Download or read book The Early History of the Range Cattle Industry in Northern Mexico written by Donald D.. Brand and published by . This book was released on 1960 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Early History of the Range Cattle Industry in Northern Mexico written by Donald Dilworth Brand and published by . This book was released on with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The North Mexican Cattle Industry 1910 1975 written by Manuel A. Machado and published by . This book was released on 1981 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the end of the nineteenth century the cattle industry in northern Mexico was thriving. Large haciendas, based on the peonage system and many of them foreign-owned, produced hundreds of thousands of head of cattle that enriched hacendados and filled ranges in both Mexico and the United States. But the Revolution of 1910 overturned Mexico’s social and economic structure, and by the 1920s large holdings were being broken up and almost 70 percent of the vast herds were gone. Machado examines the devastation of the revolutionary period, when herds were slaughtered to feed armies or appropriated for sale to finance arms and munitions; the slow climb back after the Revolution when changes in land tenure and limits on herd size made reinvestment risky; and more recent problems with disease control, which required and eventually received cooperation between Mexico and the United States. The conflicts and compromises between agrarian radicalism and the basic conservatism of the norteño cattle industry, between institutionalizing reform and independent enterprise, and between Mexican nationalism and close economic ties with the United States are thoughtfully delineated.
Download or read book Beef Cattle Industry in Northern Mexico and Probable Exports to the United States Classic Reprint written by Floyd E. Davis and published by Forgotten Books. This book was released on 2018-01-11 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Beef Cattle Industry in Northern Mexico and Probable Exports to the United States The authors appreciated the splendid spirit of cooperation and the sincere interest shown by Americans and Mexicans during the course of the survey. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Political Ecologies of Cattle Ranching in Northern Mexico written by Eric P. Perramond and published by University of Arizona Press. This book was released on 2010-04-15 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Private ranchers survived the Mexican Revolution and the era of agrarian reforms, and they continue to play key roles in the ecology and economy of northern Mexico. In this study of the Río Sonora region of northern Mexico, where ranchers own anywhere from several hundred to tens of thousands of acres, Eric Perramond evaluates management techniques, labor expenditures, gender roles, and decision-making on private ranches of varying size. By examining the economic and ecological dimensions of daily decisions made on and off the ranch he shows that, contrary to prevailing notions, ranchers rarely collude as a class unless land titles are at issue, and that their decision-making is as varied as the landscapes they oversee. Through first-hand observation, field measurements, and intimate ethnographies, Perramond sheds light on a complex set of decisions made, avoided, and confronted by these land managers and their families. He particularly shows that ranching has endured because of its extended kinship network, its reliance on all household members, and its close ties to local politics. Perramond follows ranchers caught between debt, drought, and declining returns to demonstrate the novel approaches they have developed to adapt to changing economies and ecologies alike—such as strategically marketing the ranches for wild-game hunting or establishing small businesses that subsidize their lifestyles and livelihoods. Even more importantly, he reveals the false dichotomy between private and communal ranching. Political Ecologies of Cattle Ranching in Northern Mexico is essential reading for anyone interested in the future of ranching in western North America.
Download or read book The Trampling Herd The Story of the Cattle Range in America written by Paul I. Wellman and published by Rare Treasure Editions. This book was released on 2021-11-10T15:03:00Z with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Trampling Herd is a record of the US cattle industry. From Cortez and the first cattle, on through the days of the Mexican vaquero to the modern cowbody and dude wrangler, Paul Wellman traced the history and personalities of the Western cattle country. He showed the changing West, dating from the barbed wire fences and the sheepmen, the new laws regarding water rights and he brings his tale down to the last ignominy, the dude ranches. Cattle crossed the Rio Grande into what is now the United States as early as 1580, forty years before the Pilgrims landed at Plymouth Rock. In this colorful and comprehensive history of the cattle industry in the American West, we reach back to the early sixteenth century, when the first cattle were brought from Spain to Mexico. We then learn about the great cattle drives that began after the Civil War when Texans desperately needed to expand their markets, and about the dramatic changes in the cattle industry that followed. Colorful true characters like the unforgettable Wyatt Earp, Doc Holliday, Wild Bill Hickok, and Billy the Kid also all make prominent appearances in this fascinating history.
