Download or read book The Dangers Of Drinking Tap Water And Why You Should Never Drink Tap Water How Sodium Fluoride Destroys Your Health The Most Effective Way To Drink Filtered Water And Deadly Disease Causing Foods That You Should Never Eat written by Dr Harrison Sachs and published by . This book was released on 2020-02-08 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book sheds light on the dangers of drinking tap water and also elucidates why you should never drink tap water. How sodium fluoride destroys your health and the utmost effective way to drink filtered water is delineated in this essay. Moreover, deadly disease causing foods that you should never eat are identified and how to substantially mitigate risks for life threatening chronic diseases by embracing a robustly healthy, anticancer, nutrient dense, alkaline, antioxidant rich, anti-inflammatory, raw fruitarian diet is meticulously expounded upon in this essay. While it may be no surprise to most that tap water is eminently unhealthy to drink, most people underestimate its deleterious affect against the body and should be acutely aware of just how lethal it is to their overall health so that they never poison their body by drinking tap water again. For starters, tap water is needlessly tainted with sodium fluoride among a host of other noxious ingredients that poison the insalubrious tap water supply. The dangers of drinking tap water are multitudinous and the calamities that ensue from drinking sodium fluoride, a staple ingredient that is profusely abundant in tap water, are life threatening. "Fluoride is an extremely dangerous substance and the active ingredient in most insecticides! If ingested, as little as 1/10 of an ounce can slaughter a 100 pound adult and 1/100 of an ounce can deprive a 10 pound infant of their life. The more serious health concern is that dental fluorosis is not the only harmful health effect that results from overexposure to fluoride. Fluoride has been linked in scientific reports to a wide range of harmful health effects, including: bone and tooth decay (including dental and skeletal fluorosis, bone pathology, arthritis, and osteoporosis), Alzheimer's, memory loss and other neurological impairments, kidney damage, cancer, genetic damage, and gastrointestinal problems. In addition, fluoride has been found to leach lead from old water pipes and soldering material, which has resulted in increased lead levels in people" ("There is POISON," n.d.). Sodium fluoride is one of the utmost deadliest neurotoxins, carcinogens, endocrine distributors in existence and is a staple ingredient that tap water is replete with. "Artificial water fluoridation contains toxic industrial chemicals such as cheap industrial grade hydrofluorosilicic acid (H2SiF6) which can contain arsenic, lead, cadmium, mercury, and radioactive particles. Moreover, the EPA classifies industrial grade hydrofluorosilicic acid as a hazardous waste under the Resource Conservation & Recovery Act due to its highly toxic, corrosive and acidic characteristics" ("There is POISON,"). The municipal drinking water is fraught with deadly ingredient that erode your health and elicit chronic diseases. Fluoride in no way shape nor form strengthens teeth nor preempts the formation of cavities. In fact the polar opposite is true. "At least 22% of all American children now have dental fluorosis as a result of ingesting too much fluoride, according to The Centers for Disease Control (CDC). Fluorosisis the discoloration and, in advanced cases, the pitting of teeth" ("There is POISON," n.d.). Sodium fluoride not only induces fluorosis, but is also able to ravage teeth, the brain, and wreak havoc against the body's vital organs. The dangers of drinking tap water extends beyond the aforementioned calamities that can be brought to fruition post drinking tap water which is replete with sodium fluoride, the infamous and lethal neurotoxin. Some of the other ample noxious ingredients that plague the tap water encompass chlorine, chloramine, chromium-6, trihalomethanes, pesticides, hormones, and nitrates. Moreover, other deleterious contaminants found in tap water encompass "hexavalent chromium, pharmaceutical drugs, radioactive cesium and tellurium isotopes, arsenic, lead, aluminum, and other heavy metals" ("Is It Safe,"). The consumption of tap water is deadly.
