Download or read book The Digestive System in Mammals written by D. J. Chivers and published by Cambridge University Press. This book was released on 1994-07-21 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biochemical, physiological and morphological aspects of mammalian digestive systems.
Download or read book A Guide to the Principles of Animal Nutrition written by Gita Cherian and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Concepts of Biology written by Samantha Fowler and published by . This book was released on 2018-01-07 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Concepts of Biology is designed for the single-semester introduction to biology course for non-science majors, which for many students is their only college-level science course. As such, this course represents an important opportunity for students to develop the necessary knowledge, tools, and skills to make informed decisions as they continue with their lives. Rather than being mired down with facts and vocabulary, the typical non-science major student needs information presented in a way that is easy to read and understand. Even more importantly, the content should be meaningful. Students do much better when they understand why biology is relevant to their everyday lives. For these reasons, Concepts of Biology is grounded on an evolutionary basis and includes exciting features that highlight careers in the biological sciences and everyday applications of the concepts at hand.We also strive to show the interconnectedness of topics within this extremely broad discipline. In order to meet the needs of today's instructors and students, we maintain the overall organization and coverage found in most syllabi for this course. A strength of Concepts of Biology is that instructors can customize the book, adapting it to the approach that works best in their classroom. Concepts of Biology also includes an innovative art program that incorporates critical thinking and clicker questions to help students understand--and apply--key concepts.
Download or read book Digestive Physiology and Metabolism in Ruminants written by Y. Ruckebusch and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two questions could not be avoided in the avant-propos of this book; (i) what is the importance to man of ruminant livestock, and (ii) what results of practical relevance in the growing mountain of scientific verbiage could be found in the Proceedings of this Symposium. Herbivores are an integral and critical part of the natural ecosystem which must be preserved because of their impact on human welfare. Wh at makes ruminants especially important to man is that they can thrive on fibrous forage and are thus the only viable enterprise over much of the earth's surface where crop growing is impracti cable. They contribute a wide array of products in addition to 50000 000 tonnes ofmeat (1977) and represent a 'capital reserve' that can be drawn upon in times of emergency: milk for example (450000000 tonnes) can make the difference between subsistence and starvation. About 60% of the world's meat and 80 % of the milk are produced by one third of the world ruminant population in the developed regions and as much as 99 % of the power for agriculture is provided by the ruminant population in developing countries. For the next two decades, a probable increase by 30 % for . cattle and buffalo and more than 40 % for sheep and goats is expected by improving health, fertility, nutrition and genetic potential rather than feed resources.
Download or read book Comparative Physiology of the Vertebrate Digestive System written by C. Edward Stevens and published by Cambridge University Press. This book was released on 2004-11-25 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the structural and functional characteristics of the digestive system and how these vary among vertebrates.
Download or read book Gastrointestinal Surgical Techniques in Small Animals written by Eric Monnet and published by John Wiley & Sons. This book was released on 2020-06-30 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gastrointestinal Surgical Techniques in Small Animals offers a highly detailed reference to surgical procedures in the gastrointestinal tract in dogs and cats. Each chapter describes the surgical techniques in depth, featuring high-quality illustrations depicting each step, and discusses tips and tricks for a successful surgery and potential complications. A companion website offers video clips demonstrating the procedures. Logically divided into sections by anatomy, each chapter covers indications, contraindications, and decision making for a specific surgery. Tips and tricks and potential complications are also covered. Describes techniques for canine and feline gastrointestinal surgery in detail Presents the state of the art for GI surgery in dogs and cats Includes access to a companion website with video clips demonstrating techniques Gastrointestinal Surgical Techniques in Small Animals is an essential resource for small animal surgeons and veterinary residents.
Download or read book The Viscera of the Domestic Mammals written by NICKEL and published by Springer Science & Business Media. This book was released on 2013-11-11 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: VIII equally to this first English edition. The work deals with the body cavities, digestive system and teeth, spleen, and with the respiratory and urogenital systems of the dog, cat, pig, ox, sheep, goat, and horse. Each organ system is described in a general and comparative chapter, which is followed by shorter special chapters for the carnivores, pig, ruminants, and horse. In agreement with the original authors, substantive changes were made in several instances to take into account the results of recent research and to eliminate conflicts between views commonly held by German anatomists and those outside of Europe, but foremost to profit by the advances in Nomina anatomica veterinaria* (NAV), a uniform international nomenclature, which came into existence while this translation was in progress. This nomenclature lists a single, usually descriptive term for homologous structures in all domestic mammals, and wherever possible for the same structure in man; and thus has the potential of simplifying student instruction and promoting interdisciplinary understanding. The work of the International Committee on Veterinary Anatomical Nomenclature in many instances included re-evaluations of existing anatomical concepts; and it was these that necessitated most of the changes in the present work. The nomenclature conforms, with very few exceptions, to the second edition of the NA V.
