Download or read book The Dietary and Nutritional Survey of British Adults written by Janet Gregory and published by . This book was released on 1990 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent years have seen a change in the eating habits of British adults, and an increasing awareness of the need for a healthier lifestyle. Building on this, the text provides a detailed survey on current dietary behaviour and on the nutritional status of the adult population in the UK.
Download or read book The Dietary and Nutritional Survey of British Adults written by and published by Stationery Office Books (TSO). This book was released on 1994 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This report presents these further analyses of the data in a tabular and graphical form. There is limited commentary and interpretation of the data."--Page ix
Download or read book The Dietary and Nutritional Survey of British Adults written by and published by . This book was released on 1990 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nutritional Wellbeing of the British Population written by Great Britain. Scientific Advisory Committee on Nutrition and published by . This book was released on 2008 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarises the analysis of the results of the British National Diet Surveys. The aim of these nationwide surveys, undertaken at regular intervals across a representative sample of the British population, is to review the nutritional status of the British population; identify specific health outcomes where the population failed to meet dietary recommendations and to identify any specific groups at risk. This report also provides practical proposals for improvement where sections of the population has been shown to consume a poor diet. Special attention is paid to health outcomes not currently the focus of governmental policy. There is no single analytical technique that can provide a definitive picture of diet and nutritional status in the British population. The analyses presented in this report use a range of appropriate analytical techniques to draw out general patterns in the diet and nutrition of the population. This report is presented in two sections: Section 1: The nutritional health of the British population; Section 2: Analysis of the micronutrient intake and status of British adults.
Download or read book The National Diet Nutrition Survey Vitamin and mineral intake and urinary analytes written by Lynne Henderson and published by Stationery Office Books (TSO). This book was released on 2003 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. This report, the third in the series, covers intakes of vitamins and minerals by a national sample of adults aged 19 to 64 years living in private households, and was carried out between July 2000 and June 2001. Chapters look on average daily intakes of vitamins and minerals from food sources alone and from all sources, including dietary supplements. Actual intakes are compared to UK dietary reference values, where appropriate. It also contains findings for urinary analytes, the analysis of the 24-hour urine collection, used to assess sodium intake. Results are broken down by age, sex, region and household receipt of benefits.
Download or read book The British Diet written by Steering Group on Chemical Aspects of Food Surveillance and published by . This book was released on 1994 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book National Diet and Nutrition Survey Vol 5 written by NA NA and published by Palgrave Macmillan. This book was released on 2004-12-16 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. The reports present a summary of the findings from a survey of the diets and nutritional status of adults aged 19 to 64 living in private households in Great Britain, carried out between July 2000 and June 2001. Results are broken down by age, sex, region of residence and household receipt of benefits.
Download or read book The National Diet Nutrition Survey Energy protein carbohydrate fat and alcohol intake written by Lynne Henderson and published by Stationery Office Books (TSO). This book was released on 2003 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. This report, the second in the series, covers intakes of energy and macronutrients by a national sample of adults aged 19 to 64 years living in private households in Britain. The survey was carried out between July 2000 and June 2001. Chapters look at energy intakes as well as intakes of protein and carbohydrate, alcohol, fat and fatty acids. Results are broken down by age, sex, region and household receipt of benefits.
Download or read book Dietary Reference Values for Food Energy and Nutrients for the United Kingdom written by Great Britain. Panel on Dietary Reference Values and published by . This book was released on 1991 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A summary of this report is also available (ISBN 0113213964)
Download or read book National Diet and Nutrition Survey Vol 5 written by NA NA and published by Palgrave Macmillan. This book was released on 2004-12-16 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. The reports present a summary of the findings from a survey of the diets and nutritional status of adults aged 19 to 64 living in private households in Great Britain, carried out between July 2000 and June 2001. Results are broken down by age, sex, region of residence and household receipt of benefits.
Download or read book Nutrition and Bone Health written by Great Britain. Committee on Medical Aspects of Food and Nutrition Policy. Working Group on the Nutritional Status of the Population. Subgroup on Bone Health and published by Stationery Office Books (TSO). This book was released on 1998 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Committee is also known as COMA
Download or read book National Diet and Nutrition Survey Vol 4 written by NA NA and published by Palgrave Macmillan. This book was released on 2004-02-06 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. This report, the fourth in the series, presents findings on nutritional status, assessed by physical measurements (height, weight, waist and hip circumferences), and a range of biochemical indices measured in the blood, and on blood pressure and physical activity. Results are broken down by age, sex, region and household receipt of benefits.
Download or read book National Diet and Nutrition Survey Vol 2 written by NA NA and published by Palgrave Macmillan. This book was released on 2003-07-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is part of the National Diet and Nutrition Survey (NDNS) programme which aims to provide a comprehensive cross-sectional picture of the dietary habits and the nutritional status of the British population. This report, the second in the series, covers intakes of energy and macronutrients by a national sample of adults aged 19 to 64 years living in private households in Britain. The survey was carried out between July 2000 and June 2001. Chapters look at energy intakes as well as intakes of protein and carbohydrate, alcohol, fat and fatty acids. Results are broken down by age, sex, region and household receipt of benefits.
Download or read book British Diet written by Ministry of Agriculture, Fisheries Staff and published by . This book was released on 1994 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surveillance carried out from 1989 to 1993 on the nutrient composition of food and on food consumption by populations and individuals is described in this report. It includes selected data from the National Food Survey, the Dietary and Nutritional Survey of British Adults and the Survey of Food and Nutrient Intakes of British Infants aged 6-12 months, among other sources.
Download or read book Report of the Committee on Nutrition written by British Medical Association. Committee on Nutrition and published by . This book was released on 1950 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Nutrition of Elderly People written by Great Britain. Department of Health and published by Bernan Press(PA). This book was released on 1992 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The proportion of people of pensionable age in this country has been increasing steadily and now represents nearly one in five of the total population. the vast majority of the younger people in this group can look forward to many years of active and enjoyable life and several will remain fit into extreme old age. The right diet contributes to the maintenance of health and well-being and it is important that elderly people share in the increasig knowledge about how to maintain health through good nutrition. This report makes recommendations for maintaining good nutritional status in elderly people and should be of interest ot those giving advice to this age group.
Download or read book National Diet and Nutrition Survey written by NA NA and published by Palgrave Macmillan. This book was released on 1995-03-22 with total page 391 pages. Available in PDF, EPUB and Kindle. Book excerpt: The survey is designed to meet the aims of the National Diet and Nutrition Survey (NDNS) programme in providing detailed information on the current dietary behaviour and nutritional status of pre-school children living in private households in Great Britain.