Download or read book Water Fit to Drink written by Carol Keough and published by . This book was released on 1980 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you care about the quality of the food you eat, you should know something about the quality of the water your drink. If you're like most of us, you take water for granted. It looks pretty good and has a reassuring, clean smell. Luckily for our peace of mind, a glass of water doesn't carry a list of ingredients. There's no printed statement declaring that this benign-looking liquid can cause cancer, or heart disease, or heavy-metal poisoning. Water fit to drink was written to shake your complacency. A recent general accounting office report says that "water supply quality may be deteriorating the nation's water supplies are threatened by the careless use of hundreds of chemical compounds and the heedless disposal of toxic wastes. The Environmental Protection Agency has listed 32,254 disposal sites with potentially hazardous waste problems. A check of water in 80 cities across the country showed that all samples contained cancer-causing chemicals. These were found in greater quantities in treated water than in "raw" water, because they are caused by the purification process itself. The result of our folly is that the National Cancer Institute has found 1,700 organic chemicals in the water supply of the United States and Europe. Having painted a grim picture, water fit to drink tells how you can be assured of a supply of good water. Are commercial tap filters really effective? -- Where can the home's water be tested? -- Can chlorine be removed from water by adding vitamin C? -- Is discolored water necessarily bad water? -- What are the pros and cons of fluoridation? -- Why is chlorination a mixed blessing? -- Why should only the home's not water be softened? -- If you're concerned about the junk in food, then read what's happened to the water you drink and cook with.
Download or read book The Dangers And Health Effects Of People Being Exposed To Fluoride In The Water Why Fluoride Should Never Be Added To Water Supplies And Why Fluoride Should Never Be Utilized As An Ingredient In Oral Care Products written by Dr. Harrison Sachs and published by The Epic Books Of Dr. Harrison Sachs. This book was released on 2024-01-02 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: This essay sheds light on the dangers and health effects of people being exposed to fluoride in the water, demystifies why fluoride should never be added to water supplies, and reveals why fluoride should never be utilized as an ingredient in oral care products. Unbeknownst to most people, it is ineffably perilous for people to be exposed to fluoride in the water. The presence of fluoride in the water renders a water supply hazardous to drink and unsafe to utilize on your vessel. Fluoride has become a staple ingredient in public water supplies even though its usage in public water supplies is eminently inimical in all facets and provides absolutely no benefits to the people who utilize public water supplies. “Fluoride is an extremely dangerous substance and the active ingredient in most insecticides. If ingested, as little as 1/10 of an ounce can deprive a 100 pound adult of his life and 1/100 of an ounce can deprive a 10 pound infant of his life”. Fluoride is by far the utmost lethal ingredient in public water supplies that is profusely dumped into public water supplies. Fluoride is a life-depriving substance that is far more dangerous to be exposed to than people presume it is. The utmost grave peril of being exposed to fluoride in the water is that it can potentially culminate in depriving you of your life if you ingest it, thereby significantly increasing your mortality rate. People should never ingest fluoride. Another grave peril of being exposed to fluoride in the water is that fluoride consumption renders a person more prone to succumbing to bone fractures. “Studies of human populations have reported increased fracture rates in communities with 4 mg/L fluoride in the water, and animal studies have consistently found reductions in bone strength from fluoride exposures”. Ingesting water that is tainted with fluoride with an amount of 4 mg/L fluoride in the water cannot only “reduce the density of cortical bone”, but can also amplify the risk of succumbing to a hip fracture. It can be detrimental to have feeble bones that are highly prone to succumbing to bone fractures. Nothing salubrious can ever ensue from succumbing to a bone fracture. Another grave peril