Download or read book The Contaminants in Food Wales Regulations 2009 written by Great Britain and published by . This book was released on 2009-06-23 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 23.06.2009. Made: 08.06.2009. Laid before the National Assembly for Wales: 10.06.2009. Coming into force: 01.07.2009. Effect: S.I. 1990/2463 amended in relation to Wales & S.I. 2007/840 (W.73); 3368 (W.297) revoked. Territorial extent & classification: W. General. EC note: These regs make provision, in relation to Wales, for the execution and enforcement of Commission Regulation (EC) No. 1881/2006 (recently amended by Commission Regulations 565/2008 and 629/2009. These Regs also provide for the execution and enforcement of Commission Regulation 124/2009
Download or read book The Contaminants in Food Wales Amendment Regulations 2009 written by Great Britain and published by . This book was released on 2009-11-19 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (1). Issued: 19.11.2009. Made: 02.11.2009. Laid before the National Assembly for Wales: 05.11.2009. Coming into force: 27.11.2009. Effect: S.I. 2009/1386 (W.142) amended. Territorial extent & classification: W. General
Download or read book The Contaminants in Food England Regulations 2009 written by Great Britain and published by . This book was released on 2009-05-21 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 21.05.2009. Made: 14.05.2009. Laid: 21.05.2009. Coming into force: 01.07.2009. Effect: S.I. 1990/2463 amended & S.I. 2007/210, 2983 revoked. Territorial extent & classification: E. General. Revoked by S.I. 2010/2228 (ISBN 9780111501764). EC note: These regs make provision for the execution and enforcement of Commission Regulation 1881/2006 ("the Commission Regulation") setting maximum levels for contaminants in foodstuffs and Commission Regulation 124/2009 which concerns maximum permitted levels for certain feed additives that may in specified circumstances occur in food. The Commission Regulation specifies the Community methods of sampling and analysis that are required to be used for the official control of levels of the substances covered by it. Those methods are set out in Commission Directive 2001/22/EC (as corrected & amended); Directive 2004/16/EC; 2005/10/EC; Regulation 401/2006; Regulation 1882/2006; and Regulation 1883/2006
Download or read book The Contaminants in Food Wales Regulations 2013 written by Great Britain and published by . This book was released on 2013-10-08 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1), 17 (1) (2), 26 (1) (a) (3), 48 (1). Issued: 08.10.2013. Made: 27.09.2013. Laid before the National Assembly for Wales: 01.10.2013. Coming into force: 31.10.2013. Effect: W.S.I. 2013/479 (W.55) amended & S.I. 1996/1073; 1977/691; 1982/264; WSI 2010/2394 (W.206) revoked. Territorial extent & classification: W. General. EC note: These Regulations make provision for the continuing implementation of Council Directive 76/621/EEC & Directive 80/891/EEC & the continuing execution and enforcement of Commission Regulation 1881/2006 as amended. They also provide for the execution and enforcement of Commission Regulation (EC) no. 124/2009 as amended by Regulation 610/2012
Download or read book The Contaminants in Food Wales Regulations 2010 written by Great Britain and published by . This book was released on 2010-10-19 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 19.10.2010. Made: 28.09.2010. Laid before the National Assembly for Wales: 30.09.2010. Coming into force: 22.10.2010. Effect: S.I. 1990/2463 amended in relation to Wales; S.I. 2009/1386 (W.142) revoked. Territorial extent & classification: W. General. EC note: These Regulations make provision for the continuing execution and enforcement of Commission Regulation (EC) No. 1881/2006 setting maximum levels for contaminants in foodstuffs. they also provide for the execution and enforcement of Reg 124/2009. Revoked by WSI 2013/2493 (ISBN 9780348108118)
Download or read book The Contaminants in Food Wales Regulations 2007 written by Great Britain and published by . This book was released on 2007-03-21 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a), (2) (e) (3), 48 (1). Issued: 21.03.2007. Made: 13.03.2007. Laid: -. Coming into force: 15.03.2007. Effect: S.I. 1990/2463 amended in relation to Wales & S.I. 2006/1850 (W.193) revoked. Territorial extent & classification: W. General. Revoked by W.S.I. 2009/1386 (W.142) (ISBN 9780110919706). EC note: Makes provision for the execution and enforcement of Commission Reg. (EC) no. 1881/2006
Download or read book Halsbury s Statutory Instruments written by Great Britain and published by . This book was released on 1986 with total page 2244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Micro facts written by Peter Wareing and published by Royal Society of Chemistry. This book was released on 2010-09-01 with total page 446 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new seventh edition of Micro-Facts has been fully reviewed and updated to incorporate changes in the technical literature. A key change in the seventh edition is the addition of new sections on mycotoxins, food-spoilage yeasts, and factors affecting the growth of micro-organisms. A glossary of microbiological terms has also been added, together with information on twelve food-spoilage moulds that were not featured in the previous edition. The emphasis of this hugely successful book continues to be serving the needs of the food industry, whether manufacturer, retailer or caterer.
