Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution written by Edward Tyson Reichert and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed exploration of the relationship between protein differentiation and the classification and evolution of living organisms. Specifically, Brown and Reichert focus on the crystallography of hemoglobins, a critical component in the transport of oxygen in the blood. This book is highly recommended for scientists specializing in biochemistry, molecular biology, and evolutionary biology. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution written by Edward Tyson Reichert and published by . This book was released on 1909 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution the Crystallography of Hemoglobins written by Edward Tyson Reichert and published by . This book was released on 1909 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book DIFFERENTIATION SPECIFICITY written by Edward Tyson 1855 Reichert and published by Wentworth Press. This book was released on 2016-08-25 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution written by Edward Tyson B 1855 Reichert and published by Legare Street Press. This book was released on 2021-09-09 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution written by Edward Tyson Reichert and published by . This book was released on 2015-07-20 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution: The Crystallography of Hemoglobins This research was begun by me in October, 1902, and after considerable preliminary laboratory investigation I found that in the solution of my problems the crystallographic method promised at the present time to be the most likely to yield satisfactory results. Not being an authority in the science of crystallography, I associated with me in 1904 one of my colleagues. Professor Amos Peaslee Brown, upon whom has fallen especially that portion of the work which demanded the services of an expert crystallographer. The trend of modern biological science seems to be irresistibly toward the explanation of all vital phenomena on a physico-chemical basis, and this movement has already brought about the development of a physico-chemical physiology, a physico-chemical pathology, and a physico-chemical therapeutics. The striking parallelisms that have been shown to exist in the properties and reactions of colloidal and crystalloidal matter in vitro and in the Uving organism lead to the assumption that protoplasm may be looked upon as consisting essentially of an extremely complex solution of interacting and interdependent colloids and crystalloids, and therefore that the phenomena of life are manifestations of colloidal and crystalloidal interactions in a peculiarly organized solution. We imagine this solution to consist mainly of proteins with various organic and inorganic substances. The constant presence of protein, fat, carbohydrate, and inorganic salts, together with the existence of protein-fat, protein-carbohydrate, and protein-inorganic salt combinations, justifies the belief that not only such substances, but also such combinations, are absolutely essential to the existence of life. The very important fact that the physical, nutritive, or toxic properties of given substances may be greatly altered by a very slight change in the arrangement of the atoms or groups of molecules may be assumed to be conclusive evidence that a trifling modification in the chemical constitution of a vital substance may give rise to even a profound alteration in its physiological properties. This, coupled with the fact that differences in centesimal composition have proved very inadequate to explain the differences in the phenomena of living matter, implies that a much greater degree of importance is to be attached to peculiarities of chemical constitution than is universally recognized. The possibilities of an inconceivable number of constitutional differences in any given protein are instanced in the fact that the serum albumin molecule may, as has been estimated, have as many as 1,000 million stereoisomers. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolution written by Edward Tyson Reichert and published by . This book was released on 1900 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substance in Relation to Biological Classification and Organic Evolution written by Amos Teaslee Brown and published by . This book was released on 1909 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Differentiation and Specificity of Corresponding Proteins and Other Vital Substances in Relation to Biological Classification and Organic Evolutio written by HardPress and published by Hardpress Publishing. This book was released on 2013-01 with total page 770 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Download or read book The differentiation and specificity of corresponding proteins and other vital substances in relation to biological classification and organic evolution the crystallography of hemoglobins written by Edward Tyson REICHERT (and BROWN (Amos Peaslee)) and published by . This book was released on 1909 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Differentiation and Specificity of Starches in Relation to Genera Species Etc written by Edward Tyson Reichert and published by . This book was released on 1913 with total page 794 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Biochemic Basis for the Study of Problems of Taxonomy Heredity Evolution Etc written by Edward Tyson Reichert and published by . This book was released on 1919 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evolution and Christian Faith written by H. H. Lane and published by Wipf and Stock Publishers. This book was released on 2011-06-01 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book About Method written by Jutta Schickore and published by University of Chicago Press. This book was released on 2020-10-28 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientists’ views on what makes an experiment successful have developed dramatically throughout history. Different criteria for proper experimentation were privileged at different times, entirely new criteria for securing experimental results emerged, and the meaning of commitment to experimentation altered. In About Method, Schickore captures this complex trajectory of change from 1660 to the twentieth century through the history of snake venom research. As experiments with poisonous snakes and venom were both challenging and controversial, the experimenters produced very detailed accounts of their investigations, which go back three hundred years—making venom research uniquely suited for such a long-term study. By analyzing key episodes in the transformation of venom research, Schickore is able to draw out the factors that have shaped methods discourse in science. About Method shows that methodological advancement throughout history has not been simply a steady progression toward better, more sophisticated and improved methodologies of experimentation. Rather, it was a progression in awareness of the obstacles and limitations that scientists face in developing strategies to probe the myriad unknown complexities of nature. The first long-term history of this development and of snake venom research, About Method offers a major contribution to integrated history and philosophy of science.
Download or read book The Biological Bulletin written by Frank Rattray Lillie and published by . This book was released on 1926 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. 17, 21-105 contain Annual reports of the Marine Biological Laboratory for 1907/08-1952.
Download or read book Muscular work written by Francis Gano Benedict and published by . This book was released on 1913 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Collecting Experiments written by Bruno J. Strasser and published by University of Chicago Press. This book was released on 2019-06-04 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: Databases have revolutionized nearly every aspect of our lives. Information of all sorts is being collected on a massive scale, from Google to Facebook and well beyond. But as the amount of information in databases explodes, we are forced to reassess our ideas about what knowledge is, how it is produced, to whom it belongs, and who can be credited for producing it. Every scientist working today draws on databases to produce scientific knowledge. Databases have become more common than microscopes, voltmeters, and test tubes, and the increasing amount of data has led to major changes in research practices and profound reflections on the proper professional roles of data producers, collectors, curators, and analysts. Collecting Experiments traces the development and use of data collections, especially in the experimental life sciences, from the early twentieth century to the present. It shows that the current revolution is best understood as the coming together of two older ways of knowing—collecting and experimenting, the museum and the laboratory. Ultimately, Bruno J. Strasser argues that by serving as knowledge repositories, as well as indispensable tools for producing new knowledge, these databases function as digital museums for the twenty-first century.