Download or read book The Mammalian Herbivore Stomach written by Peter Langer and published by . This book was released on 1988 with total page 586 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Digestive Physiology and Nutrition of Marsupials written by Ian D. Hume and published by CUP Archive. This book was released on 1982-07-08 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mammal Anatomy An Illustrated Guide written by Marshall Cavendish and published by Cavendish Square Publishing, LLC. This book was released on 2010-01-15 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Looks closely at the biological systems of 14 animals representing the diversity of the mammal famiy.
Download or read book Biology for AP Courses written by Julianne Zedalis and published by . This book was released on 2017-10-16 with total page 1923 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology for AP® courses covers the scope and sequence requirements of a typical two-semester Advanced Placement® biology course. The text provides comprehensive coverage of foundational research and core biology concepts through an evolutionary lens. Biology for AP® Courses was designed to meet and exceed the requirements of the College Board’s AP® Biology framework while allowing significant flexibility for instructors. Each section of the book includes an introduction based on the AP® curriculum and includes rich features that engage students in scientific practice and AP® test preparation; it also highlights careers and research opportunities in biological sciences.
Download or read book The Mammalian Alimentary System written by David S. Madge and published by Hodder Education. This book was released on 1975 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Mammalian Alimentary System written by David Stephen Madge and published by . This book was released on 1976-05-01 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mammals written by Thomas Stainforth Kemp and published by Oxford University Press. This book was released on 2017 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Relative newcomers within the story of evolution, mammals are hugely successful and have colonized land, water, and air. Tom Kemp discusses the great diversity of mammalian species, and looks at how their very disparate characteristics, physiologies, and behaviours are all largely driven by one uniting factor: endothermy, or warm-bloodedness.
Download or read book Nutritional Ecology of the Ruminant written by Peter J. Van Soest and published by Cornell University Press. This book was released on 2018-09-05 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This monumental text-reference places in clear persepctive the importance of nutritional assessments to the ecology and biology of ruminants and other nonruminant herbivorous mammals. Now extensively revised and significantly expanded, it reflects the changes and growth in ruminant nutrition and related ecology since 1982. Among the subjects Peter J. Van Soest covers are nutritional constraints, mineral nutrition, rumen fermentation, microbial ecology, utilization of fibrous carbohydrates, application of ruminant precepts to fermentive digestion in nonruminants, as well as taxonomy, evolution, nonruminant competitors, gastrointestinal anatomies, feeding behavior, and problems fo animal size. He also discusses methods of evaluation, nutritive value, physical struture and chemical composition of feeds, forages, and broses, the effects of lignification, and ecology of plant self-protection, in addition to metabolism of energy, protein, lipids, control of feed intake, mathematical models of animal function, digestive flow, and net energy. Van Soest has introduced a number of changes in this edition, including new illustrations and tables. He places nutritional studies in historical context to show not only the effectiveness of nutritional approaches but also why nutrition is of fundamental importance to issues of world conservation. He has extended precepts of ruminant nutritional ecology to such distant adaptations as the giant panda and streamlined conceptual issues in a clearer logical progression, with emphasis on mechanistic causal interrelationships. Peter J. Van Soest is Professor of Animal Nutrition in the Department of Animal Science and the Division of Nutritional Sciences at the New York State College of Agriculture and Life Sciences, Cornell University.
Download or read book The Ruminant Animal written by D. C. Church and published by Waveland Press. This book was released on 1993-07-09 with total page 564 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excellent for its quality and in-depth coverage! This volume represents a compilation of important information on major topics related to nutrient requirements and nutrient metabolism among ruminants. This outstanding collection facilitates the dissemination of this ever-growing body of knowledge and is a valuable tool for achieving a more complete understanding of the subject. An abundance of photographs, diagrams, and tables illustrate and reinforce the text, serving to enhance student comprehension.
Download or read book Intestinal Absorptive Surface in Mammals of Different Sizes written by Robert L. Snipes and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. 1 Scientific Aims In recent years, there has been a definite trend away from the casuistic scientific thinking which has dominated the scientific world, at least in the field of medicobi ological research. Now, in the last decade of this century, scientists are returning to a conceptual way of thinking that characterized the beginning of this century, namely organismal thinking. The holistic concept is not a new one; it was rekindled by a small group of scientists who, in the previous two decades, have begun to warn against too great an emphasis being placed on a molecular casuistic approach as the final pursuit to science (see Duncker 1983). These thinkers were perhaps instrumental in helping to turn the tide, to instruct and encourage fellow researchers to extend their findings from the molecular and to the organismal (see Duncker 1983, 1992a,b; Duncker and Kreite 1987). Having observed the ceca of many different animals for many years and having described their morphology at different levels of study -from the macroscopic to the electron microscopy level - the need to compare and observe these morphological entities in a quantitiative way became increasingly imminent. Quantitative methodol ogy in morphology requires the use of morphometry, which in the most general terms can be described as the measurement of the forms of animals. As defined by Reith and Meyhew (1988), it is quantitative morphology, i. e. , the measurement of structures by any method, including stereology.