Download or read book The Contaminants in Food Wales Regulations 2006 written by Great Britain and published by . This book was released on 2006-03-07 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (2) (e) (3), 31 (1) (2) (b) (c) (f), 48 (1) (c). Issued: 07.03.2006. Made: 28.02.2006. Laid: -. Coming into force: 01.03.2006. Effect: S.I. 1990/2463 amended & S.I. 2005/364 (W.31); 2005/1629 (W.123) revoked. Territorial extent & classification: W. General. Revoked by S.I. 2006/1850 (W.193) (ISBN 0110913892). EC note: To make provision for the execution and enforcement of Commission Regulation (EC) no. 466/2001. These Regs implement Commission Directive 98/53/EC; 2001/22/EC; 2002/26/EC; 2002/69/EC; 2003/78/EC; 2004/16/EC; 2005/10/EC
Download or read book The Contaminants in Food Wales Regulations 2005 written by Great Britain and published by . This book was released on 2005-03-04 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (1) (2), 26 (1) (a) (2) (e) (3), 48 (1). Issued: 04.03.2005. Made: 22.02.2005. Laid: -. Coming into force: 01.03.2005. Effect: 1990 c. 16 modified in relation to Wales & S.I. 1990/2463 amended in relation to Wales & S.I. 1992/496 revoked in relation to Wales & S.I. 2003/1721 revoked. Territorial extent & classification: W. General. Revoked by S.I. 2006/485 (W.55) (ISBN 0110912829). EC note: Implements Commission Directives 98/53/EC, 2001/22/EC, 2002/26/EC, 2002/69/EC, 2003/78/EC and 2004/16/EC
Download or read book Regulating Food borne Illness written by Richard Hyde and published by Bloomsbury Publishing. This book was released on 2015-08-27 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: When faced with tackling food-borne illness, regulators have a number of competing goals. They must investigate in order to discover the source of the illness. Once the source is identified they must take action to prevent further cases of illness occurring. Finally, once the illness is under control, they may wish to take enforcement action against those responsible. Regulating Food-Borne Illness uses interviews and documentary analysis to examine the actions of regulators and considers how they balance these three tasks. Central to the regulators' role is the collection of information. Without information about the source, control or enforcement action cannot be taken. Investigation must therefore take place to produce the necessary information. Utilising theoretical frameworks drawn from regulation and biosecurity, Regulating Food-Borne Illness shows that control is prioritised, and that investigatory steps are chosen in order to ensure that the information necessary for control, rather than enforcement, is collected. This has the effect of reducing the possibility that enforcement action can be taken. The difficulty of evidence gathering and case-building in food-borne illness cases is exposed, and the author considers the methods aimed at reducing the difficulty of bringing successful enforcement action.