of being exposed to fluoride in the water is that fluoride consumption renders a person more vulnerable to succumbing to cancer. “Fluoride is a mutagen when present at sufficient concentrations and fluoride stimulates the proliferation of the bone-forming cells known as osteoblasts which may ‘increase the risk for some of the dividing cells to become malignant’ (NRC 2006)”. Ingested water that is tainted with fluoride renders a person at a higher probability of succumbing to osteosarcoma. Osteosarcoma is a “form of bone cancer”. Fluoride is a potent carcinogen that can contribute to the formation of malignant tumors in the vessel when it is ingested. Airborne fluoride has deadly toxicological properties and is hazardous to inhale. “In addition to osteosarcoma, a number of studies of fluoride-exposed workers have found associations between airborne fluoride exposure and both bladder cancer and lung cancer. Although fluoride’s association with these cancers has generally been attributed to poly aromatic hydrocarbons (PAH), a non-fluoride airborne contaminant, a twenty-year study of a workplace with no PAH exposure found a similarly elevated rate of both bladder and lung cancer in the fluoride-exposed workers (Grandjean 2004)”. Airborne fluoride that permeates throughout an environment can can render an environment a carcinogenic environment. Airborne fluoride should never be inhaled. Another grave peril of being exposed to fluoride in the water is that fluoride consumption renders a person more susceptible to contracting hypothyroidism. The intake of fluoride adversely impacts a person’s thyroid functions and preempts it from being able to function optimally. “In February of 2015, British scientists reported that fluoridated water in Britain is associated with elevated rates of hypothyroidism”. In 2015, British scientists were able to discover “ ‘that higher levels of fluoride in drinking water provide a useful contribution for predicting prevalence of hypothyroidism’ (Peckham 2015)”. In 2015, British scientists also ascertained “ ‘that practices located in the West Midlands, a wholly fluoridated area, are nearly twice as likely to report high hypothyroidism prevalence in comparison to Greater Manchester, a non-fluoridated area’ (Peckham 2015)”.
Download or read book Don t Drink the Water without Reading this Book written by Lono Kahuna Kupua A'o and published by Lotus Press. This book was released on 1998 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes information you need to make intelligent decisions about the safety and treatment of your water.
Download or read book Fluorides in Food and Drinking Water written by Frank James McClure and published by . This book was released on 1939 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fluoride in Drinking Water written by National Research Council and published by National Academies Press. This book was released on 2007-01-22 with total page 531 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most people associate fluoride with the practice of intentionally adding fluoride to public drinking water supplies for the prevention of tooth decay. However, fluoride can also enter public water systems from natural sources, including runoff from the weathering of fluoride-containing rocks and soils and leaching from soil into groundwater. Fluoride pollution from various industrial emissions can also contaminate water supplies. In a few areas of the United States fluoride concentrations in water are much higher than normal, mostly from natural sources. Fluoride is one of the drinking water contaminants regulated by the U.S. Environmental Protection Agency (EPA) because it can occur at these toxic levels. In 1986, the EPA established a maximum allowable concentration for fluoride in drinking water of 4 milligrams per liter, a guideline designed to prevent the public from being exposed to harmful levels of fluoride. Fluoride in Drinking Water reviews research on various health effects from exposure to fluoride, including studies conducted in the last 10 years.
Download or read book Guidelines for Drinking water Quality written by World Health Organization and published by World Health Organization. This book was released on 1993 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume describes the methods used in the surveillance of drinking water quality in the light of the special problems of small-community supplies, particularly in developing countries, and outlines the strategies necessary to ensure that surveillance is effective.
