Download or read book The Complete Cheese Pairing Cookbook written by Morgan McGlynn Carr and published by . This book was released on 2024-06-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Complete Cheese Pairing Cookbook is a comprehensive guide to perfect cheese pairings and delicious recipe combinations.
Download or read book Cheese Wine written by Janet Fletcher and published by Chronicle Books. This book was released on 2011-12-16 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the James Beard Award–winning author: a “simple, easy to use and informative” guide to a global array of cheeses and their best wine pairings (San Antonio Express-News). The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses, exploring the best wine pairings and serving suggestions. From Oregon’s autumnal Rogue River Blue to aromatic Brin d’Amour evocative of the Corsican countryside, cheese lovers will savor the range of textures, flavors, and colors. Featuring mouth-watering color photography and detailed, informative text, this collection of cheeses and the wines that go with them will inspire perfect pairings.
Download or read book Fiona Beckett s Cheese Course written by Fiona Beckett and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this new and updated edition of her classic bestseller, cheese and wine expert Fiona Beckett guides you through the extraordinary world of cheese with her characteristic passion for good food and wine. The Wonderful World of Cheese is the perfect introduction to the different cheese types and their remarkable versatility. You'll explore how cheeses are crafted and their variations in terms of flavor, appearance, and texture. After you've mastered the basics, you'll discover the drinks that complement and accentuate cheeses in the chapter What to Drink with Cheese. Ensure that you find the right wine every time, because when you get it right, it's truly a match made in heaven. It's not just wine that enjoys such a harmonious relationship with cheese, though. A sparkling Normandy cider is a great match for a ripe French Camembert, for example. Put Fiona's wisdom into practice to show off to friends and family in Entertaining with Cheese. Find out how to assemble classic and contemporary cheese plates and boards, making the most of seasonal and local specialties, as well as how to create your own innovative and imaginative combinations for all occasions. Discover delectable recipes in Cooking with Cheese. Sample the simple elegance of Cucumber and Ricotta Verrines with Shrimp, the bold rustic flavor of a classic French Onion Soup, or the aromatic Saffron Risotto with Aged Parmesan, Sage, and Serrano Ham. For a fabulous finale, why not melt into the fragrant Lavender Honey and Vanilla Cheesecake or savor the richness of a Warm Pear, Gorgonzola, and Pecan Tartlet with Maple Drizzle. Finally, the Cheese Know-How chapter is full of helpful advice, from how to order cheese in a restaurant to how to store it and serve it at the ideal temperature. To coincide with this exciting time in which a new generation of artisanal cheese makers are pushing new boundaries, you'll also find an up-to-date glossary of North American and Canadian cheeses and cheesemakers, compiled by Lassa Skinner of Culture magazine, featuring signature cheeses, tasting notes, and recommendations for ideal accompaniments.
Download or read book The Art of the Cheese Plate written by Tia Keenan and published by Rizzoli Publications. This book was released on 2016-09-06 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book succeeds by matching some of the world's greatest cheeses with unexpected, seasonally inspired flavors and textures and presents a composed cheese plate as a fun, modern, and accessible option for delicious entertaining. Master delicious, sophisticated entertaining with acclaimed chef-fromager Tia Keenan’s foolproof pairings and quick recipes for elegant cheese plates and inspired accompaniments. A perfect gift for any host or cheese lover, The Art of the Cheese Plate offers clear directions and expert tips for perfect cheese plates and creative condiments. Composed plates showcase great European and American cheeses and bespoke accompaniments for every occasion. Full provenance information and tasting notes enable the reader to find or substitute the cheeses according to availability, season, and taste. Recipes are quick and simple, utilizing a few key techniques. Delight in each unexpected combination, including Bûcheron with Tandoori Cashews, L’Amuse Gouda Signature with Coffee-Hazelnut Crisps, Marcelli Formaggi Ricotta Pepperoncini with Basil and Preserved Lemon Pesto, and Jasper Hill Creamery Winnimere with Mosto Cotto Glazed Bacon.
Download or read book The Food Wine Guide to Perfect Pairings written by The Editors of Food & Wine and published by Time Inc. Books. This book was released on 2017-11-07 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This guide to perfect pairings is the essential, must-have cookbook for wine lovers. With chapters arranged by the most popular wine types, this collection of outstanding recipes solves the What Do I Serve with This Wine? conundrum. You'll find 15+ perfect dishes for each varietal—from Champagne and Chardonnay to Rosé and Cabernet Sauvignon. Enjoy Ina Garten's Crusty Baked Shells and Cauliflower with your Pinot Noir or Francis Ford Coppola's Pizza Vesuvio with the Works with a nice bottle of Cabernet. This book guides you through choosing the ideal food pairing for any occasion as well as providing the key characteristics of varietals and the principles behind pairing them. With Food & Wine: Perfect Pairings, you'll be as confident in your dish and drink couplings as the world's greatest sommelier.