Download or read book The Contaminants in Food Wales Regulations 2003 written by Great Britain and published by . This book was released on 2003-07-16 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (3), 48 (1). Issued: 16.07.2003. Made: 09.07.2003. Laid: -. Coming into force: 31.07.2003. Effect: 1990 c. 16 modified in relation to Wales & S.I. 1990/2463 amended in relation to Wales & S.I. 2002/1886 (W.195) revoked. Territorial extent & classification: W. General. Revoked by S.I. 2005/364 (W.31) (ISBN 0110910745). EC note: These Regs., which extend to Wales only, make provision for the enforcement and execution of REG (EC) 466/2001 as corrected and amended; and implement the following Directives: 98/63/EC about sampling methods and methods of analysis of levels for certain contaminants in foodstuffs, 2001/22/EC about methods of analysis for lead, cadmium, mercury and 3-MPCD; 2002/26/EC about methods of analysis for ochratoxin A; 2002/69/EC about methods of analysis for dioxins and dioxin-like PCBs
Download or read book The Contaminants in Food Wales No 2 Regulations 2006 written by Great Britain and published by . This book was released on 2006-07-19 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a) (e) (f), 17 (2), 26 (1) (a) (2) (e) (3), 48 (1). Issued: 19.07.2006. Made: 11.07.2006. Laid: -. Coming into force: 13.07.2006. Effect: S.I. 1990/2463 amended in relation to Wales & S.I. 2006/485 (W.55) revoked. Territorial extent & classification: W. General. Revoked by S.I. 2007/840 (W.73) (ISBN 9780110915395). EC note: To make provision for the execution and enforcement of Commission Regulation (EC) no. 466/2001
Download or read book Health Care and Environmental Contamination written by and published by Elsevier. This book was released on 2018-02-10 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Health Care and Environmental Contamination provides a comprehensive explanation of new and evolving topics in the field, including discussions on emissions from pharmaceutical manufacturing, disposal of medical wastes, inputs from sewerage systems, effects on aquatic organisms and wildlife, indirect effects on human health, antibiotic resistance, stewardship, and treatment. These important issues affect the natural environment, making this first book on the topic a must have for comprehensive, broad, and up-to-date coverage of these issues. Written by leading global researchers, scientists, and practitioners in the field Provides an engaging writing style for specialists and non-specialists Ensures a broad balance and critical overview of topics, with unbiased information from thought leaders
Download or read book Clay s Handbook of Environmental Health written by Stephen Battersby and published by Routledge. This book was released on 2013-03 with total page 961 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clay’s Handbook of Environmental Health, since its first publication in 1933, has provided a definitive guide for the environmental health practitioner or reference for the consultant or student. This twentieth edition continues as a first point of reference, reviewing the core principles, techniques and competencies, and then outlining the specialist subjects. It has been refocused on the current curriculum of the UK’s Chartered Institute of Environmental Health but should also readily suit the generalist or specialist working outside the UK.
Download or read book The Contaminants in Food Wales Amendment Regulations 2007 written by Great Britain and published by . This book was released on 2007-12-12 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enabling power: Food Safety Act 1990, ss. 16 (1) (a), 17 (2), 48 (1). Issued: 13.12.2007. Made: 24.11.2007. Laid before the National Assembly for Wales: 27.11.2007. Coming into force: 19.12.2007. Effect: S.I. 2007/840 (W. 73) amended. Territorial extent & classification: W. General. Revoked by W.S.I. 2009/1386 (W.142) (ISBN 9780110919706). EC note: These regs make provision for the execution and enforcement of Commission Regulation (EC) No. 1126/2007 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products
Download or read book Regulation Enforcement and Governance in Environmental Law written by Richard Macrory Hon KC and published by Bloomsbury Publishing. This book was released on 2014-10-09 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: Regulation, Enforcement and Governance in Environmental Law is an updated edition of Richard Macrory's most influential writings. Spanning his entire career, these are all works which have helped shape contemporary environmental law and policy. The book includes the full text of his 2006 Cabinet Office Review on Regulatory Sanctions, new chapters on the Climate Change Act 2008, the Environment Tribunal, and analysis of recent leading cases. The book is divided into five thematic sections: Regulatory reform, Institutional Reform and Change, the Dynamics of Environmental Law, the Courts and the Environment and Europe and the Environment. Reviews of the first edition: 'This book is surely destined to become a 'must read' for anyone (academic, practitioner or student) interested in the development of regulation, enforcement, and environmental governance.' P Bishop, IUCN Academy of Environmental Law Journal 'An excellent reference work on environmental law....an extremely important and valuable edition to the environmental lawyer's bookshelf.' C Abbot, Journal of Environmental Law 'It is a rare to find a volume which consumes one's attention for 765 pages – and rarer still that such a blockbuster be a law book...This book is not solely for environmental enthusiasts – it should be essential reading for anyone concerned with the institutional reform, transparency and accountability in the UK and EU.' C MacKenzie, Cambridge Law Journal
