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Book The Comparative Biochemistry of the Carotenoids

Download or read book The Comparative Biochemistry of the Carotenoids written by Trevor Walworth Goodwin and published by . This book was released on 1952 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Carotenoid Chemistry and Biochemistry

Download or read book Carotenoid Chemistry and Biochemistry written by George Britton and published by Elsevier. This book was released on 2013-10-22 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carotenoid Chemistry and Biochemistry covers the proceedings of the Sixth International Symposium on Carotenoids, held in Liverpool, United Kingdome on July 26-31, 1981. This symposium highlights the interest in biochemical and biological aspects of carotenes. This book is organized into 25 chapters including chapters on carotenoid chemistry, their structures, synthesis and physical methods, with emphasis on their stereochemistry. Other chapters deal with the chemistry of complexes between carotenoids or retinoids and protein, the novel blue carotenoproteins, and the visual pigments and the nutritionally important retinol-binding proteins. The discussions then shift to animal carotenoids, carotenoid metabolism and transformations, including interesting stereochemical findings. This book also reviews studies of carotenoids in photosynthesis, the industrial importance of carotenoids, medical aspects, particularly the use of carotenoids in treatment against skin photosensitivity and their possible role in protection against cancer. The remaining chapters examine the effects of chemicals on carotenoid biosynthesis and its relevance to herbicide design. This book will be of value to carotenoid scientists and researchers.

Book The Biochemistry of Natural Pigments

Download or read book The Biochemistry of Natural Pigments written by G. Britton and published by Cambridge University Press. This book was released on 1983-03-10 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes the structures and properties of the main groups of natural pigments.

Book Derivative Spectrophotometry and PAM Fluorescence in Comparative Biochemistry

Download or read book Derivative Spectrophotometry and PAM Fluorescence in Comparative Biochemistry written by Vladimir S. Saakov and published by Springer. This book was released on 2015-12-09 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents various examples of how advanced fluorescence and spectroscopic analytical methods can be used in combination with computer data processing to address different biochemical questions. The main focus is on evolutionary biochemistry and the description of biochemical and metabolic issues; specifically, the use of pulse amplitude modulated fluorescence (PAM) for the functional analysis of the cellular state, as well as results obtained by means of the derivative spectroscopy method characterizing structural reorganization of a cell under the influence of external factors, are discussed. The topics presented here will be of interest to biologists, geneticists, biophysicists and biochemists, as well as experts in analytical chemistry, pharmaceutical chemistry and radio chemistry and radio activation studies with protonen and alpha-particles. It also offers a valuable resource for advanced undergraduate and graduate students in biological, physical and chemical disciplines whose work involves derivative spectrophotometry and PAM-fluorescence.

Book Handbook of Oxidants and Antioxidants in Exercise

Download or read book Handbook of Oxidants and Antioxidants in Exercise written by C. Sen and published by Elsevier. This book was released on 2000-02-16 with total page 1219 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest in the science of exercise dates back to the time of ancient Greece. Today exercise is viewed not only as a leisurely activity but also as an effective preventive and therapeutic tool in medicine. Further biomedical studies in exercise physiology and biochemistry reports that strenuous physical exercise might cause oxidative lipid damage in various tissues. The generation of reactive oxygen species is elevated to a level that overwhelms the tissue antioxidant defense systems resulting in oxidative stress.The Handbook of Oxidants and Antioxidants in Exercise examines the different aspects of exercise-induced oxidative stress, its management, and how reactive oxygen may affect the functional capacity of various vital organs and tissues. It includes key related issues such as analytical methods, environmental factors, nutrition, aging, organ function and several pathophysiological processes.This timely publication will be of relevance to those in biomedical science and was designed to be readily understood by the general scientific audience.

Book Comparative Biochemistry and Physiology

Download or read book Comparative Biochemistry and Physiology written by and published by . This book was released on 2003 with total page 1046 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Comparative Biochemistry V6

Download or read book Comparative Biochemistry V6 written by Marcel Florkin and published by Elsevier. This book was released on 2012-12-02 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comparative Biochemistry: A Comprehensive Treatise, Volume VI: Cells and Organisms focuses on the complex composition of cells and organisms. The book opens with discussions on the biochemistry of morphogenesis. Bacterial germination and sporulation; seed germination; egg development of sea urchins; sporulation of cellular slime mold; and amphibian differentiation are described. The volume looks at the comparative aspects of metabolic control, biochemical basis of chemical needs, biochemistry of insect metamorphosis, and hormones in invertebrates. The text also highlights the presence of protein hormones in vertebrates. The differences between neurohypophyseal and melanocorticotropic hormones are identified. The book ends with discussions on the comparative biochemistry of digestive mechanisms and detoxication. Digestion in special physiological and systematic groups of vertebrates, carnivorous plants, and invertebrates; detoxication and adoption of terrestrial habitat; and the developmental aspects of detoxication are discussed. The book is a good source of data for readers wanting to explore the complex composition of organisms and cells.