Download or read book The Complete Cheese Pairing Cookbook written by Morgan McGlynn Carr and published by White Lion Publishing. This book was released on 2024-06-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: ‘I adore this book.’ —José Pizarro ‘Full of modernist recipes and ground-breaking ideas.’ —Gizzi Erskine ‘All hail the Queen of Cheese.’ —Simon Rimmer The ultimate guide to creating cheese pairings for entertaining guests, impressing friends and family, and more. In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding. The main concept behind cheese pairings is that certain elements in both the cheese and the pairing react differently to each other, and this can elevate the entire dining experience. You’ll gain fascinating insights into what cheese pairing actually is, what makes cheese cheesy, and how to pair like a professional. With carefully curated pairing boards containing both classic and unique combinations, cheeses from around the world, and a seasonal pairing guide, the book also contains a range of cheese-focused recipes suitable for all occasions. The Complete Cheese Pairing Cookbook is a must-have for any cheese lover looking to explore a new culinary world, and the only cheese guide you’ll ever need. Morgan is the author of two previous, highly acclaimed titles, The Modern Cheesemaker and The Modern Cheeseboard.
Download or read book Composing the Cheese Plate written by Brian Keyser and published by Running Press Adult. This book was released on 2016-09-13 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete introduction to everything you need to know about designing and plating beautiful cheese boards. Cheese need not stand alone! Composing the Cheese Plate isn't just another cheese book -- it's a gateway into the wonderful world of pairing and plating your favorite cheeses with dozens of sweet and savory condiments. Fromager Brian Keyser and pastry chef Leigh Friend provide inventive recipes that go way beyond the average crackers and jam. Instead, think chutneys, pestos, purees, whole grain mustards, fruit curds, nut brittles, pickles, honeys, and more! Included are 70 recipes for cheese accompaniments and the philosophy behind pairing flavors, notes on affinage, seasonality, and presentation, a cheese cutting guide, cheese and condiment pairing guides, and everything you'd ever want to know about cheese so you can create impressive, unique cheese boards for your next party or gathering.
Download or read book Di Bruno Bros House of Cheese written by Tenaya Darlington and published by Running Press Adult. This book was released on 2013-05-07 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Philadelphia institution and self proclaimed “Culinary Pioneers Since 1939” offers this guide to cheese pairing with information on 170 different varieties of artisan cheeses and 30 recipes including Cheddar Ale Soup and Rogue River Sushi.
Download or read book The Complete Idiot s Guide to Wine and Food Pairing written by Jaclyn Stuart and published by Penguin. This book was released on 2010-06-01 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: A delectable guide that's in good taste The Complete Idiot's Guide® to Wine & Food Pairing will help readers find the perfect pairings beyond the truism of red going with red and white going with white, noting the similarities and differences in intensity, acidity, and sweetness of the wines in relation to the tastes of the cuisine. • Includes a glossary, a master pairings list for more than 100 foods and wines, wine menus for special dinners, and wine and food resources • Breaks down white, red, sparkling, and dessert wines into flavor profiles for pairing • Matches wines with international cuisine
Download or read book Wine Cheese Pairing Guide written by Norm Ray and published by Rayve Productions. This book was released on 2006 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's great fun to discover a taste sensation that makes you say ?Wow! This is fantastic!? and that sensation is readily available to you and your friends when you successfully pair wines and cheeses.With more than a thousand wines and a thousand cheeses in the world today, the number of combinations is mind-boggling ... literally, over a million potential combinations. But, what an excellent opportunity for you to enjoy the pleasure of searching for specific combinations of wines and cheeses that give you the ?Wow!? experience. In the Wine & Cheese Pairing Guide the authors give you a running start to find your ?Wow!? combinations. They give you helpful information about cheeses, wines, and pairing. They offer pairing recommendations developed through personal experience, tasting events with other people, recommendations by wine experts, recommendations by cheese experts, and various analytical pairings. Of course, the ultimate judge of your ?Wow!? combinations is you. Your unique set of taste buds and olfactory nerve cells will identify your exciting and perfect pairings.Considering over 150 different wines and 340 different cheeses, the authors present extensive recommendations in two formats: (1) Cheese & Wine Pairing Recommendations (you select a cheese and receive recommendations of wines that pair well with that cheese) and (2) Wine & Cheese Pairing Recommendations (you select a wine and receive recommendations of cheeses that pair well with that wine).Since a step in your quest for perfect pairings is to remember your personal tasting experiences, the Wine & Cheese Pairing Guide also includes two programmed journals for you to record specifics of outstanding combinations: (1) ?My Favorite Pairings? Journal and (2) ?Oops!... I Won't Pair These Again? Jou