Download or read book Fluoride Drinking Ourselves to Death written by Barry Groves and published by Gill & Macmillan Ltd. This book was released on 2001-09-20 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluoride is more toxic than lead, yet it is routinely added to the drinking water of Ireland and Britain. In Fluoride: Drinking Ourselves to Death?, Barry Groves presents an array of convincing and persuasive arguments that dismantle the commonly held belief that the fluoridation of water is beneficial to our health. The fluoridation of water has been used for the prevention of tooth decay for over fifty years. During this time little research has been done to ascertain whether it works. The chemicals used are classified as toxic industrial waste, yet no study has ever been conducted into their safety for human consumption. At the same time, research has uncovered serious side effects including death, cancer, skeletal fluorosis, osteoporosis, dementia, lowered IQ, kidney damage and even increased dental decay. Fluoride is only slightly less toxic than arsenic and all the evidence points incontrovertibly to the harm caused by fluoride to human, plant and animal life. Yet it is routinely added to the drinking water of five million people in Britain and more than two and a half million people in Ireland. Strongly opposed throughout the world, water fluoridation is far less widely accepted than its proponents would have us believe. Only two percent of the people of Western Europe have their water fluoridated — almost all of them within Britain and Ireland. Despite this, dental organisations lobby governments to compel everyone to ingest fluoride, whether they want it or not and without regard to possible harm. The vast majority of dentists maintain that the fluoridation of water is not debatable. In this book, Barry Groves assembles evidence to refute every single argument made by the dental establishment in favour of fluoridation. This carefully researched and persuasively written book demonstrates that the case for fluoridation of water is based on poor science and dogmatic ignorance rather than on any scientifically proven benefit to public health. His conclusions are truly alarming for everyone concerned with their own health, that of their families and of society in general. Fluoride: Drinking Ourselves to Death?: Table of Contents Introduction - Water Fluoridation - Fluoride and Water Safety - Cancer and Fluoride - Safe Limit for Fluoride - Research into Fluoride - Fluoridation and High Infant Mortality - Fluoride as a Cumulative Poison - Fluoride Kills - People at Risk from Fluoride - EPA Scientists and Fluoride - Support for Fluoridation Diminishes in America - The Totality of Fluoride - The Ethics and Legality of Fluoridation - Dental Fluorosis - The Dose Makes the Poison - Fluoride-Related Bone Problems, Part One - Fluoride-Related Bone Problems, Part Two - The Death of Science - The Poor and Fluoride Toxicity - Sugar and Truth Decay - Money Down the Drain - The History of Water Fluoridation, Part One - Arsenic and Old Lies - The History of Water Fluoridation, Part Two - Dentrifrice — or Rodenticide? - Europe Against Fluoride - Skeletal Fluorosis - The Public and Fluoride - Legislating for Fluoride - Fluoride Not an Essential Nutrient - Fluoride and Controversy - The UK Review: The Final Word on Fluoride? - Are You at Risk?Conclusion Appendix: Scientific Opposition to Fluoride
Download or read book The Drinking Water Book written by Colin Ingram and published by Celestial Arts. This book was released on 2011-06-08 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Drinking Water Book takes a level-headed look at the serious issues surrounding America's drinking water supply. In the completely revised comprehensive guide to making tap and bottled water safer, you'll find unbiased reporting on what's in your water and how to drink safely. Featuring the latest scientific research, Ingram evaluates the different kinds of filters and bottled waters and rates specific products on the market. The Drinking Water Book: · Honestly and thoroughly tackles a subject vital to ongoing environmental, health, and safety concerns · Shows how to avoid bogus safety tests, scams, and unnecessary expenditures · Explains the toxins in our water, how to test for them, and how to get rid of them · Details which toxins aren't regulated by federal and state water standards
Download or read book The Dangers Of Drinking Soda And Diet Soda The Health Effects Of Drinking Soda And Diet Soda Why You Should Never Drink Soda Nor Diet Soda Why You Should Only Drink Distilled Water How To Optimize Your Overall Health And The Healthy Food Recipes written by Dr Harrison Sachs and published by Independently Published. This book was released on 2020-12-12 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: This essay sheds light on the dangers of drinking soda and diet soda, demystifies the health effects of drinking soda and diet soda, elucidates why you should never drink soda nor diet soda, explicates why you should only drink distilled water, and expounds upon how to optimize your overall health. Moreover, the myriad of simple to prepare and palatable