Download or read book The Domestic Goddess Wannabe Bakes written by Diana Gale and published by Epigram Books. This book was released on with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combining favourite Asian ingredients with all-time classic bakes from around the world, Diana’s easy-to-follow instructions and beautifully photographed recipes are ideal for kitchen novices and experienced cooks alike, and will guide you smoothly to baking success.
Download or read book Tasted Approved A Quick Easy Cookbook for Busy Parents by Busy Parents written by Various and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2016-10-15 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: For families juggling school, work, and many other time-consuming daily obligations, the idea of making dinner can be daunting. A combined effort by the top mommy bloggers?Tasted & Approved is a carefully curated collection of 50 simple yet delicious home-made recipes for busy parents by busy parents. From scrumptious mains such as salmon potato cakes and linguine alfredo with pan-fried chorizo and edamame and tasty snacks such as wholegrain muesli bars and cinnamon sugar purple sweet potato balls to mouth-watering sweet treats such as chocolate churros and mango and passion fruit smoothie, this book will inspire you to begin your culinary journey in the home kitchen. With personal anecdotes accompanying each recipe and insightful tips and alternatives for healthier meals, this book oozes the irresistible charm and unique personality of each blogger and is a must-have for parents that are looking to prepare quick and easy dishes that they know their family will love.
Download or read book How to be a Domestic Goddess written by Nigella Lawson and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 'How To Be A Domestic Goddess', Nigella Lawson shows that that there can be more pleasure in turning out a tray of muffins or baking a spongecake than in almost any other kind of cooking - and that it's not that difficult to do.
Download or read book Paul Hollywood The Biography written by A.S. Dagnell and published by Kings Road Publishing. This book was released on 2015-09-03 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paul Hollywood is without doubt the man of the moment in British baking. His luxurious dough recipes have been single-handedly responsible for the mass ignition of ovens across the UK since the advent of The Great British Bake Off. Admired for his straighttalking style and amazing technical knowledge, Paul's judging partnership with Mary Berry has been described as one of television's best ever. Having suffered a rocky period in the USA - both professionally and personally - Hollywood is now back in England, once again enjoying the astounding success of The Great British Bake Off and his own touring shows. What's more, with his marriage fully reconciled and his wife Alexandra enjoying cooking success of her own, the sky truly is the limit for Paul Hollywood. But then, he was always destined for great things. Descended from a line of illustrious bakers, Hollywood originally trained as a sculptor, giving him the deftly skilful hands his viewers delight in watching. From kneading dough as a 17-year-old apprentice to his father to working as head baker at the prestigious Dorchester Hotel, his professional career is legendary. For the first time, this compelling biography sheds light on the man behind the counter, from his youth on Merseyside to the sunny climes of Cyprus and beyond. Journalist A S Dagnell delves deep into Paul Hollywood's story and charts the ingredients that have shaped this enigmatic character into the dazzlingly talented king of British baking.
Download or read book Outrage written by Arnaldur Indridason and published by Minotaur Books. This book was released on 2012-09-18 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Indridason fills the void that remains after you've read Stieg Larsson's novels." —USA Today Arnaldur Indridason has proven himself to be a master of the mystery genre with his critically acclaimed Inspector Erlunder series, which has sold more than 7 million copies worldwide. Now, in Outrage, this superlative crime writer author has written his best book to date, with exceptional prose, heart pounding suspense, and a mystery that is not solved until the last page. Haunted by personal demons, Detective Erlunder decides to take a short leave of absence, putting a female detective, Elínborg, in charge while he is gone. When a troubling case lands on Elínborg's desk, she's quickly thrust into a violent and volatile situation with extremely high stakes. Soon, her investigation uncovers a twisted tale of double lives that may be connected to the unsolved disappearance of a young girl. The clock is ticking to solve the case before a serial rapist strikes again. Reviewers everywhere rave about Indridason's smart and fast-paced Reykjavík thrillers, which exemplify the very best in international crime fiction. Perfect for the many devoted fans of this series as well as for the reader who's never visited Iceland through Indridason's books, Outrage will lead you down a trail of hidden violence, psychological brutality, and wrongs that may never fully be righted.
Download or read book NerdBaker written by Christopher Tan and published by Epigram Books. This book was released on 2015 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food writer and cooking teacher Christopher Tan busts the world of home baking wide open, with unique recipes, stories and detailed knead-to-know advice from the deepest corners of a true oven nerd’s mind. Explore over 60 breads, cakes, cookies and dishes inspired by his life, travels and food obsessions. Geek out with him over ‘intelligent’ black rice cake, homemade Pocky, the tangled histories of puff pastry and a breathtaking luncheon meat extravaganza. Learn how to make Banhmiclairs, smoked cloud cookies, bundt cake with built-in frosting and much more. Follow the NerdBaker through the oven door into a whole new baking dimension.
