasons soybean; Soybean weed control; The influence of planting method and mulching on soybean seed yield; The development and testing of a manual soybean seeder; Wheat-soybean double-crop management in Missouri; Recent advances in soybean rust research; Differential reactions of Phakopsora Pachyrhizi on soybean in Taiwan; Soybean disease control strategies for the tropics and subtropics; The beanfly pest complex of tropical soybean; Development cost effective rhizobium technology for the tropics and subtropics; Quantifying N2 fixation in field-grown soybeans using 15N isotope dilution; Response of soybean to supplemental nitrogen after flowering; Soil tests for predicting soybean phosphorus and potassium requeriments; Soybean tolerance to manganese in the tropics; Soybean nodulation guide; The physiology of soybean yield improvement; Soybean adaptation to photo-termal environments and implications for screening germplasm; Photoperiod and temperature effects on the growth and reproductive behavior of less photoperiod-sensitive soybean; Adaptation of soybean to subtropical and tropical environments in Australia; Effect of water stress on soybean metabolism; Yield respons of selected soybean cultivars to water stress during different reproductive growth periods; Physiological requirements of soybean in tropical cropping systems; The economics of small and large-scale soybean production in the Philippines; The economics of soybean in Indonesia; The development of multi-cropping systems and soybean production in the Asian-Pacific region; Improved soybean cultivars in Tanzania; Soybean in Burkina Faso: Agronomics Studies and development prospects; Soybean in the Ivory Coast; Irrigated soybean production in Egypt; Soybean in rice-fallows in the sunderbans; The FAO soybean development programme.
Download or read book Soybeans written by Lawrence A. Johnson and published by Elsevier. This book was released on 2015-08-08 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new soybean reference book disseminates key soybean information to “drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. The most complete and authoritative book on soybeans Features internationally recognized authors in the 21-chapter book Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic
Download or read book History of Soybean Plant Protection from Diseases Insects Nematodes and Weeds 15 BCE to 2019 written by William Shurtleff and published by Soyinfo Center. This book was released on 2019-04-27 with total page 1397 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The economic impact of Asian soybean rust on the U S farm sector written by United States. Congress. House. Committee on Agriculture. Subcommittee on Conservation, Credit, Rural Development, and Research and published by . This book was released on 2005 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pest Management in Soybean written by L.G. Copping and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series of volumes on major tropical and sub-tropical crops. These books aim to review the current state of the art in management of the total spectrum of pests and diseases which affect these crops in each major growing area using a multi-disciplinary approach. Soybean is economically the most important legume in the world. It is nutritious and easily digested, and is one of the richest and cheapest sources of protein. It is currently vital for the sustenance of many people and it will play an integral role in any future attempts to relieve world hunger. Soybean seed contains about 17% of oil and about 63% of meal, half of which is protein. Modern research has developed a variety of uses for soybean oil. It is processed into margarine, shortening, mayonnaise, salad creams and vegetarian cheeses. Industrially it is used in resins, plastics, paints, adhesives, fertilisers, sizing for cloth, linoleum backing, fire extinguishing materials, printing inks and a variety of other products. Soybean meal is a high-protein meat substitute and is used in the developed countries in many processed foods, including baby foods, but mainly as a feed for livestock. Soybean (Glycine max), which evolved from Glycine ussuriensis, a wild legume native to northern China, has been known and used in China since the eleventh century Be. It was introduced into Europe in the eighteenth century and into the United States in 1804 as an ornamental garden plant in Philadelphia.
Download or read book Control of Plant Virus Diseases written by Gad Loebenstein and published by Academic Press. This book was released on 2014-10-31 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first review series in virology and published since 1953, Advances in Virus Research covers a diverse range of in-depth reviews, providing a valuable overview of the field. The series of eclectic volumes are valuable resources to virologists, microbiologists, immunologists, molecular biologists, pathologists, and plant researchers. Volume 90 features articles on control of plant virus diseases. Contributions from leading authorities Comprehensive reviews for general and specialist use First and longest-running review series in virology
Download or read book History of Soybean Crushing Soy Oil and Soybean Meal 980 2016 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2016-10-30 with total page 3666 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Download or read book The Economics and Organization of Brazilian Agriculture written by Fabio Chaddad and published by Academic Press. This book was released on 2015-09-11 with total page 179 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Economics and Organization of Brazilian Agriculture: Recent Evolution and Productivity Gains presents insights on Brazilian agriculture and its impressive gains in productivity and international competitiveness, also providing insightful examples for global policymakers. In Brazil, as in many countries, many economists and policymakers believe that agriculture is a traditional, low-tech sector that crowds out the development of other economic sectors and the country. This book shows that this anti-agriculture bias is ill-informed, and with population growth, rising incomes, urbanization and diet changes – especially in developing countries like China and India – on the rise, the demand for food is expected to double in the next 40 years. Brazil has the natural resources, technology and management systems in place to benefit from this expected growth in food consumption and trade. Through real-world examples, the book shows how other low-latitude countries with tropical climate and soils like Brazil – especially in sub-Saharan Africa – can benefit from the agricultural technology, production, and management systems developed in Brazil. Case studies in each of three key categories, including technology, resource management, and effective government programs provide valuable insights into effective decision-making to maximize the effect of each. Provides important and practical insights into achievable agricultural options via case studies Addresses the use of natural resources, technological advances, and management systems to create viable, adaptive economic growth Applies lessons learned in Brazil to improving both economic and ecological resource-sustainable agriculture for other regions and countries