Download or read book The North Mexican Cattle Industry 1910 1975 written by Manuel A. Machado and published by . This book was released on 1981 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: By the end of the nineteenth century the cattle industry in northern Mexico was thriving. Large haciendas, based on the peonage system and many of them foreign-owned, produced hundreds of thousands of head of cattle that enriched hacendados and filled ranges in both Mexico and the United States. But the Revolution of 1910 overturned Mexico’s social and economic structure, and by the 1920s large holdings were being broken up and almost 70 percent of the vast herds were gone. Machado examines the devastation of the revolutionary period, when herds were slaughtered to feed armies or appropriated for sale to finance arms and munitions; the slow climb back after the Revolution when changes in land tenure and limits on herd size made reinvestment risky; and more recent problems with disease control, which required and eventually received cooperation between Mexico and the United States. The conflicts and compromises between agrarian radicalism and the basic conservatism of the norteño cattle industry, between institutionalizing reform and independent enterprise, and between Mexican nationalism and close economic ties with the United States are thoughtfully delineated.
Download or read book Beef Cattle Industry in Northern Mexico and Probable Exports to the United States written by Floyd E. Davis and published by . This book was released on 1952 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Transformation of Mexican Agriculture written by S. Sanderson and published by Princeton University Press. This book was released on 2014-07-14 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: In spite of the most thorough agrarian reform in nonsocialist Latin America, Mexico cannot feed its population. Steven Sanderson attributes the problems of Mexican agriculture to an internationalization of the food system promoted by the Mexican state, the trade system, and agribusiness. Originally published in 1986. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
Download or read book Cowboys of the Americas written by Richard W. Slatta and published by Yale University Press. This book was released on 1990-01-01 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lavishly illustrated with photographs, paintings, and movie stills, this Western Heritage Award-winning book explores what life was actually like for the working cowboy in North America. "If you read only one book on cowboys, read this one".--Journal of the Southwest.
Download or read book The Cattle Industry in Northern Mexico written by Institute of Current World Affairs and published by . This book was released on 1929 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Historical and Biographical Record of the Cattle Industry and the Cattlemen of Texas and Adjacent Territory written by and published by . This book was released on 1895 with total page 836 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural History written by University of California, Davis. Agricultural History Center and published by . This book was released on 1977 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Northern Mexico s Beef Cattle Industry 1910 1920 written by Ralph Thomas Fulton and published by . This book was released on 1974 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Mexico s Spanish Livestock Heritage written by William W. Dunmire and published by UNM Press. This book was released on 2013-04-01 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Spanish introduced European livestock to the New World—not only cattle and horses but also mules, donkeys, sheep, goats, pigs, and poultry. This survey of the history of domestic livestock in New Mexico is the first of its kind, going beyond cowboy culture to examine the ways Spaniards, Indians, and Anglos used animals and how those uses affected the region’s landscapes and cultures. The author has mined the observations of travelers and the work of earlier historians and other scholars to provide a history of livestock in New Mexico from 1540 to the present. He includes general background on animal domestication in the Old World and the New during pre-Columbian times, along with specific information on each of the six livestock species brought to New Mexico by the early Spanish colonists. Separate chapters deal with the impacts of Spanish livestock on the state’s native population and upon the land itself, and a final chapter explains New Mexico’s place in the larger American livestock scene.
Download or read book The Western Range Cattle Industry 1865 1895 written by Western Range Cattle Industry Study (Denver) and published by . This book was released on 1950 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cowboy Culture written by David Dary and published by . This book was released on 1989 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorful account of five centuries of cowboy culture details the life, history, customs, status, job, equipment, and more of the cowboy from sixteenth-century Spanish Mexico to the present.