healthy food recipes for longevity are demystified and the plethora of deadly disease causing foods that you should always desist from ever considering devouring are revealed in this essay. Furthermore, how to substantially mitigate risks for succumbing to contracting lethal chronic diseases by embracing a salubrious, wholesome, heart healthy, brain healthy, kidney healthy, anticancer, antidiabetic, nutrient dense, alkaline, antioxidant rich, anti-inflammatory, raw fruitarian diet is expounded upon in this essay. The dangers of drinking soda are often grossly underestimated. Sodas are unhealthy, non-alkaline, acidic, inflammatory, carcinogenic, radical damage inducing, enamel eroding, cavity promoting, cardiovascular disease inducing, insulin resistance promoting, type 2 diabetes inducing, gout inducing, alzheimer's disease inducing, osteoporosis inducing, ulcer inducing, joint pain inducing, stroke inducing, fatty liver disease inducing, kidney disease inducing, insomnia inducing, high blood pressure inducing, heartburn inducing, brain tumor inducing, weight promoting, nutrient diluted, hazardous products that should never be consumed under any circumstance. Nothing salubrious nor beneficial can ever ensue from gulping downing sodas. Drinking sodas will not only adversely impinge on every facet of your sacrosanct health, but will also increase your mortality rate, decrease your longevity rate, ravage your DNA, unravel your chromosomes, shorten your telomeres, increase your likelihood of contracting a chronic disease. Drinking soda will also create an acidic microcosm in your body in which a tumor can ineffably thrive, prosper, flourish, and proliferate in. In other words, the dangers of drinking soda are eminently extensive beyond apprehension since they wreak havoc against every facet of your sacrosanct health and will decimate your physical, mental, and spiritual health. Humans are not designed to drink unhealthy, non-alkaline, acidic, inflammatory, carcinogenic, radical damage inducing, enamel eroding, cavity promoting, cardiovascular disease inducing, insulin resistance promoting, type 2 diabetes inducing, gout inducing, alzheimer's disease inducing, osteoporosis inducing, ulcer inducing, joint pain inducing, stroke inducing, fatty liver disease inducing, kidney disease inducing, insomnia inducing, high blood pressure inducing, heartburn inducing, brain tumor inducing, weight promoting, nutrient diluted, hazardous products and the ramifications of doing so can be life altering, especially if it culminates in you contracting a perilous chronic disease. The dangers of drinking soda should not be blithely overlooked since drinking soda cannot only induce cellular damage, free radical damage, telomere shortening, and accelerated aging, but can also draw forth a perilous chronic disease. Contracting a perilous chronic disease can easily shave off decades of your life it does not get reversed. Nothing salubrious can ensue from drinking soda and the dangers of drinking soda are extensive in nature since soda is an unhealthy, non-alkaline, acidic, inflammatory, carcinogenic, radical damage inducing, enamel eroding, cavity promoting, cardiovascular disease inducing, insulin resistance promoting, type 2 diabetes inducing, gout inducing, alzheimer's disease inducing, osteoporosis inducing, ulcer inducing, joint pain inducing, stroke inducing, fatty liver disease inducing, kidney disease inducing, insomnia inducing, high blood pressure inducing, heartburn inducing, brain tumor inducing, weight promoting, nutrient diluted, hazardous product.
Download or read book The Water We Drink written by Joshua I. Barzilay and published by . This book was released on 1999 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three physicians warn readers that neither tap water--even filtered--nor bottled water can be assumed to be pure and safe. They catalogue the contaminants that are often found in drinking water and their deleterious health effects. They also suggest methods for making water safer. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book The Case Against Fluoride written by Paul H. Connett and published by Chelsea Green Publishing. This book was released on 2010 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the case of water fluoridation, the chemicals used to fluoridate the water that more than 180 million people drink each day are not pharmaceutical grade, but rather hazardous waste products of the phosphate fertilizer industry; it is illegal to dump them into rivers and lakes or release them into the atmosphere. And water fluoridation is a prime example of one of the worst medical practices possible-forced medication with no control over the dose or who gets it. Perhaps most shocking of all, it is not subject to any federal regulation. At once painstakingly-documented and also highly-readable, The Case Against Fluoride brings new research to light, including links between fluoride and harm to the brain, bones, and kidneys, and argues that while there is possible value in topical applications like brushing your teeth with fluoride toothpaste, the evidence that swallowing fluoride reduces tooth decay is surprisingly weak.