Download or read book Platters and Boards written by Shelly Westerhausen and published by Chronicle Books. This book was released on 2018-03-20 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Platters and Boards — Entertaining dishes and party dishes your guests will love Entertaining and party dishes from Platters and Boards: Celebrated author and food blogger Shelly Westerhausen shares the secrets to creating casually chic spreads anyone can make and everyone will enjoy (and envy) in her bestselling Platters and Boards cookbook. This visual cornucopia of a cookbook is the guide to entertaining with effortless style. Platters and Boards is an inspiring resource for throwing unforgettable get-togethers: Organized by time of day, 40 contemporary arrangements are presented with gorgeous photography, easy-to-prepare recipes, suggested meat and drink pairings, and notes on preparation and presentation. Helpful advice includes: Tips on portioning Guides to picking surfaces and vessels Recommendations for pairing complementary textures and flavors A handy chart featuring board suggestions for a variety of occasions (from holiday parties to baby showers) Fans of Cook Beautiful, The Art of the Cheese Plate, InStyle Parties, Magnolia Table, and Cravings will love Platters and Boards.
Download or read book That Cheese Plate Will Change Your Life written by Marissa Mullen and published by Dial Press. This book was released on 2020-05-12 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: WALL STREET JOURNAL BESTSELLER • A how-to guide for crafting beautiful and delicious cheese boards for entertaining and self-care, from the creator of the Cheese by Numbers method and the Instagram phenomenon That Cheese Plate “[Marissa Mullen] takes the guesswork out of the coolest, most solid thing to bring to any party or potluck: the cheese platter.”—Rachael Ray With her gorgeous, showstopping cheese and charcuterie boards, Marissa Mullen takes cheese to a whole new level. Her simple, step-by-step Cheese by Numbers method breaks the cheese plate down into its basic components—cheese, meat, produce, crunch, dip, garnish—allowing you to create stunning spreads for any occasion. This beautifully designed book goes beyond preparation techniques. According to Mullen, cheese plates can be an important form of artistic self-care, like flower arranging or meditative coloring books—but you can eat the results! That Cheese Plate Will Change Your Life celebrates the ways in which cheese brings people together, and how crafting a cheese plate can be a calming, creativity-bolstering act. With fifty exquisite, easy-to-make cheese and charcuterie plates, this book will teach you how to relax, enjoy, and indulge— to find your cheesy bliss.
Download or read book Cheese Sex Death written by Erika Kubick and published by Abrams. This book was released on 2021-10-26 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: From lauded cheesemonger and creator of the popular blog Cheese Sex Death, a bible for everything you need to know about cheese For many people, the world of artisan cheese is an intriguing but intimidating place. There are so many strange smells, unusual textures, exotic names, and rules for serving. Where should a neophyte begin? From evangelist cheesemonger Erika Kubick, this comprehensive book guides readers to become confident connoisseurs and worshippers of Cheesus. A preacher of the curd word, Kubick provides the Ten Commandments of Cheese, which breaks down this complex world into simplified bites. A welcoming sanctuary devoted to making cheese a daily part of life and gatherings, this book explores the many different styles of cheese by type, profiling commonly found and affordable wedges as well as the more rare and refined of rinds. Kubick offers divine recipes that cover everything from everyday crowd pleasers (think mac and cheese and baked brie) to festive feasts fit for holidays and gatherings. This cheese devotee outlines the perfect cheese plate formula and offers inventive yet easy-to-execute beverage pairings, including wine, beer, spirits, and non-alcoholic drinks. These heavenly spreads and recipes wring maximum indulgence out of minimal effort and expense. Filled with seductive photography and audacious prose, Cheese Sex Death is a delightfully approachable guide to artisan cheese that will make just about anyone worship at the altar of Cheesus.