Download or read book Nigella Express written by Nigella Lawson and published by Hachette Books. This book was released on 2013-06-25 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Domestic Goddess is back -- and this time it's instant. Nigella and her style of cooking have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on, and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove. Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, effortless entertaining tips, and simple, scrumptious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering meals, quick to prepare and easy to follow, that you can conjure up after a day in the office or on a busy weekend for family or unexpected guests. This is food you can make as you hit the kitchen running, with vital advice on how to keep your pantry stocked and your freezer and fridge stacked. When time is precious, you can't spend hours shopping, so you need to make life easier by being prepared. Not that these recipes are basic -- though they are always simple -- but it's important to make every ingredient earn its place, minimizing effort by maximizing taste. Here too is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath, a drink, talk to friends, or help the children with their homework--minimum stress for maximum enjoyment . . . Nigella Express features a new generation of fast food--never basic, never dull, always doable, quick, and delicious. Featuring recipes seen on Food Network's Nigella Express series.
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette UK. This book was released on 2012-02-28 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Download or read book How to Be a Domestic Goddess written by Nigella Lawson and published by Hyperion. This book was released on 2001-11-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The trouble with much modern cooking is that the mood it induces in the cook is one of skin-of-the-teeth efficiency, all briskness and little pleasure. Sometimes that's the best we can manage, but at other times we don't want to feel stressed and overstretched, but like a domestic goddess, trailing nutmeggy fumes of baking pie in our languorous wake.... --from How to Be a Domestic Goddess How to Be a Domestic Goddess is not about being a goddess, but about feeling like one. What this deliciously mouthwatering cookbook demonstrates is that it's not actually hard to bake a pan of muffins or a sponge layer cake, but the appreciation and satisfaction they bring are disproportionately high. Filled with over 220 gorgeously illustrated recipes, this book understands our anxieties, feeds our fantasies, and puts cakes, pies, pastries, preserves, puddings, breads, and cookies back in our own kitchens. The domestic goddess has to maintain her (or his) cool when faced with pastry, of course -- but with Nigella Lawson's guidance, even puff pastry can be pain-free.
Download or read book Rachel s Favourite Food at Home written by Rachel Allen and published by Collins. This book was released on 2008 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This beautifully illustrated cookbook offers the delicious, inspiring, and easy-to-follow recipes for which Rachel Allen has become famous. Drawing on international influences, classic regional fare, and good old family favorites, this essential guide provides creative options for every occasion, whether you're planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a picnic, or chilling out on the sofa with your favorite comfort food.
Download or read book Civil Contract written by Georgette Heyer and published by Sourcebooks, Inc.. This book was released on 2011-11-01 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A five-star job of sheerly delightful romance writing."— Chicago Sunday Tribune Can the wrong bride become the perfect wife? Adam Deveril, the new Viscount Lynton, is madly in love with the beautiful Julia Oversley. But he has returned from the Peninsular War to find his family on the brink of ruin and his ancestral home mortgaged to the hilt. He has little choice when he is introduced to Mr. Jonathan Chawleigh, a City man of apparently unlimited wealth and no social ambitions for himself-but with his eyes firmly fixed on a suitable match for his only daughter, the quiet and decidedly plain Jenny Chawleigh. What Readers Say: "Heyer always writes brilliantly and is capable of conveying the deepest emotions in the briefest of phrases and subtlest dialogue." "One of Heyer's most skillfully written novels." "Has all of Heyer's usual wit, vivid characters, and attention to detail." "One of my very favourite Heyers — and one of her most profound. Wise and heartwarming." "Thoughtful and thought-provoking ... reveals depths to Heyer's writing." "Truly a gem." Georgette Heyer wrote over fifty novels, including Regency romances, mysteries, and historical fiction. She was known as the Queen of Regency romance, and was legendary for her research, historical accuracy, and her extraordinary plots and characterizations.
Download or read book Modest Witness Second Millennium FemaleMan Meets OncoMouse written by Donna J. Haraway and published by Routledge. This book was released on 2018-06-27 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the founders of the posthumanities, Donna J. Haraway is professor in the History of Consciousness program at the University of California, Santa Cruz. Author of many books and widely read essays, including the now-classic essay "The Cyborg Manifesto," she received the J.D. Bernal Prize in 2000, a lifetime achievement award from the Society for Social Studies in Science. Thyrza Nicholas Goodeve is a professor of Art History at the School of Visual Arts.