Book CRC Handbook of Chromatography

Download or read book CRC Handbook of Chromatography written by Hans-Peter Kost and published by CRC Press. This book was released on 2019-01-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: The CRC Handbook of Chromatography is a series of work-bench references for scientists and researchers using chromatographic systems for the analysis of organic and inorganic compounds. This handbook is an assemblage of tables where, besides data obtained by modern separation methods, older sources often difficult to access have been included to give maximum information. For use in scientific research and routine analysis where the exact determination of plant pigments, because of their light absorbing properties and defined tasks, is necessary.

Book Nutraceutical and Functional Food Components

Download or read book Nutraceutical and Functional Food Components written by Charis M. Galanakis and published by Academic Press. This book was released on 2021-10-24 with total page 633 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances on the nutritional value, functional properties, applications, bioavailability, and bioaccessibility of food components. This second edition also assesses shelf-life, sensory characteristics, and the profile of food products. Covering the most important groups of food components, including lipids, proteins, peptides and amino acids, carbohydrates, dietary fiber, polyphenols, carotenoids, vitamins, aromatic compounds, minerals, glucosinolates, enzymes, this book addresses processing methods for each. Food scientists, technologists, researchers, nutritionists, engineers and chemists, agricultural scientists, other professionals working in the food industry, as well as students studying related fields, will benefit from this updated reference. - Focuses on nutritional value, functional properties, applications, bioavailability and bioaccessibility of food components - Covers food components by describing the effects of thermal and non-thermal technologies - Addresses shelf-life, sensory characteristics and health claims

Book Comparative Biochemistry V4

Download or read book Comparative Biochemistry V4 written by Marcel Florkin and published by Elsevier. This book was released on 2012-12-02 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comparative Biochemistry: A Comprehensive Treatise, Volume IV: Constituents of Life — Part B focuses on the distribution, biogenesis, and metabolism of cells and organisms. Composed of various literature, the book first looks at the optical asymmetry of metabolites. The natural occurrence of D-amino acids and L-sugars; significance of purity; optical asymmetry and protein structure; and the relationship of optical asymmetry and cancer are discussed. The text also discusses structural studies on cellulose, starch, and glycogen; biochemistry of lignin formation; structure and localization of nucleic acids; and intraspecific and interspecific variations of protein molecules. The book considers the metabolism of aromatic amino acids, structural and chemical properties of keratin-forming tissues, sclerotization, and blood coagulation. The text further discusses metamorphosis and biochemical adaptation in amphibians. The importance of intrinsic tissue sensitivity in tadpoles; comparative morphological alterations; and the increase in serum albumin and serum protein are considered. The book focuses as well on the structure, distribution, and metabolism of porphyrins, pteridines, and carotenoids. The selection is a good source of data for researchers wanting to study the distribution, biogenesis, and metabolism of cells and organisms.

Book Carotenoids  Carotenoid and Apocarotenoid Analysis

Download or read book Carotenoids Carotenoid and Apocarotenoid Analysis written by and published by Academic Press. This book was released on 2022-07-22 with total page 548 pages. Available in PDF, EPUB and Kindle. Book excerpt: Carotenoids: Carotenoid and Apocarotenoid Analysis, Volume 670, the latest release in the Methods in Enzymology series, highlights new advances in the field, with this new volume covering Getting to know carotenoids, Laser capture of tissues for micro-scale carotenoid analyses, Metabolic engineering of carotenoids: procedures for metabolomic characterization, LC-MS analysis of intracellular metabolites for precursors to the carotenoid pathway, Use of E. coli to produce carotenoid standards, HPLC analysis of carotenoids from Bacteria, Purification and development of standards for carotenoid quantification in plant tissues, and much more. Additional sections in this release cover Ultra-High Performance Liquid Chromatography-Mass Spectrometry Analysis of Plant Apocarotenoids, Detection and analysis of novel and known volatile plant apocarotenoids, Carotenoid extraction, detection, and analysis in citrus, Strategies For The Separation And Tentative Identification Of Geometrical (Cis/Trans, Z/E) Isomers Of Carotenoids, Use of stable isotopes to study bioconversion and bioefficacy of pro-vitamin A carotenoids, Carotenoid extraction and analysis of blood plasma/serum, and more. - Provides the authority and expertise of leading contributors from an international board of authors - Presents the latest release in the Methods in Enzymology series - Includes the latest information on Carotenoids: Carotenoid and Apocarotenoid Analysis

Book The Vitamins

    Book Details:
  • Author : W. H. Sebrell
  • Publisher : Academic Press
  • Release : 2013-10-22
  • ISBN : 1483222071
  • Pages : 585 pages

Download or read book The Vitamins written by W. H. Sebrell and published by Academic Press. This book was released on 2013-10-22 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Vitamins: Chemistry, Physiology, Pathology, Methods, Volume I, Second Edition covers the chemical, physiological, pathological, and methodological aspects of vitamin A, carotene, and ascorbic acid. This two-chapter volume concerns the chemistry, nomenclature, industrial production, biogenesis, biochemistry, deficiency effects, standardization of activity, requirements, pharmacology, and pathology of each of the vitamins. This book will be of value to practitioners, investigators, teachers, and students, who wants to better understand the role of the vitamins in biology.