Download or read book Big Macs Burgundy written by Vanessa Price and published by Abrams. This book was released on 2020-10-13 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: The national bestseller that turns you into “an expert at pairing wine with just about anything, from pizza and Lucky Charms to pad thai and Popeye’s” (Maxim). Featured on Today and CBS This Morning Named one of the best books of the year by Food & Wine, Saveur, and Town & Country Sancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy foods to unlock the joys of wine. Building upon the outsize success of her weekly column in Grub Street, Price offers delightfully bold wine and food pairings alongside hilarious tales from her own unlikely journey as a Kentucky girl making it in the Big Apple and in the wine business. Using language everyone can understand, she reveals why each dynamic duo is a match made in heaven, serving up memorable takeaways that will help you navigate any wine list or local bottle shop. Charmingly illustrated and bubbling with personality, Big Macs & Burgundy will open your mind to the entirely fun and entirely accessible wine pairings out there waiting to be discovered—and make you do a few spit-takes along the way. “The book explores all different kinds of combinations, including breakfast pairings like avocado toast and Rueda Verdejo, pairings for entertaining like shrimp cocktail & Valdeorras Godello, and even some pairings with popular Trader Joe’s items.” —Food & Wine “A smart, useful guide to drinking the world’s great wine, whether you’re pairing it with foie gras or Fritos.” —Town & Country
Download or read book Laura Werlins Cheese Essentials written by Laura Werlin and published by Harry N. Abrams. This book was released on 2007-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An introduction to cheese covers such topics as milk differences. rinds and mold, and the eight cheese styles and includes tips on cooking with cheese and fify recipes.
Download or read book 100 Perfect Pairings written by Jill Silverman Hough and published by HarperCollins. This book was released on 2013-03-07 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ideal pairing guide for wines of every kind 100 Perfect Pairings shows you how to spice up your anytime gatherings with delicious, creative small plates that make perfect companions your favorite wines. For anyone who ever wished that they had more options to go with their Chardonnay or Merlot than just a cube of cheese, this book presents 100 cosmopolitan, yet accessible recipes that put typical finger foods to shame. From food writer and recipe developer Jill Silverman Hough, this book is packed with enticing appetizer options like Green Apple Caesar Salad and Peppercorn-Crusted Tuna. Organized by common wine varietals and illustrated with 40 lush color photos, 100 Perfect Pairings makes it a snap to match the perfect appetizer with your favorite wine. Includes 100 sophisticated and satisfying recipes without fancy jargon or hard-to-find ingredients Packaged in a small format that makes it perfect for gifts and for taking with you when you shop for food and wine Offers pairings for perennial favorites like Chardonnay and Merlot, as well as lesser-known varietals like Voignier and Gewurtztraminer Whether pairing with a white, a rose, or a red, 100 enticing recipes offer exciting alternatives to the run-of-the-mill cheese plate.
Download or read book Cheese Illustrated written by Rory Stamp and published by Chronicle Books. This book was released on 2021-08-10 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: A true celebration of cheese, this illustrated book features 50 cheeses from around the world, along with interesting tidbits, tips for enjoying them, and ways to create unique cheese plates for any palate. This delightful love letter to cheese is a delicious companion for any cheese lover and covers everything from favorite standbys (Brie, Cheddar, Gouda) to European delicacies (Manchego, Tallegio, and Tomme de Savoie). Each of the 50 cheeses is accompanied by a sophisticated illustration along with history, tasting notes, and pairing suggestions. Cheese, Illustrated also includes plenty of cheese plate suggestions from around the world, with helpful tips for creating delicious boards featuring a variety of cheese styles. Whether you're looking for a special cheese to savor, several options to share with friends, or just a new way to enjoy one of the world's most perfect foods, this book is just the thing – alongside a cheese knife, of course. CHEESE IS FOREVER: A perennial favorite, cheese is both a comfort food and a way to try new things. It's a favorite snack, a staple for easy meals, a treat to enjoy just for yourself, or a bite to share with others. This book celebrates all kinds of cheeses, from the well-loved to the almost unknown, and offers plenty of delicious ways to enjoy them for years to come. MAKES A STATEMENT: Whether it's displayed on a coffee table next to a candle and some comfy throws, propped up next to a cheese board shared with friends, or arranged with other cookbooks on a shelf, this beautifully illustrated book is just as fun to look at as it is to read. EVERYONE LOVES CHEESE: There's a reason cheese is one of the most popular foods in the world, and this book embraces the timeless appeal that cheese offers to everyone, from the mac and cheese lover to the cultured blue cheese enthusiast. With 50 cheeses to learn about and enjoy, plus cheese boards and pairing suggestions to try and share, there's something here for every palate. Perfect for: cheese lovers of all ages; people looking for a sweet hostess, birthday, or holiday gift for a cheese fanatic; fans of cook's illustrated-style food illustration