Download or read book Creative Baking Deco Chiffon Cakes written by Susanne Ng and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2016-09-15 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following the success of her first book, Creative Baking: Chiffon Cakes, creative baker, Susanne Ng, shares even more exciting recipes in this second book, Creative Baking: Deco Chiffon Cakes. Using the light, fluffy and moist chiffon cake as a base, Susanne shows how you can turn out all sorts of lovely and creative cake designs that children and adults alike will love. This book includes a range of fun and attractive patterns, a greater variety of shapes and sizes, and tantalising flavours to tickle your taste buds. Complete with a comprehensive section on basic recipes and baking techniques, a detailed troubleshooting guide, and fully illustrated step-by-step recipes, Creative Baking: Deco Chiffon Cakes promises that these amazing chiffon cakes are well within reach of any home baker.
Download or read book Okashi Treats written by Keiko Ishida and published by Marshall Cavendish International Asia Pte Ltd. This book was released on 2009-09-15 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mastering the Art of French Cooking Volume 1 written by Julia Child and published by Knopf. This book was released on 2011-10-05 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The definitive cookbook on French cuisine for American readers: "What a cookbook should be: packed with sumptuous recipes, detailed instructions, and precise line drawings. Some of the instructions look daunting, but as Child herself says in the introduction, 'If you can read, you can cook.'" —Entertainment Weekly “I only wish that I had written it myself.” —James Beard Featuring 524 delicious recipes and over 100 instructive illustrations to guide readers every step of the way, Mastering the Art of French Cooking offers something for everyone, from seasoned experts to beginners who love good food and long to reproduce the savory delights of French cuisine. Julia Child, Simone Beck, and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Throughout, the focus is on key recipes that form the backbone of French cookery and lend themselves to an infinite number of elaborations—bound to increase anyone’s culinary repertoire. “Julia has slowly but surely altered our way of thinking about food. She has taken the fear out of the term ‘haute cuisine.’ She has increased gastronomic awareness a thousandfold by stressing the importance of good foundation and technique, and she has elevated our consciousness to the refined pleasures of dining." —Thomas Keller, The French Laundry
Download or read book The Blazing World and Other Writings written by Margaret Cavendish and published by Penguin UK. This book was released on 1994-03-31 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Flamboyant, theatrical and ambitious, Margaret Cavendish was one of the seventeenth century's most striking figures: a woman who ventured into the male spheres of politics, science, philosophy and literature. The Blazing World is a highly original work: part Utopian fiction, part feminist text, it tells of a lady shipwrecked on the Blazing World where she is made Empress and uses her power to ensure that it is free of war, religious division and unfair sexual discrimination. This volume also includes The Contract, a romance in which love and law work harmoniously together, and Assaulted and Pursued Chastity, which explores the power and freedom a woman can achieve in the disguise of a man.
Download or read book The Martha Stewart Living Cookbook written by Martha Stewart Living Magazine and published by Clarkson Potter. This book was released on 2008-05-05 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ten years ago, Martha Stewart made cooking a primary focus of her bold new magazine, Martha Stewart Living. Over the decade, each issue has been a treasure of culinary information and inspiration, bringing the pleasures of cooking and entertaining--in impeccable style--to millions of devoted readers, from novice cooks to professional caterers. At last all of Martha's favorite magazine recipes have been gathered in a single volume. The Martha Stewart Cookbook is a compendium of the best of the best from the food pages of every issue. But more than a mere collection, this specially designed volume is a major step in Martha's mission to keep home cooking traditions alive. The Martha Stewart Cookbook is filled with recipes--1200 in all--for every kind of cook and every occasion. Some recipes invite you to stretch your cooking knowledge and expertise while others provide inspiration--and instruction--for what to have for dinner. Organized, in trademark style, for maximum practicality and ease of use, this major general-purpose cookbook features nineteen classically arranged chapters, from Basics, Breakfast, and Hors d:Oeuvres to Meat, Poultry, Fish and Shellfish and Desserts. In between there are Salads, Soups, Vegetables and whole chapters devoted to Vegetarian Main Courses and Potatoes. Throughout, there are basic classes--cooking 101s--for making food that should be in every cook's repertoire: macaroni and cheese, omelets, roast turkey, fried chicken and mashed potatoes. Specialty dishes are here, too, whether the occasion calls for a casual cocktail party, dinner with the in-laws, or a sit down luncheon for a bride-to-be. Cooking tips and techniques, pantry and equipment glossaries plus a guide to finding unusual ingredients make the kitchen tested recipes accessible to home cooks everywhere. An ideal reference, The Martha Stewart Cookbook belongs on every kitchen counter in America. Martha Stewart is the author of thirteen best-selling original books on food, entertaining, gardening, and home restoration, is the chairman and chief executive officer of Martha Stewart Living Omnimedia. She lives in Connecticut, Maine, and on Long Island.
