Download or read book The Big Family Cooking Showdown written by BBC Books and published by Random House. This book was released on 2017-08-10 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get your family cooking and eating together with 120 delicious and inspiring recipes from The Big Family Cooking Showdown. Tuck into crispy smoked chilli pork tacos with apple and avocado salsa, sweet and spicy chilli chicken, succulent chicken cacciatore with white bean mash and garlic green beans, mouth-watering fish curry, fabulously rich Irish cream ice cream and indulgent espresso martini tiramisu, all simplified for the home cook. From familiar favourites like Homemade Fish and Chips, Vegetable Lasagne and Steak and Kidney Pie, to fresh ideas like Red Prawn Curry and Ginger Roast Chicken with Spiced Squash, plus plenty of straightforward oven bakes, there's inspiration galore for family suppers and delicious desserts. Each dish from the show has been simplified with clever shortcuts and advice to make every recipe fuss-free. With original recipes from Rosemary Shrager and helpful tips from the competing families, The Big Family Cooking Showdown is the ultimate recipe book for anyone who wants to bring their family together around the kitchen table.

Download or read book Nadiya s Kitchen written by Nadiya Hussain and published by Penguin UK. This book was released on 2016-06-16 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'National treasure' Independent Nadiya's first cookbook is filled with all of her favourite recipes for you to enjoy at home - from breakfasts to dinners to a cake fit for the Queen . . . Having fallen in love with Nadiya and her outstanding bakes on 2015's Great British Bake Off, readers can now discover all her favourite recipes. With chapters ranging from 'Lazy Sunday Mornings' to 'Midnight Feasts', 'Snacks and Sharing' to 'Dessert for Dinner', you'll find ideas for any time of the day, and for all the family. Nadiya offers innovative twists on traditional classics and failsafe recipes for many staple meals and bakes, including . . . · Best Fish Finger Butty · Crumpets with Salted Honey Butter · Wellington Sausage Rolls · Cod and Clementine Curry · Mustardy Kale Mac and Cheese · Popcorn, White Chocolate and Peanut Slice · And of course,'Her Majesty's Cake', based on the delight she created for the Queen's 90th birthday. 'She's baked her way into our hearts and hasn't stopped since' Prima

Download or read book Nadiya s Family Favourites written by Nadiya Hussain and published by Penguin UK. This book was released on 2018-06-14 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Treat your loved ones with Nadiya's collection of delicious and comforting family favourites 'A national treasure. Crowd-pleasing dishes that the whole family really will want to eat' Independent ________ Nadiya shares the food she loves to cook and eat with her family and friends, offering fast, easy and delicious new recipes for every kind of day. This cookbook shows you how to create the perfect dishes to complement the moments we value most with our loved ones, as well as simple and satisfying solutions for those tired nights and speedy showstoppers for impromptu feasts. Featuring delicious recipes such as . . . · BUTTER TURKEY CURRY with deliciously creamy sauce and white rice · SAMOSA PIE with an aromatic, hearty filling and crisp pastry shell · BRUSSEL SPROUT SLAW perfect for Christmas and all year round · CHICKEN AND RICE BAKE with fluffy grains and all wonderfully spiced · PEANUT HONEYCOMB BANANA CAKE with peanut butter icing and homemade honeycomb With over 100 easy and rewarding recipes, Nadiya's family favourites will soon become yours too. This is the cookbook you'll reach for time and time again for those memorable moments. You'll find quick meal solutions, food to lift the spirits, fuel for hungry bellies and feasts for friends. Let Nadiya's recipes fill your home with memories, just as they do hers. 'She baked her way into our hearts and hasn't stopped since' Prima *SHORTLISTED FOR A NATIONAL BOOK AWARD*

Download or read book Nadiya Bakes written by Nadiya Hussain and published by Clarkson Potter. This book was released on 2021-07-27 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND THE KITCHN When Nadiya Hussain, the UK's "national treasure," began cooking, she headed straight to the oven—which, in her home, wasn't used for baking, but rather for storing frying pans! One day, her new husband asked her to bake him a cake and then . . . she was hooked! Baking soon became a part of her daily life. In her newest cookbook, based on her Netflix show and BBC series Nadiya Bakes, Nadiya shares more than 100 simple and achievable recipes for cakes, cookies, breads, tarts, and puddings that will become staples in your home. From Raspberry Amaretti Biscuits and Key Lime Cupcakes to Cheat's Sourdough and Spiced Squash Strudel, Nadiya has created an ultimate baking resource for just about every baked good that will entice beginner bakers and experienced pastry makers alike.

