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EBookClubs

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Book The Double Log Cabin Cookbook

Download or read book The Double Log Cabin Cookbook written by Twentieth Century Club (Weatherford, Tex.) and published by . This book was released on 19?? with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Log Cabin Cooking

Download or read book Log Cabin Cooking written by Barbara Swell and published by Native Ground Books & Music. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peppered with authentic 19th century photographs, Log Cabin Cooking is smothered with old-time recipes, kitchen proverbs, even a pinch of proper pioneer etiquette! Make-do recipes include Leather Britches, Ash Cake and Portable Soup, using the ingredients available to settlers 150 years ago! Other goodies: hand-dipped candle making, soup warnings, molasses taffy, faux foods, zucchini clarinet and ginger beer!

Book Martha Washington Log Cabin Cook Book  Valley Forge

Download or read book Martha Washington Log Cabin Cook Book Valley Forge written by and published by . This book was released on 1924 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Log Cabin Cookbook

Download or read book The Log Cabin Cookbook written by and published by . This book was released on 1965* with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Double Musky Inn Cookbook

Download or read book The Double Musky Inn Cookbook written by Bob Persons and published by Alaska Northwest Books. This book was released on 2006 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persons includes more than 250 recipes from Alaska's famous mountain Cajun restaurant. Restaurant featured on Food Network and in New York Times.

Book Better Homes and Gardens New Cook Book

Download or read book Better Homes and Gardens New Cook Book written by Better Homes and Gardens and published by Meredith Books. This book was released on 2006 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.

Book The Foxfire Book

Download or read book The Foxfire Book written by Foxfire Fund, Inc. and published by Anchor. This book was released on 1972-02-17 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1972, The Foxfire Book was a surprise bestseller that brought Appalachia's philosophy of simple living to hundreds of thousands of readers. Whether you wanted to hunt game, bake the old-fashioned way, or learn the art of successful moonshining, The Foxfire Museum and Heritage Center had a contact who could teach you how with clear, step-by-step instructions. This classic debut volume of the acclaimed series covers a diverse array of crafts and practical skills, including log cabin building, hog dressing, basketmaking, cooking, fencemaking, crop planting, hunting, and moonshining, as well as a look at the history of local traditions like snake lore and faith healing.

Book The Log Cabin Book

Download or read book The Log Cabin Book written by Oliver Kemp and published by Courier Dover Publications. This book was released on 2016-10-07 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage guide from over a century ago offers timeless, practical advice on building log cabins. Simply stated, well-illustrated advice ranges from felling trees to furnishing and decorating interiors.

Book The Log Cabin Cookbook

Download or read book The Log Cabin Cookbook written by Edna Eaton Wilson and published by . This book was released on 1965 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Log Cabin Cookbook

Download or read book Log Cabin Cookbook written by Bethel College (McKenzie, Tenn.). Bethel Dames and published by . This book was released on 1978 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Log Cabin Cookbook

Download or read book The Log Cabin Cookbook written by Minnesota Territorial Pioneers (Organization) and published by . This book was released on 1986 with total page 151 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Snowy Cabin Cookbook

Download or read book The Snowy Cabin Cookbook written by Marnie Hanel and published by Artisan. This book was released on 2021-11-02 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: When the going gets chilly and daylight is in short supply, the cozy cabin is the place to be. And here is the ultimate companion for cozier, comfier cold-weather cooking from the IACP Award–winning duo of Marnie Hanel and Jen Stevenson. The Snowy Cabin Cookbook is here to make cabin or lodge cooking just as magical as the scenery outdoors and transport readers to a snow-globe world filled with Fair Isle sweaters, sled rides, and wood-burning fires. Whether you’re in need of satisfying snack to get through a day of hibernation, planning a menu for a snowed-in dinner party, or searching for a hearty breakfast before a long day of skiing, sledding, or ice-skating, The Snowy Cabin Cookbook is filled with inspiring and effortlessly cookable recipes. Readers can try the Snowbound Stromboli with Arrabbiata (a grown-up version of the Hot Pocket), Brown Butter Brussels Sprouts with Parsnips and Apples alongside Brrrisket with Parsley and Pomegranate Seeds, or Roasted Kabocha Squash Soup with Bacon and Chives. When feeding a hungry crowd, there’s Spaghetti and Meatballs for the Masses, and when it’s time to settle in for the evening, sip a Blood Orange Negroni alongside Almond Tangerine Trifle. Beyond food, these endlessly creative authors offer 99 Ways to Use a Mug (think sleigh valet tip jar), a flowchart on how to find the right winter lodging for anyone, and tips on how to build a better snowperson—and when the cabin fever sets in, readers can turn to Reindeer Games for entertaining ways to pass the time. The Snowy Cabin Cookbook, fully illustrated by artist Monica Dorazewski, will leave every reader wishing for a snow day.

Book Log Cabin Cookbook

Download or read book Log Cabin Cookbook written by Vickie Owens and published by . This book was released on 2004* with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Log Cabin Grub Leftovers

    Book Details:
  • Author : Colleen Sloan
  • Publisher :
  • Release : 1993-09
  • ISBN : 9780963027917
  • Pages : 100 pages

Download or read book Log Cabin Grub Leftovers written by Colleen Sloan and published by . This book was released on 1993-09 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Cabins   Cottages  Revised   Expanded Edition

Download or read book Cabins Cottages Revised Expanded Edition written by Skills Institute Press and published by Fox Chapel Publishing. This book was released on 2021-01-28 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you've ever dreamed about building your own rustic cottage in the woods or the hunting cabin of your dreams, or even homesteading off-the-grid, this handy reference provides a logical, sensible, and easy-to-follow approach to building a permanent shelter in that perfect out-of-the-way place.

Book The Camp   Cabin Cookbook  100 Recipes to Prepare Wherever You Go

Download or read book The Camp Cabin Cookbook 100 Recipes to Prepare Wherever You Go written by Laura Bashar and published by The Countryman Press. This book was released on 2018-05-08 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get away from it all— but keep eating well! When it comes time to head out on the trail with a tent in hand, or to hit the road for a rural weekend at the cabin or lake house, there’s no reason to compromise on great food. It’s easy to whip up delicious meals with The Camp & Cabin Cookbook—in addition to supply lists and prep work that can be done ahead of time, the instructions include options for cooking both outdoors over a roaring fire or indoors near a cozy hearth. Recipes include: Hasselback Sweet Potatoes Dutch Oven Lasagna Carne Asada Street Tacos Peach and Blueberry Cobbler The Camp & Cabin Cookbook is a feast for the eyes, with gorgeous photographs for every dish, from breakfast to snacks to dinner. These recipes are keepers, no matter where you enjoy them.

Book Recipes from Historic Texas

Download or read book Recipes from Historic Texas written by Linda Bauer and published by Taylor Trade Publishing. This book was released on 2003-09-25 with total page 293 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tired of the boring chain restaurant scene? Recipes from Historic Texas will please your palate and nourish your mind. Enjoy a unique bit of Texas history by visiting a wide variety of restaurants located in unusual historic settings-a gritsmill, a Dr. Pepper bottling plant, a church, and a funeral home, to name a few. Two recipes from each establishment are offered to form a well balanced selection of Texas cuisine. A brief history of each of the 70 restaurants is included, followed by basic information such as hours of operation, location, and other important details. The recipes themselves are an eclectic mix of the simple and the exotic, from the Cowboy Omelet at Beaumont's The Pig Stand to the Jicama Salad at Dallas's famous Mansion on Turtle Creek. Two indexes, one to restaurants and the other to recipes, make the book equally useful as both a travel guide and a cook book.