Download or read book Fluoridation Facts written by American Dental Association and published by American Dental Association. This book was released on 2018-03-05 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: All-in-one resource in for everything related to fluoridated water, from its impact on dental health to its safety and cost-effectiveness. Dispelling common myths that fluoridation is dangerous, this book provides science-backed information based on the most current research in Q&A format. This is the most in-depth and up-to-date educational resource available regarding fluoridated water, from the American Dental Association.
Download or read book Guidance Manual for Compliance with the Filtration and Disinfection Requirements for Public Water Systems Using Surface Water Sources written by David J. Hiltebrand and published by . This book was released on 1991 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual suggests design operating and performance criteria for specific surface water quality conditions to provide the optimum protection from microbiological contaminants.
Download or read book Water The Shocking Truth written by Paul Bragg and published by Patricia Bragg Books, LLC. This book was released on 2021-11 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The water you drink can literally make or break your health. The purity of our water is the most critical element in maintaining radical vitality, and healing from illness and disease. In this newly revised edition of Water: The Shocking Truth, health crusaders Paul Bragg and Patricia Bragg reveal the dangers of tap water, which research shows can be responsible for many ailments, due to the addition of dangerous chemicals such as fluoride and chlorine. In this book, the trailblazing father-daughter team teach the many functions water performs in the body, from regulating the various systems to flushing the body of waste and toxins. But what if the substance we use to cleanse our bodies is itself polluted? With the mandatory fluoridation of water in the municipal water systems., the authors assert that has been the case for decades. Added to the public water supply to prevent tooth decay starting in the 1950s, fluoride has long been known to be a toxin, used in pesticides and rat poisons. Learn what types of water are optimal to drink, how and why to detox your body with nature's most life-giving liquid, and the health-and-life-saving value of installing a water filter in your shower!
Download or read book Fluoride in Drinking water written by John Kirtley Fawell and published by World Health Organization. This book was released on 2006 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fluoride is known to occur at elevated concentration in a number of parts of the world, where it can be a significant cause of disease. The primary focus of this book is the prevention of adverse health effects from excessive levels of fluoride in drinking water. The book fills the urgent need, identified for updating the WHO Guidelines for Drinking-water Quality, for information on the occurrence of fluoride, its health effects, ways of reducing excess levels, and methods for analysis of fluoride in water. The draft document, produced by a working group of experts convened to consider protection from fluoride and its control, was issued for extensive review and consultation. The resultant book, which incorporates the comments received, was further peer reviewed by experts in developed and developing countries. It is aimed at a wide range of individuals, including health workers and sanitary engineers who may require a broad introduction to the subject with more detailed guidance in some specific areas. Fluoride in Drinking-waterwill be an invaluable reference source for all those concerned with the management of drinking water containing fluoride and the health effects arising from its consumption, including water sector managers and practitioners, as well as health sector staff at policy and implementation levels. It will also be of interest to researchers, students, development workers, and consultants.
Download or read book The Fluoridated Water Controversy written by Joseph Burke and published by . This book was released on 2017-04-24 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is water fluoridation? How toxic is fluoride? How beneficial is it? Is there a scientific consensus about any of this information? There are so many questions surrounding this ubiquitous issue. Water fluoridation pits individual rights versus the common good. Some say the common good overrides individual rights, and equate it to vaccination and food fortification. Others say that individual rights override the common good, and say that individuals have no choice in the water that they drink, unless they drink more expensive bottled water; and some argue, that it does not stand up to scrutiny relative to medical ethics. Explore these, and many more topics and important issues related to fluoridating public drinking water. This useful reference source will help you understand what's really going on and give you the information that you need.