Download or read book Rosemary Shrager s Cookery Course written by Rosemary Shrager and published by National Geographic Books. This book was released on 2021-08-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become a better cook with Rosemary Rosemary Shrager has a passion for sharing what she loves: delicious food anyone can learn to make and enjoy. With decades of experience as a chef and cookery teacher, Rosemary knows how to make even the most nervous of cooks feel confident in the kitchen. Starting with classic principles and skills, Rosemary will show you how to develop as a cook recipe-by-recipe, so each new skill is learned through practical experience. Learn how to poach a perfect egg, make the creamiest béchamel sauce, knead a light and fluffy white loaf, bake a warming chicken and potato pie from scratch. With Rosemary’s guidance and delicious dishes along the way, this is the most enjoyable way to learn to cook. With over 140 recipes, and gorgeous photography and illustrations throughout, this book is an essential for anyone who wishes they could have Rosemary by their side in the kitchen.

Download or read book Tom Kerridge s Outdoor Cooking written by Tom Kerridge and published by Bloomsbury Publishing. This book was released on 2021-05-27 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE SUNDAY TIMES BESTSELLER From simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain's best-loved chefs _______ 'Cooking outside is all about having fun and creating memories... but just because it's laid-back, it doesn't mean it can't be special. I'll show you how to introduce loads of amazing flavour through fire and smoke.' Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. These recipes range from classic barbecue icons to delicious new favourites, with over 80 recipes to create the perfect barbecue feast. Chapters include: To Start, Meat, Fish, Veggie, Open Fire, Sides and Desserts & Drinks. You'll find tips, advice and ideal recipes for the perfect summer barbecue, campfire or outdoor gathering with friends and family, including: · Spicy sausage baked beans · Smoky pulled pork huevos · Sweet potato and black bean burgers · The ultimate hot dog · Korean-style barbecued beef · The legendary beer-can chicken Whether you're a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge's Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime's worth of incredible outdoor cooking inspiration! 'Recipes that your friends and family will love to eat' Great British Food Magazine 'There's everything from mouth-watering pork and chorizo burgers to flatbreads, plus there's plenty for vegetarians, too. Perfect to get you in the mood for a summer get-together' Sunday Express _______ Tom Kerridge's new book, Pub Kitchen, is out in September.

Download or read book Sunflower Sisters written by Monika Singh Gangotra and published by Sourcebooks, Inc.. This book was released on 2022-06-07 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: A heartwarming celebration of all skin shades, from sun-browned to autumn-leaf-gold! Amitra and Kiki are best friends and sunflower sisters. Amitra's older sister is getting married, but when the elder relatives arrive, they start dispensing some old-fashioned and dubious advice. Luckily, Amitra's mother has a lesson or two to teach about that! With the support and empowerment of their moms, the sunflower sisters are two strong, confident girls—one South Asian the other Nigerian—finding joy in their own skin.