Book Fortschritte der Chemie organischer Naturstoffe   Progress in the Chemistry of Organic Natural Products   Progr  s Dans la Chimie des Substances Organiques Naturelles

Download or read book Fortschritte der Chemie organischer Naturstoffe Progress in the Chemistry of Organic Natural Products Progr s Dans la Chimie des Substances Organiques Naturelles written by and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 611 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Selected Bibliography on Fish Oils

Download or read book A Selected Bibliography on Fish Oils written by Paul E. Bauersfeld and published by . This book was released on 1985 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Edible Sea Urchins  Biology and Ecology

Download or read book Edible Sea Urchins Biology and Ecology written by John M. Lawrence and published by Elsevier. This book was released on 2001-05-21 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sea urchins are a major component of marine environments found throughout the world's oceans. A major model for research in developmental biology, they are also of major economic importance in many regions and interest in their management and aquaculture has increased greatly in recent years. This book provides a synthesis of biological and ecological characteristics of sea urchins that are of basic scientific interest and also essential for effective fisheries management and aquaculture. General chapters consider characteristics of sea urchins as a whole. In addition, specific chapters are devoted to the ecology of 17 species that are of major commercial interest and ecological importance.Features include: • A synthesis of what is known about the basic biological characteristics of the sea urchin, useful for the direction of future research. • Case histories of 17 species that illustrate their ecological role in a variety of environments. • With the catastrophic decline in fisheries resulting primarily from over-fishing, it is essential that the populations be managed effectively and that aquaculture be developed. This book provides knowledge of the biology and ecology of the commercially important sea urchins that will contribute to these goals. • The only book available in present literature devoted to sea urchins.With this new title experts provide a broad synthetic treatment and in depth analysis of the biology and ecology of sea urchins from around the world, designed to provide an understanding of the group and the basis for fisheries management and aquaculture.

Book Lipids and Lipid Polymers in Higher Plants

Download or read book Lipids and Lipid Polymers in Higher Plants written by M. Tevini and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a number of papers dealing with the main topics of a Symposium on "Lipids and Lipid Polymers in Higher Plants", held in July 1976 at the Botanical Institute of the University of Karlsruhe. The symposium was organized by Professors E. Heinz, H.K. Lichtenthaler, H.K. Mangold, and M. Tevini. The sponsorship by the Deutsche Forschungsgemeinschaft and the Erwin-Riesch-Stiftung is gratefully acknowledged. The intention of the Symposium was to bring together in one place scientists working in very different fields of plant lipids, such as fatty acids, glycolipids, phospholipids, prenyllipids, sterols, and lipid polymers. The emphasis was placed on biosynthesis, distribution, function, and physiology of the various higher plant lipids and their role in biomembranes and epidermal cell walls. By combining the major contributions in this book, we hope to give all plant scientists access to the recent developments in biochemistry and physiology of plant lipid metabolism. The editors are very grateful to the contributors, who have taken great care to present up-to-date reviews. Karlsruhe, May 1977 M. TEVINI H.K. LICHTENTHALER Contents Section 1. Function, Organization and Lipid Composition of Biomembranes Chapter 1. Functional Organization of Biomembranes P. SITTE (With 15 Figures) A. Introduction. . . . . 1 B. Membrane Functions . 2 I. Membrane Diversity 2 II. Membranes as Barriers 4 III. Lipids and Permeability . 5 IV. Specific Transport . . . 8 V. Membrane Flow and Membrane Families 9 VI. General Principles of Cellular Compartmentation 10 C. Membrane Biogenesis. . . . . . . . . . . . .

Book Pyrrole Pigments  Isoprenoid Compounds and Phenolic Plant Constituents

Download or read book Pyrrole Pigments Isoprenoid Compounds and Phenolic Plant Constituents written by Marcel Florkin and published by Elsevier. This book was released on 2014-06-28 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comprehensive Biochemisty, Volume 9: Pyrrole Pigments, Isoprenoid Compounds and Phenolic Plant Constituents focuses on the organic and physical chemistry of the major organic constituents of living material. This book discusses the correlations between structure and visible spectrum, theoretical interpretation of the visible absorption spectra, and spectrophotometric determination of chlorophyll. The quantitative aspects of hemoglobin breakdown, monocyclic and bicyclic carbon systems, and substances related to retinol are also elaborated. This publication likewise covers the naturally occurring quinones, phenolic compounds derived by linear condensation of two-carbon units, and single-carbon incorporation into ring systems. This volume is useful to biochemists and specialists researching on pyrrole pigments, isoprenoid compounds, and phenolic plant constituents.