Download or read book The Great British Baking Show Love to Bake written by The The Bake Off Team and published by Hachette UK. This book was released on 2020-12-22 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love to Bake is The Great British Baking Show's best collection yet - recipes to remind us that baking is the ultimate expression of thanks, togetherness, celebration and love. Pop round to a friend's with tea and sympathy in the form of Chai Crackle Cookies; have fun making Paul's Rainbow-coloured Bagels with your family; snuggle up and take comfort in Sticky Pear & Cinnamon Buns or a Pandowdy Swamp Pie; or liven up a charity cake sale with Mini Lemon & Pistachio Battenbergs or Prue's stunning Raspberry & Salted Caramel Eclairs. Impressive occasion cakes and stunning bakes for gatherings are not forgotten - from a novelty frog birthday cake for a children's party, through a towering croquembouche to wow your guests at the end of dinner, to a gorgeous, but easy-to-make wedding cake that's worthy of any once-in-a-lifetime celebration. Throughout the book, judges' recipes from Paul and Prue will hone your skills, while lifelong favourites from the 2020 bakers offer insight into the journeys that brought the contestants to the tent and the reasons why they - like you - love to bake.

Download or read book Rosemary Castle Cook written by Rosemary Shrager and published by Historic England Press. This book was released on 2009-08-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosemary Shrager is mostly self taught, she has worked for Pierre Koffmann and Jean-Christophe Novelli. Now, in more than a hundred recipes, she shows us how to produce the very greatest cuisine at home.

Download or read book Baking Day with Anna Olson written by Anna Olson and published by Appetite by Random House. This book was released on 2020-10-27 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: NATIONAL BESTSELLER GOLD WINNER 2021 - Taste Canada Awards - Single-Subject Cookbook Canada's baking sweetheart, Anna Olson, returns with an essential guide to baking for and with those you love. Baking Day is the book we have all been waiting for. In this new cookbook, Anna Olson encourages you to spend time with your loved ones, baking along with her easy-to-follow, delicious recipes for all your favourite treats. This is a cookbook to bring family and friends together, and to bond over quality time spent baking. With over 120 recipes for all skill levels, there is a baking project in Baking Day for everyone. Anna helps you find the right recipe by marking each one with difficulty level, necessary time commitment, required tools, and modifications for allergies or dietary restrictions. Anna's savoury and sweet recipes are suitable for every level of home baker, as she encourages you to challenge yourself and develop new skills in the kitchen. Her voice is truly encouraging, as she coaches you through each step, hoping to pass on the expertise she has learned throughout her 20-year career. She is especially mindful of her younger readers, or those of you baking with kids, making sure to point out the most important details for younger budding bakers. Step back from the craziness of life and connect with those you love over shared time in the kitchen. Very soon, "baking day" will become your favourite day of the week. Try making your own "Gourmet Goo" Skillet Brownies, Classic No-Bake Vanilla Cheesecake with Raspberry Coulis, or Toffee Pretzel Baklava. Anna also brings together comforting classics including Dutch Baby, Giant Glazed Cinnamon Bun, and her Signature Chocolate Chip Cookies, and recipes to show your loved ones how much you care--breakfast in bed for Father's Day, maybe, or a special homemade birthday cake for your best friend. There are even treats for your pets!

Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!

Download or read book My Monster and Me written by Nadiya Hussain and published by Penguin. This book was released on 2021-03-02 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the winner of The Great British Baking Show and star of Nadiya's Time to Eat comes a heartfelt story to help give children and parents the tools they need to talk about worries and anxiety. A touching story about a little boy whose worry monster follows him everywhere he goes. It's there when he gets dressed, when he wants to play with his toys, and even when his friends come over to visit. How can he escape his worries? Having struggled with anxiety for as long as she can remember, Nadiya Hussain has written this heartfelt story to ensure that no child suffers in silence—no matter what shape their worry monster may take.

Download or read book Nadiya s Bake Me a Story written by Nadiya Hussain and published by Hachette UK. This book was released on 2016-09-08 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that all the family can enjoy. A unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, Nadiya's Bake Me a Story brings families into the kitchen to spend time together sharing stories and cooking. - Make yummy butter-bean patties and, while they are in the oven, enjoy the story of Jack and the Bean-Patty Stalk - Meet Ruby-Red and the Three Bears, then bake your Very-Berry muffins - Join Rapunzel on an adventure, then make her carrot and nutmeg cookies - Bake some pumpkin and spice flapjacks, then curl up with the tale of Cinderella and her pumpkins Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect addition to every family's kitchen!

Download or read book Time to Eat written by Nadiya Hussain and published by Clarkson Potter. This book was released on 2020-11-10 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show come over 100 time-smart recipes to tackle family mealtime. Nadiya Hussain knows that feeding a family and juggling a full work load can be challenging. Time to Eat solves mealtime on weeknights and busy days with quick and easy recipes that the whole family will love. Nadiya shares all her tips and tricks for making meal prep as simple as possible, including ideas for repurposing leftovers and components of dishes into new recipes, creating second meals to keep in the freezer, and using shortcuts--like frozen foods--to cut your prep time significantly. In Time to Eat, Nadiya teaches you to make recipes from her hit Netflix show, including Peanut Butter & Jelly Traybake, Instant Noodles, Egg Rolls, and zesty Marmalade Haddock. Each recipe also notes exactly how long it will take to prepare and cook, making planning easy. Helpful icons identify which recipes can be made ahead, which ones are freezer-friendly, and which ones can be easily doubled.

Download or read book Nadiya s Bake Me a Festive Story written by Nadiya Hussain and published by Hachette UK. This book was released on 2017-10-05 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Great British Bake Off sensation Nadiya Hussain for scrumptious stories and delicious bakes that the family can enjoy together at Christmas. Christmas is a time when families come together. This unique combination of storybook and cookbook, with all recipes and stories devised and written by Nadiya herself, brings families into the kitchen to share this special time of year through cooking and stories. - Go on an adventure to the Snow Queen's palace, then make her treacle icecream - Make and decorate cheesy-feet biscuits, then read the story about where all the odd socks go at Christmas time - Meet some very confused elves in The Elves and the Chouxmaker, then bake your own lemon choux buns - Read Nadiya's version of 'Twas The Night Before Christmas, then cook a scrumptious nut roast Combining playful photography of Nadiya and her children with vibrant illustrations by Clair Rossiter, this glorious celebration of the joy of sharing food and stories is the perfect Christmas gift.

Download or read book Strawberry Shortcake Murder written by Joanne Fluke and published by Kensington Books. This book was released on 2013-04-11 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her debut mystery, Chocolate Chip Cookie Murder, intrepid amateur sleuth and bakery owner Hannah Swensen proved that when it comes to crime, nothing is sweeter than a woman who knows how to really mix it up. Now, the flame-haired, tart-talking (and baking) heroine is back, judging a contest where the competition is really murder. Strawberry Shortcake Murder When the president of Hartland Flour chooses cozy Lake Eden, Minnesota, as the spot for their first annual Dessert Bake-Off, Hannah is thrilled to serve as the head judge. But when a fellow judge, Coach Boyd Watson, is found stone-cold dead, facedown in Hannah's celebrated strawberry shortcake, Lake Eden's sweet ride to fame turns very sour indeed. Between perfecting her Cheddar Cheese Apple Pie and Chocolate Crunchies, Hannah's snooping into the coach's private life and not coming up short on suspects. And could Watson's harsh criticism during the judging have given one of the contestants a license to kill? The stakes are rising faster than dough, and Hannah will have to be very careful, because somebody is cooking up a recipe for murder. . .with Hannah landing on the "necessary ingredients" list. "Another delicious adventure. . .a superior cozy sure to leave readers satisfied. . .but hungry for more." --Publishers Weekly Includes seven delicious recipes!

Download or read book School for Cooks written by Rosemary Shrager and published by . This book was released on 2008-08-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: New edition of this cookbook containing mouth-watering recipes from Rosemary Shrager's popular School for Cooks, watched by 1.4 million viewersRosemary Shrager, star of ITV's series School For Cooks, shows you how to cook restaurant standard cuisine in your own kitchen. Using fresh, local ingredients and drawing on the expertise she provides at the acclaimed Castle Cook School, Swinton Park, Rosemary reveals how to make dishes that dazzle.Starters, main courses and desserts are yours for the making; from venison en croute to rhubarb bavarois. Follow Rosemary's expert tips and know-how and you'll soon be cooking like a professional.